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  Messages 1-80 from 80 matching the search criteria.
Allercetin: Your Natural Defense Against Allergies and Sinus Issues Darrell Miller 6/6/24
Could quercetin be the answer to your allergies? Darrell Miller 4/30/22
When will I start noticing results? HRG80 Red Ginseng Darrell Miller 1/27/21
Caprylic acid is an effective weapon against candida overgrowth andbiofilms Darrell Miller 5/2/19
Study: Following a choline-rich diet may offer transgenerationalprotection against Alzheimer's disease Darrell Miller 4/24/19
Pregnant diabetic women are encouraged to take propolis Darrell Miller 4/24/19
6 reasons to care about your gut flora Darrell Miller 4/11/19
Scientists discover the potential use of papaya leaf juice fortreating dengue Darrell Miller 2/6/19
Peppermint essential oil exhibits powerful antifungal activity Darrell Miller 1/10/19
5 Ginger Benefits for Men That You Should Know About Darrell Miller 11/29/18
Prevent allergies before birth: Taking fish oil while pregnantfound to reduce allergies in children VitaNet, LLC Staff 10/15/18
Goji berry extract found to be an effective treatment for twodeadly tropical diseases VitaNet, LLC Staff 10/13/18
How Nutrient Deficiencies Can Affect Your Mental Health VitaNet, LLC Staff 9/11/18
CBD Oil Is the 'Wellness Vitamin' Everyone Can Benefit From, Experts Say Darrell Miller 7/22/18
I Put Apple Cider Vinegar In My Baths. Here Are 5 Reasons Why Darrell Miller 1/1/18
Did you have a C-section or take antibiotics while pregnant? Give babies probiotics to avoid diseases like asthma, diabetes Darrell Miller 12/27/17
Zinc-binding is vital for regulating pH levels in the brain Darrell Miller 10/22/17
Scientists: Children need microbes, not antibiotics, to develop immunity Darrell Miller 8/22/17
Probiotics a possible treatment for jaundice in newborn babies Darrell Miller 8/17/17
6 Unexpected Health Benefits of Activated Charcoal Darrell Miller 8/16/17
Steroid abuse a ticking health time bomb Darrell Miller 6/5/17
Cat Parasite Prevention + 8 Natural Toxoplasmosis Treatments Darrell Miller 5/27/17
Colostrum: Immune Boosting Powerhouse Darrell Miller 5/25/17
Skin care: 5 foods that naturally heal stubborn acne Darrell Miller 5/5/17
Chlamydia Symptoms + 5 Natural Treatments Darrell Miller 4/30/17
VERY USEFUL HOMEMADE STAIN REMOVAL! THE RESULTS WILL SURPRISE YOU!! Darrell Miller 3/20/17
Lutein and brain health: Enriched formula leads to selective increases in multiple brain regions Darrell Miller 1/31/17
Low levels of manganese in welding fumes cause neurological problems Darrell Miller 1/10/17
Schools are filled with bacteria, causing crippling lung function in children Darrell Miller 12/19/16
Food with avocado extract could prevent bacterial illness Darrell Miller 12/9/16
This simple ancient Japanese technique helps improve physical and mental health Darrell Miller 12/8/16
Why Americans remain vulnerable to infectious diseases Darrell Miller 12/8/16
Maternal B12 deficiency may increase child's risk of type-2 diabetes Darrell Miller 11/30/16
How The Year You Were Born Affects Flu Risk Darrell Miller 11/28/16
Tick bites can cause life-threatening allergic reactions to red meat Darrell Miller 11/20/16
Did you know about these natural, highly effective substitutes for ibuprofen? Darrell Miller 11/7/16
Beware: You could be poisoning yourself by reheating these five foods Darrell Miller 10/28/16
Listeria and its prevention Darrell Miller 9/21/16
Traditional Uses of Blessed Thistle Darrell Miller 9/6/16
First Day of School and your Child Comes Home Sick? Fight Back With This Remedy Darrell Miller 8/30/16
Probiotics for Oral Health Darrell Miller 1/12/16
Importance of Phospholipids and Peptides found in Fish oil Darrell Miller 10/20/15
Can I Use Tea Tree Oil As A Deodorant? Darrell Miller 9/16/15
Can Apple Cider Vinegar Help My Skin Look Younger? Darrell Miller 9/13/15
HEALTH BENEFITS OF MORINGA Darrell Miller 9/5/14
How Hyaluronic Acid Benefits The Skin Darrell Miller 5/20/14
Effectiveness of echinacea tea Darrell Miller 3/14/14
Oregano Oil, Can It Help Me? Darrell Miller 2/22/14
Castor oil Darrell Miller 12/29/13
colostral can help boost immunity Darrell Miller 12/17/13
Health Benefits Of Fish Oil Darrell Miller 11/1/13
LUTEIN Darrell Miller 10/22/13
What Is Super Oxide Dismutase (SOD)? Darrell Miller 12/29/12
VITAMIN B COMPLEX AND ITS HEALTH BENEFITS Darrell Miller 12/27/12
Does CLA Help With Weight Loss? Darrell Miller 11/21/12
What Is Vitamin B-2 Riboflavon Good For? Darrell Miller 11/17/12
MCT OIL benefits? Darrell Miller 10/10/12
Benefits of Omega-3 Fish Oil in Joint Pains and Inflammation Darrell Miller 8/1/12
What Are The Health Benefits Of Magnesium? Darrell Miller 3/3/12
What is Vitamin K Good For? Darrell Miller 2/15/12
Can Colostrum help With Herpes? Darrell Miller 11/3/11
Can Colostrum Help Promote Healthy Immune Function? Darrell Miller 10/12/11
How to Remove Excess Estrogen Naturally From the Body? Darrell Miller 8/30/11
Iodine, The Thyroid, And Radiation! What You Should Know! Darrell Miller 7/13/11
What is the Transfer Factor in Colostrum? Darrell Miller 5/26/11
Taurine - Essential or Non-Essential Amino Acid - You Decide? Darrell Miller 2/17/11
Lactose Intolerant Fear Not Digestive Enzymes can help! Darrell Miller 12/9/10
Cascara sagrada and constipation Darrell Miller 11/9/10
Elderberry Lozenges With Zinc 1.2mgs Darrell Miller 12/18/09
Birch Darrell Miller 8/21/09
Sarsparilla Darrell Miller 7/31/09
Long-Sought Food Labeling Law Underway Darrell Miller 3/19/09
Allergy Remedies Darrell Miller 11/25/08
Lactium Darrell Miller 11/6/08
Green Tea Extract Darrell Miller 10/23/08
Hyper-immune Egg Vs Colostrum Darrell Miller 9/23/08
EFA's - Essential Fatty Acids Darrell Miller 9/15/08
Colostrum Darrell Miller 9/3/08
Vitamin C Darrell Miller 8/12/08
Feverfew Darrell Miller 8/1/08



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Allercetin: Your Natural Defense Against Allergies and Sinus Issues
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Date: June 06, 2024 05:20 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Allercetin: Your Natural Defense Against Allergies and Sinus Issues


Allercetin: Your Natural Defense Against Allergies and Sinus Issues

Allergies and sinus issues can be a constant thorn in the side for many individuals. Everyday activities can feel like an uphill battle when you're plagued by congestion, sneezing, and itchy eyes. But what if there was a natural remedy that could provide relief across multiple body systems? Introducing Allercetin™ Allergy & Sinus, a Bio-Aligned Formula designed to tackle the root causes of your allergy symptoms.

What Makes Allercetin™ Different?

Allercetin™ is not your average allergy treatment. This innovative product leverages natural homeopathic remedies to address the complex web of systems involved in allergic reactions. Unlike many over-the-counter medications that offer temporary relief, Allercetin™ provides a comprehensive approach, targeting the respiratory system, sinuses, mucous membranes, and more.

The Bio-Aligned Formula

The key to Allercetin™'s effectiveness lies in its Bio-Aligned Formula. This advanced blend of natural ingredients is designed to support multiple body systems that are often affected by hay fever and other allergic conditions.

Respiratory System

Breathing becomes a chore when your respiratory system is compromised by allergens. Allercetin™ contains ingredients that help to open up the airways, making it easier to breathe. This can be particularly beneficial during high pollen seasons when respiratory issues are at their peak.

Sinuses

Your sinuses play a crucial role in trapping allergens and preventing them from entering your respiratory system. However, when they become inflamed, they can cause severe discomfort. Allercetin™ supports the health of your sinuses, promoting natural drainage and reducing inflammation.

Mucous Membranes

Mucous membranes are the body's first line of defense against airBorne irritants. Allercetin™ helps to maintain the integrity of these membranes, ensuring they function optimally. This reduces the likelihood of allergens causing significant irritation and discomfort.

Histamine Inhibition

Histamines are chemicals in the body that play a central role in allergic reactions. When released in large amounts, they can cause symptoms like itching, swelling, and redness. Allercetin™ works to inhibit the release of histamines, thus reducing the severity of allergic reactions.

Immune Desensitization

A hyperactive immune system can exacerbate allergy symptoms. Allercetin™ includes ingredients that help to desensitize the immune system, making it less reactive to allergens. This not only alleviates current symptoms but can also reduce the likelihood of future allergic reactions.

Cellular Energy

When your body is fighting allergies, it can drain your energy levels significantly. Allercetin™ supports cellular energy production, ensuring you have the stamina to go about your daily activities with ease.

How to Use Allercetin™

Using Allercetin™ is simple and convenient. Take the recommended dosage as indicated on the packaging, preferably at the onset of symptoms. Consistency is key to experiencing the full benefits of this natural remedy.

Why Choose Allercetin™?

Multiple factors set Allercetin™ apart from other allergy treatments on the market. Here are some reasons why you should consider making it a staple in your wellness routine:

  • Natural Ingredients: Allercetin™ is made from homeopathic remedies. This means you can avoid the side effects commonly associated with synthetic drugs.
  • Comprehensive Support: While other treatments may target individual symptoms, Allercetin™ provides broad-spectrum support across multiple body systems.
  • Easy to Use: With straightforward instructions and a convenient dosage form, integrating Allercetin™ into your daily life is hassle-free.
  • Clinically-Backed: The ingredients in Allercetin™ have been selected based on their proven efficacy in managing allergy symptoms.

Customer Testimonials

Don't just take our word for it; listen to what our satisfied customers have to say:

  • Jane D. from Chicago shares, "Allercetin™ has been a game-changer for me. I used to dread springtime, but now I can enjoy the outdoors without worrying about my allergies acting up."
  • Tom P. from New York states, "I've tried numerous allergy medications over the years, but nothing compares to Allercetin™. It's truly the most effective solution I've found."

Scientific Backing

Rigorous scientific research guided the development of Allercetin™. We selected each ingredient based on its ability to alleviate symptoms and support overall well-being. This guarantees you receive a product supported by both traditional wisdom and modern science.

Final Thoughts


Living with allergies and sinus issues doesn't have to be an ordeal. With Allercetin™ Allergy & Sinus, you can take a proactive approach to manage your symptoms naturally and effectively. Why settle for temporary relief when you can address the root causes of your discomfort?

Experience the transformative power of Allercetin™ for yourself. Don't let allergies hold you back any longer. Visit our website today to purchase Allercetin™ Allergy & Sinus and reclaim your life from the shackles of allergies. Take the first step towards a healthier, more comfortable life—order now!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6613)


Could quercetin be the answer to your allergies?
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Date: April 30, 2022 10:34 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Could quercetin be the answer to your allergies?

It's that time of year again, when the sneezing and sniffling starts. Seasonal allergies can make life miserable for millions of people. But what if there was a natural way to lessen your symptoms? Quercetin, a flavonoid found in many plants, might be the answer.

What are seasonal allergies and what causes them?

Seasonal allergies, also known as allergic rhinitis, are a type of inflammation of the nose that occurs when the immune system overreacts to airBorne particles such as pollen, dust, or mold spores. The most common symptoms include sneezing, runny nose, and itchy eyes. Seasonal allergies can occur at any time of year, but they are most common in spring and fall. There are a number of different factors that can contribute to seasonal allergies, including genetics, weather patterns, and air pollution. In addition, people who suffer from other conditions such as asthma or eczema are more likely to develop seasonal allergies. treatment for seasonal allergies typically involves avoiding triggers and managing symptoms with medication. In severe cases, allergy shots may be recommended. With proper management, people with seasonal allergies can enjoy symptom-free days.

What is quercetin and where can it be found?

Quercetin is a plant-based flavonoid that has been shown to have potent anti-inflammatory and antioxidant effects. It is found in many fruits and vegetables, including apples, onions, and berries. Quercetin supplements are also available. Studies have shown that quercetin can help to reduce the symptoms of allergies, such as hay fever and seasonal allergies. It does this by inhibiting the release of histamine, which is a chemical that triggers allergy symptoms. In addition, quercetin can help to reduce inflammation and swelling. For these reasons, it is often recommended as a natural treatment for allergies.

How does quercetin work to alleviate allergy symptoms?

Quercetin has a wide range of health benefits, including reducing inflammation and acting as an antioxidant. Quercetin also has the ability to block histamine, which is one of the main molecules involved in allergic reactions. When histamine is released, it causes the symptoms of allergies such as runny nose, watery eyes, and hives. By blocking histamine, quercetin can help to reduce these symptoms. In addition, quercetin can also help to reduce the production of inflammatory molecules such as cytokines. This helps to further reduce the symptoms of allergies and inflammation.

How much quercetin should you take to see results?

So, how much quercetin should you take to see results? Studies on quercetin supplementation have used dosages ranging from 500 mg to 1,000 mg per day to start and go up as needed. Generally, the higher doses are used to treat specific conditions, while the lower doses are more typically used for preventative purposes.

Are there any other natural remedies that can help with allergies?

There is no doubt that allergies can be a real nuisance, causing symptoms such as itchy eyes, sneezing, and skin rashes. While medications such as antihistamines are commonly used to manage these symptoms, there may be other natural remedies that can help as well. For instance, researchers have found that medicinal herbs such as nettle and astragalus may help to reduce inflammation associated with allergies. Additionally, changing your diet to include more antioxidant-rich foods may make you less prone to allergic reactions. Overall, while medications can be an important part of managing allergies, there are many other natural strategies that may be helpful as well. By incorporating a variety of these strategies into your treatment plan, you can hopefully minimize the impact of allergies on your life.

How can you reduce your exposure to allergens in your environment?

Allergens are substances that can trigger an allergic reaction in certain individuals. While different allergies manifest themselves in different ways, the main goal for anyone who is trying to reduce their exposure to allergens is to create a healthier environment for themselves and their loved ones. There are a number of tactics you can use to do this, starting with some simple steps that can be implemented at home. These include installing high-efficiency particulate air (HEPA) filters in your HVAC system, thoroughly cleaning surfaces and dusting regularly, and eliminating any indoor plants. Other steps involve avoiding exposures outside of the home, such as limiting time spent in dusty places like construction sites or opting to stay indoors on high-pollen days during allergy season. Overall, by making a few small changes to your lifestyle, you can greatly reduce your risk of exposure to allergens and take back control of your health.

Can allergy medication be safely taken while taking quercetin supplements?

Many people experience the unpleasant symptoms of allergies, such as a runny nose, coughing, or itchy eyes. Fortunately, there are many different medications that can help to relieve these symptoms and allow you to live a more comfortable life. However, for some people, allergy medication does not provide adequate relief. In this case, taking quercetin supplements may be an effective alternative. Additionally, some research has suggested that quercetin may actually enhance the effects of allergy medication. So is it safe to take allergy medication while taking quercetin supplements? The answer is yes, but quercetin can affect the way certain medications are absorbed by the body and should never be taken without consulting a medical professional. By doing so, you can safely reap the benefits of both treatments and enjoy a more comfortable life free from pesky allergies.

The quick answer

Allergy sufferers often have to contend with a host of different symptoms, from itchy eyes and a runny nose to sneezing fits and anxiety. While there are a variety of over-the-counter medications available to provide relief, many people are hesitant to take them on a regular basis due to concerns about side effects. Quercetin is a natural compound that has been shown to be effective in reducing allergy symptoms. It is generally considered safe to take quercetin along with other over-the-counter allergy medications. While there is always the potential for interactions between different substances, quercetin and most over-the-counter allergy medications are unlikely to cause any problems when taken together. As always, it is best to speak with a healthcare professional before starting any new medication regimen while consuming natural vitamin and herbal supplements.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6403)


When will I start noticing results? HRG80 Red Ginseng
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Date: January 27, 2021 12:28 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: When will I start noticing results? HRG80 Red Ginseng

Clinical studies that featured red ginseng, ashwagandha, and maca individually typically saw results between 8 to 12 weeks. However, the synergistic benefits of having a combination of these ingredients could mean that you may experience benefits before that. The best results for sexual enhancement occur over time with continued use of this safe and effective formula.*

What about toxins and pesticides?

I’ve heard that ginseng is susceptible to picking up toxins or pesticides through its roots. Is this something I need to worry about with your product? No. The HRG80 ginseng that we feature in our red ginseng supplements is hydroponically grown in ultra-clean conditions. Because the ginseng roots are carefully cultivated and provided with optimal growing conditions without the need for pesticides or exposure to soil-Borne toxins, the plant thrives and produces the beneficial compounds we look for that make a good supplement. This process concentrates the most beneficial compounds – rare noble ginsenosides – to an average seven times higher levels than those found in conventional ginseng, and they are absorbed up to 17 better than classic ginsenosides.††

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6371)


Caprylic acid is an effective weapon against candida overgrowth andbiofilms
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Date: May 02, 2019 02:15 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Caprylic acid is an effective weapon against candida overgrowth andbiofilms





Candida albicans can form biofilms — very thin, very sticky coatings of microbes — if it becomes too abundant in your system. These overgrowths of Candida can cause brain fog, a wide variety of digestive complaints, weight gain, joint pain, sores and a panoply of other symptoms. These overgrowth can be caused by everything from antibiotics and stress to dietary factors. Caprylic acid is a compound found in coconut oil which may be able to help control Candida overgrowth by eliminating embedded biofilms.

Key Takeaways:

  • When one has a stubborn candida albicans fungal growth it can result in symptoms like joint pain, brain fog and depression that wreaks havoc on his health.
  • Candida infections form two biofilms on the skin with thin adhesive layers of microbes and the challenge is to find antibiotics against them without any side effects.
  • In a new study, researchers have found that caprylic acid, which is a component found in coconut oil, can be used against candida albicans biofilms.

"Insufficient sleep, chronic stress, exposure to environmental toxins and a diet high in sugar and refined flours can also set the stage for candidiasis."

Read more: https://www.naturalhealth365.com/caprylic-acid-food-news-2630.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6241)


Study: Following a choline-rich diet may offer transgenerationalprotection against Alzheimer's disease
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Date: April 24, 2019 03:44 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Study: Following a choline-rich diet may offer transgenerationalprotection against Alzheimer's disease





Lack of nutrition can end up damaging cells and bring out the worst traits in our genes. A new study found that a maternal high diet in choline can protect the offspring from getting Alzheimer's disease in the future even if the choline levels in the offspring are low. The study was done on mice that were genetically predisposed to Alzheimer's. The body makes choline naturally, but some needs to be consumed in order to receive the amount that is required for healthy cellular functions.

Key Takeaways:

  • The nutrients that we take are like instructions to the body that build up our cells and tell them how to operate and communicate.
  • The benefits of nutritional instructions to the body is to strengthen our genetics and prevent diseases, while a lack initiates changes in our genes and cause diseases.
  • It has been shown from research that nutritional instructions when taken by the mother can be passed on to generations through the genetic code.

"The mice that were born from mothers on choline-rich diets developed fewer disease-associated brain changes. They also exhibited improved memory skills. Even when the descendants didn’t receive choline in their diet, they still enjoyed the benefits of brain protection from their mother’s nutrient-rich diet."

Read more: https://www.naturalnews.com/2019-03-11-study-following-a-choline-rich-diet-protection-against-alzheimers-disease.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6179)


Pregnant diabetic women are encouraged to take propolis
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Date: April 24, 2019 01:58 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Pregnant diabetic women are encouraged to take propolis





A recent study took pregnant rats who were suffering from gestational diabetes, and they gave them propolis to see if it had a beneficial impact on regulating their glucose levels. The results showed that propolis did, in fact, help regulate blood sugars, and it also helps in several other areas as well. Taking propolis consistently can also help protect you against hypertension during your pregnancy, as well as promote faster wound healing which is extremely important in diabetic patients.

