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Common Causes of a Zinc Deficiency Darrell Miller 7/31/20
14 vitamins help manage fibromyalgia Darrell Miller 5/18/19
Here are 5 tips for a healthy bladder Darrell Miller 5/9/19
For the men: Multivitamins can keep heart disease at bay Darrell Miller 5/9/19
Common vitamins linked to a lower risk of pancreatic cancer Darrell Miller 5/7/19
Researchers find that consuming blended protein supplements canimprove energy malnutrition, muscle mass in leukemia patients Darrell Miller 5/6/19
How Does Excess Sugar Affect The Brain? Darrell Miller 5/3/19
Benefits of MCT Oil On the Keto Diet Darrell Miller 5/3/19
Discover the benefits of biotin, a little known B-vitamin that cangive you that natural, healthy look Darrell Miller 5/2/19
Can I Eat Fruit On a Keto Diet? Darrell Miller 4/25/19
Why Fibre: The One Effective Macronutrient For Constipation AndWeight Loss Darrell Miller 4/25/19
Plant proteins found to help prevent Type 2 diabetes Darrell Miller 4/22/19
9 Reasons You’re Not Losing Weight on Keto Darrell Miller 4/22/19
Boost your vitamin C intake to strengthen your immune system andlower cancer risk Darrell Miller 4/19/19
Medical News Today: Alpha-lipoic acid: Everything you need to know Darrell Miller 4/17/19
Omega-3 intake found to substantially slow brain "aging" byboosting nutrient circulation to memory-related brain regions Darrell Miller 4/11/19
3 Benefits to using Himalayan salt Darrell Miller 4/3/19
What are the best food sources of vitamin K? Darrell Miller 4/2/19
Cocoa has profound healing properties, beating even acai andblueberries Darrell Miller 4/2/19
The Swiss Army knife of plants why sea buckthorn oil is such apowerful remedy Darrell Miller 4/1/19
Mothers can reduce their risk of postpartum depression with saffron Darrell Miller 3/21/19
Why colorful foods boost immunity Darrell Miller 3/5/19
What Is Vitamin A Good For? It Turns Out a Lot of Things Darrell Miller 2/21/19
CBD Oil & Hemp Oil – Cannabidiol help your health and wellbeing Darrell Miller 2/19/19
These natural fixes can prevent heartburn Darrell Miller 2/8/19
Are Alzheimer's and sugar consumption linked? Studies detail thedeadly connection Darrell Miller 2/5/19
Happy news: Curcumin outperforms prozac for reducing symptoms ofdepression Darrell Miller 1/25/19
Caraway Seeds Support Weight Loss, Blood Sugar & More Darrell Miller 1/23/19
Fascinating study shows vitamin C reduces the risk of cognitiveimpairment Darrell Miller 1/18/19
Here's Why You Should Start Taking Vitamins Darrell Miller 1/17/19
Daily green tea consumption found to slash dementia risk by up to86% Darrell Miller 1/10/19
Vitamin D deficiency directly linked to your risk for cancer Darrell Miller 1/5/19
9 Health Benefits of Glutathione Darrell Miller 1/2/19
4 Health Benefits Of Vitamin C - Medical Daily Darrell Miller 12/21/18
Vitamin K Deficiency, Foods & Health Benefits Darrell Miller 12/6/18
The importance of magnesium in the prevention and treatment of Type2 diabetes Darrell Miller 11/23/18
Does Fiber Lower High Blood Pressure? What to Eat to ReduceHypertension Darrell Miller 11/21/18
Prevent the number one cause of premature death by simply takingvitamin C Darrell Miller 11/16/18
Want stronger bones? Study finds that vitamin E is crucial to bonehealth Darrell Miller 11/14/18
Vitamin K2 Steps Into the Spotlight for Bone and Heart Health VitaNet, LLC Staff 11/3/18
Riboflavin Foods: Top 15 Vitamin B2 Foods & Their Benefits VitaNet, LLC Staff 10/22/18
Eating too much processed sugar increases your risk of Alzheimer's VitaNet, LLC Staff 9/26/18
Eating fried food just twice per week increases your chance of early death VitaNet, LLC Staff 8/17/18
How to Lower Cholesterol Naturally in 28 Simple (!) Steps Darrell Miller 7/31/18
Can vitamin C reduce your risk of osteoporosis? Darrell Miller 7/31/18
Bitter melon extract found to help treat diabetes with its anti-obesity effects Darrell Miller 7/26/18
Nuts may be tiny but they are powerhouses when it comes to improving your health Darrell Miller 7/9/18
Dissolves plaque in your arteries, drink it daily Darrell Miller 6/22/18
Were we wrong about fiber? Darrell Miller 5/28/18
Taking vitamin B6 could help you recall dreams Darrell Miller 5/24/18




