Triphala 
Description:
A traditional Ayurvedic formula, 
Triphala combines three of India's most revered herbs into an 
historic, Ayurvedic herbal combination. Emblica officinalis, 
also known as Amla, is a yellowish-green fruit about the size of 
a plum, with a somewhat sour taste. 
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* This statement has not been evaluated by 
the Food and Drug Administration. This product is not intended 
to diagnose, treat, cure, or prevent any disease. 
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Put Your Faith In Nature And Your Trust In 
Nature's Herbs.™
 
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Triphala (“three fruits”) is a highly esteemed and widely 
utilized Ayurvedic formula for gastrointestinal health. 
Triphala is traditionally used to maintain a healthy colon1, 
improve digestion and rejuvenate and strengthen 
tissues.2,3

Traditional Ayurvedic herbs for digestion
and 
purification*

The Science of Triphala

The digestive 
benefits of Triphala (Terminalia bellerica, Terminalia chebula 
and Phyllanthus emblica) may be due to:

Binding to a 
digestive hormone linked with gastrointestinal upset (CCK or 
cholecystokinin)3 
Increasing bile acid excretion, raising 
levels of healthy cholesterol (HDL) and lowering levels of bad 
cholesterol (LDL and triglycerides)4 
Scavenging free radicals 
(antioxidant activity)2

Directions 

Take 1 (750 mg) 
tablet, three times a day before meals or as directed by your 
health care practitioner.
Patients taking prescription drugs 
should seek the advice of their physician before use.


Not 
for use during pregnancy. If you are nursing a baby or taking 
any prescription drugs, seek the advise of a health care 
professional before using this product. Keep out of reach of 
children.

 

Dosha Guide 

In Ayurveda there are seven 
basic body constitutions resulting from the predominance of one 
or more energetic influences or Doshas. The Doshas, Vata, Pitta 
and Kapha, influence physical, mental and spiritual health. 
Everyone is considered to be a unique combination of these three 
body influences. Your natural Doshic state of balance is called 
Prakruti. Triphala has been traditionally used for digestion, 
strengthening and rejuvenating tissues and helping to balance 
the Doshas.

 

Care for the Environment 

As a 
manufacturer, our actions can have a large impact on the 
environment. We always look for the most earth-friendly, 
sustainable choice. Ayurceutics Triphala features:

Vegetarian 
tablets with no animal-derived ingredients
Extraction using 
only pure water, not toxic solvents
Sustainably wildcrafted 
fruits
Organic cotton stuffing
Organic peppermint oil for 
soothing aroma
Bottles that are easily recyclable #2 plastic, 
HDPE

Guide to Being Well - Healthy Digestion

Eat 
well-balanced meals with fruits, vegetables, and whole grains at 
regular intervals.
Add fresh papaya and pineapple to your diet, 
which contain beneficial digestive enzymes.
Avoid eating when 
upset.
References

1. Nadkarni AK.  Indian Materia Medica, 
vol. 1.  Bombay, India: Popular Prakashan; 1976:480-484, 
1202-1210.
2. Vani T, et al. International Journal of 
Pharmacognosy 1997;35:313-317.
3. Dev S. Environmental Health 
Perspectives 1999;107:783-789.
4. Nalini D, Kapoor R. Plant 
Foods for Human Nutrition 1999;53:343-349. 

“I sat as an apprentice student with various Ayurvedic doctors and watched their prescriptions. I never saw a single patient to whom Triphala was not given on a daily basis.” Michael Tierra, L.Ac., O.M.D.

Triphala (three fruits) is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of Ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla (Emblica officinalis), behada (Terminalia belerica), and harada (Terminalia chebula). In Ayurveda, Triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in India.

Ayurveda-Promoting Balance in Life The underlying principle of Ayurveda is helping to maintain health or bring the system back into balance. Key to this goal is supporting both digestion and elimination, while providing nourishing and nurturing tonifiers. This approach contrasts with the often harsh cleansing regimens used in the West, which employ laxatives, purgatives, and diuretics. These products are purely eliminative in function and can lead to imbalance by causing laxative dependency or mineral depletion. Triphala is different!

