Whey Good Chocolate
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Description:
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Did you Know? The Biological Value (BV) is a measurement of how much nitrogen is absorbed by the body. Whey protein has the BV of 100. That means your body absorbs all of the nitrogen. Nitrogen is essential for the production of protein in your body. Whey Good ™ protein is a blend of instantized and micro-filtered Whey Protein Concentrate, Whey Protein Isolate and Hydrolyzed Whey Protein Concentrate. Your body can only absorb a certain amount of nitrogen at once. By blending different proteins with different profiles your body is being fed an optimized physiological function of protein. Enhanced Support Arabinogalactin (AG) is a soluble fiber derived from the Western Larch trees, which has been studied for its ability to support digestion and immune support. AG also functions as an aid to friendly pro-biotic bacteria growth, through its effect on pH in the colon. The addition of these soluble fibers to Whey Good ™ protein make this a reat product for a healthy lifestyle. Fructooligosaccharides (FOS) How can FOS increase the absorption of nutrients? FOS acts as a pre-biotic nutrient to bifidobacteria and lactobacillus, located in the large intestine. The “good bacteria™ help maintain and stabilize intestinal flora. Studies indicate that FOS supports digestive enzymes in the digestive tract, potentially leading to better absorption of nutrients. Whey the difference!
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Item#:
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58602
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Size: |
498g Powder
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Directions:
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Mix 4 tablespoons (36 g) in 6-8 ounces of cold water, milk or your favorite beverage.
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Serving Size:
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4
Powder
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Ingredients:
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Amount per serving:
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% Daily Value: +
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| Sugars | <1 g | ~ | | Trans Fat | 0 g | ~ | | Calories from Fat | 10 | ~ | | Calories | 120 | ~ | | FiberAid® AG (Larch Tree [Larix spp.] extract) (Guaranteed 475 mg [95%] Arabinogalactan) | 500 mg | ~ | | Proprietary FOS Fiber Blend (Fructooligosaccharides, Sprouted Mung Bean Extract) | 700 mg | ~ | | Saturated Fat | 0 g | 0% | | Total Fat | 1 g | 1% | | Sodium (from Whey Protein) | 120 mg | 5% | | Cholesterol | 15 mg | 5% | | Total Carbohydrate | 8 g | 3% | | Protein | 23 g | 48% | | Dietary Fiber | 1 g | 6% |
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Key to Ingredients:
~ = Daily Value not established.
+ = Percent Daily Value is based on a 2,000 calorie diet.
? = Values differ depending on age
? = Values differ depending on age
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Other Ingredients:
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Instantized and Micro-Filtered Whey Protein Isolate, Hydrolyzed Whey Protein Concentrate, Whey Protein Concentrate, Xylitol, Cocoa Powder (processed with Alkali) and Natural Flavors.†† Whey protein is a natural product derived from mil
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Other:
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See product label for more information.
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