BURGER,OG,GARDEN VEGGIE vitamins and Herbs.

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BURGER, GARDEN, VEGGIE,


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General Information and datasheet (Boca Foods)
Itemnumber: 12588-0
Manufacturer: Boca Foods
Category: FRZN MEAT/POULTRY/FISH/SUBSTI.
Description:

BURGER,OG,GARDEN VEGGIE

UPC: 7-59283-60018-5
Size: Case of 12 / 10 OZ
Suggested Retail: $ 4.99 x 12
Discount: 10% OFF MSRP
Our Price: $ 53.89



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BURGER,OG,GARDEN VEGGIE Case of 12 / 10 OZ from Boca Foods
For in-Store Purchase only*


Similar products to BURGER,OG,GARDEN VEGGIE!
1. 12588-0
BURGER,OG,GARDEN VEGGIE - 12 / 10 OZ from Boca Foods

$ 53.89
10% OFF MSRP
Find more Boca Foods BURGER,OG,GARDEN VEGGIE



General Information and datasheet (Boca Foods)
Nutrition Facts
Serving Size 1 burger (71g)
Servings Per Container 4
Amount Per Serving
Calories 130 Calories from Fat 30
% Daily Value*
Total Fat 3.5g 5%
  Saturated Fat 1g 5%
  Trans Fat N/A*g
Cholesterol 5mg 1%
Sodium 410mg 17%
Total Carbohydrate 9g 3%
  Dietary Fiber 4g 16%
  Sugars 2g
Protein 15g
Vitamin A 0% * Vitamin C 0%
Calcium 15% * Iron 10%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories:2,0002,500
Total FatLess Than65g80g
Sat FatLess Than20g25g
CholesterolLess Than300g300g
SodiumLess Than2,400mg2,400mg
Total Carbohydrate300g375g
Dietary Fiber25g30g
 Calories per gram:
 Fat 9Carbohydrate 4Protein 4 

Ingredients	Water, organic textured soy flour, organic zucchini, 
organic red bell peppers, organic textured wheat gluten, wheat 
gluten, less than 2% organic soy protein concentrate, red bell 
pepper puree, organic expeller pressed canola oil, dried garlic, 
knojac gum, sea salt, malt extract, organic soy fiber, egg 
whites, yeasat extract, dried onions, natural flavor, organic 
wheat flour, vinegar, salt, sesame oil, spice, citric acid, and 
expeller pressed canola oil.
Ingredients Updated: 12/3/2003

DataSheet:



Supplemental Information


The BURGER,OG,GARDEN VEGGIE Sale Price: $53.89 - Vitamins or Herbs Should be taken as directed on the bottle.