Key Takeaways:

  • Researchers from institutes of higher learning in Malaysia and Nigeria have undertaken study regarding the risks of pregnant women with diabetes.
  • Diabetes, which affects more than 600 million people worldwide, can have deadly effect on the kidneys and the cardiovascular system.
  • Pregnant women with diabetes risk cognitive impairment to their newborns should their sugar levels not be maintained.

"Their study, which was published in BMC Complementary and Alternative Medicine, showed that the superfood propolis not only improves pregnancy outcomes but also placental oxidative stress."

Read more: https://www.naturalnews.com/2019-02-26-diabetic-pregnant-women-should-take-propolis.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6172)


6 reasons to care about your gut flora
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Date: April 11, 2019 08:12 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 6 reasons to care about your gut flora





Gut flora is made up of the bacteria that resides in our intestines and stomach. While we are born with some of this, the rest can be affected through our diets. Having good bacteria helps eliminate what is not good and there are several examples. First, there is a link between good bacteria in the gut flora and our overall mental health. There is a lot of bacteria already identified, with some of the benefits not known yet and a deepening understanding is important. Bad bacteria can cause a number of diseases, but being healthy and eating appropriately can decrease the need things like probiotics, which people may needlessly use while on antibiotics. Finally, prebiotics found in foods that promote good gut flora can lead to a decrease in blood pressure.

Key Takeaways:

  • Because the microbiome in the gut has been linked to various physical and mental health situations, we have to be interested in what is going on there.
  • The microbiome is made up of good bacteria that reside in our intestines that help us when we want to digest food.
  • The bacteria in our gut is partly what we were born with (that is from our mother) and partly from our lifestyle and dietary choices.

"With probiotics, fermented foods and kombucha all trending in recent years, we wanted to find out what all the fuss was about when it comes to our gut health."

Read more: https://www.dw.com/en/6-reasons-to-care-about-your-gut-flora/a-47429707

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6125)


Scientists discover the potential use of papaya leaf juice fortreating dengue
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Date: February 06, 2019 02:38 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Scientists discover the potential use of papaya leaf juice fortreating dengue





Dengue is an infection of the immune system that lowers platelet counts in the blood, causing a variety of issues, including clotting disorders and anemia due to the viral born illness. Papaya leaf juice has immune boosting properties, one of which is it encourages platelet production. It is also used to help treat jaundice and other liver related diseases due to its detoxification value. Papaya leaf juice can also aid in digestion, lower cholesterol, lower and help maintain blood insulin levels, and finally , due to its high vitamin A and C levels, improve skin appearance and health.

Key Takeaways:

  • Dengue is a disease borne by a virus and it affects millions of people worldwide, especially people in tropical countries like the Philippines.
  • Dengue infections can be mild and last only a week. But it can also be severe that leads to severe bleeding and reduction in the count of platelets.
  • Papaya leaves have been used for treating dengue in many practices because it can help to increase the platelet count and prevent liver damage arising from the virus.

"A recent study by researchers from Jamia Hamdard University in India revealed that extracts from papaya leaves have potential use as a natural remedy for dengue since they exhibit immunomodulatory activity and promote the production of thrombocytes, also called platelets."

Read more: https://www.naturalnews.com/2018-12-21-papaya-leaf-juice-for-dengue.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6004)


Peppermint essential oil exhibits powerful antifungal activity
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Date: January 10, 2019 08:47 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Peppermint essential oil exhibits powerful antifungal activity





Researchers in India had a problem: fungi in grains that are stored in bulk where making people sick. grains once coated with industrial chemicals to prevent this dangerous fungi from forming prevented the food borne illness, but posed a separate threat to human and animal health in their own right. They decided to try peppermint oil, which possesses anti microbial, anti fungus, and anti oxidative properties to coat the grains for storage as a natural and healthy alternative and have had stellar results in not only repelling the fungi, but vermin as well.

Key Takeaways:

  • The fungi, Fusarium Sporotrichoides, causes the blight that ravages important cereal crops in storage like barley, maize, oats, rice, and wheat.
  • When these blight attacks cereals, they cause the cereals to produce a metabolic product that is toxic to animals and humans.
  • Although synthetic chemicals are used to protect these cereals from contamination by the blight, it has been shown that these chemicals are just as toxic to humans.

"Indian researchers believe the essential oil of the plant can serve as a natural fungicide for Fusarium head blight."

Read more: https://www.naturalnews.com/2019-01-02-peppermint-essential-oil-powerful-antifungal.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5951)


5 Ginger Benefits for Men That You Should Know About
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Date: November 29, 2018 12:32 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 5 Ginger Benefits for Men That You Should Know About





Did you know that ginger is really beneficial for a man's health? The nutrients found in ginger helps combat erectile dysfunction and also infertility. The ginger extract helps ward off cancer cell's growth in the prostate. Ginger also contains properties that are used for treating colon cancer, a disease that affects more men than women. Ginger's nutrients also help to prevent heart disease. Finally, magnesium and manganese have been shown to stabilize blood sugar levels, which is especially helpful for diabetics.

Key Takeaways:

  • Men around the world are usually far more stubborn then women when it comes to dieting.
  • Doctors around the world are constantly looking for new ways in which they can improve the treatment for people with cancer.
  • Little do people know, ginger is something that actually has properties that can help combat colon cancer.

"These properties are useful in the treatment of colon cancer. In the light of these findings, scientists are working on making a drug that contains gingerol and helps serve as an anti-cancer drug."

Read more: http://heraldoffashion.com/5-ginger-benefits-for-men-that-you-should-know-about/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5865)


Prevent allergies before birth: Taking fish oil while pregnantfound to reduce allergies in children
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Date: October 15, 2018 07:52 AM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: Prevent allergies before birth: Taking fish oil while pregnantfound to reduce allergies in children





Prevent allergies before birth: Taking fish oil while pregnant found to reduce allergies in children

There are a variety of different ways in which you can reduce the chances of your child having allergies. If you simply take fish oil while you are pregnant, your child will have a lower chance than others of developing allergies. Some people are skeptical of this and honestly, not many people can blame them. However, there have been a lot of clinical studies done and it is being proven that it is in fact very true.

Key Takeaways:

  • A study on the relationship between taking of fish oil by mothers during pregnancy and allergy in children shows that allergy risk is reduced when mothers do this.
  • Docosahexaenoic acid (DHA) is an omega-3 fat which regulates brain function and also regulates immune responses.
  • Although the study showed a positive relation between fish oil in pregnancy and reduced allergy in children, it did not state the ideal doses for mothers.

"They followed up on children who were born to mothers who took fish oil supplements containing DHA and those who did not for six years. The researchers found that at the age of one, children of mothers who had consumed a large amount of fish oil in pregnancy had less allergy to egg."

Read more: https://www.naturalnews.com/2018-09-12-taking-fish-oil-while-pregnant-found-to-reduce-allergies-in-children.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5793)


Goji berry extract found to be an effective treatment for twodeadly tropical diseases
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Date: October 13, 2018 11:52 AM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: Goji berry extract found to be an effective treatment for twodeadly tropical diseases





Goji berry extract found to be an effective treatment for two deadly tropical diseases

According to a study by two Welsh universities, Goji berries are an effective remedy for fascioliasis and schistosomiasis. It turns out that goji berries contain a compound that is active in fighting the parasites that cause these two life-threatening tropical diseases. Approximately 17 million people around the globe carry fascioliasis infections. And it’s estimated that 600 million people carry schistosomiasis, which is a deadly parasitic illness similar to malaria. Researchers are hopeful that a drug can be developed using a compound in goji berries, which are also beneficial for eye, liver, and kidney health.

Key Takeaways:

  • According to a recently published Welsh study, goji berries contain a compound that is effective in treating two parasitic tropical diseases, fascioliasis and schistosomiasis.
  • Schistosomiasis is a parasitic disease similar to malaria that claims up to 300,000 lives per year.
  • Researchers are hopeful that a safe and effective drug can be developed using a compound in goji berries to treat these two diseases.

"Schistosomiasis is spread by a waterborne parasite, while fascioliasis is spread by a foodborne parasite. Both of the diseases are treated with a single drug that’s widely administered to the population where the diseases are widespread."

Read more: https://www.naturalnews.com/2018-09-16-goji-berry-extract-treatment-for-two-deadly-tropical-diseases.html

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How Nutrient Deficiencies Can Affect Your Mental Health
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Date: September 11, 2018 05:52 PM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: How Nutrient Deficiencies Can Affect Your Mental Health





How Nutrient Deficiencies Can Affect Your Mental Health

We often separate who we are into two separate parts, specifically body and mind, acting a if we are some odd hybrid creature. But, the truth is that the brain is as much a part of the body as the fingers, muscles and hair are. We all expect our diet to affect our waistline, and strength, our energy and our hair's luster, or lack thereof. In reality, since our brains are as much affected by our diet as any other part, it stands to reason that our mind's ability to handle stress, emotions and mental load are very much affected too. All of which is born out by data which shows that diets that are imbalanced and overloaded with sugar, unhealthy fats, and chemical additives are apt to contribute to disease symptoms, like ADHD, depression and anxiety.

When the body lacks specific nutrients, like sufficient protein, it can hamper the body's ability to create needed brain chemicals that aid in our ability to handle emotions and stress. In fact, the brain is comprised of a great deal of fat. So, healthy a diet that has sufficient good quality fatty acids is important fro brain health. Brain health and stamina is affected by an array of nutrients that come from food, including magnesium, vitamin B12, zinc and vitamin D. Their lack can cause or hasten mood and behavior shifts that can become problems.

Key Takeaways:

  • How levels of omega-3 fatty acids can lead to depression, anxiety, and attention difficulties.
  • If you are a vegetarian or a vegan and you are suffering from depression, you may want to make sure you are getting enough Vitamin B12.
  • Foods rich in protein, including nuts, meat, and eggs, contain amino acids which regulate your serotonin levels.

"But the foods we eat also play a role in how we feel mentally as well, and an imbalanced diet can mess with our heads just as much as our stomachs."

Read more: https://www.bustle.com/p/how-nutrient-deficiencies-can-affect-your-mental-health-11194369

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5759)


CBD Oil Is the 'Wellness Vitamin' Everyone Can Benefit From, Experts Say
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Date: July 22, 2018 11:53 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: CBD Oil Is the 'Wellness Vitamin' Everyone Can Benefit From, Experts Say





CBD Oil Is the 'Wellness Vitamin' Everyone Can Benefit From, Experts Say

Unlike its cousin marijuana, which is psychoactive in nature, the hemp plant has very minute amounts of the intoxicant found in marijuana. It's therefore legal to consume and sell in all of the fifty states, as long as the sellers can show their product has less than .03% of THC, the intoxicating element in marijuana. CBD oil, or cannabidiol, which is a hemp extract, is not just legal it's sexy and offered to eager consumers in pills, powders, liquids, even smoothies. CBD popularity undoubtedly arises from the fact that the hemp variant has many of the calming feel-good effects of the marijuana variant, but without the intoxicant. Besides its mood-elevating and tranquilizing effects, CBD also has been shown to help pain-sufferers and lower inflammation. Many nutrition gurus are advocating use of the oil as a daily wellness regiment. Meanwhile, product uses multiply in everything from salad dressing to chocolate.

Key Takeaways:

  • A company, Juice Generation, adds CBD to its salad dressing because it gives salads a more evolved feel and makes it tastier.
  • The body has an inborn endocannabinoid system that helps us to reap the benefits from cannabis.
  • Celebrities are not left out in using CBD. Olivia Wilde, an actress, states that instead of using painkillers for her pains, she uses a body lotion with CBD.

"Currently, CBD is being added to everything from smoothie powders, coffee, tinctures, gummies and tablets to salad dressing. Despite its lack of psychoactive components, which is typically credited for cannabis’ feel-good benefits, when taken internally, CBD has a similar effect — just without the high."

Read more: https://www.usmagazine.com/celebrity-body/news/cbd-oil-the-wellness-benefits-explained-by-experts/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5671)


I Put Apple Cider Vinegar In My Baths. Here Are 5 Reasons Why
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Date: January 01, 2018 11:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: I Put Apple Cider Vinegar In My Baths. Here Are 5 Reasons Why





Apple cider Vinegar has known health benefits when added to your daily diet, but there are also ways you can benefit from using Apple cider Vinegar without ingesting it. When added to your bath, your skin benefits form the rich vitamins and minerals in ACV. It can also treat several stubborn skin conditions and even eliminate stubborn BO. find out here how to add it to your bath and what other benefits it can provide.

Key Takeaways:

  • Apple cider vinegar usage often increases vitamin C content, complex B vitamins bioavailability, and releases a range of trace minerals.
  • Apple cider vinegar can help reduce body odor when used in baths or as a scrub as the acidity can break down bacteria.
  • Apple cider vinegar is a natural treatment for skin conditions such as athlete's foot or acne, as it treats underlying causes of skin damage.

"By adding ACV to your bath, you’re providing the body’s largest organ with a potent source of nutrients that will promote skin cell recovery and greater elasticity."

Read more: http://www.thealternativedaily.com/five-reasons-to-take-an-acv-bath

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Did you have a C-section or take antibiotics while pregnant? Give babies probiotics to avoid diseases like asthma, diabetes
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Date: December 27, 2017 03:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Did you have a C-section or take antibiotics while pregnant? Give babies probiotics to avoid diseases like asthma, diabetes





Probiotics have many benefits when given to newborns, especially those delivered by c-section. These probiotics when added to either brestmilk or formula help aid in digestion and replace many healthy bacteria that were not acquired due to the c-section. These probiotics helped relieve the onset of several ailments, making early life for the infant much easier and enables him to grow strong and have a better quality of life. Several studies were conducted to confirm this and it will be utilized more often I the future.

Key Takeaways:

  • Giving babies probiotics along with breast milk reduces the levels of potential pathogens in the infants.
  • Giving probiotics to newborns results in healthier gut levels of beneficial bacteria.
  • Newborns who are given probiotics for the first week of life are protected from asthma and diabetes.

"The study is extremely important in that it shows how important a healthy gut microbiome is. The work had major implications for reduced infection rates and atopic issues like eczema and asthma."

Read more: https://www.naturalnews.com/2017-12-22-c-section-or-antibiotics-while-pregnant-give-babies-probiotics.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5457)


Zinc-binding is vital for regulating pH levels in the brain
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Date: October 22, 2017 10:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Zinc-binding is vital for regulating pH levels in the brain





According to a study from the University of Oslo, Zinc-binding plays a critical role in the regulation and sensing of pH in the brains of humans. This is one of the first studies to link the binding of zinc with bicarbonate transporters. Researchers from the University’s Centre for Molecular Medicine published these findings in Scientific Reports. These results are important because optimal ph levels are very important for our overall health. In fact, low ph levels in infants sometimes leads to brain damage. Lead researcher Preben Morth emphasized that research into zinc’s role in the regulation of ph is important for understanding overall brain health and function.

Key Takeaways:

  • A low ph-level at birth is linked to low oxygen which can lead to brain damage
  • zinc binding is an important element of having a balanced ph level
  • before CO2 is expelled as waste from our body it is part of the process of regulating our ph

"An example of how important pH levels are to our health is demonstrated by the fact that pH levels in blood from the umbilical cord are always tested in newborn babies."

Read more: https://www.sciencedaily.com/releases/2017/10/171017092242.htm

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5358)


Scientists: Children need microbes, not antibiotics, to develop immunity
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Date: August 22, 2017 05:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Scientists: Children need microbes, not antibiotics, to develop immunity





To vaccinate or not to vaccinate… that is today’s question. You will not find a more polarizing discussion in today’s world. Not even Trump can compare to this question. Parents, grandparents, caregivers, teachers, etc pick one side and one side only. Have you ever tried having a simple educated conversation on this topic? Attacks and attacks only are the product of that debate not doubt. Check out this video for a very interesting point of view. It challenges the notion that immunity can be created by microbes. Think about that for a moment, a totally new way for us to think about immunity.

[video mp4="https://www.healthnutnews.com/scientists-children-need-microbes-not-antibiotics-to-develop-immunity/"]

Key Takeaways:

  • Microbes are needed in the human body to help program our immune systems to fight off diseases.
  • Use of hand sanitizers and certain soaps has killed microbes in the human body resulting in an immune system that is weakened and unable to fight disease.
  • Humans are not Born with any microbes but rather they come into contact with them over time.

"While we’ve known for decades that hand washing is important, for some reason, about a decade ago people started freaking out about dirt and started over sanitizing everything."

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5158)


Probiotics a possible treatment for jaundice in newborn babies
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Date: August 17, 2017 11:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Probiotics a possible treatment for jaundice in newBorn babies





Probiotics are being tested as a possible way to treat babies born with potentially fatal jaundice. Studies are still inconclusive as more research and follow up remains necessary. Some babies were noted to experience adverse side effects, while others were not. This disease is rather common, hence adding to the benefit of finding an effective treatment. This study was being done by researchers at Sichuan University. Improvements will be needed for additional research and studies of treating with probiotics.

Read more: Probiotics a possible treatment for jaundice in newborn babies

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5137)


6 Unexpected Health Benefits of Activated Charcoal
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Date: August 16, 2017 04:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 6 Unexpected Health Benefits of Activated Charcoal





While most are not aware of the health benefits found in activated charcoal, adherents of the ancient Indian medicinal system of Ayurveda understand the true value of this underrated ingredient. Activated charcoal is excellent at soothing the stomach, as it aids digestive health and can alleviate symptoms of bloating. Activated charcoal also provides benefits to the skin as well. Thanks to its powerful cleansing properties, it can clear up even the most stubborn of breakouts. Adherents of Ayurveda also swear by activated charcoal’s superior teeth whitening potential compared to that of traditional fluoride toothpaste. This versatile ingredient also helps to lower cholesterol, can cure a hangover, and act as a natural filter for your water.

Key Takeaways:

  • Activated charcoal helps to remove toxins from the body, which makes it an excellent treatment for a bad hangover
  • People who suffer from high cholesterol could benefit from adding activated charcoal to their diets
  • For a great natural teeth-whitening treatment, just wet your toothbrush, dip it in activated charcoal powder, and then brush/rinse until clear.

"In other words, activated charcoal can help draw out toxins from your food, water, and body."

Read more: https://www.brit.co/unexpected-health-benefits-of-activated-charcoal/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5132)


Steroid abuse a ticking health time bomb
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Date: June 05, 2017 07:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Steroid abuse a ticking health time bomb





This article, titled, "Steroid abuse, a ticking health time bomb" is about the risk of heart attack associated with steroid abuse. There has recently been an increase in steroid abuse among young men who are willing to risk their health to look good. Steroids can cause cardiovascular disease, including heart attacks. The article also outlines the warning signs of an impending heart attack. People should be aware of symptoms such as feeling tired for no apparent reason, along with shortness of breath. If you are at risk for a heart attack, preventative measure should be taken immediately.

Read more: Steroid abuse a ticking health time bomb

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4777)


Cat Parasite Prevention + 8 Natural Toxoplasmosis Treatments
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Date: May 27, 2017 09:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Cat Parasite Prevention + 8 Natural Toxoplasmosis Treatments





Toxoplasmosis is a dangerous thing you can catch from cats. It affects the human brain. Cats also carry many parasites which need to be controlled. Humans can catch those too. Always wash your hands after cleaning the litter box. There are other remedies as well which are mentioned here. These can keep you safe so you can still have your cats around. Cats can be good companions and many people love them and don't want to lose them.

Key Takeaways:

  • When it comes to foodborne illness in the United States, toxoplasmosis is a top cause of death.
  • According to Mayo Clinic, not many babies who have toxoplasmosis when they are born show any signs of the infection.
  • However, like with humans, it won’t always be apparent that your cat is carrying the parasite.

"According to the FDA, approximately 50 percent of toxoplasmosis infections in the U.S. yearly are acquired from food"

Read more: https://draxe.com/toxoplasmosis/

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Colostrum: Immune Boosting Powerhouse
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Date: May 25, 2017 04:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Colostrum: Immune Boosting Powerhouse





Colostrum is a great natural supplement that can help people with leaky gut issues and offers great anti-oxidant and immune boosting properties. Colostrum is naturally found in mammals milk shortly after they give birth so babies are already exposed to it when they are first born. They are vital in children but they can also benefit adults who are tolerant to a dairy lifestyle. For an adult, it is like an extra boost that can help heal and mend the body.

