Genmaicha is a refreshing leaf with full-bodied undertones with unique roasted aroma and flavor. Blended with rich, large leaves of Japanese Sencha Green Tea and toasted, puffed brown rice. Great tasting at any time of the day!
Directions:
Bring cold water to a complete boil.
For a single cup: Use 1 teaspoon of tea and infuse for 2 to 4 minutes.
For a pot of tea: Use 3 to 4 teaspoons of tea and infuse for 4 to 5 minutes.
Supplement Facts
Serving Size: 3 Teaspoons
Servings per Container: 48
Other Ingredients: Japanese Sencha Green Tea, hulled Rice Kernels and popped Corn Kernels.
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