The Three Fruits of Triphala Amla (Emblica officinalis): Amla is one of the most commonly used health-promoting fruits of India. Also known as Indian gooseberry, it is extremely sour and astringent. According to the late, two-time Nobel Prize winner, Dr. Linus Pauling, amla contains the highest concentration of all fruits of heat-stable vitamin C, noted for its powerful antioxidant activities. Amla is the primary nourishing component of the Triphala formula. Behada (Terminalia belerica): In Ayurveda, behada is classified as sour, astringent, and warming. Though it is considered the most cleansing of the three ingredients, it also contains up to 31% linoleic acid and is rich in phenolic compounds.

Harada (Terminalia chebula): Of the thousands of Ayurvedic herbs, harada is the most commonly used. It is considered so precious that it is said “do not worry if you do not have a mother as long as you have harada.” Like the other fruits, harada is strongly astringent, and is often used for the health of the mucosa. This three-fruit combination balances each of the different bodily systems identified in Ayurveda, in order to maintain and restore balance to the entire system.

Who Can Benefit from Triphala? The short answer, according to Ayurvedic herbalism, is absolutely everyone. Triphala is considered the most balanced of all herbal compounds. It is designed to support normal digestion, assimilation, and elimination which is important to us all. In the United States it is most commonly relied upon as a cornerstone to a botanical cleansing program, and to support a healthy bowel system.

Triphala is especially beneficial for those who tend to have a sluggish gastrointestinal tract due to sedentary lifestyles and overconsumption of red meat, refined carbohydrates, and dairy products.

Michael Tierra Brings Triphala to America Undoubtedly, many people carried the precious Triphala formula with them to the United States when they emigrated from India. However, Triphala remained unknown to the American health food industry until pioneer herbalist and Planetary Formulas formulator Michael Tierra learned of its importance. A clinician with more than 30 years of experience, Michael had the benefit of learning from many Ayurvedic practitioners. Michael is also an acupuncturist and Oriental Medical Doctor (L.Ac., O.M.D.), and, as such, he possesses an immense knowledge of classic Ayurvedic and Chinese formulas. Michael considers Triphala to be the greatest of all classic herbal formulas-bar none.

Triphala is the most highly revered of all Ayurvedic herbal formulas in India. Consisting of three uniquely sour and astringent fruits, Amla, Harada, and Behada, Triphala is a potent, yet gentle formula designed to support the body's natural digestive and cleansing processes. This formula is unique in that the astringent qualities of the wildcrafted fruits serve to tonify the colon, thereby promoting internal cleansing naturally.

Supplement Facts for 1,000 mg Tablet Serving Size: 2 tablets Amount %DV Calories 10 Total Carbohydrates 2 g 1% Dietary Fiber 1 g 4% Sodium 5 mg <1% Proprietary Blend: Chebulic Myrobalan Fruit, Amla Fruit, and Belleric Myrobalan Fruit. 2 g †

Other Ingredients: modified cellulose gum, stearic acid, microcrystalline cellulose, colloidal silicon dioxide, magnesium stearate.

Warning: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. STORE IN A COOL, DRY PLACE. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.

Suggested Use: 2 tablets, twice daily.

“I sat as an apprentice student with various Ayurvedic doctors and watched their prescriptions. I never saw a single patient to whom Triphala was not given on a daily basis.” Michael Tierra, L.Ac., O.M.D.

Triphala (three fruits) is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of Ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla (Emblica officinalis), behada (Terminalia belerica), and harada (Terminalia chebula). In Ayurveda, Triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in India.

Ayurveda-Promoting Balance in Life The underlying principle of Ayurveda is helping to maintain health or bring the system back into balance. Key to this goal is supporting both digestion and elimination, while providing nourishing and nurturing tonifiers. This approach contrasts with the often harsh cleansing regimens used in the West, which employ laxatives, purgatives, and diuretics. These products are purely eliminative in function and can lead to imbalance by causing laxative dependency or mineral depletion. Triphala is different!

