Bovine Colostrum has been used as a supplement in Scandinavia
for centuries. Since the end of the 18th century through World
War II, Colostrum was used for its immune powers all over the
world. However, with the advent of antibiotics, Colostrum became
less popular and it was abandoned for new synthetic drugs. After
1950, and the convincing discoveries about the benefits found in
breast milk, researchers began to re-examine this important
substance and found that it had much to contribute to the health
of humans. Bovine colostrum is used because it is very similar
to human colostrum, and can contain even more powerful
health-giving ingredients.
TriMedica FarmFresh Colostrum
contains powerful immune factors called immunoglobulins that
have been proven to support immune function. FarmFresh Colostrum
contains all five of the immunoglobulins found in humans, and
especially large amounts of the four important antibodies - IgG,
IgM, IgA, and Secretory IgA. These powerful immune system
supporters are made even more powerful by the presence of
lactoferrin, which binds iron in the stomach. This is important
because iron deficiency is a major cause of a depressed immune
system. Colostrum also contains cytokines which have been found
to be extremely helpful for maintaining proper cellular
function.
TriMedica FarmFresh Colostrum is made from only the
highest quality first-milking colostrum and contains the highest
possible immunoglobulin counts, so you get the best quality
anywhere. Many products on the shelves today are made from
colostrum collected anywhere from 12 to 48 hours after the
calves are born, which means that the transition from colostrum
to milk may have already begun. Colostrum changes into milk
fairly rapidly, and as it does, the fats and proteins that carry
the critical immune and growth factors quickly disappear. At the
same time, the level of lactose present rises dramatically.
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