UPC: 097467030435
# NP3043

ltra II® Sustained Release Tablets Product No. 3040 The
ingredients are the same as our regular Ultra-Two® formula (see
Product #3030). However, this formula is in a special base which
provides for the gradual release of ingredients over a prolonged
period of time. Many people are aware that their regular diet is
not consistently supplying enough of the food-based nutrients
their bodies need. Nature's Plus has a wide array of vitamin and
mineral supplements that can effectively fill many of those
nutritional gaps. Bottles of: 30 #3040 60 #3041 90
#3042 180 #3043 Supplement Facts Serving Size 1
Tablet Ingredient Amount % Daily Value Vitamin A (as beta
carotene) 25000 IU 500 % Vitamin C (as ascorbic acid) 100
mg 167 % Vitamin D (as ergocalciferol) 1000 IU 250
% Vitamin E (as d-alpha tocopheryl succinate) 100 IU 333
% Thiamin (vitamin B-1) (as thiamine HCl) 100 mg 6,667
% Riboflavin (vitamin B-2) 100 mg 5,882 % Niacin (as
niacinamide) 100 mg 500 % Vitamin B-6 (as pyridoxine HCl)
100 mg 5,000 % Folate (as folic acid) 400 mcg 100
% Vitamin B-12 (as cyanocobalamin) 100 mcg 1,667 % Biotin
100 mcg 33 % Pantothenic Acid (as calcium pantothenate) 100
mg 1,000 % Calcium (as amino acid chelate complex) 40 mg 4
% Iron (as amino acid chelate/complex) 25 mg 139 % Iodine
(from kelp) 150 mcg 100 % Magnesium (as amino acid
chelate/complex) 20 mg 5 % Zinc (as amino acid
chelate/complex) 20 mg 133 % Selenium (as amino acid
complex) 10 mcg 14 % Manganese (as amino acid
chelate/complex) 6.1 mg 305 % Chromium (as amino acid
chelate) 15 mcg 13 % Potassium (as amino acid complex) 15
mg < 1 % PABA (para-aminobenzoic acid) 100 mg † Inositol
100 mg † Choline (as bitartrate) 42 mg † Rutin (from
Saphora japonica leaf) 25 mg † Bioflavonoids (from Citrus
limon exocarp) 25 mg † Betaine HCl (from beet molasses)
25 mg † Hesperidin (from Citrus limon exocarp) 5 mg †
Other Ingredients: Stearic acid, microcrystalline cellulose,
hydroxypropyl methylcellulose, silica, isolated soy protein,
rice bran, rose hips, magnesium stearate, parsley, alfalfa,
green cabbage, acerola cherry, Pacific kelp, chlorella, date
(Phoenix dactylifera fruit), barley grass, spirulina, black
currant seed, bee pollen, garlic, oat bran, apple pectin,
broccoli, spinach, carrot, Chinese cabbage (Brassica campestris
leaf), brown rice, sunflower oil, fig, beet greens, lecithin,
wheat germ flour, bromelain (from pineapple fruit), papaya,
watercress, pharmaceutical glaze * Percent of Daily Value
based on a 2,000 calorie diet. † Daily Value (DV) not
established.

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