Common Causes of a Zinc Deficiency
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Date: July 31, 2020 01:53 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Common Causes of a Zinc Deficiency

A decreased intake and absorption of zinc can happen when you have the following going on:

  • Inflammation or Acute Infections
  • Cirrhosis of the Liver,/li>
  • Alcoholism
  • Anorexia
  • Burns
  • Post Trauma from accidents or surgery
  • Protein Deficiencies
  • Vegetarian Diet
  • Starvation - long term no food

The following can cause decreased absorption:

  • Alcoholism - consumption of to much alcohol to often
  • Celiac Disease
  • Chronic blood loss
  • Diabetes
  • Diarrhea
  • To high fiber diets
  • High Dietary Calcium to zinc ratio
  • High dietary Iron to zinc ratio
  • Inflammatory Bowel Disease
  • Intestinal Resection
  • Liver diseases
  • Pancreatic insufficiency disease

Other causes of deficiencies:

  • Old age - Elderly
  • pregnancy and or lactation
  • Oral Contraceptive use (birth control)
  • Growth spurts such as puberty
  • If you fall into any of these categories, consider taking a zinc supplement to help improve absorption of zinc and maintain good immunity.

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6359)


    14 vitamins help manage fibromyalgia
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    Date: May 18, 2019 10:44 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: 14 vitamins help manage fibromyalgia





    Fibromyalgia is a widespread medical condition and everyday new vitamins and supplements are discovered that can help alleviate it. Fibromyalgia causes pain and depression. Its pain is usually felt in the musculoskeletal system. It also causes depression in the brain and many other symptoms. That is why very few therapies have been discovered to use for treating this condition. Supplements are being recommended to patients. Some of them are essential oils that can help with pain relief and improving sleep, energy boosters that increase the level of energy in the body, and fish oils that can reduce the inflammation it causes. Fibromyalgia can be triggered by a deficiency in some minerals in the body, so one needs to avoid this. The essential vitamins and minerals that are needed in the body to prevent fibromyalgia are calcium, iron, magnesium, manganese, and vitamin D. Therefore, one needs to take active measures to have these essential vitamins and minerals in his body to prevent fibromyalgia. They are very important, especially increasing the intake of Vitamin D through sunlight.

    Key Takeaways:

    • Supplementing with vitamins and minerals is critical in controlling the pain and depression associated with fibromyalgia.
    • Vitamin D supplementation is generally recommended in fibromyalgia patients, especially those that are menopausal or pre-menopausal.
    • According to Korean researchers, low levels of magnesium, calcium, and manganese are related to fibromyalgia.

    "Everyday vitamins and minerals take on a whole new level of importance if a person is afflicted with fibromyalgia."

    Read more: https://www.naturalnews.com/2019-04-14-vitamins-help-manage-fibromyalgia.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6336)


    Here are 5 tips for a healthy bladder
    TopPreviousNext

    Date: May 09, 2019 09:54 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Here are 5 tips for a healthy bladder





    A healthy functioning bladder is important because it's the organ that disposes of urinary waste from your kidneys. Pelvic floor exercises, otherwise known as kegels, are a good way to strengthen the bladder muscles. Avoiding constipation is also very important for bladder health. A balanced diet and regular exercise are two ways to prevent constipation, which will relieve strain on the bladder. Good hygiene, especially for women, is another way to maintain a healthy bladder, by preventing UTIs and yeast infections. Finally, adequate water intake to stay hydrated is of critical importance in supporting overall bladder health.

