PMS Tea®
Promotes A Healthy Cycle*
Herbal Dietary
Supplement
PMS Tea promotes a healthy pre-menstrual cycle by
temporarily reducing water retention.* PMS Tea contains herbs
traditionally used to eliminate excess fluid by supporting
kidney function,* which is responsible for maintaining fluid and
electrolyte balance in the body. It also supports liver
function,* which breaks down excess estrogen, a factor in
cycle-related water retention.
How does it taste? It's an
earthy, roasted grain taste, with a balance of slightly bitter
and sweet.
Ingredients Brewing Directions Supplement
PMS Tea®
Ingredients
Organic roasted dandelion root 500 mg,
organic roasted chicory root 200 mg, organic parsley leaf 180
mg, organic nettle leaf 120 mg, uva ursi leaf 80 mg, organic
cornsilk style and stigma 40 mg. Proprietary blend: organic
roasted carob pod, roasted barley kernel, organic oatstraw herb,
chickweed herb, cramp bark.
PMS Tea®
Brewing
Directions
Brew Well to be Well™
For maximum benefit,
medicinal tea must be properly prepared. Pour 8 oz. freshly
boiled water over a tea bag in a cup. Cover cup and steep 10 -15
minutes. These steps directly influence the amount of beneficial
components that will end up in your teacup! Gently squeeze the
tea bag to release any remaining extract.
Drink 3-4 cups
daily during the pre-menstrual week. For an extra strength brew,
use two teabags or brew up a whole pot using four or five
teabags.
PMS Tea®
Cautions
Cautions: Consult a health
care provider prior to use if you have gallstones, if you have
heart and/or kidney diseases, are on diabetes medication or if
you are taking psychoactive medication. Discontinue use if
hypersensitivity occurs such as contact dermatitis. If symptoms
persist consult health care provider.
Contraindications: Do not
use if pregnant or breastfeeding. Do not take if allergic to
Asteraceae (daisy family) plants, if you have Gilbert's syndrome
or Crigler-Najjar syndrome, gall bladder inflammation, bile duct
obstruction, or intestinal blockage.
Do not use if you have
bile duct cancer, pancreatic cancer, haemolytic anemia,
intestinal spasm, liver cancer or liver disease.
Side
effects: Teas containing uva ursi leaf may cause nausea or
vomiting in individuals and children with sensitive stomachs.
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