The Three Fruits of Triphala Amla (Emblica officinalis): Amla is one of the most commonly used health-promoting fruits of India. Also known as Indian gooseberry, it is extremely sour and astringent. According to the late, two-time Nobel Prize winner, Dr. Linus Pauling, amla contains the highest concentration of all fruits of heat-stable vitamin C, noted for its powerful antioxidant activities. Amla is the primary nourishing component of the Triphala formula. Behada (Terminalia belerica): In Ayurveda, behada is classified as sour, astringent, and warming. Though it is considered the most cleansing of the three ingredients, it also contains up to 31% linoleic acid and is rich in phenolic compounds.

Harada (Terminalia chebula): Of the thousands of Ayurvedic herbs, harada is the most commonly used. It is considered so precious that it is said “do not worry if you do not have a mother as long as you have harada.” Like the other fruits, harada is strongly astringent, and is often used for the health of the mucosa. This three-fruit combination balances each of the different bodily systems identified in Ayurveda, in order to maintain and restore balance to the entire system.

Who Can Benefit from Triphala? The short answer, according to Ayurvedic herbalism, is absolutely everyone. Triphala is considered the most balanced of all herbal compounds. It is designed to support normal digestion, assimilation, and elimination which is important to us all. In the United States it is most commonly relied upon as a cornerstone to a botanical cleansing program, and to support a healthy bowel system.

Triphala is especially beneficial for those who tend to have a sluggish gastrointestinal tract due to sedentary lifestyles and overconsumption of red meat, refined carbohydrates, and dairy products.

Michael Tierra Brings Triphala to America Undoubtedly, many people carried the precious Triphala formula with them to the United States when they emigrated from India. However, Triphala remained unknown to the American health food industry until pioneer herbalist and Planetary Formulas formulator Michael Tierra learned of its importance. A clinician with more than 30 years of experience, Michael had the benefit of learning from many Ayurvedic practitioners. Michael is also an acupuncturist and Oriental Medical Doctor (L.Ac., O.M.D.), and, as such, he possesses an immense knowledge of classic Ayurvedic and Chinese formulas. Michael considers Triphala to be the greatest of all classic herbal formulas-bar none.

Triphala is the most highly revered of all Ayurvedic herbal formulas in India. Consisting of three uniquely sour and astringent fruits, Amla, Harada, and Behada, Triphala is a potent, yet gentle formula designed to support the body's natural digestive and cleansing processes. This formula is unique in that the astringent qualities of the wildcrafted fruits serve to tonify the colon, thereby promoting internal cleansing naturally.

Supplement Facts for 1,000 mg Tablet Serving Size: 2 tablets Amount %DV Calories 10 Total Carbohydrates 2 g 1% Dietary Fiber 1 g 4% Sodium 5 mg <1% Proprietary Blend: Chebulic Myrobalan Fruit, Amla Fruit, and Belleric Myrobalan Fruit. 2 g †

Other Ingredients: modified cellulose gum, stearic acid, microcrystalline cellulose, colloidal silicon dioxide, magnesium stearate.

Warning: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. STORE IN A COOL, DRY PLACE. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.

Suggested Use: 2 tablets, twice daily.

Triphala 500 mg - 120 Tabs

PRODUCT #: 4764
UPC: 
733739047649

 
Triphala is a combination of three fruits 
(harada, Amla, and Behada) that has been used in Ayurvedic 
herbalism for thousands of years.  Triphala's historical use as 
a digestive cleanser and tonifier has been backed up with 
numerous modern scientific studies demonstrating the positive 
effects of its component herbs on the gastrointestinal tract. 
In addition, Triphala has been shown to be a potent antioxidant, 
protecting cells against the damaging effects of free 
radicals.*

 
Triphala Fact Sheet 
 
 

 Nutrition Info 
Serving Size: 3 Tablets 
Servings Per Container: 40 
Amount Per Serving  % Daily Value  
Calories   10       
Total 
Carbohydrate   2 g    <1%*   
Dietary Fiber   0.8 g    3%* 
Vitamin C   5 mg    8%   
Triphala Fruit Powder   1.2 g (1,200 
mg)    †   
Amla (Emblica officinalis) Fruit (400 mg) 
Behada (Terminalia bellerica) Fruit (400 mg)         
Harada 
(Terminalia chebula) Fruit (400 mg)         
Triphala Extract 
(min. 45% Tannins)   300 mg    †   
Amla (Emblica officinalis) 
Fruit Extract (100 mg)         
Behada (Terminalia bellerica) 
Fruit Extract (100 mg)         
Harada (Terminalia chebula) 
Fruit Extract (100 mg)         
* Percent Daily Values are 
based on 2,000 calorie diet.
† Daily Value not established. 
Details  
Serving Size: 3 Tablets
 
Suggested Use: As a 
dietary supplement, take 3 tablets 1 to 3 times daily between 
meals.
 
