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The awesome potential of omega-3s from seafood in reducing inflammation in the human body |
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The awesome potential of omega-3s from seafood in reducing inflammation in the human body
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Darrell Miller | 11/09/16 |
Date:
November 09, 2016 01:09 PM
Author: Darrell Miller
(support@vitanetonline.com)
Subject: The awesome potential of omega-3s from seafood in reducing inflammation in the human body
More and more medical research is showing the profound impact that nutrition plays in our health and in disease prevention. The standard modern diet unfortunately contributes to many illnesses and diseases. Inflammation is a key factor in most health issues. Cold water seafood that is rich in omega-3 fatty acids can play a major role in reducing inflammation and maintaining good health.
Key Takeaways:
- The Problem: Chronic Inflammation is a symptom of virtually every disease. Inflammation plays a major role in the development of the well known chronic problems of heart disease, cancer, diabetes, arthritis, eye disease, mood disorders, fibromyalgia and the list goes on and on.
- About 50 percent of all Americans suffer from some form of inflammatory disease.
- In addition, 64 percent of all Americans are now considered obese, which contributes to more inflammation, as fat cells create inflammatory messengers such as interleukin-6 and the better known C-reactive protein.
"Chronic Inflammation is a symptom of virtually every disease. Inflammation plays a major role in the development of the well known chronic problems of heart disease, cancer, diabetes, arthritis, eye disease, mood disorders, fibromyalgia and the list goes on and on."
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