    Key Takeaways:

    • There are a lot of articles about physical health and mental health but bladder health is often ignored because some people find it embarrassing.
    • One should try doing Kegel (pelvic floor) exercises regularly in order to keep the bladder muscles strong and prevent urinary incontinence.
    • Kegel exercises are done every day by squeezing the muscles that one uses to urinate every day for some seconds and then releasing them.

    "It is important to maintain bladder health since this can help prevent different painful, debilitating, or even some life-threatening conditions such as UTIs."

    Read more: https://www.naturalnews.com/2019-03-19-here-are-5-tips-for-a-healthy-bladder.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6290)


    For the men: Multivitamins can keep heart disease at bay
    TopPreviousNext

    Date: May 09, 2019 09:51 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: For the men: Multivitamins can keep heart disease at bay





    When one gets insufficient nutrients from the diet, taking multivitamins can be a healthy way to improve this. A recent study has shown that men who take multivitamins a lot are less prone to diseases related to the heart such as stroke and even death related to cardiovascular diseases. But how can cardiovascular diseases be prevented using multivitamins? There are few studies in this direction although a lot of studies have been done on the health benefits of multivitamins. That is why a team of researchers in the US embarked on a study of the incidence of multivitamin usage on major cardiovascular diseases like stroke, heart attack, and cardiovascular death. The study was a long term prospective study. The study was conducted between 1982 and 1995 using 18,530 healthy men that were aged from 40 years and above who the researchers followed. The participants reported their lifestyle habits and as well as their intake of certain foods. Throughout the follow up study, there were only 1,697 reported cases of cardiovascular diseases. This made the researchers to conclude that taking multivitamins means a reduced risk to cardiovascular diseases. It is then appropriate for one to choose the right kind of supplements to improve the diet.

    Key Takeaways:

    • When one suspects that he is not getting the full nutrients that his body needs on a daily basis, taking quality multivitamins is necessary.
    • According to a recent study that was done on multivitamins, men who have taken them for a long time have lower risks of stroke and cardiovascular diseases.
    • Many persons know of the important role of multivitamins in improving and maintaining health, but little research has been done on its role on cardiovascular disease.

    "In conducting the study, the research team followed 18,530 healthy men aged 40 years old or over from 1982 to 1995. The participants were initially enrolled from the Physicians’ Health Study I cohort"

    Read more: https://www.naturalnews.com/2019-04-16-multivitamins-keep-heart-disease-at-bay.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6289)


    Common vitamins linked to a lower risk of pancreatic cancer
    TopPreviousNext

    Date: May 07, 2019 04:31 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Common vitamins linked to a lower risk of pancreatic cancer





    While pancreatic cancer is a terribly dangerous disease, a vitamin supplement regime may be able to mitigate some of the risk of developing it. A Chinese study that looked at health data from over 1.2 million people discovered a clear correlation between higher intake of vitamins and lower risk of pancreatic cancer. Specifically, the researchers believe that the vitamins, through a variety of different mechanisms, induce apoptosis in cancer cells. This demonstrates that a healthy diet combined with supplements can greatly reduce your cancer risk.

    Key Takeaways:

    • Nearly 40 percent of Americans are expected to have cancer in their lifetime but there is some good news on the natural home front.
    • The good news is that taking vitamins can reduce the risk to pancreatic cancer which accounts for about seven percent of all cancer diagnosis.
    • Ying Liu and his colleagues conducted the research on cancer and vitamins, and it involved about 1,214,995 subjects with pancreatic cancer being about 8,740.

    "Fortunately, there are lifestyle changes that can dramatically reduce the risk of falling victim to pancreatic cancer, including a vitamin (and mineral) regimen."

