ULTRA II 90 - 90 ct

Amount Per Serving % Daily Value

Vitamin A (as beta carotene) . . . . . . . . . . . . . . . . . . . . . . . . . 25,000 IU . . . . . . . . . . . . 500%

Vitamin C (as ascorbic acid) . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 167%

Vitamin D (as ergocalciferol) . . . . . . . . . . . . . . . . . . . . . . . . . 1000 IU . . . . . . . . . . . . 250%

Vitamin E (as d-alpha tocopheryl succinate) . . . . . . . . . . . . . 100 IU . . . . . . . . . . . . 333%

Thiamin (vitamin B1) (as thiamine HCl). . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 6667%

Riboflavin (vitamin B2). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 5882%

Niacin (as niacinamide) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 500%

Vitamin B6 (as pyridoxine HCl) . . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 5000%

Folate (as folic acid). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 400 mcg . . . . . . . . . . . . 100%

Vitamin B12 (as cyanocobalamin) . . . . . . . . . . . . . . . . . . . . . 100 mcg . . . . . . . . . . . . 1667%

Biotin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 mcg . . . . . . . . . . . . 33%

Pantothenic Acid (as calcium pantothenate) . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . 1000%

Calcium (as amino acid chelate/complex) . . . . . . . . . . . . . . . 40 mg . . . . . . . . . . . . 4%

Iron (as amino acid chelate/complex) . . . . . . . . . . . . . . . . . . 25 mg . . . . . . . . . . . . 139%

Iodine (from kelp, potassium iodide). . . . . . . . . . . . . . . . . . . 150 mcg . . . . . . . . . . . . 100%

Magnesium (as amino acid chelate/complex) . . . . . . . . . . . . 20 mg . . . . . . . . . . . . 5%

Zinc (as amino acid chelate/complex) . . . . . . . . . . . . . . . . . . 20 mg . . . . . . . . . . . . 133%

Selenium (as amino acid complex) . . . . . . . . . . . . . . . . . . . . 10 mcg . . . . . . . . . . . . 14%

Manganese (as amino acid chelate/complex). . . . . . . . . . . . . 6.1 mg . . . . . . . . . . . . 305%

Chromium (as amino acid chelate) . . . . . . . . . . . . . . . . . . . . 15 mcg . . . . . . . . . . . . 13%

Potassium (as amino acid complex) . . . . . . . . . . . . . . . . . . . 15 mg . . . . . . . . . . . . <1%

PABA (para-aminobenzoic acid). . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . . . . . †

Inositol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 mg . . . . . . . . . . . . . . . . †

Choline (as bitartrate). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 mg . . . . . . . . . . . . . . . . †

Rutin (from Sophora japonica leaf) . . . . . . . . . . . . . . . . . . . . 25 mg . . . . . . . . . . . . . . . . †

Bioflavonoids (from Citrus limon exocarp) . . . . . . . . . . . . . . 25 mg . . . . . . . . . . . . . . . . †

Betaine HCl. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 mg . . . . . . . . . . . . . . . . †

Hesperidin (from Citrus limon exocarp). . . . . . . . . . . . . . . . . 5 mg . . . . . . . . . . . . . . . . †

†Daily Value not established.

Nutritional Support for Natural Energy Production

and Overall Well-Being.*

*This statement has not been evaluated by the Food

and Drug Administration. This product is not intended

to diagnose, treat, cure or prevent any disease.

Manufactured with LOVE ? by

Natural Organics Laboratories, Inc.

makers of Nature’s Plus

©NATURAL ORGANICS®

Other ingredients: Microcrystalline cellulose, isolated soy protein, calcium carbonate, ferrousfumarate, zinc sulfate, magnesium oxide, potassium chloride, stearic acid, manganese sulfate, zincgluconate, magnesium stearate, potassium gluconate, rice bran, Norwegian kelp, chlorella, date,barley grass, spirulina, black currant, bee pollen, garlic, oat bran, apple pectin, broccoli, spinach,carrot, brown rice, sunflower oil, fig, beet greens, lecithin, rose hips, silica, vegetable cellulose,manganese gluconate, ferrous gluconate, papaya, watercress, parsley, alfalfa, green cabbage, acerolacherry, wheat germ flour, bromelain (from pineapple fruit) and pharmaceutical glaze.