Hibiscus w/ White Mulberry Leaf - 20 bag

The beautiful and vibrant hibiscus flower has many names in Chinese, among them Da Hong Hua, or “Big Red Flower”. It is commonly known as China rose. It is widely cultivated for its beauty and produces a deep ruby red tea. Triple Leaf Tea’s Hibiscus Tea is made primarily from hibiscus flowers, with the addition of white mulberry leaf and other complementary Chinese and Asian herbs. Hibiscus is enjoyed as a beverage and also valued as a traditional Chinese herb. It is included in traditional Chinese herbal blends and teas. White mulberry leaf is widely used and is included in many diverse traditional Chinese herbal blends and teas. Together, the herbs in this tea create a delicious, refreshing and enlivening tea that is naturally caffeine-free. This pleasing, tart-tasting herbal tea is delicious hot or iced. Enjoy it as is, or try adding honey or your favorite sweetener.

DIRECTIONS

Enjoy 1-3 cups per day. One cup enjoyable right before or with meals.

SUPPLEMENT FACTS

Serving Size 1 Tea Bag (8 fl. oz.)

Servings Per Container 20

* Percent Daily Values are Based on a 2000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs.

OTHER INGREDIENTS

Hibiscus flower, White mulberry (Morus alba) leaf, Lemon grass leaf, Rose hip, Blackberry leaf, Astragalus root.

WARNING

Keep out of reach of children.