    Read more: https://www.naturalhealth365.com/pancreatic-cancer-vitamin-2775.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6278)


    Researchers find that consuming blended protein supplements canimprove energy malnutrition, muscle mass in leukemia patients
    TopPreviousNext

    Date: May 06, 2019 03:28 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Researchers find that consuming blended protein supplements canimprove energy malnutrition, muscle mass in leukemia patients





    Because cancer can quickly accelerate the deterioration of a person’s body, some researchers in China wanted to find out how soy-whey protein blend can help patients with leukemia by considering its effects on protein energy absorption and muscle mass. This is because leukemia patients often experience a decrease in muscle mass and severe protein-energy malnutrition (PEM). Earlier studies have shown that soy-whey protein can promote muscle protein synthesis, so the present researchers wanted to know if it can help leukemia patients before they undergo bone marrow transplant. The patients used in the study were 24 in number and they were divided into two groups. One group took natural diet with soy-whey blended protein (BP) while the second group only took natural diet. From the data it was observed that there was a decrease in protein and energy intake of all the 24 participants. But in the group without the soy-whey diet, there was a significant decrease in muscle-related indicators in half of the patients while 60 percent of the patients who ingested the soy-whey blend protein had muscle mass increase in the arm area.

    Key Takeaways:

    • Researchers in China who investigated the effects of leukemia on patients wanted to know how ingesting soy-whey protein can blend in with protein-energy absorption and muscle mass.
    • The researchers used about 24 patients to test their hypothesis that soy-whey protein can aid leukemia patients and they also used a natural diet only (ND) group.
    • From all the patients about 68 percent who ingested the soy-whey protein before transplantation showed increased improvements in the arm muscle area.

    "In the ND group without the BP intervention, the researchers observed a significant reduction in muscle-related indicators (i.e., anthropometric variables, muscle strength and serum protein) in more than 50 percent of the patients."

    Read more: https://www.naturalnews.com/2019-04-02-blended-protein-improves-energy-malnutrition-muscle-mass-leukemia-patients.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6262)


    How Does Excess Sugar Affect The Brain?
    TopPreviousNext

    Date: May 03, 2019 04:21 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: How Does Excess Sugar Affect The Brain?





    Excess sugar intake is unambiguously harmful to the body and the brain. In addition to widely understood risks like diabetes and obesity, elevated blood sugar can produce anxiety and interfere with emotions and mood. Eating too much sugar can also impact your brain’s reward-response system in ways that make you hungrier and more prone to overeating. High blood sugar can also constrict blood vessels, contributing to impaired cognitive functioning. Eating more fresh fruit as a substitute for added sugar and DRINKING more water can help reduce sugar levels in the brain.

    Key Takeaways:

    • Too much sugar can be addictive to the brain and cause chemical imbalances.
    • Having too much sugar in the system can impair cognitive skills and processes
    • High glucose levels can damage the circulatory system both in the brain and thorough the body

    "Excess sugar intake does damages our bodies in more ways than one."

    Read more: https://www.longevitylive.com/anti-aging-beauty/excess-sugar-brain/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6256)


    Benefits of MCT Oil On the Keto Diet
    TopPreviousNext

    Date: May 03, 2019 02:39 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Benefits of MCT Oil On the Keto Diet





    MCT oil is a good companion to a keto diet because the medium chain fatty acids contained in the oil convert more easily to ketones than short- and long-chain triglycerides found in other types of fats. In addition, MCT oil has a thermogenic effect in the liver, which can positively support your metabolism. This is extremely beneficial if you are trying to lose weight. MCT oil can also provide an energy boost during exercise and it is easy to digest. Finally, MCT oil is great fuel for the brain, helping to clear brain fog and boost overall cognitive function.

    Key Takeaways:

    • MCT stands for medium chain triglycerides and is the sort of fat that is found in coconuts but in MCT oil it is more concentrated.
    • The keto diet involves consuming a high amount of fat in the diet and reducing the intake of carbohydrates to low levels.
    • Not all fats are created equal for your information but the type found in MCT oil is the sort your body uses for fuel.

