Mangoni SuperFruit Antioxidant Cocktail vitamins and Herbs.

Mangoni SuperFruit Antioxidant Cocktail

Serving Size 2 Tablespoons

Mangoni™ (SuperFruit Antioxidant 
Blend) . 900 mg
Mangosteen Extract (Garcinia 
mangostana)
(FruitPeel) (min. 10% Mangostin)
Acai Palmberry 
(Euterpe oleracea) (Fruit Skin and Pulp)
Pomegranate Extract 
(Punica granatum) (Fruit)
[min. 40% Punicalagins (Punicosides A 
and B)]
CoffeeBerry® (Whole Fruit Concentrate) Extract
(Coffea 
arabica) (min. 50% Phenolic Acids)
(< 2 mg of 
Caffeine)
VitaBerry™ HiORAC Fruit Blend
[A proprietary blend 
of fruit extracts and concentrated
powders containing Wild 
Blueberry Extract
(Vaccinium angustifolium), Grape (Vitis 
vinifera)
and Grape Seed Extract, Raspberry (Rubus idaeus)
and 
Raspberry Seed Extract, Cranberry (Vaccinium
macrocarpon), 
Prune (Prunus domestica), Tart Cherry
(Prunus cerasus), Wild 
Bilberry Extract (Vaccinium
myrtillus), and Strawberry 
(Fragaria virginia)]
Raspberry (Rubus idaeus) (Fruit)
Goji 
Berry (Lycium barbarum) (Fruit)
Noni (Morinda citrifolia) 
(Fruit Pulp) 

Mangoni SuperFruit Antioxidant Cocktail

NOW Mangoni is the 
one-of-a-kind “SuperFruit” antioxidant cocktail that unites 8 of 
the most antioxidant rich, hi-ORAC fruits on the planet. This 
completely unique formula boasts 3 times the polyphenol levels 
of even the most popular mangosteen products and has an ORAC 
value of over 80,000. Working together within the body, this 
unique arrangement of hi-ORAC fruit extracts offers unparalleled 
antioxidant support.*

Mangosteen

The Mangosteen’s rind and 
white inner fruit are rich in some of the most powerful 
antioxidants ever discovered. Among them are Xanthones—highly 
bioactive polyphenols that have been shown to possess remarkable 
antioxidant properties.*

Acai berries are high in 
anthocyanins, a powerful class of flavonoids with well 
established free radical fighting abilities. One serving can 
contain as much as 33 times the anthocyanin content as a glass 
of red wine!*

Goji Berry

For nearly 2,000 years this 
fire-red berry has been a staple in Tibetan medicine. Goji’s 
diverse nutrient profile includes antioxidants and 
phytonutrients, linoleic acid, polysaccharides, all 18 amino 
acids, vitamins A, E, C and B, and 21 trace 
minerals!*

Pomegranate

Ancient Egyptians called it the 
“Fruit of Immortality.” Today, we know it as one of the most 
effective antioxidants ever discovered. Pomegranate has been 
shown in numerous studies to support healthy cardiovascular and 
optimal cellular function.*

Noni

With a nutrient profile 
that includes anthraquinones, organic acids, polysaccharides, 
vitamins and minerals, the fruit from Morinda citrifolia has 
been consumed throughout the ages to boost stamina and promote 
good health.*

CoffeeBerry™

Before they find their way to 
your favorite barista, coffee beans display bright red berries 
that are teeming with polysaccharides, nutrients, and 
polyphenols—a hi-ORAC plant antioxidant that quenches free 
radicals and fights oxidation.*


VitaBerry™ is bursting with 
antioxidant phytochemicals such as anthocyanins, chlorogenic 
acid, ellagic acid, quinic acid and resveratrol. When combined, 
these hi-ORAC fruit antioxidants work synergistically to prevent 
oxidation and free radical attacks.*

Raspberry

Rich in 
Vitamin C, manganese, fiber, and ellagitannins, raspberries 
possess strong antioxidant properties that help healthy cells 
from the damage caused by free radicals.*

• Over 80,000 ORAC 
Value per 32 oz Bottle

• Competitive Products Typically Have 
an ORAC Value of 17,000 - 35,000 per Bottle

• 300% Higher 
Polyphenol Content

• Superior Antioxidant Protection

• 
Exotic, Tropical Taste

• Each 1 oz Serving is Equivalent to 3 
Servings of Fruit