N-R-G Protein Powder Orig Vanilla Unsweetened vitamins and Herbs.

N-R-G Protein Powder Orig Vanilla Unsweetened

Description
Naturade NRG Protein Booster is a time-tested 
combination of soy, milk and egg protein that supplies the 
complete amino acid profile your body needs to support the 
growth of bones and muscles. This all-natural protein blend 
assures that you get all the essential amino acids your body can 
not produce on its own, in just the right combination. You need 
Naturade NRG if you're not getting enough dairy and egg products 
in your regular diet, especially if you're also avoiding 
cholesterol and fat. 

In 1950, Naturade pioneered in 
promoting the health benefits of soy protein, with it's NRG 
formula. Now, the Food and Drug Administration has agreed that 
25 grams of soy protein daily may reduce the risk of heart 
disease when used in a diet low in saturated fat and 
cholesterol. Over 40 clinical studies have shown that soy 
protein helps lower total and LDL cholesterol. One serving of 
Naturade NRG Protein Booster supplies almost two thirds of the 
soy protein you need daily to fight America's number 1 killer of 
both men and women. 

Naturade NRG Protein Booster is an easy 
way to add protein to the foods and drinks you already prepare 
at home. It's formulated with high-grade soy protein isolate 
containing naturally occurring isoflavones without the extra fat 
or strong aftertaste of whole soybeans. There's low 
carbohydrates and no added sugar, so you can create your 
favorite food dishes and drinks with great taste—and extra 
protein! 


Directions
Drinks and Smoothies: Stir or shake 
1/3 cup (28.4 grams) into 8 oz. of your favorite juice or 
beverage. For a delicious smoothie, add it to crushed ice and 
fruit in a blender.
Food Preparation: Use in cooking to add 
protein to sauces, soups, stews and casseroles or to cereals, 
pancakes and muffins. Vanilla Flavor has little taste so you can 
add it to most foods. 

Ingredients
Isolated Soy Protein, 
Calcium Caseinate, Sweet Dairy Whey, Soy Lecithin, Enzymatically 
Predigested Lactalbumin, Natural Flavors, Egg Albumin, Papain 
and Carrageenan.