Key Takeaways:

  • Colostrum is a type of dairy product that helps to improve the immunity and overall health of consumers.
  • Colostrum is a nutrient babies consume and is now available as a nutritional supplement.
  • Colostrum has benefits as well for gastrointestinal systems and is adept at clearing bacteria from the body.

"In a very simple sense, Colostrum is like an extra dose of immune system that you can leverage to help heal and strengthen your body."

Read more: https://www.organicnewsroom.com/colostrum/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4693)


Skin care: 5 foods that naturally heal stubborn acne
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Date: May 05, 2017 06:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Skin care: 5 foods that naturally heal stubBorn acne





While many consumers strive to maintain beautiful skin through the use of many expensive skin-care products, they often overlook some fundamental aspects. For instance, many do not realize that the diet someone observes can have a significant impact on how their skin looks and feels. Foods such as spinach, fish, flaxseed, sweet potatoes, dark cocoa, and other similar foods contain nutrients that not only reinvigorate the skin, but also prevent annoying conditions such as acne.

Read more: Skin care: 5 foods that naturally heal stubborn acne

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Chlamydia Symptoms + 5 Natural Treatments
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Date: April 30, 2017 06:44 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Chlamydia Symptoms + 5 Natural Treatments





Chlamydia is a common STD but us easily treatable. It can effect men, women and even newborns of infected mothers. Symptoms include abdominal pain, pain with urination as well as nausea and sore throat, among other symptoms. Traditionally, there are some antibiotics available but there are some natural treatments. Goldenseal is a natural antibiotic cure. Echinacea's antibiotic properties has treated chlamydia and other STDs. Garlic and oregano oil, traditional foods have great immunity boosting properties. Probiotics can proliferate good bacteria that helps fight chlamydia. It's important to treat chlamydia before serious long term conditions occur.

Read more: Chlamydia Symptoms + 5 Natural Treatments

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VERY USEFUL HOMEMADE STAIN REMOVAL! THE RESULTS WILL SURPRISE YOU!!
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Date: March 20, 2017 04:44 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: VERY USEFUL HOMEMADE STAIN REMOVAL! THE RESULTS WILL SURPRISE YOU!!





Everyone who has tried to remove a stain also knows how hard they are to remove. There are so many different products on the market which claim to remove stains, some work better than others. Most, if not all, commercial stain removers offered on the store shelves contain toxic chemicals which could harm you, your family, or your pets. Besides the danger of a small child or pet drinking a liquid cleaner, there are dangers due to inhalation or skin exposure during normal use. The solution to this problem is to use a simple, natural, non toxic alternative. Simply mix 3.3 ounces white vinegar, 3.3 ounces liquid salt, 3 and 1/3 ounces mineral water and put the mixture into a clean spray bottle. Spray the solution on the stain, leave to soak for 15 minutes and then scrub the stain with a brush. Older stains may need a longer soak or you may repeat the process until the stain is removed.

https://www.youtube.com/watch?v=yuR7pujfz0Q&rel=0

Key Takeaways:

  • Retail stain-removers are often chemical-laden and pricey, while home alternatives are natural and often require simple inexpensive home staples.
  • A combination of white vinegar, liquid soap and mineral water can be applied to many stains.
  • Use less, or more time, depending on how old and stubBorn the stain is, then brush and repeat as required until the stain is gone.

"Stains are created frequently in our everyday life, as we stain or clothes, furniture, and even car seats."

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4228)


Lutein and brain health: Enriched formula leads to selective increases in multiple brain regions
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Date: January 31, 2017 12:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Lutein and brain health: Enriched formula leads to selective increases in multiple brain regions





Lutein has been tested in more primates than humans and its link to brain and ocular health is fairly significant. Scientists have noted an increased need in lutein among babies- in utero and also after they are Born. Lutein can be added to and consumed in infant formula. Lutein is a strong antioxidant and can be very useful for developing babies.

Key Takeaways:

  • "Lutein has both antioxidant and anti-inflammatory effects in vitro and in vivo. Considering that infants can be at special risk of oxidative stress, lutein's role as an antioxidant may be essential in early life," wrote the researchers.
  • "Lutein is most commonly associated with eye health, but numerous studies with data from primates, children, middle-aged people, and the elderly now support the importance of lutein in brain health."
  • "In conclusion, in our small pilot study we found that increased early exposure to dietary lutein leads to enhancement of lutein tissue deposition."

"All of the brain regions examined – the prefrontal cortex, the occipital cortex, the superior temporal cortex, the striatum, the cerebellum, and the hippocampus – all displayed selective increases in lutein deposition, with the highest amounts in the occipital cortex."



Reference:

https://www.google.com/url?rct=j&sa=t&url=//www.nutraingredients-usa.com/Research/Lutein-and-brain-health-Enriched-formula-leads-to-selective-increases-in-multiple-brain-regions&ct=ga&cd=CAIyGjFmZmViMTExOGM5Mzg5YTQ6Y29tOmVuOlVT&usg=AFQjCNHAnfzo7Wbbr0mwXMUC4018H7n11g

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3857)


Low levels of manganese in welding fumes cause neurological problems
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Date: January 10, 2017 10:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Low levels of manganese in welding fumes cause neurological problems





Recently a new study has found that welders that are exposed to airBorne manganese at some estimated levels that are under safety standards set by federal law have developed neurological problems. In general the current standards that are set for safety might not be adequate enough to protect welders from the dangers that come with it.

Key Takeaways:

  • This is the first study that shows clinically relevant health effects that are occurring at estimated exposures that are an order of magnitude lower than the OSHA limit.
  • Each participant also underwent at least two standardized clinical evaluations of motor function spaced a year or more apart and using the Unified Parkinson's Disease Rating Scale.
  • The evaluations were performed by trained neurologists looking for signs of neurological damage such as muscle stiffness, gait instability, reduced facial expressions and slow movement.good

""We found that chronic exposure to manganese-containing welding fumes is associated with progressive neurological symptoms such as slow movement and difficulty speaking," said Brad A. Racette, MD, a professor of neurology and the study's senior author."



Reference:

https://www.sciencedaily.com/releases/2016/12/161228171126.htm

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3764)


Schools are filled with bacteria, causing crippling lung function in children
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Date: December 19, 2016 07:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Schools are filled with bacteria, causing crippling lung function in children





Sure, when you send your kids to school you worry about a lot of things: Fitting in, bullying, learning but never did you think that you would have to worry about bacteria from mice and other rodents. Researchers have shown that bacteria in school has caused an increase in asthma in school age kids. This is increasing at such an alarming rate that it finally caught the attention of health officials even though the effects have been happening for years.

Key Takeaways:

  • Researchers from Boston Children’s Hospital and Harvard Medical School have jointly concluded that a major contributing factor to asthma in school-age children could be exposure to bacteria and allergens from rodents like mice.
  • Based on the analysis, no other airBorne allergen was as problematic as the mouse dust, which the researchers identified as causing the worst asthma outcomes in children.
  • Indoor irritants can function as acute triggers of asthma symptoms, resulting in sufferers having to use more medication to treat it than they otherwise would if indoor environments were kept cleaner.

"Some 284 children from 37 inner-city public schools located throughout the Northeastern United States were evaluated as part of the research."



Reference:

//www.naturalnews.com/2016-12-12-schools-are-filled-with-bacteria-causing-crippling-lung-function-in-children.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3670)


Food with avocado extract could prevent bacterial illness
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Date: December 09, 2016 10:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Food with avocado extract could prevent bacterial illness





A recent study has found that extracts from avocado seeds can potentially be used as a natural additive incorporated into ready-to-eat foods to control microbes that cause Listeria. Listeria is a foodBorne bacterial illness that can be very serious for pregnant women and people with impaired immune systems. Researchers from Tecnologico de Monterrey in Mexico compared enriched acetogenin extract from avocado seeds with two name-brand synthetic antimicrobials. While humans already consume acetogenins from avocado pulp that are above antilisterial levels, bioavailability and safety of the extracts from avocado seeds need further assessment.

Key Takeaways:

  • A study found that extracts from avocado seeds can potentially be used as a natural additive incorporated into ready-to-eat foods to control.
  • A recent study has found that extracts from avocado seeds can potentially be used as a natural additive incorporated into ready-to-eat foods to control microbes that cause Listeria.
  • Food products formulated without synthetic additives can be harmful for health therefore, food scientists are looking for ways to replace synthetic additives with natural ones.

"A recent study has found that extracts from avocado seeds can potentially be used as a natural additive incorporated into ready-to-eat foods to control microbes that cause Listeria."



Reference:

https://www.google.com/url?rct=j&sa=t&url=//www.thehealthsite.com/news/food-with-avocado-extract-could-prevent-bacterial-illness-ag1116/&ct=ga&cd=CAIyGjVkYjY3ZDViNDdiNGM3ZTc6Y29tOmVuOlVT&usg=AFQjCNGvnH1MNCWZtNuh3XwZCaLt6Fa57Q

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3605)


This simple ancient Japanese technique helps improve physical and mental health
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Date: December 08, 2016 04:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: This simple ancient Japanese technique helps improve physical and mental health





Jin Shin Jyutsu physio-philosophy is an art of harmonizing the life energy in the body. Born of innate wisdom and passed down from generation to generation by word of mouth, the Art had fallen into relative obscurity when it was dramatically revived in the early 1900's by Master Jiro Murai in Japan.

Key Takeaways:

  • Our bodies communicate with us, but we're not always listening. Our bodies give us clues as to what is going on, but we don't always understand.
  • Skin health, inflammation, heartbeat, mood changes and the presence of mucous, are a just a few indicators.
  • Mindfulness is one way we can be present in the moment and become aware of our bodies and emotions.

"To prevent health problems, we must sincerely understand what makes our organs work, how they are connected and energized."



Reference:

//www.naturalnews.com/056167_Jin_Shin_Jitsu_emotional_health_mindfulness.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3600)


Why Americans remain vulnerable to infectious diseases
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Date: December 08, 2016 02:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Why Americans remain vulnerable to infectious diseases





There is uncertainty in the impact of vector-Borne diseases in the US. The effect of changing climate may alter which geographic areas are at risk from vector-transmitted infections. Drug resistance is a growing problem and requires urgent action to tackle it. Antibiotics are a key weapon in the battle against bacterial infections, but we must use those tools carefully to make sure they stay effective.

Key Takeaways:

  • Pseudomonas bacteria can be deadly for patients who are in critical care. According to CDC it's the cause of about 51,000 healthcare-associated infections in the United States each year.
  • The bacteria Escherichia coli (E. coli) naturally occurs in your gut, and while most strains are harmless, some can cause severe foodBorne diseases, with symptoms ranging from fever, nausea and vomiting to bloody diarrhea.
  • Tuberculosis almost disappeared in the majority of the Western world as countries developed.

"By analyzing trends in US mortality between 1980 and 2014, scientists found that infections were responsible for 5.4% of all deaths, with the majority caused by influenza and pneumonia."



Reference:

//www.cnn.com/2016/11/22/health/us-infectious-disease-vulnerability/index.html?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+rss%2Fcnn_health+%28RSS%3A+CNN+-+Health%29

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3599)


Maternal B12 deficiency may increase child's risk of type-2 diabetes
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Date: November 30, 2016 06:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Maternal B12 deficiency may increase child's risk of type-2 diabetes





A study presented at the Society for Endocrinology’s annual conference has shown that pregnant women who do not consume enough vitamin B12 may be putting their children at risk of developing type 2 diabetes. It is believed that these women have higher BMI’s due to a poor diet and deliver babies with lower birth weight and higher cholesterol. The babies also have a higher chance of having a higher insulin resistance.

Key Takeaways:

  • Vitamin B 12 is naturally found in animal products, including fish, meat, poultry, eggs and milk, meaning deficiency is more likely in those following a vegan diet.
  • that babies Born to mothers with B 12 deficiency had higher than normal lepton levels. As B12 is involved in methyl reactions in the body which can affect whether genes are turned on and off, we suspect it may be the latter.
  • The nutritional environment provided by the mother can permanently program the baby's health. we also see that maternal B 12 deficiency may affect fat metabolism and contribute to this risk.

"Vitamin B12 is naturally found in animal products, including fish, meat, poultry, eggs and milk, meaning deficiency is more likely in those following a vegan diet."



Reference:

https://www.sciencedaily.com/releases/2016/11/161107111017.htm

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How The Year You Were Born Affects Flu Risk
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Date: November 28, 2016 10:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: How The Year You Were Born Affects Flu Risk





According to a study run by the University of Arizona and University of California Los Angeles, the year you were Born could say a lot about the strains of influenza to which you are susceptible. The belief is that the first infection of flu you get when you are younger sets your immune system. And since there is usually a predominant strain of flu for a few decades at a time, it is most likely you7 were exposed to the one that was dominant around the time you were Born.

Key Takeaways:

  • Their findings could be good news for what scientists predict about the risk of a killer flu pandemic, and they could also help researchers find better flu vaccines, the researchers said.
  • They've been spilling over into people for years and scaring scientists who see the potential for a pandemic of flu that could kill tens or even hundreds of millions of people.
  • The team at the University of Arizona and the University of California Los Angeles dove into the numbers, examining the reports of each case, who was affected and how severely.

"People's birth years can affect their risk of catching certain strains of influenza — probably because their first case of flu somehow sets their immune system . They've been spilling over into people for years and scaring scientists who see the potential for a pandemic of flu that could kill tens or even hundreds of millions of people."



Reference:

//www.nbcnews.com/health/health-news/birth-year-may-affect-your-flu-risk-here-s-how-n682076?cid=public-rss_20161116

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Tick bites can cause life-threatening allergic reactions to red meat
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Date: November 20, 2016 05:09 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Tick bites can cause life-threatening allergic reactions to red meat





There may be a new epidemic of tick-Born disease on the rise. The U.S. and Australia have been seeing an increase in the number of people reporting that they can no longer eat red meats after being bitten by certain ticks. It is believed that some people are more sensitive to proteins in the saliva of the bugs, making allergic to red meats. In some cases, patients have gone into anaphylactic shock. This condition is more common in Australia than the United States.

Key Takeaways:

  • For a growing number of people, it is no longer possible to eat any red meat because they have developed an allergy to it after being bitten by a tick.
  • Cases of the emerging meat allergy have been reported in Asia, Central America, Europe and Africa, but it's more common and is on the rise in the United States and parts of Australia
  • Cases of anaphylaxis – a severe allergic reaction that can lead to death – caused by tick bites is most acute in Australia, especially around the northern beaches near Sydney

"For a growing number of people, it is no longer possible to eat any red meat because they have developed an allergy to it after being bitten by a tick."



Reference:

//www.naturalnews.com/055827_tick_bite_meat_allergy_anaphylaxis.html

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Did you know about these natural, highly effective substitutes for ibuprofen?
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Date: November 07, 2016 02:54 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Did you know about these natural, highly effective substitutes for ibuprofen?




If you reach for ibuprofen to treat aches and pains of various sorts, you probably appreciate its fast-acting relief. But what if you knew there were natural alternatives that work just as well as ibuprofen without the potential health risks? Now you can learn more about natural alternatives and make lifestyle changes today.

Key Takeaways:

  • This stance is understandable given the many dangers of common over-the-counter painkillers like ibuprofen.
  • They can also interfere with conception. These medications can harm a fetus when taken during pregnancy and even cause lifelong problems once the baby is Born.
  • The good news is that you don't have to just grit your teeth and suffer through your pain if you're trying to avoid ibuprofen and similar drugs.

"The good news is that you don't have to just grit your teeth and suffer through your pain if you're trying to avoid ibuprofen and similar drugs."



Reference:

//www.naturalnews.com/055865_ibuprofen_substitutes_natural_medicine.html


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Beware: You could be poisoning yourself by reheating these five foods
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Date: October 28, 2016 11:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Beware: You could be poisoning yourself by reheating these five foods

Many people depend upon leftovers to supply lunchboxes and delicious hassle-free meals, but not all of the foods that you prepare should be reheated. Reheating these foods may prove to be very dangerous for any member of your family, causing illness. What are the foods that you shouldn't reheat? Read this article to learn five foods you may be reheating now.

Key Takeaways:

  • Nothing beats a home-cooked meal. Not only does food taste better when you prepare it yourself, but it's also a lot healthier
  • Making enough home-cooked food to last a few days sounds like a great idea on the surface because you can quickly microwave it
  • According to the NHS, eating reheated rice can cause food poisoning

"Making enough home-cooked food to last a few days sounds like a great idea on the surface because you can quickly microwave it, but the truth is that reheating certain foods can actually make you and your family quite ill."

//www.naturalnews.com/055785_reheating_toxic_food_foodBorne_illness.html

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Listeria and its prevention
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Date: September 21, 2016 03:17 PM
Author: Darrell Miller
Subject: Listeria and its prevention


Listeria is a kind of bacteria that causes 'Listeriosis'. This pathogen is present in the soil, water and sometimes even in animals used for meat and cattle. It can enter the body by the consumption of poultry food, milk and its products, raw vegetables and sometimes even through the meat of herbivores. While many pathogens die when refrigerated, Listeria continues to thrive in cold temperature.

Eliminating Listeria

The only way to get rid of Listeria is by cooking and pasteurisation. To avoid coming in contact with Listeria, you need to wash the fruits and vegetables thoroughly before eating them. For the vegetables which grow under the soil, like beetroot and potato, it is advisable to cook them at a high temperature or boil them before consuming.

Disinfect cookware

It is also critical to keep everything used in the process of preparing food spotless and disinfected. Washing hands before eating and cooking is necessary too.

These precautions can help you avoid listeria from entering your body.



References:

https://www.foodsafety.gov/poisoning/causes/bacteriaviruses/listeria/
//www.eatingwell.com/blogs/food_news_blog/what_is_listeria_8_ways_to_avoid_listeria_and_more_foodBorne_bacteria
//www.mayoclinic.org/diseases-conditions/listeria-infection/basics/prevention/con-20031039
//www.fda.gov/ForConsumers/ConsumerUpdates/ucm274114.htm

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Traditional Uses of Blessed Thistle
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Date: September 06, 2016 10:55 AM
Author: Darrell Miller
Subject: Traditional Uses of Blessed Thistle

Traditional Uses:


More traditional uses of blessed thistle include digestive problems, headaches, stomach problems, heart conditions, circulation, liver problems, and internal cancer. This herb can strengthens the heart and lungs. Blessed thistle also increases circulation to the brain and improves mental function.

Thistle contains nutrients that are helpful in supporting estrogen and balancing other hormones in the body. This herb is sometimes taken in combination with red raspberry. This not only stimulates milk production for nursing mothers, but it also enriches the milk for newBorns.

Modern research has shown that the extract of blessed thistle contains antibacterial and anti-yeast properties. These properties can help with Candida albicans. Additionally, blessed thistle is used to reduce fevers in childhood diseases like chicken pox and measles.

Adults and children over 100lbs are able to consume blessed thistle in the form of tea, tinctures, and capcules. Traditional doses include 1.5 to 3 grams of dried blessed thistle flowering tops which are steeped into one cup of boiling water. This should be taken three times daily.

Reference:
//www.webmd.com/vitamins-supplements/ingredientmono-94-blessed%20thistle.aspx?activeingredientid=94&

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First Day of School and your Child Comes Home Sick? Fight Back With This Remedy
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Date: August 30, 2016 09:47 AM
Author: Darrell Miller
Subject: First Day of School and your Child Comes Home Sick? Fight Back With This Remedy

It is quite disheartening when your beloved child comes home sick on his first day of school. And that is most likely due to bacteria back in their school. How do you deal with it? How do you ensure your child is healthy again and cushion him from such sicknesses in the future?

Digestive health is essential when fighting back against bacteria at school.

One way to boost digestive health is through soluble fiber. Acacia fiber is a kind of soluble fiber extracted from Acacia Senegal tree sap. It grows in Pakistan, India and some Parts of Africa. It is also known as the acacia gum or gum Arabic.

 The Acacia Fiber is also a prebiotic fibers essential for the strengthening of the good bacteria in the gut. Your child's first line of defense is in the digestive tract.  Keeping their friendly bacteria healthy can block the spread of bacteria in the digestive tract. 

Acacia fiber is odorless, flavorless and doesn’t cause bloating and gas (because it slows down what is known as colonic fermentation). The substance is very safe for continuous and even lifelong use. It has been labeled as safe for use in the treatment of children.

Fight back against school Born bacteria by strengthening your child's own friendly bacteria with either a soluble fiber like acacia or by giving them a probiotic daily.


