Pesto Pasta Primavera
Yellow carrots, sweet red peppers, and peas are served over our 7 Whole Grain penne pasta with a basil pesto sauce and shredded parmesan cheese.
Ingredients: Cooked multigrain penne pasta (water, whole wheat durum, oats, wheat, rye, brown rice, triticale, barley, buckwheat), water, pesto (basil, expeller pressed canola oil, water, parmesan cheese [milk, salt, cultures, enzymes], garlic, sea salt), peas, carrots, sweet red pepper, garlic (garlic, water), basil, rice starch, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), evaporated salt, dehulled barley flour, soy flour.
Allergen Statement: CONTAINS WHEAT, SOY AND MILK INGREDIENTS.
Diabetic Exchange: 1 lean meat, 3 carbohydrates, 1 fat
Kosher Certification: not Kosher
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