Product Attributes
Biodegradable
Vegetarian Ingredients
Bread: Wheat, water, corn meal, kosher salt, and yeast. Toppings: Mozzarella cheese (whole milk, cultures, enzymes, salt), tomato sauce (tomatoes, onions, carrots, celery, garlic, red wine, Vermont maple syrup, extra-virgin olive oil, kosher salt, herbs, pepper), Old World-New World Parmesan cheese (a blend of Italian Grana Padano [part-skim milk, salt, rennet, enzymes, lisozyme], Vermont's Blythedale Farm cheese [whole Jersey milk, culture, enzyme, salt]), garlic oil, (extra-virgin olive oil, canola oil, garlic), parsley, herbs, and kosher salt.
|