Puree,og mango

The mango is still considered an exotic fruit by many people 
born and raised in the western world, but the ancient secrets of 
India and Asia are now available to westerners! Mangoes have 
long been eaten by the people of these cultures, not only for 
their delcious sweet-tart flavor, but also for their many health 
benefits.

    * Can help to ease digestion -- Mangoes contain 
a digestive enzyme similar to papain (found in papaya), which is 
a soothing digestive aid. These are proteolytic enzymes that 
break down proteins and are effective meat tenderizers
    * 
Stimulates the metabolism and purifies the intestinal tract 
* Mangoes contain phenolic compounds, which are compounds that 
are potent antioxidants
    * In India, mangoes are used as 
"Blood Builders" as they are high in iron and may be suggested 
as a remedy against anemia.
    * Mangoes are high in 
Beta-carotene
    * Mangoes are high in Potassium and 
Magnesium
    * Mangoes are also high in B vitamins, Vitamin C, 
and are a great source of dietary fiber

Product 
Attributes:
Cholesterol Free   	
Kosher  
Fat Free 
Ingredients:
Organically grown Alphonso Mango Puree.