References:

  1. //www.helpforibs.com/shop/suplmts/acacia.asp
  2. //markusrothkranz.com/online-store/bodyforce/prebiotic-fiber.html#sthash.J51Ezqr9.dpbs
  3. https://www.verywell.com/the-benefits-of-acacia-fiber-89395

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Probiotics for Oral Health
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Date: January 12, 2016 06:39 PM
Author: Darrell Miller
Subject: Probiotics for Oral Health

Bacteria usually makes people think of organisms that cause disease. The truth is that there are countless types of bacteria and while some of them do cause disease, there are millions of bacteria that are beneficial to the body. For optimum health, the body should consist of about 85% healthy bacteria.


These healthy bacteria help with;

  • Protection against colonization of unhealthy bacteria such as Candida.
  • Nutrient and vitamin absorption.
  • Protection from allergies.

Bacteria

Sourcing Healthy Bacteria

The information that the human body is dependent on good bacteria for healthy functionality only recently came out and with it came a plethora of food products designed to promote the growth of healthy bacteria such as Lactobacillus rhamnosus GG.

Food that are good for the production of healthy bacteria in the body are called probiotics. Fermented foods such as yogurt, miso and sauerkraut are great probiotics however these food have to be unpasteurized as the pasteurization process kills all of the bacteria in food, both good and bad.

While most bacteria is present inside people's guts, there are some that occur both in the intestinal tract and the mouth. Streptococcus salivarius is a major member of the microbes that make up the healthy bacteria inside of a person's mouth.


The Colonization of S. Salivarius in the Mouth

Oral Streptococci are one of the first bacteria to colonize the mouths of newBorn humans. For bacteria to colonize the mouth, it must first avoid the body's natural defenses against colonization from foreign microbes and resist the forces of saliva. To resist these forces, streptococci have developed adhesives that interact with the exposed areas of the mouth to keep them securely fastened to the area that they wish to colonize.

There are two main types of surfaces in the mouth. These are the hard and non-shedding surfaces of the teeth, and soft tissues whose surfaces have cells that are constantly being replaced such as the tongue and cheeks. S. mutans and S. Sangunins have tropisms that enable them to stick to the surfaces of the teeth while S. Salivarius has adapted tropisms that enable it to adhere onto the soft tissues.

All of these areas of the mouth are constantly coated with saliva. Saliva provides a variety of molecules that are ideal for streptococcal bacteria to interact with and adhere to. The thin films of saliva within the mouth vary in thickness and chemical composition at different points. Therefore different locations in the mouth consist of saliva that has more or less favorable receptors to the adherance properties of streptococci. For example, streptococci located on chips in teeth exhibit varied properties in their ability to bind to salivary proteins in those locations.


Streptococcus and Healthy Mouths

Streptococci's process of colonization makes it difficult for pathogenic bacteria to stick to the host. With the emergence of the knowledge that bacteria in the mouth promotes health, new strains of S. Salivarius such as K12 and K18 have been developed to help fight oral health problems that people deal with every day. These probiotics are designed as mouth washes that a person gargles for direct application. Once there, these probiotics create bacteriocin-like inhibitory substances called Salivaricin A and Salivaricin B that have the ability to fight infection.


Maladies Treated by S. Salivarius

Tonsil Stones: Tonsil stones are produced by the unchecked accumulation of bacteria that produce sulfur. The debris created by this bacteria then accumulates in the tonsils. Oral probiotics break down these unwanted globs.

Bad Breath: When the body sleeps the brain sends signals to the mouth to reduce its production of saliva. The reduction of saliva turns the mouth into an environment that is more favorable to the growth of bacteria that thrives in dry and anaerobic conditions. The proteins produced by S. Salivarius K12 inhibit the growth of this bad-breathe causing bacteria.

Ear infections: The misinformed believe that ear infections start from outside the ear. The truth is that they are caused by bacteria that originates inside the throat and then travels up to the ear canal through the Eustachian tube. Beneficial bacteria such as that found in probiotics prevent this from happening by forming a protective bio-film in the throat that prevents harmful bacteria from progressing.


Bacterial Transplants

When it was discovered that bacteria is essential for healthy gut activity, the doctor who made the discovery suggested that if a person is suffering from certain maladies of the stomach or gut or whose healthy gut bacteria has been eviscerated by steroids or antibiotics, said person can get a transplant of bacteria from a healthy donor.

This idea was also applied to a man who came into his doctor complaining of an ear infection. The doctor simply took a sample of ear wax from the person's healthy ear, transferred it into the infected ear and the infection passed.


References

//www.naturalnews.com/025520_bacteria_food_healthy.html

//www.huffingtonpost.com/dr-harold-katz/probiotics-oral-health_b_870307.html

//www.therabreath.com/what-are-probiotics.html


79911042089

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Importance of Phospholipids and Peptides found in Fish oil
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Date: October 20, 2015 06:21 AM
Author: Darrell Miller
Subject: Importance of Phospholipids and Peptides found in Fish oil

The demand for fish in the world keeps on increasing as a result of health advantages associated with fish oil. Fish oil is the oil extracted from the tissues of the oily fish, and this oil is known to have some benefits and one of them being the reduction of inflammation in the body. Although fish oil doesn’t contain the omega-3 fatty acids, fish oil supplements contain these acids that are essential in the body.

Peptides found in fish oil are organic compounds that are groups of amino acids. The peptides have various medicinal benefits that include the following.

The fish peptides found in fish oil help reduce vasoconstriction that gets defined as the narrowing of one’s blood vessels as a result of contraction of the muscular wall. These fish peptides also help to reduce the thickness of the inner walls of the blood vessels that will affect blood circulation. Lastly, fish peptides found in fish oil always inhibit the aggregation of blood.

Fish peptides work in various ways. In their circulatory pressure function, the peptides inhibit the angiotensin converting enzyme. When the formation of angiotensin II gets inhibited, fish peptides help relax arteries and reduce fluid volume hence improving circulation.

When one combines fish oil together with fish peptides, it provides higher cardio-protective advantages than using pure fish oil.

Fish Oil

The advantages of the fish oil supplement like krill oil revolve around their natural composition. It’s bioavailable as it has omega-3 fatty acids always attached to phospholipids. It, therefore, makes the supplement more effective and enables the body in absorbing more omega-3. The krill oil that contain phospholipids has several advantages. It always promotes one’s cardiovascular health. The main omega-3 fats include EPA and DHA that help to combat inflammation mainly in the blood vessels. In a way, it also helps to lower blood pressure and to some extent prevent strokes and heart attacks.

When taken in large quantity during pregnancy, the omega-3 found in these supplements helps a lot in improving neurological development in the newBorns. They will help in the child’s development of the eyes, central nervous system and the brain.

The phospholipids that contain omega-3 fatty acids are said to be water dispersible. As a result, this makes them gentler on one’s stomach, hence, the body absorbs them more easily. These phospholipids are also natural and important parts of the cells compared to other marine oil omega-3s.

They help in both the heart and brain health. As a result of proper blood circulation, it ensures that oxygen is also well supplied within the body. They also have the advantages of a healthy inflammation and play a major role in women’s health. Lastly, phospholipids are safe for taking into the body as they are natural supplements.

Phospholipids are absorbed into the body at a faster rate compared to triglycerides found in fish oil. They have a superior absorption rate, and they are more effective in the body. The other reason you should go for phospholipids is that they aren’t chemically altered and are therefore safe for consumption.

In conclusion, the benefits of peptides found in the fish oil and phospholipids include protection of one’s brain from oxidative damage, improve focus as well as mental agility and reduce any depression symptoms. They also strengthen the blood vessels and the arteries.


References

https://en.wikipedia.org/wiki/Fish_oil

https://www.metaponik850.com/en/fishoil.html

//www.iffo.net/benefits-marine-ingredients

//www.foxnews.com/health/2015/06/30/health-benefits-krill-oil-5-ways-supplement-trumps-regular-fish-oil/

//superbakrill.com/the-phospholipid-advantage/

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Can I Use Tea Tree Oil As A Deodorant?
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Date: September 16, 2015 09:40 PM
Author: Darrell Miller
Subject: Can I Use Tea Tree Oil As A Deodorant?

Most people use deodorant to control their body odor. But what they don’t know is the several hazards it causes. People usually apply these deo sprays under their armpits and over their body to control sweat and body odor. But these causes several health issues that should never be ignored.

Deodorant


Hazardous ingredients in deodorants

Some of the common substances used in deodorants include Parabens, aluminum, Triclosan, etc. Aluminum causes several health issues such as kidney problems, seizures, breast cancer, bone formation disorder, etc. Alzheimer and Down syndrome are also results of aluminum which people using these chemical deodorants suffer from. Apart from this, most deo sprays available in the market use parabens. These Parabens often mimic estrogen in the body, thereby disturbing the hormonal balance. It can cause hormonal cancer, early onset of puberty and more. If that’s not all, these deodorants also cause birth defects in unBorn children. Along with this, the Triclosan included in body sprays also cause cancer, several allergies and fever.


Will these cause health problems?

There are numerous studies that show how deodorants and antiperspirants cause health issues. These can either be in the form of allergies to serious health hazards such as cancer. The chemicals used in these are extremely harmful for the body since it blocks the sweat glands.


Using tea tree oil as an alternative

The best thing is to use natural deodorants such as tea tree oil. It has several antiseptic properties that work well to control body odor. But the best thing about this essential oil, it is extremely safe to use and doesn't have any side effects. You can use it on your skin without worrying about the side effects.

Since tea tree oil can cause minor skin irritation in some people, it is always a good idea to use diluted oil under the arm pits. It works extremely well to mask odor and stays longer on your body, unlike deodorants. It also removes body odor once and for all, with regular use.


References

//www.intoxicatedonlife.com/2013/11/05/5-surprising-hazards-using-deodorant-solution/

//www.diynatural.com/natural-homemade-deodorant/

//www.pua-zone.com/showthread.php?341-Teatree-Oil-Deodorant-Alternative

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Can Apple Cider Vinegar Help My Skin Look Younger?
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Date: September 13, 2015 07:29 PM
Author: Darrell Miller
Subject: Can Apple Cider Vinegar Help My Skin Look Younger?

Smooth, beautiful and highly toned skin is what everyone yearns for.  In fact, a majority takes a couple of hours searching for the best skin treatment products. Who does not want a healthier and youthful looking skin? Perhaps, there is a plethora of skin treatment products that manufacturers pour into the market daily hence getting a reliable one that matches your skin needs can be worrisome. However, most of these products are not natural and carry the risk of adverse side effects. Apple cider vinegar is a natural product that is known to carry a full range of benefits to the skin. It is obtained from fermented crushed apples.
Apple Cider Vinegar2



Benefits of apple cider vinegar to skin

  • It helps clear acne; acne prone skin can be stressful and unsightly. Acne is a common problem that most people face. Rubbing apple cider vinegar on your skin helps in treating and eliminating acne.
  • Controls skin oil production; apple cider vinegar aids in balancing oil production in your skin. It is vital for dry and oily skin alike. Ideally, it balances your skin T-Zone.
  •  Improved skin radiance; Apple cider vinegar contains essential minerals and vitamins (A, B, and C) that are vital to restoring the natural beauty of your skin. It is often referred to as ACV tonic.
  • Aids in skin toning; apple cider vinegar is perfect toner. In case you want to eliminate those stubBorn dark spots, you can rub this product on your skin. It has ACV that moisturizes, tightens and makes your skin look healthy.
  • It soothes irritated skin. Irritation may be caused by toxins and harmful bacteria found in the skin. Apple cider vinegar helps remove such toxins making the skin healthy.
  • It balances skin pH. This aids in having a healthier and youthful looking skin.

It is recommended to use apple cider vinegar daily to reap maximum skin benefits. It is safe, effective and reliable in quickly curbing a variety of skin problems.

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HEALTH BENEFITS OF MORINGA
TopPreviousNext

Date: September 05, 2014 09:30 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: HEALTH BENEFITS OF MORINGA

moringa plant

What is Moringa

Moringa is a plant that is grown mostly in the tropics, and it is known for it's many health benefits. Different parts of the plant; bark, leaves and flowers have all been studied and found to be rich in medicinal and health value. Even though it traditionally originated from the Himalayan parts of India, Moringa is now used all over the world.

Health benefits of Moringa:

1.    Prevents cancer and other diseases: It is rich in antioxidants that prevent formation and development of cancer cells. Taking a serving of Moringa daily can provide you with about 46 different types of antioxidants and vitamins that your body needs. The antioxidants are also beneficial in keeping your general body health and boost your immunity so that you are not vulnerable to be attacked by other diseases. People with compromised immunity, like HIV patients can effectively use Moringa to control opportunistic diseases.

2.    Improves the skin and hair: The many minerals and nutrients in the Moringa plant makes it a good ingredient for skin care products. People with skin conditions like acne, inflammation, and ring worms can benefit by topically applying Moringa oil from the pods to the skin. It also helps to increase hair growth, eliminate dandruff, and give hair a natural shine. Some cosmetic companies are now relying on Moringa as their main ingredient in making beauty products because consumers say it works well.

3.    Detoxifies the body: Moringa can be successfully used to detoxify the body without the risk of losing important nutrients. It also helps in speeding up metabolism and digestion. People who are struggling with weight loss can use it as a way to quick start their weight loss journey instead of using diet pills and other harmful products.

4.    Balances blood sugar: For people suffering from diabetes, consuming Moringa can help you control your insulin levels so that you do not have to entirely depend on injections every time.

5.    Boosts energy: Due to the many nutrients Moringa has, it provides the energy needed for daily activities. If you are constantly feeling fatigued and stressed, taking Moringa will put you right back to your feet. People suffering from erectile dysfunction can also benefit from it as it helps in improving circulation of blood, even to the penile region

6.    Increases the amount of breast milk: This is good news for new mothers who want to exclusively breastfeed their babies without worrying about starving their babies due to insufficient milk production. Due to the fact that Moringa is a natural plant, you do not have to worry about the potential harm it could have on your new Born baby.

7.   Natural antibiotic: Moringa has antibacterial properties that help with controlling bacterial diseases. If you do not want to use conventional antibiotics, which come with a lot of health risks, then you can opt for Moringa.

It is available in many forms, including: Moringa powder, oil, tea, and drinks. You should always ensure that you use it in one of its most natural forms so that you get maximum benefits.


References

  1. //www.moringapowder.com/
  2. //www.naturalnews.com/042435_moringa_oleifera_health_benefits_herbal_medicine.html
  3. //www.africamoringa.co.za/moringa_health_benefits_nutrition.html

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How Hyaluronic Acid Benefits The Skin
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Date: May 20, 2014 09:19 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: How Hyaluronic Acid Benefits The Skin

skinWhat is hyaluronic?

Hyaluronic corrosive is found in a great deal of hostile to maturing items. It helps your skin by enhancing the tone and composition. It is discovered characteristically in the body and serves to grease up specific territories.

Regularly Occurring

Your skin produces hyaluronic corrosive regularly. This happens in the deeper layers and keeps the skin stout and smooth. As we get more seasoned, our body thinks that it is hard to hold dampness so the skin starts to lose its tone and suppleness. Without sufficient dampness, the skin is inclined to hang and as it loses flexibility, wrinkles and scarcely discernible differences show up.

Hyaluronic Acid's Function

This corrosive functions as  against maturing element by helping your body to transform collagen. Collagen is an exceptionally imperative connective tissue found in the skin, which helps it to keep its structure. Surveys Hydroxatone has indicated that including this as a segment the skin gets back its sound shine and energy.

Hyaluronic corrosive additionally helps the skin to repair itself from natural harm, for instance the climate or airBorne poisons. Audits Hydroxatone has indicated that this cream works well in light of the fact that the Hyaluronic corrosive can infiltrate profound into the skin. Notwithstanding decreasing wrinkles, it has been indicated to support with skin aggravation and in lessening pimple inflamation scars.

Superior to Botox

There is other mainstream approaches to lessen wrinkles, for example, Botox or plastic surgery. Then again, the principle issue with these systems is, separated from being considerably more exorbitant; they are extremely equivocal on the body and can have awful reactions. Hyaluronic corrosive is not dangerous: it is even generated regularly by the body. It is much less expensive to utilize and has not been indicated to have any significant symptoms. Likewise, dissimilar to Botox infusions, creams holding this corrosive might be utilized anywhere on the face.

Hydration Properties

Hyaluronic corrosive can hydrate the skin successfully. Truth be told, it can hold 100 times its weight in water. One reason for wrinkles is skin dryness, so by holding more dampness in your skin, you can diminish the appearance of wrinkles as well as keep more from showing up.

Hyaluronic corrosive works successfully in against maturing. A substance discovered regularly in the body, it could infiltrate profound into the skin and serves to hold dampness. A cream holding this corrosive is a much more secure strategy than surgery and its belongings are longer enduring.

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Effectiveness of echinacea tea
TopPreviousNext

Date: March 14, 2014 06:44 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Effectiveness of echinacea tea

What is echinecea tea

echinecea teaEchinacea tea is Associate in Nursing flavoring remedy that several realize to be quite effective in fighting off colds, cough and respiratory disease. Plenty of individuals take asterid dicot genus tea as they believe it helps stop and even stop these ailments. After all, the herb has long been called Associate in Nursing immunostimulant that helps strengthen the system and beat back infections.

But area unit there enough scientific bases for this belief?

The asterid dicot genus may be a genus of nonwoody flowering plants that belong to the flower family. The genus has 9 completely different species and these area unit ordinarily referred to as purple coneflowers. The plants area unit generally found in jap and central components of North America, wherever they're seen growing in rolling prairies and open scrubby areas. they need giant, showy heads of composite flowers, and area unit fully bloom throughout the summer.

Various components of the asterid dicot genus plant, most notably the roots, leaves, flowers and stems, area unit dried and so created into teas, juices, tonics, tinctures, extracts, tablets and capsules.

The early Americans swore by the ability and strength of asterid dicot genus tea in fighting off infections. They even used it within the treatment of toxic snake bites and bug bites. within the 1800s, asterid dicot genus was a crucial player in us collection wherever it had been thought-about a potent antibiotic. later, asterid dicot genus was additionally employed by the Germans for several medical functions. Its use then Born off over the years as new antibiotics were discovered. However, it looks to own encountered a renaissance in recent years as interest in natural health grew by leaps and bounds.

There are variety of scientific studies on asterid dicot genus, most of them examining the active constituents of the plant and the way these act on the human system.

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Oregano Oil, Can It Help Me?
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Date: February 22, 2014 07:57 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Oregano Oil, Can It Help Me?

Oregano contents

oregano plantOregano oil contains powerful chemical substances that are responsible for its diverse medical applications. It contains a powerful combination of phytochemicals, flavonoids, and phenols that cannot be subdued by drug-resistant disease causing microorganisms. In addition, oregano oil is packed with considerable amounts of minerals, trace elements, and vitamins that make the body stronger and resistant to many diseases.

Benefits of oregano

Generally, oregano plant grows in harsh environments- conditions, which make it a good remedy for many stubBorn health problems. To be precise, oregano plant grows in harsh environments in Portugal, Turkey, and Greece, where the soil is rich in minerals. The leaves of the oregano plant are crushed and distilled to get the oil, which is used for the following medical purposes.

Oregano oil is very effective in treating respiratory medical conditions such as pneumonia, colds, bronchitis, sinusitis, cold, and coughs. In most of the cases, antibiotics sold and bought in the drug stores are always not effective in getting rid of the viral cells that are mainly responsible for the majority of respiratory diseases. However, with oregano oil, it only takes a few drops to get rid of the viral cells from the respiratory tract.

Oregano oil is very important in the treatment of skin infections such as acne, ringworms, eczema, and skin rashes. The oil contains antiseptic chemicals that have the ability to get rid of all the bacterial microorganisms, which are responsible for various skin infections. In addition, the oil prevents the bacteria on the skin from multiplying and increasing in population.

Oregano oil is also used in the treatment of arthritis and herpes. The oil has an exceptional ability to fight and eliminate viral components in the body. As a result, it is used in fighting, killing, and eliminating Herpes Simplex Virus, which is responsible for herpes. Its anti-inflammatory qualities make it a good solution to arthritis and any other related problems.

Source

  1. www.medicalnewstoday.com/articles/266259.php

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Castor oil
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Date: December 29, 2013 05:08 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Castor oil

What is Castor Oil

castor oilCastor oil is an inflammatory and anti oxidant oil. A very pale yellow liquid extracted from castrol seed, with high concentration of unsaturated fatty acid,although with unpleasantand strong taste castor oil is used as medicine.

