Sprouted ProFlax - 16 oz

Flax seeds provide several important nutrients such as essential fats, enzymes, vitamins, and trace amounts of the naturally-occurring minerals potassium, calcium and iron. The body does not completely absorb many of these nutrients from ordinary flax because whole seeds are difficult to digest. Milling flax seed helps improve digestibility, but sprouting - the natural process of germination - is the best way to obtain the fullest nutritional potential of flax.

A serving of Sprouted ProFLAX typically contains: - 3,600 mg Alpha-Linolenic Acid (omega-3) - 900 mg Linoleic Acid (omega-6) - 195 mg Lignans

Sprouted ProFLAX can be eaten alone, sprinkled on cereal, yogurt or other foods, mixed in juice or used in baking. Oakmont Labs rigorously tests its products to guarantee product quality, purity and truth-in-labeling.

DIRECTIONS

Use only as directed. Consume one scoop up to two times daily or as directed by your health care practitioner. Store in a cool, dry place. NO refrigeration needed before or after opening.

SUPPLEMENT FACTS

Serving Size 1 Rounded Scoop (15g)

Servings Per Container 30

* Percent Daily Values are Based on a 2000 Calorie Diet.

** Daily Value Not Established.

WARNING

Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitioner informed when using this product.