Free of: sugar, salt, yeast, wheat, gluten, soy, 
milk, egg or preservatives.
 
Other Ingredients: Calcium 
Carbonate, Cellulose, Maltodextrin, Stearic Acid (vegetable 
source), Silica and Vegetable Coating.  Vegetarian Formula. 
Warnings: Caution: Please discard the inedible freshness 
packet.
 
Disclaimers: *This statement has not been evaluated 
by the FDA.  This product is not intended to diagnose, treat, 
cure or prevent any disease. 

“I sat as an apprentice student with various Ayurvedic doctors and watched their prescriptions. I never saw a single patient to whom Triphala was not given on a daily basis.” Michael Tierra, L.Ac., O.M.D.

Triphala (three fruits) is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of Ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla (Emblica officinalis), behada (Terminalia belerica), and harada (Terminalia chebula). In Ayurveda, Triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in India.

Ayurveda-Promoting Balance in Life The underlying principle of Ayurveda is helping to maintain health or bring the system back into balance. Key to this goal is supporting both digestion and elimination, while providing nourishing and nurturing tonifiers. This approach contrasts with the often harsh cleansing regimens used in the West, which employ laxatives, purgatives, and diuretics. These products are purely eliminative in function and can lead to imbalance by causing laxative dependency or mineral depletion. Triphala is different!

The Three Fruits of Triphala Amla (Emblica officinalis): Amla is one of the most commonly used health-promoting fruits of India. Also known as Indian gooseberry, it is extremely sour and astringent. According to the late, two-time Nobel Prize winner, Dr. Linus Pauling, amla contains the highest concentration of all fruits of heat-stable vitamin C, noted for its powerful antioxidant activities. Amla is the primary nourishing component of the Triphala formula. Behada (Terminalia belerica): In Ayurveda, behada is classified as sour, astringent, and warming. Though it is considered the most cleansing of the three ingredients, it also contains up to 31% linoleic acid and is rich in phenolic compounds.

Harada (Terminalia chebula): Of the thousands of Ayurvedic herbs, harada is the most commonly used. It is considered so precious that it is said “do not worry if you do not have a mother as long as you have harada.” Like the other fruits, harada is strongly astringent, and is often used for the health of the mucosa. This three-fruit combination balances each of the different bodily systems identified in Ayurveda, in order to maintain and restore balance to the entire system.

Who Can Benefit from Triphala? The short answer, according to Ayurvedic herbalism, is absolutely everyone. Triphala is considered the most balanced of all herbal compounds. It is designed to support normal digestion, assimilation, and elimination which is important to us all. In the United States it is most commonly relied upon as a cornerstone to a botanical cleansing program, and to support a healthy bowel system.

Triphala is especially beneficial for those who tend to have a sluggish gastrointestinal tract due to sedentary lifestyles and overconsumption of red meat, refined carbohydrates, and dairy products.

Michael Tierra Brings Triphala to America Undoubtedly, many people carried the precious Triphala formula with them to the United States when they emigrated from India. However, Triphala remained unknown to the American health food industry until pioneer herbalist and Planetary Formulas formulator Michael Tierra learned of its importance. A clinician with more than 30 years of experience, Michael had the benefit of learning from many Ayurvedic practitioners. Michael is also an acupuncturist and Oriental Medical Doctor (L.Ac., O.M.D.), and, as such, he possesses an immense knowledge of classic Ayurvedic and Chinese formulas. Michael considers Triphala to be the greatest of all classic herbal formulas-bar none.

Triphala is the most highly revered of all Ayurvedic herbal formulas in India. Consisting of three uniquely sour and astringent fruits, Amla, Harada, and Behada, Triphala is a potent, yet gentle formula designed to support the body's natural digestive and cleansing processes. This formula is unique in that the astringent qualities of the wildcrafted fruits serve to tonify the colon, thereby promoting internal cleansing naturally.

