KETOSLIM PUDDING WILD BERRY .46LB vitamins and Herbs.

KETOSLIM PUDDING WILD BERRY .46LB

KETOslim™ Instant Pudding Wild Berry
Product No. 47468

0.46 
lb. (210g) can #47468

 
Nutrition Facts 
Serving Size 1 
Scoop (26 g) 
 
Ingredient  Amount  % Daily Value 
Calories 80   
   Calories From Fat 0   
 
Total Fat 0 g 0 % 
Saturated Fat 0 g 0 % 
 
Cholesterol 0 g 0 % 
 
Sodium 50 mg 
2 % 
 
Potassium 120 mg 3 % 
 
Total Carbohydrate 13 g 4 % 
Dietary Fiber 2 g 8 % 
   Sugars 0 g  
   Other Carbohydrate 4 
g  
 
Protein 10 g 20 % 
 
Vitamin A 250 IU 5 % 
 
Vitamin 
C 3 mg 5 % 
 
Calcium 50 mg 5 % 
 
Iron 0.9 mg 5 % 
Vitamin D 20 IU 5 % 
 
Vitamin E 1.5 IU 5 % 
 
Vitamin K 4 
mcg 5 % 
 
Thiamin 0.08 mg 5 % 
 
Riboflavin 0.09 mg 5 % 
Niacin 1 mg 5 % 
 
Vitamin B6 0.1 mg 5 % 
 
Folic Acid 20 
mcg 5 % 
 
Vitamin B12 0.3 mcg 5 % 
 
Biotin 15 mcg 5 % 
Pantothenic Acid 0.5 mg 5 % 
 
Phosphorus 50 mg 5 % 
Iodine 7.5 mg 5 % 
 
Magnesium 20 mg 5 % 
 
Zinc 0.75 mg 5 % 
Selenium 3.5 mcg 5 % 
 
Copper 0.1 mg 5 % 
 
Manganese 0.1 
mg 5 % 
 
Molybdenum 3.75 mcg 5 % 
Ingredients:
Non-GMO isolated soy protein, VITASWEET® 
(proprietary blend of maltitol, FOS, bromelain and papain),, oat 
bran, xanthan gum, cherry, raspberry and strawberry flavors, 
beet juice powder, mixed wild berry extract, phosphorus amino 
acid chelate, calcium carbonate, magnesium oxide, ferrous 
sulfate, zinc monomethionine, ascorbic acid, beta carotene, 
molybdenum amino acid chelate, biotin, copper aminoate, vitamin 
E succinate, niacinamide, calcium pantothenate, manganese amino 
acid chelate, manganese sulfate, PABA, sodium selenite, 
potassium iodide, vitamin K, vitamin B6, vitamin B1, vitamin B2, 
vitamin D2, folic acid, vitamin B12, Critical Metabolism (Super 
CitriMax®, carnitine, taurine, apple cider vinegar), Critical 
Green Whole Food Blend (Phenalgin™, spirulina, chlorella, red 
kelp, brown kelp, ulva, red seaweed, dulse, alfalfa sprout, 
barley grass juice, parsley, broccoli floret, olive leaf, 
spinach, beet greens, Irish moss, green oats, kale leaf, 
chicory, artichoke flower, collards, parsnips, green zucchini, 
dandelion greens, turnip greens, peas, mustard greens, green 
tea, cabbage leaf, cayenne, onion bulb, shiitake mushroom, 
celery seed, carrot root, garlic clove, reishi mushroom, apple, 
apricot, banana, black currant, camu-camu, cranberry, orange, 
peach, red raspberry, strawberry, tomato, papaya, pineapple, red 
wine grape), Critical Enzyme (protease), Critical Flora 
(Lactobacillus acidophilus, Bifidobacterium longum and B. 
bifidum), lecithin, hawthorne, Gugulipid