This is the classic Basil and garlic sauce for pasta. Lately, it has also become a popular compliment to all kinds of dishes. When made extra thick, try it as a unique sauce over steaks and chicken. You can add a little to your favorite red sauce or, sprinkle over some fresh sliced tomatoes with balsamic vinegar and slices of mozzarella cheese. It also livens up your favorite tomato soup. All Natural and Gluten Free.
Ingredients: Basil, Garlic, Romano Cheese (Skim milk, Bacterial Culture, Salt, Enzymes), Salt, Parsley, Spices, Guar Gum. Contains NO Trans Fats / Hydrogenated Oils.
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