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Beware: You could be poisoning yourself by reheating these five foods |
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Beware: You could be poisoning yourself by reheating these five foods
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Darrell Miller | 10/28/16 |
Date:
October 28, 2016 11:59 AM
Author: Darrell Miller
(support@vitanetonline.com)
Subject: Beware: You could be poisoning yourself by reheating these five foods
Many people depend upon leftovers to supply lunchboxes and delicious hassle-free meals, but not all of the foods that you prepare should be reheated. Reheating these foods may prove to be very dangerous for any member of your family, causing illness. What are the foods that you shouldn't reheat? Read this article to learn five foods you may be reheating now.
Key Takeaways:
- Nothing beats a home-cooked meal. Not only does food taste better when you prepare it yourself, but it's also a lot healthier
- Making enough home-cooked food to last a few days sounds like a great idea on the surface because you can quickly microwave it
- According to the NHS, eating reheated rice can cause food poisoning
"Making enough home-cooked food to last a few days sounds like a great idea on the surface because you can quickly microwave it, but the truth is that reheating certain foods can actually make you and your family quite ill."
//www.naturalnews.com/055785_reheating_toxic_food_foodborne_illness.html
