0 Sugar Carbs. Carbohydrate Facts: Total Carb - 14.0 g.
» Fiber - 5.0 g.
» Sugar Alcohols - 6.5 g = Net Effective Carbs: 2.5 g. Includes only those carbs that cause a noted effect on blood sugar.
Nutrition Facts
Serving Size 1 cookie
Servings Per Container 12
Amount Per Serving % Daily Value
Calories 180
Calories from Fat 90 Total Fat 9 g 14%
Saturated Fat 2 g 11%
Cholesterol 2 mg 0%
Sodium 100 mg 4%
Total Carbohydrate 14 g 3% Dietary Fiber 5 g 21%
Sugars 0 g
Protein 4 g Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 5% Sugar Free
*percent Daily Values are based on a 2,000 calorie diet.
Ingredients: Vegetable Oil Shortening (Partially Hydrogenated Soybean and Cottonseed Oils), Unbleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Milk Protein Isolate, Polydextrose, Whole Eggs, Erythritol, Inulin (Natural Extract of Chicory), Vegetable Oil Margarine (Partially Hydrogenated Soybean and Cottonseed Oils, Water, Salt, Mono and Diglycerides, Lecithin, Sodium Benzoate Added as a Preservative, Artificial Flavors and Colors, Vitamin A Palmitate), Baking Powder, Natural and Artificial Flavors, Dairy Culture, Sucralose (Splenda Brand).
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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