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- UPC: 076280552614
Baobab fruit is harvested in the wild from the "Longevity Tree" in Africa. Fiber, Vitamin C, Calcium and other nutrients naturally occur in Baobab, making it a nutrient-dense superfruit.
|Ingredients: Amount per serving: % Daily Value: +|
Baobab (Adansonia digitata) (fruit pulp) 425 mg ~
Vegetable Cellulose Capsule, Cellulose and Magnesium Stearate.
|The Health properties of Baobab |
People are now realizing that baobab is one of the most nutritious foods available. People are now eating the baobab leaves, fruit pulp, oil, seeds, roots and bark. Many have realized their health benefits as well as their ability to treat numerous diseases. Baobab fruit pulp is rich in vitamin C, its antioxidants help in eliminating free radicals that cause aging, cardiovascular diseases, inflammation or even cancer.
Baobab roots, seeds, fruit pulp or bark is used to reduce fever especially in people suffering from malaria. Its seeds and fruit pulp are very effective in fighting influenza, respiratory syncytial and herpes simplex viruses. This is largely attributed to the numerous bio-active compounds present in baobab.
Baobab extracts are also effective in greatly reducing or eliminating microbes, motility within a very short period thus preventing sleeping sickness. Baobab food product has been used to treat diarrhea as a result of its high fiber content. Baobab roots have also been proven to promote smooth skin as it contains Vitamin A, C and E.