Tekka

The Ingredients Are:
Soybean (Hacho) Miso, Ground Sesame Seed, 
Sesame Oil, Lotus Root, Carrot, Burdock Root

This product is 
low in sodium, fat free, wheat free, and gluten free.

This 
mineral rich miso condiment is made with ground sesame seeds, 
finely minced carrots, burdock root (cocklebur), and lotus root. 
It is slowly cooked with unrefined sesame oil and hacho miso. 
Because it is so strongly concentrated, it is best to be used 
sparingly.  It tastes great sprinkled over cooked grain, 
noodles, potatoes, vegetables, and salad.  It is wonderfully 
delicious and energizing!