Supplement Facts for 500 mg Capsule Serving Size: 4 capsules Amount %DV Calories 10 Total Carbohydrate 2 g 1% Dietary Fiber 1 g 4% Protein 1 g 2% Proprietary Blend: Chebula Myrobalan Fruit, Amla Fruit, and Belleric Myrobalan Fruit 2 g †

Other Ingredients: gelatin (capsule), microcrystalline cellulose, colloidal silicon dioxide, magnesium stearate.

Warning: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. STORE IN A COOL, DRY PLACE. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.

Suggested Use: 2-4 capsules twice daily between meals.

“I sat as an apprentice student with various Ayurvedic doctors and watched their prescriptions. I never saw a single patient to whom Triphala was not given on a daily basis.” Michael Tierra, L.Ac., O.M.D.

Triphala (three fruits) is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of Ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla (Emblica officinalis), behada (Terminalia belerica), and harada (Terminalia chebula). In Ayurveda, Triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in India.

Ayurveda-Promoting Balance in Life The underlying principle of Ayurveda is helping to maintain health or bring the system back into balance. Key to this goal is supporting both digestion and elimination, while providing nourishing and nurturing tonifiers. This approach contrasts with the often harsh cleansing regimens used in the West, which employ laxatives, purgatives, and diuretics. These products are purely eliminative in function and can lead to imbalance by causing laxative dependency or mineral depletion. Triphala is different!

The Three Fruits of Triphala Amla (Emblica officinalis): Amla is one of the most commonly used health-promoting fruits of India. Also known as Indian gooseberry, it is extremely sour and astringent. According to the late, two-time Nobel Prize winner, Dr. Linus Pauling, amla contains the highest concentration of all fruits of heat-stable vitamin C, noted for its powerful antioxidant activities. Amla is the primary nourishing component of the Triphala formula. Behada (Terminalia belerica): In Ayurveda, behada is classified as sour, astringent, and warming. Though it is considered the most cleansing of the three ingredients, it also contains up to 31% linoleic acid and is rich in phenolic compounds.

Harada (Terminalia chebula): Of the thousands of Ayurvedic herbs, harada is the most commonly used. It is considered so precious that it is said “do not worry if you do not have a mother as long as you have harada.” Like the other fruits, harada is strongly astringent, and is often used for the health of the mucosa. This three-fruit combination balances each of the different bodily systems identified in Ayurveda, in order to maintain and restore balance to the entire system.

Who Can Benefit from Triphala? The short answer, according to Ayurvedic herbalism, is absolutely everyone. Triphala is considered the most balanced of all herbal compounds. It is designed to support normal digestion, assimilation, and elimination which is important to us all. In the United States it is most commonly relied upon as a cornerstone to a botanical cleansing program, and to support a healthy bowel system.

Triphala is especially beneficial for those who tend to have a sluggish gastrointestinal tract due to sedentary lifestyles and overconsumption of red meat, refined carbohydrates, and dairy products.

Michael Tierra Brings Triphala to America Undoubtedly, many people carried the precious Triphala formula with them to the United States when they emigrated from India. However, Triphala remained unknown to the American health food industry until pioneer herbalist and Planetary Formulas formulator Michael Tierra learned of its importance. A clinician with more than 30 years of experience, Michael had the benefit of learning from many Ayurvedic practitioners. Michael is also an acupuncturist and Oriental Medical Doctor (L.Ac., O.M.D.), and, as such, he possesses an immense knowledge of classic Ayurvedic and Chinese formulas. Michael considers Triphala to be the greatest of all classic herbal formulas-bar none.

Triphala is the most highly revered of all Ayurvedic herbal formulas in India. Consisting of three uniquely sour and astringent fruits, Amla, Harada, and Behada, Triphala is a potent, yet gentle formula designed to support the body's natural digestive and cleansing processes. This formula is unique in that the astringent qualities of the wildcrafted fruits serve to tonify the colon, thereby promoting internal cleansing naturally.