Benefits of castor oil

Castor oil have been found to help in many day to day problems, they include:

Yeast infection constipation: Castor oil has strong laxative thus very effective when it comes to constipation, you can mix with some juice to take away the bitterness.

Arthritis Natural remedy: Castor oil contains anti- inflammatory properties making it an excellent massage for reliving arthritic joints, nerve inflammation and sole muscles.

Acne: The medicinal content in castor oil makes the skin healthy and minimizes a menstrual disorder castor oil consist of ricinolec acid which is anti-inflammatory, oral consumption of 2 spoonful will reduce menstrual pains and other body pains.

Hair growth: Fatty acids and vitamin E aids in hair growth.

Anti allergic: Castor oil is anti allergic in nature thus helps in allergies related to skin ans naso-pharyngeal.

Increases immunity: Castor oil increases white blood cells thus fights infections.

Labor induction: When castor oil is given to pregnant female who are at full time pregnancy it induces labor by pushing of uterus contraction giving easy child birth.

Chemotherapy drugs: Castor oil acts as medium chemotherapy drug to some cancerous tumors. Castor oil is used to reduce warts, moles and cysts, apply castor oil with a pinch of banking soda and wait for the desired results. Ringworm's known to be the most stubBorn fungal infection castor oil has a compound known as undercylenic acid which is known to be effective in treating the fungal infections.

Castor oil thickens eye brows and eye lashes, since castor oil enhances hair growth just apply castor oil in your eye brows and lids everyday.

References:

  • www.stylecraze.com and //castoroil.org

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colostral can help boost immunity
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Date: December 17, 2013 12:14 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: colostral can help boost immunity

milkWhat is Colustrum

Colostrum is the milk produced by mammary glands in female mammals at the late stages of pregnancy and shortly after birth. It is yellowish in color and sticky. It has all the nutrients necessary to keep your child healthy and strong. Above all, it contains antibodies and living cells capable of protecting your child from infections. It is a key source of immunity. It is less in volume but highly concentrated with nutrients and antibodies. It has a laxative effect hence helps the child in the excretion process and elimination of bilirubin.

Colustrum Benefits

A newly Born child should be breast fed at least 8 to 12 times a day. This enables the child to rip the maximum out of the colostrums in the milk. It contains secretory immunoglobulin that protects the mucus membrane of the infant. The membrane in the throat, intestines and the throat is fragile and needs such protection. The leucocytes in the colostrums is responsible for shielding the new Born from viruses and bacteria. Colostrums contain beneficial bacteria. These bacteria are ingested in the digest tract boosting the intestinal activities.

Bovine colostrums developers depended upon this knowledge.

The Agrifood Research Finland established that bovine could help boost your immunity. They established that the colostrums could not cure an ailment but can prevent infection in a healthy rat. It also promoted the removal of coli bacteria in the bloodstream of a Calve. The study established that the bovine colostrums could control gastrointestinal diseases.

It takes about two weeks after birth for colostrum to mature into milk. The volume of antibodies in the milk drastically goes down and the milk volume increases. The immunity component in the milk does not varnish either. The milk is still capable to supply the child with immunological protection. What changes is the degree of protection. Remember as the child grows, he/she builds an independent immune system. The colostrums taken at early stages stimulates the process.

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Health Benefits Of Fish Oil
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Date: November 01, 2013 10:44 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Health Benefits Of Fish Oil

fish oilFish oil contains the omega-3 fatty acids that play a crucial role in performance and health throughout life. The omega-3 nutrients, containing EPA and DHA, are most frequently linked with heart health although they accomplish far much than that.

Some of the important health benefits of the omega-3 supplementation to the young, the old and everybody in between include:

1. Improved synthesis of proteins

The omega-3 fatty acids are renowned for their consequences on heart health and inflammation even though they really have powerful effects on boosting protein synthesis. Out of the 2 most essential omega-3 fatty acids, EPA and DHA, it seems EPA has the more significant effects in the synthesis of proteins.

2. Reduced breakdown of proteins

Decreasing protein breakdown and/or increasing protein synthesis leads to muscle growth. The EPA plays 2 unique functions in the growth of muscles. It reduces protein breakdown and increases protein synthesis by acting on totally different mechanisms in metabolism of muscles.

3. Improved immune function

It is a huge disappointment when a person gets sidelined from his or nutrition and training program because he or she is sick. Fish oil plays an important function in performance and fitness. This is because it supports the white blood cells (major cells in immunity) function.

4. Enhanced sensitivity of the insulin

Excessive adipose tissue (body fat) interrupts the ability of the body to maintain the sensitivity of insulin and control blood sugar level in fat tissue and muscle. The omega-3 fatty acids can improve insulin sensitivity if supplemented in the diet.

5. Enhanced delivery of nutrients to the cells

Increased intakes of omega-3 supplements actually alter the composition of cell membrane. Higher levels of omega-3 in cell membrane facilitates the passage of nutrients out and in of the cell.

6. 84014Increased rate of metabolism

The capacity of omega-3 fatty acids to enhance metabolism is less proven than theoretical. However, as the health of a cell improves during nutrient delivery, the rate of metabolic rate of the cell is also enhanced.

7. Decreased inflammation

The omega-3s are renowned for their benefits to heart health. When fish oil is consumed at effective amounts, they have positive effects on the inflammatory of the body.

8. Enhanced brain health

The DHA, component of omega-3 fatty acids, play an important function in brain health. It is transmitted from the expectant mother the unBorn child, and is crucial for the developing brain.

9. Decreased Triglyceride levels

The EPA has been proven to support lower levels of Triglyceride.

References

  1. 1. www.webmd.com/diet/features/what-to-know-about-omega-3s-and-fish?
  2. 2. //EzineArticles.com/?expert=Michael_Byrd
  3. 3. www.womenshealthmag.com/health/fish-oil-benefits?



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LUTEIN
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Date: October 22, 2013 11:51 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: LUTEIN

LUTEINluteinfruit

Lutein is referred to as an antioxidant carotenoid which is simply a pigmented nutrient that is. How does Lutein helps the eyes. Lutein is responsible for the yellow colours found in fruits and vegetables. It is present in high quantities in leafy green vegetables such as kale, spinach, corn, orange juice, grapes, broccoli and yellow carrots and is dark in colour. Lutein is obtained by animals either directly or indirectly from plants and employed by them as an antioxidant and also for absorption of blue light. Each and every individual was Born with a certain amount of lutein in your eye but it is not produced in the body.

Where is lutein found in the body

The region of the retina responsible for central vision is called the macula. This area is sensitive to blue light and upon exposure to too much light can cause damage to the eyes. Lutein helps to protect this damage by filtering blue light before it can cause damage to the macula.

Also it is evident that lutein in food protects against cataracts as well as macular degeneration that are the common eye disorders. Lutein together with another carotenoid called zeaxanthin form the yellow pigment found in the retina and absorbs blue light that is a harmful component of the sunlight. Lutein is also may help protect carotid arteries found on the neck from clogging which is an indication of atherosclerosis that is a disease that leads to heart attacks.

Conclusion

If you do not eat properly, the amount of lutein in the eyes may deplete as you age. Your body doesn’t make lutein therefore it is recommended that you replace this through eating fruits and vegetables that are good sources of lutein. You can also get zeaxanthin in oranges, orange bell peppers, honeydew melon and also corn. Lutein and zeaxanthin works together and can also be found in egg yolks. Therefore to maintain that good vision always eat lots of fruits and vegetables and they will boost your vision.

References:

//www.bausch.com/en/reference/lutein for eyes/

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What Is Super Oxide Dismutase (SOD)?
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Date: December 29, 2012 12:06 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: What Is Super Oxide Dismutase (SOD)?

Super Oxide Dismutase is an important enzyme that plays an important role in protecting the cells from free radical damage. Enzymes are compounds that work by speeding up certain chemical processes in the body. Super oxide dismutase speed up the process of transforming superoxide into oxygen and hydrogen peroxide, making SOD an important component in the processes of providing oxygen to the cells. Without oxygen, cells eventually stop functioning and die.

Benefits of Super Oxide Dismutase (S.O.D)

This enzyme is present in various living organisms even in some bacteria species that do not utilize oxygen. Because of its function in providing oxygen to the cells, super oxide dismutase is important in keeping cells healthy and ensuring the function of all organs in the body. Without it, cells rapidly age and die, and the body becomes exposed to various kinds of diseases and infections. This becomes more pronounced in individuals who are constantly exposed to pollution and other sources of free radicals. Fortunately, the enzyme is available as a supplement for those who want to ensure that they have the right amounts of super oxide dismutase in their systems. It is important to seek professional consultation before taking the enzyme, but it is often allowed for most people in varying degrees of health.

Top Uses of Super Oxide Dismutase

Super oxide dismutase is often used to treat various types of organ malfunctions like bladder infections as well as to prevent lung infections in newBorns suffering from compromised respiratory systems. This is very important in premature newBorns since giving oxygen to a newBorn can damage his lungs. The enzyme is also used by bodybuilders and those who want to stay fit and healthy since it enhances oxygen delivery and promotes longer endurance when working out. The antioxidant property of SOD also helps in keeping cells healthy and supports cell tissue repair after strenuous workouts.

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VITAMIN B COMPLEX AND ITS HEALTH BENEFITS
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Date: December 27, 2012 11:52 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: VITAMIN B COMPLEX AND ITS HEALTH BENEFITS

Vitamin B complex is food a supplement that is soluble in water and fundamental in growth, development and cell metabolism. B complex is a group of the B vitamin compounds including thiamine, riboflavin, niacin, pantothenic acid, pyridoxine, B12 (cobalamins), biotin (B7) and folic acid (B9). The distinction of the B complex into numbers arose because initially it was thought to be a single nutrient existing in specific food types only but further research discovered the existence of different compounds in the nutrient. All compounds of the B complex have distinct structures and perform different roles in the body. They play an important role in enzyme activities more so in chemical reactions that lead to production of energy in the body. They are mostly found in plant and animal food sources and also as supplement tablets.

Vitamin B compounds have numerous health benefits each one with a different function.

  • Vitamins B1 and B2 aid in the proper functioning of the nerves, muscles and heart. B1 boosts the immune system giving the body strength during times of stress through energy production.
  • B3 is important in the regulation of the digestive and nervous systems.
  • Pantothenic acid and cobalamins aid in normal growth and while B7 and folic acid are important in hormone production and DNA maintenance respectively.

The different individual health benefits of the compounds are as follows:

  • · Prevention of kidney diseases especially in individuals with type 2 diabetes
  • · Prevention of migraines
  • · Lowering of body cholesterol levels
  • · Protection against heart diseases and alleviation of nausea especially during pregnancy
  • · B9 specifically helps in prevention of different types of cancer such as breast cancer, pancreatic cancer and colorectal cancer and reduction in the risk of occurrence of birth defects in unBorn babies
  • · Research has also show that B12 lowers cervical cancer in women.

It is due to these benefits that medical practitioners encourage use of diets rich in vitamin b compounds or intake of the compounds in dietary supplement form as tablets

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Does CLA Help With Weight Loss?
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Date: November 21, 2012 03:27 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Does CLA Help With Weight Loss?

Millions of people are suffering due to obesity. Obesity brings along various diseases such as diabetes, cardiovascular problems, hypertension, joint problems, and much more. It seems everywhere you look, you will finds over weight people. If you are overweight, you already know how difficult it is to lose weight. Wouldn't it be great if you can get some help in this endeavor? Now you can easily increase the amount of weight you can lose by just popping a pill.

CLA (conjugated linoleic acid) Benefits

 CLA (conjugated linoleic acid) is a good fatty acid that is very important for your body metabolism. When you supplement your diet with significant amount of CLA, it can increase your body metabolism and the rate at which your body burns fat. However, you must keep in mind that these supplements work only when you follow a strict exercise and diet regime. The reason why CLA works is because it has an ability to disrupt the process of fat storage in human body. The storage of fast cells adds pounds to one's weight and within a short time, one becomes obese. 

StubBorn Fat

These fat cells stubBornly holds onto their fat stores and it becomes very difficult to get rid of this abdominal fat. CLA has the ability to move this fast and convert them into muscle cells where they are burned off during exercises. Once fat cells have been destroyed, it prevents the rebound weight gain. All fat calories are directly sent to muscles for being burned away and are not stored as fasts.

In fact, regular intake of CLA can easily maintain a prefect balance between body fast and muscles. However, you must keep in mind that you won't get immediate results by taking CLA supplements. For instance, if you are 60 pounds overweight, then you cannot lose 40 pounds in a month. These supplements can show results when you take them on long term basis and combine it with workouts.

A good CLA supplement can make the difference when you are interested in getting rid of your excess fat. Add this supplement to your diet and follow an exercise routine and within a short time you will notice a considerable difference in the way you look and feel.

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What Is Vitamin B-2 Riboflavon Good For?
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Date: November 17, 2012 02:11 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: What Is Vitamin B-2 Riboflavon Good For?

Vitamin B-2 is one of the B-complex, water soluble vitamins that is required for the proper functioning of the human body. They can be found in different dietary sources including but not limited to eggs, dairy products, grains and cereals, green vegetables, mushrooms, oily fish and meat. 

A B-2 Deficiency:

It is concluded that the deficiency in this vitamin can disrupt the metabolism of carbohydrates, fats and protein. Symptoms of deficiency includes high sensitivity to light, inflammation the mouth, sore tongue, anemia, skin rash and fatigue, and it affects mostly malnourished people like alcoholics and the elderly.

Benefits of vitamin B-2 Riboflavin.

Apart from helping to increase the level of body metabolism, the vitamins is also useful in helping to prevent and treat diseases e.G. Riboflavin deficiency states and newBorn jaundice. It can also help for the prevention of cataracts of the eyes and reduce migraine headaches intensity. Riboflavin plays a major role in the development of reproductive organs. It also help to support the growth of body tissue like the skin, nervous system, mucous membranes and the connective tissue. vitamin B-2 helps to improve the body immunity by energizing the body's natural defense and disease suppressing systems. Known to be very helpful as a natural supplement in the treatment of nervous system conditions like Alzheimer's disease, multiple sclerosis and epilepsy.

Constant intake of vitamin B-2 will help in the digestion of carbohydrates, fats and protein so that the body cells can derive more minerals and vitamins from them, for utilization. Absorption of other vitamins and minerals like folic acid, vitamin B1, Iron and vitamin B6 is also made very possible.

To have stress free digestion you'll need to have a digestive system with functioning mucus membranes. Riboflavin is helpful in making the mucus membrane in the digestive track work at optimum levels. Recent research also suggests that vitamin B-2 can help improve the body's response to iron therapy, which is a method used to boost red blood cell production in sickle cell anemia patients.

So my question to you is, are you getting enough B-2 in your daily diet?

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MCT OIL benefits?
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Date: October 10, 2012 01:13 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: MCT OIL benefits?

Mct oil is a natural versatile oil used in cooking, salad dressing and can be used instead of butter. It contains easily digested fatty acids contained in milk fat, palm oil and coconut oil. These components are good for digestion in burning fats and improve energy disbursement.

Due to its effects of burning fats, it helps in resulting to effective and healthy weight loss. People suffering from malnutrition and those with poor absorption conditions, are advised to use Mct oil since the body does not hold the Mct oil because they are easily digested, stored and used as they are directly absorbed in the blood stream, unlike other fats and oil that the body stores in the fat cells, due to the inability of the body to break them down.

Athletes are beneficiaries of Mct oil in gaining weight and in losing weight Mct's are known to have improvement effects on muscle building, this is achieved by introducing Mct oil to their food as the oil works as carbohydrates and not fat and also enhances the taste and makes more edible. The oil increases muscle building as it reduces the fat percentage in the body with this; the body is able to improve muscle building and fat reduction simultaneously. Those enrolled to gyms for body building are better placed to experience this.

Patients suffering from diabetes are great beneficiaries since the Mct oil helps in the regulation of blood sugar levels. Obesity being currently so common, should be checked in its early stages to curb its drastic effects. Mct oil can be used by those suffering from obesity to burn the excessive fats and raise their energy. This will eventually result to weight loss and good health.Since Mct oil is not digested as a fat but as energy giving it is recommended for the elderly whose digestive system is known to be fragile and weak.

It will boost their energy levels as it reduces the fats in their body. With a weak digestive system, the Mct oil requires the least energy to bed absorbed into the body making it favorable for the old age. Young children do not have complex digestive system, therefore, introducing Mct oil to their diet will boost their energy levels and improved their immunity since children are known to be prone to many diseases and end up spending a lot of energy in playing. Expectant mothers too should be encouraged to use Mct oil in their diet as it works as carbohydrate and not a fat.

These mothers are known to be prone to several conditions like disease outbreaks and mood swings, this oil will boost their immunity during this period as they prepare to have their new Born. The MCT oil will boost the child's immunity as well so introducing this oil to the expectant mothers diets helps even the unBorn thus saving two lives at ago.This Mct oil is quite available, as it is locally available in the local stores therefore acquiring it is made easy and cheap.

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Benefits of Omega-3 Fish Oil in Joint Pains and Inflammation
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Date: August 01, 2012 08:16 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Benefits of Omega-3 Fish Oil in Joint Pains and Inflammation

Omega-3 Fatty Acids

Omega-3 fatty acids are derived from fish oil and are an essential fatty acid necessary for the human health. Human body cannot produce them so they have to be derived from food products like fish, nuts and some plants. Omega-3 fatty acids can be found in abundance in certain fish varieties like the salmon, tuna, sardines, mackerel, herring, krill and halibut. One needs to consume these varieties of fish at least twice a week to enjoy the benefits of Omega-3 fatty acids. Fish oil has a number of health benefits some of them are neurological benefits, preventing heart diseases, and improving the health of joints.

Health Benefits of Omega-3 fish oil:

Omega-3 fish oils are also known as polyunsaturated fats (PUFA). Fish oil supplements are made from salmon, mackerel, tuna and herring varieties. The polyunsaturated fats in the fish oil have substantial anti-inflammatory properties and suppress the production of inflammation. They also help in reducing the risks of arthritis, cancer, and heart diseases. Omega-3 fish oil helps in brain growth and improves the operation of the brain memory and performance. Babies who are deprived of omega-3 fish oil are Born with possible nerve and vision problems.

Deficiency of omega-3 fish oil can lead to dry skin, tiredness, heart problems, and mood swings. People consuming food rich in omega-3 fish oils are less likely to develop heart disease.

Benefits of Omega-3 fish oil in joint pains and inflammation:

Rheumatoid arthritis is one of the major causes of joint pains and inflammation in many people making their life difficult. This type of arthritis can affect young as well as old alike. The body's immune system attacks the joints of the body by causing stiffness, and swelling of the area. People suffering from this condition have found a lot of relief from inflammation due to joint aches after regular consumption of fish supplements or consuming fish rich in omega-3 fatty acids. Some of the benefits of omega-3 fish oil relating to joint pains are:It helps reduce tenderness of the jointsIt reduces the enzymes that destroy the cartilageDecreases the need to use painkillersReduces stiffness of the joints especially in morningsImproves the strength of joints

Increase in Omega-6 fatty acid which is also a type of essential fatty acids causes inflammation of the joints. They are found in abundance in corn, sunflower and canola oils. These are found in packaged snacks, processed foods and in margarines. Omega-3 fish oil is a natural anti-inflammatory, which reduces joint pain and inflammation. According to researches our body helps convert omega-3 fatty acids into compounds which protect our joints and is thousands of times stronger than the original omega-3. These compounds are named Resolvins. These Resolvins slows and stops the production and flow of chemicals that are responsible for causing pains.

Conclusion:

Studies have shown there should be a proper balance of Omega-6 and Omega-3 fatty acids in the diet. Omega-3 fish oils can also be consumed in the form of supplements for people who do not consume fish. These supplements are an affordable choice to lessen joint and tendon pains. Omega-3 fish oil is considered to be very healthy in treating many other health conditions and improves the overall health just by consuming them on a regular basis.

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What Are The Health Benefits Of Magnesium?
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Date: March 03, 2012 08:05 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: What Are The Health Benefits Of Magnesium?

