Have you heard about genetically modified foods yet? If so, you
probably avoid them like the plague. If not, you'd probably be
absolutely shocked and stunned to learn that the tomatoes in
your salad last night and the tofu burger you had for lunch were
actually created in a laboratory, by scientists ... Yeah - those
guys in white lab coats.
Apparently, they are now quietly
going about creating 'new' foods for you and I and your 2.5
children to unknowingly eat for breakfast, lunch and dinner. The
problem is: the effect of these foods - now termed
"Frankenfoods" by the media - is unknown. Nobody, not even the
scientific community, knows what taking these foods long-term
will result in. We're pretty sure that you're not about to be an
agriculture experiment ... at least ... not knowingly. And we
don't blame you.
Problems Associated With Genetically
Modified Foods
The number of health-conscious Americans has
significantly increased over the past decade. Many Americans are
now making a conscious effort to educate themselves about
health, nutrition and fitness. Besides the food safety issues
(effects on the human body are unknown) there is a fear that
genetically modified foods may also cause irreparable damage to
the environment, as well as result in a loss of biodiversity and
the ability to use our own seeds.
Become An Educated
Consumer
As more information about genetically modified foods
is disseminated to the public, the more health-conscious
Americans will demand to know which foods, specifically, contain
genetically modified organisms. "The FDA does not currently
require any special testing of genetically modified food, nor
are there any labeling requirements." Said David Jenkins,
Technical Director for Next Proteins. "Consumers are responsible
for educating themselves and for making smart health choices. We
recognize that women are typically a highly informed consumer
group, and we want to be a part of the educating process."
ARIA™ Offers Solutions
That's why we've created new ARIA™
women's protein with 100%, certifiable, non-genetically modified
soybeans. And we can prove it. Check out our stamped 100%
all-natural soybean certificate. Does your soy product promise
the same? ... Or are you consuming ingredients concocted in a
beaker? Because ...you know ... You don't have to.
Go to page...First for WomenAll NaturalARIA is SafeIt Tastes
Great too!----------RecipesWomen and ProteinAbsolutely
Non-GMONutritional Info.----------PressContact
Have you heard about genetically modified foods yet? If so, you
probably avoid them like the plague. ARIA™ is 100% free of
genetically modified ingredients. Guaranteed. And we've got the
proof....
Isoflavones. They're the hottest
nutrient on the market today. But just like everything else, it
is possible to megadose on isoflavones. Are you at risk? ...
Foods that are good for you are not also supposed to have Gold
Medal taste...right? Wrong. Just ask the American Tasting
Institute...
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