Supplement Facts for 500 mg Capsule Serving Size: 4 capsules Amount %DV Calories 10 Total Carbohydrate 2 g 1% Dietary Fiber 1 g 4% Protein 1 g 2% Proprietary Blend: Chebula Myrobalan Fruit, Amla Fruit, and Belleric Myrobalan Fruit 2 g †

Other Ingredients: gelatin (capsule), microcrystalline cellulose, colloidal silicon dioxide, magnesium stearate.

Warning: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. STORE IN A COOL, DRY PLACE. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.

Suggested Use: 2-4 capsules twice daily between meals.

Triphala Gold

Sustainably Wildcrafted-Organically Cultivated 
Fruits

• This is the most highly revered detoxifying and 
tonifying compound in the 5,000-year Ayurvedic tradition.

• 
Planetary Herbals, the company that introduced Triphala to the 
American health food market, offers you this premier product 
made from organic fruits: Triphala Gold

• Combines three sour 
and astringent fruits, legendary for their health-promoting 
effects: amla, behada, and harada.

Planetary Herbals: Your 
Source for Triphala

Triphala, an Ayurvedic staple, is 
designed to support digestion, assimilation, and elimination. In 
the United States, it is the cornerstone of botanical intestinal 
cleansing programs. Triphala Gold is made from fruits 
sustainably wildcrafted on certified organic land in the 
foothills of Sri Lanka or Northeastern Madhya Pradesh. The 
fruits are then processed to maintain their freshness, purity, 
and quality. The indigenous community that harvests our three 
fruits is paid more than market price, which supports the 
ability of community members to remain in their ancestral 
homelands. The local pickers are trained in methods that allow 
for preservation of local forests and long-term ecological 
sustainability. 

Relief from Occasional Constipation

• Restores normalcy, 
health and efficiency to bowel function

• Gentle yet 
effective herbs clear and cleanse the digestive system

• 
Triphala blend, from the Ayurvedic tradition, strengthens and 
tones the GI tract

2 tablets contain:

Proprietary Blend: 
1.73 g
Chebulic Myrobalan Fruit, Amla Fruit, and Belleric 
Myrobalan Fruit, Artichoke Leaf Extract (2.5%
cynarine), 
Marshmallow Root Extract (4:1), Chinese Rhubarb Root Extract 
(4:1), Frangula Bark Extract
(15% glucofrangulin), Ginger Root 
Extract (4:1), Licorice Root Extract (4:1), Cyperus Rhizome, 
and
Cascara Sagrada Bark Extract (80% cascarosides).
Suggested 
Use: 2 tablets, twice daily after meals with an 8 ounce glass of 
water. Do not take for periods
longer than two weeks. 

Relief from Occasional Constipation

• Restores normalcy, 
health and efficiency to bowel function

• Gentle yet 
effective herbs clear and cleanse the digestive system

• 
Triphala blend, from the Ayurvedic tradition, strengthens and 
tones the GI tract

2 tablets contain:

Proprietary Blend: 
1.73 g
Chebulic Myrobalan Fruit, Amla Fruit, and Belleric 
Myrobalan Fruit, Artichoke Leaf Extract (2.5%
cynarine), 
Marshmallow Root Extract (4:1), Chinese Rhubarb Root Extract 
(4:1), Frangula Bark Extract
(15% glucofrangulin), Ginger Root 
Extract (4:1), Licorice Root Extract (4:1), Cyperus Rhizome, 
and
Cascara Sagrada Bark Extract (80% cascarosides).
Suggested 
Use: 2 tablets, twice daily after meals with an 8 ounce glass of 
water. Do not take for periods
longer than two weeks. 

Relief from Occasional Constipation

• Restores normalcy, 
health and efficiency to bowel function

• Gentle yet 
effective herbs clear and cleanse the digestive system

• 
Triphala blend, from the Ayurvedic tradition, strengthens and 
tones the GI tract

2 tablets contain:

Proprietary Blend: 
1.73 g
Chebulic Myrobalan Fruit, Amla Fruit, and Belleric 
Myrobalan Fruit, Artichoke Leaf Extract (2.5%
cynarine), 
Marshmallow Root Extract (4:1), Chinese Rhubarb Root Extract 
(4:1), Frangula Bark Extract
(15% glucofrangulin), Ginger Root 
Extract (4:1), Licorice Root Extract (4:1), Cyperus Rhizome, 
and
Cascara Sagrada Bark Extract (80% cascarosides).
Suggested 
Use: 2 tablets, twice daily after meals with an 8 ounce glass of 
water. Do not take for periods
longer than two weeks. 