Magnesium

Magnesium is of paramount importance for the overall health. It is required by the body in sufficient amount to facilitate certain metabolic processes. Unfortunately, most people are so focused on the need to supply the body with vitamins, iron and calcium that they forget about this important mineral. It is found in green vegetables, peas, nuts, beans, fish, fruits and whole grains. Its deficiency can result in serious effects like weak muscles, loss of appetite, vomiting and nausea. The following are some health benefits of magnesium.

magnesium Benefits

Magnesium benefits for the bones and muscles Magnesium is important for the formation of strong bones and teeth. However, it is not directly responsible but it helps the body to absorb calcium to keep the bones strong.Its supplements are used to treat back ache as it relieves muscle tension and stress also.It can be used by people with calcium deficiency although it should not replace calcium. The person should continue taking calcium even when taking magnesium.Magnesium is used in muscle contractions treatment as it helps the muscles to relax.Athletes and sportsmen are advised to consume lots of magnesium as it aids in blood circulation during physical exercises to ensure that muscles have enough oxygen.

Benefits of magnesium for heart health Magnesium is very important for health. It aids heart rates and also prevents the formation of blood clots which can cause stroke.In addition, to preventing heart diseases, it can aid in recovering from heart disease.It is also regulates breathing and thus is used in treatment of respiratory illnesses such as asthma and bronchitis.It regulates blood sugar levels to prevent high blood pressure.

Magnesium Absorption

Other benefits of magnesium Absorption: magnesium aids the absorption of potassium, phosphorus and sodium which are important for the general health of our bodies.Prevent diabetes: it regulates the production of insulin in the body to make sure the blood glucose levels are maintained at the right levels.

Pregnancy: in pregnant women it reduces safe delivery and reduces labor pain also. Not only that, it regulates blood sugar levels to ensure the health of the unBorn baby and the mother.

Depression: by regulating blood pressure it relieves the symptoms of depression which include stress, anger and anxiety. Migraine: Magnesium is beneficial for people suffering from migraine as well as those with insomnia.Anti aging: It prevents the signs of aging such as wrinkles by nourishing the body cells. It is also effective in preventing degenerating diseases such as cancer.

What are the symptoms of magnesium deficiency?

Magnesium deficiency can result in diseases such as hypertension, cardiovascular diseases and diabetes. Osteoporosis and nerve malfunctioning are other symptoms of magnesium deficiency. Osteoporosis is a bone disease which increases the risk of fractures and injury. Other symptoms are listed below. Asthma Depression Headache Leg cramps Migraine Loss of appetite Diarrhea.

The symptoms are always subtle but they should not be neglected because by addressing them early one can prevent complications such as heart disease.

The above listed health benefits of magnesium are a clear indication that people should include the mineral in the diet.

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What is Vitamin K Good For?
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Date: February 15, 2012 10:05 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: What is Vitamin K Good For?

Understanding Vitamin K

Vitamin K can be found in different forms, Phylloquinone is vitamin k1 and it is found in plants. Vitamin k2 is referred to as Mena Quinone and is produced by the intestinal bacteria. It can also be obtained from purified fish. The synthetic version of this mineral is called Menadione.

The role of the mineral is to aid in the blood clotting functions. When there is a deficiency, the production of prothrombin and various clotting factors is reduced. With time a person begins showing signs of hemorrhage.

The human body is incapable of synthesizing the mineral so you need to get it from dietary sources. The intestinal bacteria produce it as a metabolic by product. It is hard for someone to suffer from a deficiency since the vitamin is available from so many sources.

Vitamin K Stability

Since it is water soluble and heat stable there is no risk of leeching or inactivation during cooking. However, strong acids and alkalis have a destructive effect on the substance. Even though gamma irradiation is used to prolong the shelf life of food it inactivates the mineral.

Bile has to be present in order for the vitamin to be absorbed by the body. Lipoproteins in the bloodstream are responsible for transporting it to the liver. When it gets to the liver it is in is inactive form. A reductase is needed in order to revert it into its active state.

How Vitamin K Is Made

Normal intestinal bacteria are usually destroyed by prolonged use of antibiotics. This means that the body is unable to synthesize the mineral. The patient is put on supplements so as to prevent hemorrhagic tendencies. When a person is taking the supplements they are administered via intravenous or intramuscular injections. In some cases people are asked to take the supplements orally.

During the first weeks of their lives babies can suffer from hemorrhagic conditions due to a deficiency in vitamin k. in order to prevent this from happening, the infants are routinely injected with natural minerals at the time of birth depending on their weight. Medical practitioners do not use the synthetic version because it is toxic to babies.

Deficiency, Symptoms

A person suffering from a deficiency of vitamin k has certain symptoms such as excessive bleeding, less active prothrombin in their blood, their blood takes long to clot and if they are newBorns they suffer from hemorrhagic episodes. There are a number of medical conditions and treatments that can cause a deficiency.

If you have a medical condition that interferes with the absorption of fats in the intestines then you could suffer from a deficiency of vitamin k. some of the conditions that lead to the problem include obstructive jaundice, ulcerative colitis, gallbladder disorders and diarrhea. When you have any one of these conditions your body is unable to absorb the vitamin.

You can also suffer from a deficiency if you use mineral oil as laxatives. The vitamin usually attaches itself to the oil droplets in your intestines instead. The body is unable to absorb it so it is excreted in the feces. People are usually discouraged from using mineral oil to cure constipation because of this reason.

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Can Colostrum help With Herpes?
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Date: November 03, 2011 07:34 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Can Colostrum help With Herpes?

Colostrum is a special substance produced by female mammals just before they give birth to their offspring. Colostrum is basically not milk but a pre-milk fluid that is often called by many as the “first milk” for the very reason that it is obtained after birth (during first milking). Colostrum production ceases with birth; birth also signals the body to produce milk which will then serve as the infant’s food.

The fluids that are coming out from the female’s mammary glands changes after the first milking; the colostrums concentration is no longer that high and as time passes, all that goes out from the mother’s breast is already pure milk. The transition process would last for approximately 2 to 3 days. For humans and other mammals colostrums is very necessary for survival because of its vital components such as immunofactors. Although death is not eminent for babies who were not able to receive colostrum, those who were able to take the substance are relatively healthier than those who were not able to take it at all.

To make sure that your baby could drink colostrums, it is advisable to harvest the substance as soon as the breasts are already producing it after birth. Once harvested, you can bottle-feed it to the newBorn during the first day of life. In this way, you will be certain that your baby will receive enough amounts of quality colostrums that would provide him or her with the vital components that the substance contains. Colostrums truly play a vital role especially during the first 24 hours of life thus; it is a duty of every mother to try whatever ways there are to provide her infant with the wonder substance, colostrums.

It is already a proven fact that for humans and to other mammals, newBorns that are able to take colostrums as their first meal is very significant for development and immunity. It is also necessary in keeping the infant healthy for the rest of his or her life. After birth, the immune system of the infant is still very fragile and undeveloped thus, making them very susceptible from various illnesses and diseases brought about by antigens, pathogens, and allergens. With colostrums intake, these newBorns will be provided with immune factors that are so potent in regulating and maintaining homeostasis within the immune system.

At present, the prevalence of herpes simplex virus, AIDS, and other immune disorders warrants the necessity of providing newBorns with mantle of protection through the utilization of colostrum. As we all know, herpes simplex virus is one potent virus that could cause detrimental effects to one’s health especially to those that have flimsy immune system like infants and the sickly. By allowing infants to take colostrums, they will be somehow protected from the fierce of herpes simplex virus thus prevents them from being sick regularly. Colostrum can strengthen the immune system and our immune system is the only thing that fights off this virus.

When it comes to our health, we should exert superlative efforts to attain the best health state we could ever have because by doing so, we could enjoy the world better.

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Can Colostrum Help Promote Healthy Immune Function?
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Date: October 12, 2011 01:33 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Can Colostrum Help Promote Healthy Immune Function?

Colostrum Overview

Colostrum, also known as first milk and yes that is not a typo error, I did mean first and not fresh, is a form of milk produced by the mammary glands of mammals in late pregnancy and as my wife put it is the first milk that comes out of your breasts and as advised by our doctor was the most nutrient rich of all the breast milk she will ever produce. A woman’s breast is the one responsible for producing colostrums and start during pregnancy and continues on through the first days of breastfeeding. This special milk is thick and sticky and is more like yellow in color instead of white of dirty white color as most milk. It also is low in fat but high in carbohydrates, protein and antibodies to help build a foundation of good health for the newBorn. So in other words it is the first milk that the mother produces and the first milk that the baby should ingest and must ingest because of the benefits it can bring and this makes calling it the “First Milk” all the more appropriate.

Most of the mammals in the planet will generate colostrum just before giving birth. We all have heard it before, “breast milk is still best for babies”, and this holds that statement to be even more true. The milk from the mom during pregnancy given that the mom is also in good health will be filled with nutrients that will be passed on to the offspring. It is nutrients in its purest form as untainted and unprocessed food will be given to build on the blank slate that the newBorn can be considered to be since it still does not have a well built defense against viruses and bacteria which brings me back to the question above.

Promoting Healthy Immune Function With Colostrum

Colostrum contains a whole lot of antibodies and will most definitely help protect the newBorn against diseases and will also even aid in building a strong foundation of good health all throughout his life. It also will not be a problem for the newBorn’s tiny underdeveloped digestive system as it is designed to be easily digested. It has laxative effects which will help alleviate the movement of waste and any excess impurities in the newBorn’s system which in turn can help prevent jaundice which is a very common health issue for newBorns. In so many ways it is perfectly designed for your new Born it is often referred to as the perfect first food for the baby as only nature can design.

It has nutrients tailored fit for the newBorn and has very high concentration of immune factors that it works almost like a vaccine and to add to that it is even 100% safe, tried and tested for thousands of years. The good news is that there are supplemental colostrums available in the market today to mimic those effects to the new Born, many studies have shown that colostrums immune factors are four times richer and has shown to be capable of correcting a dysfunctional immune system in adults.

Supplement forms of colostrums are from bovine sources. These sources still offer health benefits to the immune system and digestive tract. You too should take colostrums even as an adult to help boost your health.

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How to Remove Excess Estrogen Naturally From the Body?
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Date: August 30, 2011 10:00 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: How to Remove Excess Estrogen Naturally From the Body?

Estrogen is an important reproductive hormone in the body that helps maintain female traits as well as reproductive organs and functions. Estrogen is found in both men and women but is predominantly found on women and lesser in men. Although estrogen is natural, excess amounts prove to be problematic and frequently does have its negative effects on men as well as women.

Research shows that excess estrogen may be the reason of excess fat in our body. It seems that no matter what we do, it just won’t come off and seems to be resistant from diet and exercise. StubBorn fat, as what others call it. Excess estrogen leads to larger deposits of adipose tissue or fat tissues in the body. For men, the problematic areas are the chest and stomach, which also leads to formation of firm breast tissues, a condition called gynecomastia. The stomach, upper thighs, lower buttocks and the back of the upper arms are the problematic areas for women.

In women, excessive amount of estrogen seems to pose health concerns too. Most women complain of hot flashes and unpredictable bleeding during menstrual cycle, aside from the irrational feeling it creates. Increased level of the less favorable type of estrogen in the body are also believed to contribute to higher risk of certain types cancers such as breast cancer. Lifestyle and diet modification contribute greatly to lowering the excess level of estrogen in the body.

Proper diet significantly can help in restoring the estrogen level in one’s body back to normal. Adding more soy – based products in the diet or supplements of the like can effectively lower the amount of estrogen in the body. Phytoestrogens, predominantly genistein and daidzein are found in soy products which can help to naturally get rid of excess natural estrogen in the body. Also, add more fiber in your diet. Fiber helps in removing excess estrogen by binding, and thus removing excess hormones. Fruits, vegetables and whole grains pack a lot of fiber. Western diet also shows an imbalance of omega-3/omega-6 fatty acids, in which omega-6 is predominantly abundant, which provides too much estrogen producing chemicals. So, increased intake of fish, which is high in omega-3, can help in reducing estrogen levels. Sugar also raises estrogen levels and also negatively affects your body in many other ways. So cut down on sugar. Also, reduce alcohol intake since breast cancer is higher in people who have higher intake of alcohol due to the increase of hormones it causes.

Regular and proper exercise can also help in lowering estrogen levels in the body. Regular exercise releases endorphins, a natural hormone which helps to regulate estrogen-to-testosterone-balance. Getting enough sleep is also another efficient way. Estrogen levels are also affected by one’s sleep cycle. The ability of your body to redress hormone levels in the body is greatly affected when you get enough sleep.

There is also a home test kit available that determines the level of estrogen in your body. A urine sample is required and then is sent to a medical laboratory. Customized supplements can be recommended if it is determined that your estrogen levels are too high.

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Iodine, The Thyroid, And Radiation! What You Should Know!
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Date: July 13, 2011 10:34 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Iodine, The Thyroid, And Radiation! What You Should Know!

Solaray - Potassium Iodide 500 mcg 30ct

What Is Potassium Iodide Good For?

Potassium iodide is an inorganic chemical compound which is a non-radioactive form of iodine. This type of chemical compound is very important to the body because it is involved with the production of thyroid hormones. If iodine in the body is low, thyroid hormones cannot be produced therefore levels of these hormones remain low in the blood. The pituitary gland, in return, will continue to produce thyroid – stimulating hormone thus the thyroid gland will also continually be stimulated. Overstimulation or overwork of any part of the body will cause enlargement thus goiter or enlargement of the thyroid gland occurs. These hormones are also important for the regulation of the body’s metabolism and are involved with protein synthesis, as well as fat and carbohydrate metabolism.

Potassium iodide is also important when there is radiologic exposure or nuclear meltdown since radioactive iodine may be freed into the air thus contamination to human beings and surrounding materials can be highly expected. Exposure may then lead to internal contamination which can be harmful to the body cells most especially with the thyroid gland. The thyroid gland readily absorbs iodine whether in radioactive ionizing or non-ionizing form. If potassium iodide is present, it fills the receptor sites of iodine thus preventing the radioactive form of iodine to be absorbed by the body.

The iodine in the receptor sites is good for 24 hours already. The Food and Drug Administration has approved two preparations of potassium iodide which comes in the form of tablet and liquid. The tablet comes in two dosage, 130 milligrams and 65 milligram. It is also scored so that it can be easily divided for smaller doses prescribed. The liquid preparation, on the other hand, contains 65 milligram of potassium iodide per one milliliter. Experts suggest that those who are exposed to high doses of radiation can take potassium iodide immediately after a nuclear meltdown or radiation emergency.

Potassium iodide is present among common foods especially sea foods. Kelp which is a large type of seaweeds is very rich in potassium iodide. Studies show that its iodine content is about 90 to 8000 microgram per gram of kelp. To note, the recommended daily allowance of iodine is only 100 to 150 micrograms. FDA recommends specific doses after exposure to large amounts of radioactive iodine. For adults, take 130 milligrams, for breastfeeding women, 130 milligrams is also recommended, for children 3 to 18 years old must take only 65 milligram, however, for children who are 150 pounds or more, 130 milligrams of potassium iodide is suggested. Children who are 1 month of age but less than three years old are recommended to take 32 milligrams or one – half of the 65 milligram tablet. NewBorns to 1 month old babies are prescribed to have only 16 mg or one – fourth of the 65 milligram tablet.

The effectiveness of potassium iodide relatively depends on the time interval between the onset of exposure and contamination with radioactive iodine and the time when potassium iodide is taken, therefore, it is highly recommended that potassium iodide is taken just prior or immediately after exposure.

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What is the Transfer Factor in Colostrum?
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Date: May 26, 2011 12:12 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: What is the Transfer Factor in Colostrum?

Colostrum, Transfer Factor, And Your Health.

Transfer factor refers to any immune molecule found in the milk produced by the mammary glands in the first days after childbirth. It comprises a group of amino acids that are smaller than cells. Since its discovery in the 20th century, it has been suggested as a treatment for a host of diseases, including cancer, diabetes, infertility, fibromyalgia, Alzheimer’s disease, asthma, hepatitis, herpes, and HIV. It has grown in popularity in the past few years due to a resurgence of interest in natural remedies.

The quality of milk that mammals make in the last weeks of pregnancy is called colostrum, which is believed to be superior to ordinary milk. For one, it is lower in lipids and fats, but higher in proteins. More importantly, it contains antibodies called immunoglobulins, which are central to the identification of bacteria and viruses during infections. These antibodies alert the rest of the immune system to effectively deal with pathogens encountered for the first time. Colostrum contains transfer factors.

Like any other form of milk, colostrum is subjected to the digestion process when taken orally. The human gastrointestinal tract treats the carbohydrates, proteins, and even antibodies present in colostrums just like any other bioactive compounds, which are either absorbed or excreted. With the sole exception of transfer factors, everything else undergoes first pass metabolism in the liver. Transfer factors are so small that they pass through physiological screens and filters.

Natural Antibiotic

It is becoming common knowledge that transfer factors have antibiotic properties. Indeed they are one of the antibiotics that occur naturally in nature. They are produced by the mammary glands for the sole purpose of transferring the immunity of the mother to the newBorn child. NewBorns are completely sterile, making them especially susceptible several hours after birth. Transfer factors prepare the immune system of newBorns against common pathogens the mother has encountered before.

Antiviral Properties

One of the unique characteristics attributed to transfer factors in colostrum is its antiviral properties. Transfer factors were first observed to interfere with the rapid multiplication of rotavirus, which causes diarrhea in infants. More recent studies have looked into its medicinal potential against other viruses, such as human immunodeficiency virus and herpes. The scientific community has not come to a conclusion yet, with most of the antiviral researches on transfer factors being in their initial stages.

Performance Enhancer

Transfer factors have been linked to faster muscle recover. Proponents believe that the group of proteins that constitutes transfer factors is capable of speeding up the healing rate of skeletal muscles after intense physical exertion. They raise the stress tolerance of individual cells amid harmful levels of aerobic metabolism. By so doing, they also make a viable treatment for muscle weakness and physical fatigue following continued exposure to stress without taking adequate time for recovery.

Boost Your Immune System with Colostrum Daily, you are never to young!

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Taurine - Essential or Non-Essential Amino Acid - You Decide?
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Date: February 17, 2011 10:56 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Taurine - Essential or Non-Essential Amino Acid - You Decide?

Amino Acid Taurine Is Essential For More Than You Think

Taurine is an organic compound with acidic properties, which is synthesized in the pancreas in adults, but an essential amino acid in infants. Many neutraceutical products for infants are fortified with taurine, inasmuch as some newBorns do not have the enzymes required to synthesize taurine. Taurine deficiency in adults results from deficiencies in other organic compounds, notably methionine and cysteine, which are its immediate precursors within the body.

Helps in Brain Development

It has long been postulated that taurine plays an important role in the human brain, especially in infants, protecting the nerve cells from possible neonatal damages. Taurine continues to affect the nervous system as we age, acting on gamma-aminobutyric acid, or GABA, and consequently enhances inhibitory synaptic transmissions. In addition, taurine is alleged to stimulate continuous activation of synapses characteristic of long-term potentiation, which memory and learning ability stem from.

Stabilizes Glucose Levels

Taurine is a powerful inhibitor of glycation, a process by which sugar molecules attach themselves to other biomolecules without the aid of enzymes, and thus subsequently impair the functions of these biomolecules. This process may take place inside or outside the body, but the substances that result from this process, which are referred to as advanced glycation end-products or AGEs, contribute to the formation of a number of major disorders in later life such as cardiovascular diseases, Alzheimer’s disease, age-related deafness and blindness, and cancer. Taurine keeps the cells from taking up AGEs from the blood, which is slowly excreted in the urine.

Regulates Adipose Tissues

It has also been observed that dietary taurine influences the metabolic pathways that give rise to the formation of adipose tissues, the fat reserves of the human body. These fat depot appear anywhere in the body, but are commonly tied to the subcutaneous fats, those that we see on the belly, chest, arms, and thighs. Moreover, body fat percentage has been an indicator of obesity, which is central to the use of taurine in regulating adipose tissues.

Influences Lipid Absorption

Taurine is a major component of bile, the fluid produced by the liver, stored in the gallbladder, and secreted in the small intestines to aid in the digestion of triglycerides, cholesterol, and other lipids. Also, several studies point to the effect of taurine on the binding of proteins to lipids to form lipoproteins, compounds that have been notoriously labeled as bad cholesterol. Not surprisingly, taurine has been suggested to maintain healthy levels of blood cholesterol and prevent cardiovascular diseases.

Fights Oxidative Stress

Sodas have become a part of our daily diet today, but little did we know that they are risk factors for oxidative stress, the continued peroxidation of cellular structures. Fructose in sodas and other sweetened beverages is the most dangerous of all sugars, inasmuch as it releases by-products called AGEs, which are highly reactive to oxidation. AGEs do not get excreted right away and are instead absorbed by cells, leading to irreversible damages to neuronal and vascular tissues in later life. Intake of taurine removes this problem.

