Serving Size:
2 tablets
Servings Per Container:
90
|
| |
Amount Per Serving
|
% Daily Value
|
| Vitamin A (100% as Beta-Carotene)
|
10,000 IU
|
200%
|
| Vitamin C (from Calcium Ascorbate)
|
500 mg
|
833%
|
| Vitamin D (as Cholecalciferol)
|
200 IU
|
50%
|
| Vitamin E (as d-alpha Tocopheryl Succinate)
|
200 IU
|
667%
|
| Vitamin K (from Green Foods)
|
25 mcg
|
31%
|
| Thiamine (Vitamin B-1)
|
50 mg
|
3333%
|
| Riboflavin (Vitamin B-2)
|
50 mg
|
2941%
|
| Niacin (as Niacinamide)
|
50 mg
|
250%
|
| Vitamin B-6 (as Pyridoxine HCI)
|
50 mg
|
2500%
|
| Folate (Folic Acid)
|
400 mcg
|
100%
|
| Vitamin B-12 (as Cyanocobalamin)
|
100 mcg
|
1667%
|
| Biotin
|
100 mcg
|
33%
|
| Pantothenic Acid
|
50 mg
|
500%
|
| Calcium (from Calcium Carbonate and Calcium Ascorbate)
|
100 mg
|
10%
|
| Iron (from Amino Acid Chelate)
|
10 mg
|
55%
|
| Iodine (from Kelp)
|
150 mcg
|
100%
|
| Magnesium (from Magnesium Oxide and Amino Acid Chelate)
|
50 mg
|
13%
|
| Zinc (from Amino Acid Chelate)
|
15 mg
|
100%
|
| Selenium (from Amino Acid Chelate)
|
50 mcg
|
71%
|
| Copper (from Amino Acid Chelate)
|
1 mg
|
50%
|
| Manganese (from Amino Acid Chelate)
|
5 mg
|
250%
|
| Chromium (from Yeast-free GTF)
|
100 mcg
|
83%
|
| Molybdenum (from Amino Acid Chelate)
|
50 mcg
|
67%
|
| Potassium (from Amino Acid Chelate)
|
50 mg
|
1%
|
| Boron (from Amino Acid Chelate)
|
1 mg
|
†
|
| Vanadium (from Amino Acid Chelate)
|
50 mcg
|
†
|
| Choline Bitartrate
|
50 mg
|
†
|
| Inositol
|
50 mg
|
†
|
| PABA
|
30 mg
|
†
|
| Spirulina
|
250 mg
|
†
|
| Chlorella (Broken Cell Wall)
|
250 mg
|
†
|
| Barley Grass (Organic)
|
250 mg
|
†
|
| Alfalfa Juice Concentrate
|
100 mg
|
†
|
| Octocosanol (Wheat Free)
|
100 mcg
|
†
|
| Eleuthero (Eleutherococcus senticosus) (Root)
|
50 mg
|
†
|
| Citrus Bioflavonoids (37% Total Bioflavonoids as Hesperidin)
|
50 mg
|
†
|
| Rutin
|
25 mg
|
†
|
| Psyllium Husk Fiber
|
50 mg
|
†
|
| Echinacea purpurea (root)
|
50 mg
|
†
|
| Apple Pectin
|
25 mg
|
†
|
| Betaine HCI
|
25 mg
|
†
|
| Glutamic Acid
|
25 mg
|
†
|
| Papain (Papaya)
|
25 mg
|
†
|
| Lipase
|
10 mg
|
†
|
| Amylase
|
10 mg
|
†
|
| Chlorophyll
|
9 mg
|
†
|
| Amino Acids 17
|
380 mg
|
†
|
| Potassium (from Amino Acid Chelate)
|
50 mg
|
1%
|
| Boron (from Amino Acid Chelate)
|
1 mg
|
†
|
| Vanadium (from Amino Acid Chelate)
|
50 mcg
|
†
|
| Choline Bitartrate
|
50 mg
|
†
|
| Inositol
|
50 mg
|
†
|
| PABA
|
30 mg
|
†
|
| Spirulina
|
250 mg
|
†
|
| Chlorella (Broken Cell Wall)
|
250 mg
|
†
|
| Barley Grass (Organic)
|
250 mg
|
†
|
| Alfalfa Juice Concentrate
|
100 mg
|
†
|
| Octocosanol (Wheat Free)
|
100 mcg
|
†
|
| Eleutherococcus senticosus (Siberian Ginseng Root)
|
50 mg
|
†
|
| Citrus Bioflavonoids (37% Total Bioflavonoids as Hesperidin)
|
50 mg
|
†
|
| Rutin
|
25 mg
|
†
|
| Psyllium Husk Fiber
|
50 mg
|
†
|
| Echinacea purpurea (root)
|
50 MG
|
†
|
| Apple Pectin
|
25 mg
|
†
|
| Betaine Hydrochloride
|
25 mg
|
†
|
| Glutamic Acid
|
25 mg
|
†
|
| Papain (Papaya)
|
25 mg
|
†
|
| Lipase
|
10 mg
|
†
|
| Amylase
|
10 mg
|
†
|
| Chlorophyll
|
9 mg
|
†
|
| Amino Acids 17
|
380 mg
|
†
|
* Percent
Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|