Triphala Extract blend (Emblica officinalis, Terminalia 
bellerica, and Terminalia chebula) is standardized to 45% 
tannins. Triphala is an equal blend of three fruits known for 
its synergistic and mild effects on cleansing the 
bowel.

Recommendation: Take 3 capsules daily.

Keep out of 
reach of children.

Caution: Do not take if pregnant or 
lactating.

*These statements have not been evaluated by the 
Food & Drug Administration. This product is not intended to 
diagnose, treat, cure or prevent any 
disease.

Ingredients:
Serving Size: 3 Capsules
Servings per 
Container: 30
Amount Per Serving:
Calories 5
Total 
Carbohydrate 2g (<1% DV)
Triphala extract blend (fruit), 45% 
tannins, Amla (Emblica officinalis) 500 mg., Behada (terminalia 
bellerica) 500 mg., Harada (Terminalia chebula) 500 mg.) 1.5g 
(1500 mg.). 

Other ingredients: cellulose, magnesium 
stearate, plant-derived capsule.

Percent Daily Values (DV) 
are based on a 2,000 calorie diet. 

TriphaLax is intended for gentle relief of temporary 
constipation which may result from stress, changes in routine 
due to travel or changes in diet. TriphaLax uses a gentle herbal 
laxative with Indian seena and organic coriander, combined with 
organic coriander seeds that soothe and stimulate digestion, and 
Ayurvedic herbal formula.

TriphaLax consists of an extract of 
the leaves and pods of Indian senna (Senna alexandrina; syn. 
Cassia acutifolia, C. angustifolia, C. senna), a time-honored 
herbal laxative widely used in both Eastern and Western 
medicine, and Triphala ("three fruits"), an ancient Ayurvedic 
formula traditionally used to normalize bowel function, improve 
digestion, and rejuvenate and strengthen tissues. TriphaLax also 
contains Coriander fruits (Coriandrum sativum) which are 
traditionally combined with Indian Senna to soothe and stimulate 
digestion. Animal studies have shown that Coriander fruit 
significantly reduced the time required for food to transit the 
digestive tract and increased bile acid secretion which assists 
digestion.

Care for the Environment:
As a manufacturer, our 
actions can have a large impact on the environment. We always 
look for the most earth-friendly, sustainable choice.

All 
Ayurceutics products feature:

Vegetarian capsules and tablets 
with no animal-derived ingredients 
Organic cotton stuffing 
Pure herbs which are laboratory tested for potency, heavy metals 
and pesticides 
Extraction using only pure water and alcohol, 
not toxic solvents 
Non-irradiated herbs 
No GMO ingredients 
Supplement Facts
Serving Size 2 Capsules
Amount Per 
Serving
Terminalia bellerica, Terminalia
chebula and 
Phyllanthus emblica
fruit extracts in equal parts 400 
mg
...50% tannins 200 mg
Senna alexandrina 30 mg
...20% 
Sennosides 6 mg
Organic Coriander sativum fruits 100 
mg

Directions:
Take 2-8 capsules preferably at bedtime. 
Dosage not to exceed 8 capsules twice daily.

Notice: This 
product contains Senna. Read and follow directions carefully. Do 
not use if you have or develop diarrhea, loose stools or 
abdominal pain because Senna may worsen these conditions and be 
harmful to your health. Consult your physician if you have 
frequent diarrhea or if you are pregnant, nursing, taking 
medication, or have a medical condition. TriphaLax should not be 
used for longer than 7 days and is not intended for use in 
chronic constipation or intestinal obstruction. Not for use by 
individuals taking licorice root or any other medication that 
may aggravate electrolyte balance without prior advice from a 
healthcare practitioner. Not to be taken by children less than 
12 years of age without the advice of a physician. Keep out of 
reach of children.