Have you had your Taurine Today?

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Lactose Intolerant Fear Not Digestive Enzymes can help!
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Date: December 09, 2010 03:35 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Lactose Intolerant Fear Not Digestive Enzymes can help!

Do you Love Milk and dairy Products (Lactose Intolerance)

Lactase is a type of enzyme that is used to digest milk efficiently. People who lack this enzyme are known to be lactose intolerant. Although most humans are either Born with this enzyme or develop it by adulthood, some 25% of adults are lactose intolerant. Luckily, the best lactase enzymes can be taken to increase the digestion of milk in adults suffering from lactose intolerance. milk does the body good lactose

Since milk is an important nutrient, as it produces the biggest supply of calcium to the body, the best lactase enzymes can be used to gain the nutrients out of milk and being able to digest it. Associated conditions with lactose intolerance include irritable bowel syndrome, colic and dairy allergens. All these conditions can be treated by a broad-spectrum enzyme, although it is often recommended to use enzyme supplements which suite your specific problem.

It should be noted that one cannot simply take general enzyme supplements to aid lactose intolerance. The best lactase enzyme to take is one that is at least partially dedicated to treating the lack of lactase. There are an abundance of these products on the market and sometimes they include other enzymes for increased performance. An example is a type of oral enzyme which helps tolerate all food intolerances including lactose intolerance, gluten intolerance and protein intolerance. These are usually very effective and are easy to take. The usual dosage for these enzymes is to simply consume the supplement a small period of time before you eat the food that affects your digestion system. The supplements usually come in a tablet form, although the best enzyme supplements for babies come in a liquid form which can be hidden in foods and liquids.

Source Naturals - Lactase Digest 90 veg caps If you are not sure which enzyme to take, it is essential you do not simply take any type of enzyme supplements. The best lactase enzyme supplements usually only have one or, at the most, two types of enzymes that affect specific areas of the digestion process. Broad-spectrum enzyme supplements can be used, although it is advised that you take an enzyme supplement to suite your specific condition for optimal effectiveness.

If you are lactose intolerant, it is important to remember that you shouldn’t have to avoid milk completely. Milk is an important source of calcium and strengthens many areas in the body, including the bones, teeth and immune system. It is rather promoted for people to make use of the best lactase supplements so that they can have freedom to consume what they choose. Lactase supplements have proven that they not only digest milk, but they are the key to a longer and illness free life.

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Cascara sagrada and constipation
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Date: November 09, 2010 05:27 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Cascara sagrada and constipation

bark of cascaraCascara Sagrada is a large deciduous herbal tree. It is found in the specific area of the western coastal regions of the North America, mainly along the bottomlands in the valleys, along canyons and forested mountain slopes. It is also found growing along the Pacific Northwest from the Canadian province of British Columbia down to the northern parts of the California state. It reaches to the height of twenty to thirty feet and circumference of one and a half feet in diameter at maturity. With slender branches having many leaves, the bark of the tree is reddish brown is colour.

The leaves are green and yellow in colour and elliptical in shape with finely toothed edge, rounded base and sharp or blunt tips. Along the slender branches, the foliage tends to be guided by the crowding of the leaves at the tips of the branch lets. During the months of May to June, it bears greenish white flowers which are Borne in clusters along the axils of the leaves. The flowers by the month of September gives rounded black fruits, which bear two or three smooth seeds. The various parts of the tree were used by the Native Americans in their traditional folk medicine.

The Spanish on observing this named the tree as Cascara Sagrada, meaning the “Sacred bark”. In the traditional Indian medicine it was used in preparing various herbal medicines. In the autumn season the bark of the tree would be stripped, dried and then be left to a slow aging process at least for a year. The prepared bark was then kept in water and boiled to the steep. The boiled water was cooled and drunk as a potent herbal medicine to alleviate the symptoms of constipation in affected patients.

plant of cascaraIn the year 1877 the American physicians recognized and accepted its many medicinal benefits. From the year 1894 they started listing Cascara Sagrada in the books U.S. Pharmacopeia for the significant medical benefits it provided. It is believed to be one of the world’s most naturally available laxatives and is still marketed as a natural plant based laxative. The wave like contractions it causes along the musculature in the walls of the intestine for alleviating constipation is the ultimate medicinal ability It possess which no other modern medicine has.

It is known for the peristalsis forces that it creates to tone the relaxed intestinal muscles of the affected patients. It shows great results by irritating the intestinal tissues. In old and weakened people is shows potent laxative action when properly diluted, providing great relief. The honey made from the flowers of this tree also show laxative action but is mild in nature. It is believed that the milder laxative action produced by the combination two related European species of Cascara is safe and beneficial to patients.

This herbal tree is widely used in patients with chronic constipation. Many commercial laxatives contain the bark of this herbal tree as the key ingredient of the product. If you suffer from constipation please contact your health care provider. Laxatives are a temporary fix for constipation and should not be taken for long periods of time. Lack of bowel movement is usually due to low fiber diets. Adding additional fiber to ones diet can boost bowel function and reduce constipation.

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Elderberry Lozenges With Zinc 1.2mgs
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Date: December 18, 2009 01:24 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Elderberry Lozenges With Zinc 1.2mgs

zinc and elderberry lozengesThe immune support benefits of Zinc and Elderberry, on their own or when united, are supported by scores of welldocumented research. Numerous studies have demonstrated the ability of these two natural compounds to help support the body’s ability to more effectively identify, target, and eliminate foreign particles, as part of the immune system’s innate defense mechanism. In lozenge form, they help coat the lining of the throat and esophageal surface — a region where airBorne particles, many of which can be harmful, tend to thrive. The presence of zinc has been shown on countless occasions to support a healthy immune response.* Simple enough, right? It would be, if such a strong percentage of the population wasn’t so sensitive to zinc. On an empty stomach (and in some cases, even when food has been consumed), zinc can result in almost unbearable feelings of nausea.

This innovative new low-dose Zinc-Elderberry lozenge from NOW® provides enough zinc to provide effective immune system support, without the gut-wrenching nausea that leaves many would-be users apprehensive of even considering supplementation. Each tasty lozenge delivers a modest 1.2 mg of zinc, along with additional vitamin C, Elderberry extract, Echinacea purpurea root extract, and Slippery Elm extract. If there was ever a time to be extra mindful of one’s immune system maintenance,* this is definitely it. Stock up on this promising new immune supplement and save throughout December!

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Birch
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Date: August 21, 2009 12:08 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Birch

The birch species are generally small to medium-size trees or shrubs. They are mostly found in northern temperate climates. The leaves are simple and may be toothed or pointed. The fruit is a small samara, although the wings may be obscure in some species. The bark of all birches is characteristically marked with long historical lenticels and often separates into thin papery plates. The plant is practically imperishable because of the resinous oil that it contains. Its decided color gives the plant the common names Red, White, Black, Silver, and Yellow to different species. The buds of the tree form early and are full grown by midsummer. The branch is prolonged by the upper bud. The wood of all the species is close-grained and has a satiny texture that is capable of taking a fine polish. The leaves of the different species vary little.

The flowers of the birch plant are monoecious, and open with or before the leaves. They are Borne on three-flowered clusters. The staminate aments are pendulous, and clustered or solitary in the axils of the last leaves of the branch of the year. They form in early autumn and remain rigid during the winter. The scales of the staminate aments are broadly ovate, rounded, and yellow or orange in color when mature. Each scale has two bractlets and three sterile flowers. These scales bear two or three fertile flowers. Each flower consists of a bare ovary. The ovary is compresed, two-celled, and grouped with two slender styles. The ovule is solitary. The ripenened pistillate ament bears tiny winged nuts, packed in the protecting curve of each brown and woody scale. These nuts are pale chestnut brown and compressed. The seed fills the cavity of the nut. All of the birch species are easily grown from seed.

Birch bark tea was used by Native Americans to relieve headaches. Some people also used this tea, which was made from the leaves and bark, for fevers and abdominal cramps.

The properties that birch bark possesses allow it to help to heal burns and wound. It also is able to cleanse the blood. Birch bark also contains a glycoside that decomposes to methyl salicylate. This is a remedy for rheumatism that is used both in Canada and in the United States. A decoction of birch leaves is also recommended for baldness. Additionally, this herb works as a mild sedative for insomnia.

The bark and leaves of the birch plant are used to provide anthelmintic, anti-inflammatory, anti-rheumatic, astringent, blood purifier, diaphoretic, diuretic, and stimulant properties. The primary nutrients found in this herb are calcium, chlorine, copper, fluoride, iron, magnesium, phosphorus, potassium, silicon, sodium, and vitamins A, C, E, B1, and B2. Primarily, birch is extremely beneficial in dealing with blood impurities, eczema, pain, rheumatism, and urinary problems.

Additionally, this herb is very helpful in treating canker sores, cholera, diarrhea, dysentery, edema, fevers, gout, and bleeding gums. One should consult their health care provider before considering supplementing with any medications. This will insure that a person obtains the best results possible. For more information on the many benefits provided by birch, please feel free to consult a representative from your local health food store with more questions.

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Sarsparilla
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Date: July 31, 2009 12:03 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Sarsparilla

Sarsaparilla can be found natively growing in the Pacific regions of Mexico, along the coast to Peru. The root is commonly used to make root beer. The sarsaparilla plant is mostly a find. It can primarily be found in Mexico, Central America and South America. The root of the plant is the most valued portion. It has been used for medicinal purposes for centuries, much like ginseng or licorice root. Sarsaparilla root is very bitter. Because of this, it was a common practice for pharmacists to distill the useful chemicals from this herb and mix them with sugar water. From this, a very popular beverage called sarsaparilla was Born. This was years before other chemists would invent other medicinal drinks like the original Pepsi and 7-Up.

The sarsaparilla plant was most definitely used as a medicinal tonic, but it was often served as a sweetened beverage. Some formulas substituted sarsaparilla root with a combination of birch oil and sassafras, which is a treat that is found in the western United States. Some believe that the informal name of the drink, sasparilla, indicates the use of sassafras extract, while others say the name is a corruption of the original sarsaparilla. Unfortunately, the modern beverage is closer to a birch oil/sassafras mixture than the more bitter sarsaparilla extract. The roots of the sarsaparilla plant can be purchased in certain grocery or health food stores. The beverage called sarsaparilla is a little more difficult to find. Smaller bottling companies may produce a version for local consumption, but that national interest in root beer, sarsaparilla’s cousin, has made it much harder to come by.

Often, sarsaparilla is used in glandular balance formulas. This is because components in sarsaparilla help with the production of testosterone and progesterone. The herb also stimulates the metabolism, aids digestion, and improves the appetite. It has been used to help with gas and edema, along with other related conditions. Additionally, studies have shown that this herb contains diuretic activity and also increased the elimination of chlorides and uric acid. Sarsaparilla is beneficial for many skin ailments. Among these are psoriasis, eczema, and leprosy. This has been found to be true in various studies. The herb also works as an anti-inflammatory by increasing circulation to rheumatic joints. It also helps to relieve arthritis and other inflammatory conditions. This herb also stimulates breathing when congestion occurs. It even helps to purify the blood.

The root of the sarsaparilla plant are used to provide alterative, anti-inflammatory, antiseptic, aromatic, blood purifier, carminative, diaphoretic, diuretic, febrifuge, and stimulant properties. The primary nutrients found in this herb are copper, iodine, iron, manganese, silicon, sodium, vitamins A, B-complex, and C, and zinc. Primarily, sarsaparilla is extremely beneficial in treating joint aches and pains, arthritis, blood impurities, eczema, gas, glandular problems, hormone imbalance, inflammation, psoriasis, skin diseases, and syphilis.

Additionally, the herb is very helpful in dealing with age spots, appetite loss, cods, congestion, edema, sore eyes, fevers, gout, impotence, leprosy, menopausal symptoms, metabolism disorders, skin parasites, chronic rheumatism, ringworms, primary tuberculosis, and sores. In order to obtain the best results when supplementing with this, or any herb, it is important to consult your health care provider before beginning any regimen to prevent prescription drug interaction. For more information on the many beneficial effects provided by sarsaparilla, please feel free to consult a representative from your local health food store with questions.

Sarsaparilla root is available in capsule and tablet forms at your local or internet health food store. It is recommended that you look for name brands like Solaray, Natures Way, and Natures Plus to ensure quality and purity of the product you purchase.

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Long-Sought Food Labeling Law Underway
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Date: March 19, 2009 04:55 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Long-Sought Food Labeling Law Underway

Shoppers will have more information about where their food comes from under a new policy, which started this week. Labels on most fresh meats, along with some fruits, vegetables and other foods, will now list where the food originated. In the case of meats, some labels will list where the animal was Born, raised and slaughtered.

This is good news to most American that fear they eat foods imported form countries who do not have dumping regulations. Meaning some foods could be grown right next to a land fill that has all kinds of toxins brewing in it. Unhealthy to any who consume these foods.

Commodities covered under COOL must be labeled at retail to indicate its country of origin. For fish and shellfish, the method of production, wild or farm-raised, must be specified. Commodities are excluded from mandatory COOL if the commodity is an ingredient in a processed food item.

Hopefully more manufactures will comply with the new ruling and go beyond the standards to help Americans make a sound choice at the grocery store.



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Allergy Remedies
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Date: November 25, 2008 12:08 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Allergy Remedies

According to the 2006 National Health Survey from the National Center for Health Statistics, it is estimated that about 17.6 million adult Americans suffer from hay fever, with 6.8 children also suffering. Even more, physicians state that more than 11 million office visits are by patients seeking relief from hay fever, which is also known as allergic rhinitis. Symptoms of hay fever include itchy eyes, runny nose, congestion, and an endless amount of sneezing. All of these symptoms are caused by an overacting immune response to a variety of possible triggers, which include pollen from plants, dust, dust mites, airBorne pollutants, mold, and pet dander.

Hay fever is marked by inflammation of mucous membranes in the eyes, throat, ears, sinuses, nose, and lungs. Although the development of inflammation in allergies is complex, one of the most influential factors is immunoglobulin E (IgE), which responds to protein allergens. Although there is a genetic component to susceptibility to allergic response to certain triggers, the focus of allergy relief is on the events that occur as a reaction.

Various natural products offer allergy relief by targeting the factors in allergy pathology. Similar to other areas of immune health, fruits and vegetables are suggested for the vitamins, minerals and antioxidants that they provide. Vitamin C is a major antioxidant in the airway surface liquid of the lungs; therefore, it can severely impact allergies and asthma. Low levels of vitamin C have actually been associated with asthma in both adults and children. Also, low levels of vitamin E have been associated with asthma and other wheezing illnesses. Combining antioxidant ingredients also provides additional relief. Therefore, by combining vitamins C and E with the antioxidant NAC, pollen-induced airway inflammation is inhibited by blocking ragweed oxidases which cause oxidative stress and inflammation in the airways.

On its own, NAC reduces mucous viscosity and protects against lung tissue damage. According to scientists, lycopene may also be beneficial. As far as minerals are concerned, both magnesium and zinc have been proven to help. Quercetin has both antihistamine and anti-inflammatory properties, allowing it to inhibit the release of histamine in nasal mucosa of allergic patients. Glucomannan was shown in a study to suppress allergy symptoms, while CLA reduces allergy symptoms such as sneezing.

One of the best natural remedies for allergies is comprised of botanicals such as licorice root, skullcap, pine bark extract, and butterbur. Licorice root offers anti-inflammatory activities along with aide in fighting IgE allergic reactions, while skullcap can restrict inflammatory cytokine production. Pine bark extract blocks the release of allergy troublemakers in the body even better than a known pharmacological histamine inhibitor.

Similarly, butterbur has abilities in blocking histamine release by IgE-sensitized mast cells and relieving allergy symptoms as effectively as drugs without the drowsy side effects. Although allergies are widespread and disrupt the daily lives of many people, they strike one out of every four Americans, affecting six times more than cancer. The mechanisms of allergic reactions in the body, especially those in the upper respiratory system, are becoming more and more well-known.

Natural products are available that can help to address these mechanisms, along with the mediators that produce the inflammation and symptoms that allergies create. Natural vitamin supplements are available at your local or internet health food store.



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Lactium
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Date: November 06, 2008 10:09 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Lactium

Anxiety responses were needed in previous years to trigger the nervous system into a series of chemical reactions that would initiate action. For our ancestors, this fight or flight impulse often meant the difference between death and survival for another day. Experts warn us that the never-ending stressors that we are constantly encountering can lead to health problems including obesity, diabetes, and hypertension. In contrast to the ancient forms of stress, such as the stress of a hungry bear approaching a cave, modern-day stress sources are more frequently of the chronic variety such as meeting increasing demands at work, studying for an exam, quitting smoking, and worrying about money and relationships.

Anxiety can wreak havoc on the overall health of children, with school work, exams, peer pressure, video games, and other challenges tending to trigger the same self-protective response that adults experience. However, in children, the result is often poor sleep. As a society, it is definitely evident that we need to unwind. The National Sleep Foundation reported that almost 74% of all Americans don’t sleep enough with the Centers for Disease Control and Prevention claiming that 50 to 70 million people suffer from chronic sleep disorders. Americans actually filled 35 million prescriptions for sleeping pills in 2004 costing $2.1 billion.

All of these previously listed signs indicate how easy it is for us to forget the importance of good rest. Thankfully, there is a solution: Lactium, which is a milk-derived protein that presents a natural alternative for those who suffer from the modern ills that are associated with stress. Lactium is clinically proven to aid with relaxation and stress reduction. It first attracted attention after researchers found the bliss of an infant after drinking milk. The question to ask is why milk does not produce the same blissful state in adults.

A decade of research has led to the conclusion that there is a peptide with relaxing properties within a milk protein called hydroslysate. Following studies confirmed this link between Lactium and the reduction of stress symptoms. Scientists also found that adults do not experience the same calming effects of milk that infants do is because adults do not have the same enzymes that are found in a newBorn which allow for the release of this relaxing peptide. Lactium supplements overcome this problem, as Lactium was proven to reduce stress reactivity in healthy women who took it for thirty consecutive days.

Following these results, a multinational team of researchers investigated the effects of Lactium on women who exhibit at least one symptom of stress. The team concluded that a 150 milligram dose of Lactium per day was especially helpful for those people who had exhibited the highest of stress intensities. These women also experienced improved digestive, cardiovascular, intellectual, emotional, and social functioning.

Most experts agree that the best cure to stress is exercise and a healthy diet. However, many people under stress need a little extra help now and then. Lactium presents a safe, non-toxic, and 100% natural option for those people who want to maximize the quality of their sleep and relaxation. Lactium can help you find some of that sleep that nourishes your life and gives you the energy to take on another day. It is available at your local or internet vitamin store.



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Green Tea Extract
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Date: October 23, 2008 01:43 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Green Tea Extract



To understand the truth behind the medical claims for green tea and the antioxidant properties of EGCG, it is first necessary to have a close look at what green tea is, and why these claims are being made.

Green tea is a form of tea made from the leaves of the Carmellia Sinensis, a shrub that is native to China and has spread to other areas of Asia including Japan and the Middle East. Drinking it is believed to impart many health benefits, including the prevention of obesity, heart disease and some forms of cancer and it has been used in traditional Chinese medicine for over 400 years.

Tea is known to have been consumed in China for around 5,000 years, and used, not only in Chinese medicine, but also in that of Japan, Thailand and India for a number of ailments including regulating blood sugar, treating wounds and digestive problems. The drinking of green tea to benefit the heart and other vital organs is described in the Kissa Yojoki (Book of Tea), written in 1191 by Eisai, a Japanese Zen priest.

This two-part book talks about the various medicinal benefits of green tea, such as preventing fatigue, curing beriberi, quenching thirst, clearing the thoughts, maintaining health of the urinary tract and improving digestive problems. It also explains how to grow tea and how to prepare and use the leaves. The methods of treatment of various ailments and medical conditions are described in the second part of the book.

The active ingredients in green tea are catechins, polyphenols with strong anti-oxidant properties. Antioxidants are important components of your diet due to their effect on free radicals. These are small molecules, generally oxygenated, such the superoxide cation and hydrogen peroxide that are generated during normal metabolic processes and also ingested in pollutants such as traffic and factory fumes and insecticides. Free radicals are also formed by the effect of the ultra-violet component of sunlight on your skin and other tissues.

The effect of free radicals on your body can be devastating, and they not only destroy cell membranes but also oxidize such molecules as the low density lipids (LDL) that carry cholesterol around your bloodstream. This allows the LDLs to be absorbed by the white blood cells and then deposited as fatty plaques in the walls of your arteries. The end result is a thickening and hardening of the arteries that leads to a condition known as atherosclerosis, where the blood supply to the brain and heart muscle is restricted, which can in turn lead to strokes and heart disease.

Their effect on your cells is to cause cancer and premature aging, among others, and free radicals are also believed to play a part in conditions such as Alzheimer’s and Parkinson’s disease and also inflammatory diseases such as arthritis and diabetes. They can also cause damage to your DNA.

It is essential, therefore, that these free radicals are destroyed as quickly as they are generated, and that is what antioxidants do. You might be more familiar with the antioxidants Vitamins A, C and E, and phytochemicals such as flavonoids and carotenoids, but there are many substances available to you that are even more powerful such as the polyphenols found in green tea.

Epigallocatechin gallate (EGCG) is the most powerful of these with antioxidant properties at least twenty five times that of Vitamin E, and 100 times that of Vitamin C. EGCG comprises around 10-50% of the total catechin content of the tea and studies indicate that it likely helps to protect against DNA damage by free radicals, to protect against oxidation of LDL, provide protection against the damage of ultra-violet radiation and to protect you from the free radicals that are generated by smoking tobacco and general airBorne pollution.

There are suggestions that the bioavailability of EGCG can be increased by consuming black pepper when drinking green tea, possibly due to the presence of piperine in the pepper. The piperine appears to retard the intestinal glucuronidation of EGCG and so allow more of it to be absorbed as opposed to excreted. So if you are using green tea for health reasons, spice up your food with a small amount of black pepper - that's all it needs. You don't have to smother your food in it! It should be stressed that these tests were carried out on animals, although the biochemistry involved is much the same.

The oxidation of fat by your metabolism to provide energy is a very important factor in weight control. If the contribution of the fats you ingest to the energy generated by your metabolism is low, then the fats can go on to be deposited in your body. This is not only unsightly, in that it can basically make you look 'fat', but is also dangerous to your health. Fat deposits around your midriff and round the major organs of your body can be extremely damaging and a severe risk to your health.

It has been shown by a recent study in the UK (Birmingham University) that those taking green tree extract displayed a 17% increase in fat oxidation over those given a placebo. Not only that, but the ratio of fat oxidation to the overall energy expenditure showed a similar differential between the study and the control group. This provides evidence of green tea extract being able to control your weight by burning fat, and also to improve the tolerance to glucose and sensitivity to insulin of healthy people.

Many other health claims have been made for green tea extract, although many of these have little, if any, scientific basis. Among these are the claims that it can treat multiple sclerosis and be used to treat cancer, although claims that it can prevent the destruction of cell membranes due to its oxidative effect are supported by the biochemistry, if not the medical proof. There are cases where theoretical biochemistry can explain many of the applications of ancient remedies without needing modern day studies to support it.

Some of the research supporting the green tea theories include:

1. In 2006, a study was announced that had followed over 40,500 Japanese men and women, aged between 40 and 79, that had no history of coronary heart disease, stroke or cancer starting in 1994. It was found that those who drank at least 5 cups of tea per day had a 16% lower risk of dying from any cause and a 26% less risk of dying from cardiovascular disease than those that drank less than one cup of tea each day. Since cardiovascular disease and cancer are the major causes of death world-wide, these are significant results.

2. Again in 2006, it was reported in the American Journal of Clinical Nutrition that studies indicated that a higher consumption of green tea was associated with a reduction in human mental impairment when compared to the average.

3. Yale University School of Medicine reported later that year that, in spite of smoking more than their western counterparts, Asians suffered lower rates of cancer and heart disease, and put that down to them drinking over 4 pints of green tea daily. It was the polyphenol content of green tea and its antioxidant effect that was proposed for this result, known commonly as the 'Asian paradox'. A specific reason given for this was the antioxidant effect preventing the oxidation of LDL cholesterol, and its subsequent deposition in the artery walls.

4. Another component of green tea is the amino acid L-Theanine that promotes relaxation, and it is believed that this could help to fight stress by inhibiting the excitation of cortical neurons.

There is a lot more evidence for the health benefits of green tea, and once again it appears that the ancients have been proved correct. Perhaps we should pay more attention to ancient remedies, although without the proper evidence much of it is ignored - for the time being at least. Green tea, however, has generally been accepted due to the research and studies carried out on ECGC (Epigallocatechin gallate) and in additional to the traditional form, is also available as a dietary supplement.



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Hyper-immune Egg Vs Colostrum
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Date: September 23, 2008 03:36 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Hyper-immune Egg Vs Colostrum

When a hen lays her eggs she is virtually an antibody-producing factory, as she passively transfers her antibodies and immunoregulatory factors into the egg in order to protect her offspring. These eggs are made up of a concentrated source of antibodies and helpful immune-supporting biomolecules. However, there are significant differences in the way a cow passes immune protection to a calf and the way a mother hen passes protection to a chick.

A newBorn calf will nurse for several months, acquiring immune support over the entire period of time. Since a mother hen cannot nurse her chick, it is essential for the egg to provide all the immune support a chick will need until its own immune system is functioning properly. Because of this, an egg is much more concentrated in antibodies and immunoregulatory molecules than is colostrums. This is an advantage for using hyperimmune egg over supplements that are made from bovine colostrums as an immune system support. It has been found that chickens produce almost twenty times more antibody per unit of weight than cows are able to secret in their milk. Additionally, certain egg antibodies are compared to milk antibodies, and it has been found that egg antibodies seem to be more effective in binding antigens.

In order to produce a hyperimmune egg supplement, the following procedure must be followed. First, eggs are collected from the specially designated chicken flocks after they are specifically stimulated. They are then washed and broken. The yoke of the egg white is then removed and dried to produce a find proteinous powder. There have been various processes developed to minimize the amount of heat damage to antibodies and immunoregualtory factors during the spray-drying procedure. The immune eggs are required to be processed under good manufacturing practices in USDA-inspected and monitored facilities. After processing occurs, the powders are combined with other vitamins, minerals, and possibly other ingredients in order to form a formula that possesses a high nutritive value.

Unlike the conventional methodologies, hyperimmune eggs seems to team up with our immune system instead of boosting or suppressing its function. The immune products in hyperimmune egg are a resource for the body. The body is then able to select those immune elements that it needs in order to up or down-regulate the autoimmune and inflammatory pathways.

Because our immune systems are under constant attack, immune disorders are increasing at an alarming rate. Recent research has found that immune malfunction is an important contributing factor to conditions including heart disease, arthritis, and auto immune disorders. By fine-turning and supporting our immune system in order to prevent disease, we can make one of the best investments possible for our health and longevity.

The potential value of using hyperimmune egg for various health conditions has been shown by new research. Some of the most well-known doctors using alternative and complementary health treatments have found that hyperimmune egg supplements are extremely helpful in reversing a wide array of health problems. As research continues and understanding of how hyperimmune egg works increases, the application of hyperimmune egg can be expected to increase. Impressive properties found in hyperimmune eggs make them an excellent supplement for immune support. When we have a balanced and well-functioning immune system, our lives will be much healthier and happier.



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EFA's - Essential Fatty Acids
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Date: September 15, 2008 09:42 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: EFA's - Essential Fatty Acids

Many recent studies have found that EFAs may be extremely helpful for many chronic, stubBorn conditions. Their continuously growing range of applications includes overcoming diseases such as alcoholism, breast cancer, and cardiovascular disease; strengthening the immune system; helping eliminate yeast infection; reducing symptoms of premenstrual syndrome; minimizing inflammation of rheumatoid arthritis; and assisting in the proper management of weight.

Alcohol dependence is an extremely serious condition that often results in decreased life expectancy, suicide, degeneration of the brain and liver, osteoporosis, and many other conditions. For each person, the rate at which alcohol is metabolized in the body is different, as a lot of it has to do with the person's nutritional status, the concentration and activity of liver enzymes, and the rate at which alcohol is consumed.

Alcoholics tend not to eat because the calories from alcohol, although nutrient-poor, diminish the appetite, causing many alcoholics to become extremely malnourished. An overall nutritional program should be employed to those people who are dependant on alcohol, which should include vitamins A, C, and B, complex, along with zinc, magnesium, selenium, amino acids, milk thistle, acidophilus, antioxidants, L-carnitine, and essential fatty acids. EFAs, especially those that are high in GLA, keep blood lipid levels from going out of control.

The body's immune system has a vital role in protecting us against cancer, as it recognizes and annihilates any abnormal cells before they have the chance to multiply and do damage. When the immune system is overwhelmed or not functioning properly, abnormal cells will reproduce without having anything to stop them. Because of the rapidly growing tumors which have a huge appetite for nutrition to keep them going, cancer patients often become malnourished and lose weight. A diet that is rich in cruciferous vegetables, fiber, antioxidants, vitamins A, C, and E, minerals, and essential fatty acids can help prevent breast cancer. Research shows that EFAs, especially GLA, have anti-tumor properties.

All of the cells in the body have a dependence on nutrients that are transported through the circulatory network. When blood vessels become clogged with fats and cholesterol, nutrition distribution is hindered and blood flow can be stopped in some areas, causing the heart to die. Exercise is a good for increasing circulation and keeping the blood from getting stuck. A diet that is high fruits, vegetables, natural fiber, and low in saturated fats, meats, and homogenized dairy products is also a good idea. Additionally, antioxidants, hawthorn berry, ginkgo biloba, vitamin E, Co Q-10, L-carnitine, calcium, magnesium, potassium, and EFAs will also be of benefit to the cardiovascular system.

Essential fatty acids have been shown to stop the growth of yeast organisms in the body. They do so by helping the oxygen to flow to cells. Since yeast is anaerobic, it cannot thrive in the presence of oxygen. Yeast overgrowth can cause a variety of symptoms that are often diagnosed as another condition, ranging from joint swelling to memory loss.

PMS is a collection of symptoms that occurs one to two weeks before menstruation, affects about one-third of women who are younger than forty. It is caused by hormone imbalances, which result in anxiety, irritability, and mental sluggishness. Research has found that women with PMS usually eat more refined carbohydrates, dairy products, and sodium, and less iron and other minerals than those women who do not experience this condition. Vitamin B complex, beta carotene, vitamin E, magnesium, milk thistle, acidophilus, and essential fatty acids are very helpful for PMS. Essential fatty acids, especially GLA, are helpful in balancing the body's hormone levels.

Reducing symptoms of disease like arthritis or PMS is important to all those who suffer from them. EFA's can help reduce the symptoms of these diseases. American diets are low in EFA's and one should consume them either in the foods they eat or supplement form to help the body strengthen its self and fight off disease.



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Colostrum
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Date: September 03, 2008 09:17 AM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Colostrum

Over the past several decades there have been many shifts in the research that concerns the immune system of the body. Recent discoveries have found that colostrum carries agents that can positively affect immune function in humans.

An impressive body of research has found that colostrum is responsible for the first transmission of immune signals in a newBorn, which are valuable in shaping the knowledge of the newBorn’s defense systems. When an infant is Born, the immune system is somewhat naive to the various invaders that try to break down its defense systems and take over the body.

Since colostrum is the first food that the body traditionally takes in, the information that the mother has collected over her life of how to fight microbial invaders, cancerous cells, and other toxins effectively is immediately transferred to her newBorn. At a time when the infant is vulnerable to thousands of invaders, nature provides a way to help the infant in the process of building his or her immune system in a quick and effective way. Colostrum is an essential part to this complex and timely process.

As soon as an infant is Born, it is generally fed, with the first portion of fluid that comes from the mother being colostrum. It was thought by experts for decades that colostrum contained only vital nutrients in a nutritional sense, but many now believe that breast-feeding a child is much more beneficial than simply bottle-feeding a child with formula. It has now been discovered that colostrum is much more than a nutrient-rich fluid, it is a combination of immune agents.

This mix of nutrients contains agents that are not species-specific in their function, so they do not produce an allergic reaction when introduced to a foreign species. Some of the more prominent and devastating conditions that could be effectively prevented by the use of colostrum and its properties include viral and bacterial infections, parasitic infections, autoimmune disorders, neurological conditions, fungal infections, tissue damage, as well as many others.

The body uses an assortment of processes, mechanisms, and agents in order to defend itself. All of these make up what is known as the immune system. The body uses three interrelated functions making its defense mechanism effective. First, it recognizes foreign agents within the body, followed by enlisting a variety of cells and molecules to eliminate or neutralize the invader. Last, the body is able to remember the exact foreign substance so that next time it comes around; it can deal with it quickly and effectively.

If the invading organism is able to get through the physical barriers of the skin and mucous membranes in the nose and throat, there are several immune barriers that are ready to defend the body including the body’s temperature, hydrochloric acid found in the stomach, and interferon. Hydrochloric acid, along with the low pH of the stomach, defeats a large majority of viruses that make it past the mucous membranes of the nose and throat.

Interferon is derived from the virus of infected cells and binds and neutralizes nearby virus cells. If there is enough interferons present, this substance can neutralize large quantities of invading viruses. Colostrum helps the body manufacture interferons that can fight viruses and protect the body for a lifetime.

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Vitamin C
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Date: August 12, 2008 01:37 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Vitamin C

Vitamin C is the most widely taken nutritional supplement on the market and is available in a variety of forms, including tablets, drink mixes, crystals in capsules or bulk powdered crystals. Vitamin C is present in mother's milk and, in lower amounts, in raw cow's milk, with pasteurized milk containing only trace amounts. This vitamin is most present in the liver and least present in the muscle but needed through out the body.

Vitamin C is required for the synthesis of collagen, an important structural component of blood vessels, tendons, ligaments, skin, and bone. Vitamin C can regenerate other antioxidants such as vitamin E; in the body vitamin E can regenerate C as well. This vitamin is required for the growth and repair of tissues in all parts of your body. Relatively large doses of vitamin C may cause indigestion, particularly when taken on an empty stomach.

It has been shown that smokers who have diets poor in vitamin C are at a higher risk of lung-Borne diseases than those smokers who have higher concentrations of Vitamin C in the blood. Biological tissues that accumulate over 100 times the level in blood plasma of vitamin C are the adrenal glands, pituitary, thymus, corpus luteum, and retina.

Studies suggest the presence of large quantities of sugar either in the intestines or in the blood can slow absorption of this vitamin. Several studies have demonstrated a blood pressure lowering effect of vitamin C supplementation. Also, when consumed in high doses it appears to interfere with the blood thinning effects of warfarin by lowering prothrombin time, as noted in case reports in the 1970s so consult your doctor if on medications..

In one Study, researchers instructed patients with documented coronary artery disease to take a single oral dose of either 2 g vitamin C or a placebo. Results, the researchers discovered that high doses of vitamin C can help prevent blood platelet sticking and fight cholesterol oxidation. Also, researchers discovered this vitamin can reduce the formation of potentially carcinogenic nitrogen-containing compounds in the stomach, offering protection from stomach cancer, researchers have reported.

French and German researchers found that vitamin C appeared to keep cells in the blood vessel wall from dying. The researchers, who studied immune indicators, such as serum immunoglobulin and neutrophil phagocytosis (how well your white blood cells can engulf and digest foreign bodies), concluded that vitamin C exerts a remarkable immuno-modulating action, in other words, improved immune function in all those who consumed vitamin C on a regular basis.

What are deficiency symptoms for vitamin C?

Scurvy is a disease resulting from lack of vitamin C, since without this vitamin, the synthesized collagen is too unstable to perform its function. Scurvy was common among those with poor access to fresh fruit and vegetables, such as remote, isolated sailors and soldiers. The amount of vitamin C required to prevent “chronic disease” appears to be more than that required for prevention of scurvy which is 30 – 60 milligrams per day. Based on scientific research, vitamin C also appears to improve oral absorption of iron, which is good news for those that are anemic.

Half of us in the United States will die from heart disease. The foundation of heart disease is atherosclerosis, the narrowing of our arteries with plaque. Treatment with vitamin C has consistently resulted in improved dilation of blood vessels in individuals with atherosclerosis as well as those with angina pectoris, congestive heart failure, high cholesterol, and high blood pressure. Researchers believe this protection from cell death could explain previous study findings which suggest that vitamin C benefits blood vessel function in people with congestive heart failure.

Vitamin C supplements are also generally regarded as safe in most individuals in recommended amounts, although there are rarely reported side effects including nausea, vomiting, heartburn, abdominal cramps, and headache. In addition, this vitamin is required for the synthesis of l-Carnitine, a small amino acid that is essential for the transport of fat to cellular organelles called mitochondria, for conversion to energy. If you have chronic fatigue syndrome, vitamin C may help by boosting energy production through the mitochondria.

Therefore, as in many studies of vitamin C intake and cardiovascular disease risk, it is difficult to separate the effects of vitamin C on stroke risk from the effects of other components such as diet and the consumption of fruits and vegetables. As with all dietitians an emphasis on the benefits of a diet rich in fruits and vegetables is important to maintain a healthy cardiovascular system. If one can not consume fruits and vegetables on a daily basis then supplementation of vitamin C is need in either capsule of tablet to fight the risk of disease.

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Feverfew
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Date: August 01, 2008 12:58 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Feverfew

It seems more and more common that people are looking at every possibility to wellness before they make a decision on the best form of treatment for them, with many taking their time to search for the best possible solution. Feverfew is a medicinal folk remedy, used abundantly in the past, and is currently being used because of its beneficial effects. For thousands of years, feverfew has been used as a medical treatment and is now becoming one of the most common herbal relievers of migraine pain. Scientific research has recently become available on the use of this herb in treatment of migraines and other forms of inflammation and pain, making interest in feverfew grow rapidly.

The feverfew plant is a member of the Asteracea or Compositae family, along with flowers such as the daisy, sunflower, black-eyed Susan, Echinacea, calendula, dandelion, burdock, and marigold. Feverfew is often referred to by other names including featherfew, featerfoil, febrifuge, wild quinine, and bachelor’s button. A busy perennial that grows from one to three feet in height, feverfew looks similar to the daisy plant with white rays and a yellow center but is smaller in size. The entire plant has a strong bitter smell which allows it to repel bees and other insects. Many people believe that the name feverfew came from the use of the flower to bring down fevers, while others believe that its name originated from the English version, featherfew, which describes the shape of the leaves on the feverfew plant.

For thousands of years, feverfew has been used for the treatment of an abundant amount of ailments. Although the exact origin of the first use is unknown, references to feverfew can be found all throughout history. In ancient times, feverfew was used in childbirth, to treat fevers, melancholy, and congestion of the lungs, as well as inflammation and swellings. Feverfew was also used for many female problems and strengthening the womb, also promoting menstrual flow. Another use of feverfew was for painful headaches, especially migraines. Feverfew is an extremely complex substance, containing several essential oils such as L-camphor, L-Borneol, terpens, and esters. Another active ingredient of the feverfew plant is parthenolide. Parthenolides have been found to inhibit prostaglandins, which are found to be partially responsible for migraines as well as the inflammation process.

With headaches being a problem since the beginning of time, they are one of the most common medical complaints. Migraines are caused due to inflammation of blood vessels in the brain, which causes an intense headache pain. To determine if a headache can be classified as a migraine one should note the following: if only one side of the head is affected; whether flashing lights, blind spots, or feelings of irritability and depression occur immediately before the headache; stomach distress along with nausea and vommitting; and someone in the immediate family also suffering from migraines. The two main contributors to the problem of migraines are the trigeminal nerve system and serotonin, the nerve chemical.

Migraines involve excessive dilation or contraction of the blood vessels that are found in the brain and make up about 6% of the total number of headaches, with about 10% of the population suffering from migraines at any given time of the year, and the majority of these people being women. Migraines can be triggered by the following factors: stress, eating certain foods, alcohol, food additives such as sodium nitrate, changes in weather, seasons, time zones, or altitude, disturbance in sleep patterns, disturbance in eating habits, hormonal fluctuations, pollution, loud noise, flickering lights, constipation, and low blood sugar.

In conclusion, an increase in some of the trigger factors previously listed is thought to be the cause for the fact that the number of individuals suffering from migraines continues to climb, with the occurrence of migraines increasing by almost 60% among all age groups during the past ten years. This may be due to pollutants and poor diets that lack essential fatty acids and plastics that mimic prostaglandins which regulate the inflammation pathways in the body. So if you are suffering from pain, specifically migraines, give feverfew a try.

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