    "Increases energy — MCTs are are readily used for energy, less likely to be stored as fat, and can help keep you in a “fat burning” state. Some studies have also shown they can boost exercise endurance and performance."

    Read more: https://draxe.com/mct-oil-on-keto-diet/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6248)


    Discover the benefits of biotin, a little known B-vitamin that cangive you that natural, healthy look
    TopPreviousNext

    Date: May 02, 2019 10:42 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Discover the benefits of biotin, a little known B-vitamin that cangive you that natural, healthy look





    The vitamin B7, often known as Biotin is normally advertised as a supplement to help with the growth of hair and nail tissue. In a new write up by Zoey Sky, she provides the general public with a few different symptoms that may indicate your body has a Biotin deficiency, such as dry and itchy skin or constant bouts of fatigue. She also provides a few benefits that come along with taking a Biotin supplement such as a positive change in thyroid health, better digestion and ability to absorb nutrients as well as support for your nervous system.

    Key Takeaways:

    • When someone starts to experience a dry and brittle hair condition, or the skin starts to become red and itchy, he may have a biotin deficiency.
    • Another name for biotin is vitamin B7 and it is a water-soluble vitamin which means that it is easily depleted from the body and has to be restored.
    • Some of the reasons why one should add biotin-rich foods to the diet include that it boosts thyroid health, and it can be used in managing type 2 diabetes.

    "The average recommended daily intake for biotin is five micrograms (mcg) for infants and small children, 30 mcg for adults, and 35 mcg for pregnant and breastfeeding women."

    Read more: https://www.naturalnews.com/2019-03-14-biotin-can-give-you-that-natural-healthy-look.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6233)


    Can I Eat Fruit On a Keto Diet?
    TopPreviousNext

    Date: April 25, 2019 04:45 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Can I Eat Fruit On a Keto Diet?





    The ketogenic diet is now trending across the globe, but many have many impressions about this eating regimen that are far from the truth. One of these myths surround the fact that keto dieters cannot consume any carbs at all, making the majority of fruits off limits. Keto followers can actually have up to 50 grams of carbohydrates to start, and they are encouraged to consume healthy fruits that are low in carbohydrates such as lemons or avocados.

    Key Takeaways:

    • People often ask if they can eat fruit on a ketogenic diet because in the keto world fruits are often a contentious subject.
    • It is wrong for people to label some foods as keto or non-keto rather they should set diet goals based on their health, activity level, and food preferences.
    • For people who adhere to a very strict definition of keto, the carbs in a fruit can take away a large chunk of their daily carb recommendations.

    "Higher carb fruits are going to be harder to incorporate into a keto diet while still allowing room for the liberal intake of vegetables and avocados encouraged in the Keto Reset."

    Read more: https://www.marksdailyapple.com/fruit-keto/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6184)


    Why Fibre: The One Effective Macronutrient For Constipation AndWeight Loss
    TopPreviousNext

    Date: April 25, 2019 04:31 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Why Fibre: The One Effective Macronutrient For Constipation AndWeight Loss





    Fiber is a critical macronutrient that can help to alleviate constipation by increasing the size and weight of the stool. However, consuming too much fiber can cause discomfort, gas and bloating. The recommended daily intake of fiber for adults is 25 grams for women and 35 grams for men. Unfortunately, most people take in only about 15 grams of fiber per day. It's important to drink plenty of water so that the body can absorb fiber properly without any negative effects. While fiber is not a magic pill, it can aid in weight loss by eliminating toxins, boosting gut health, and balancing blood sugar.

    Key Takeaways:

    • Since fiber is an essential macronutrient that the body requires, people who are suffering from constipation can get relief from having it in their diet.
    • Some of the benefits of taking fiber include the smooth movement of bowel through the increase in the weight and size of stool, and for losing weight.
    • Although fiber is good for the body, too much of fiber is unhealthy because it can lead to bloating, gas, and constipation.

    "This means that a lack of fibre can invite a host of health problems ranging from plummeting sugar and lipid profiles, overeating which can in turn lead to obesity, constipation and gut dysbiosis which can pave way for even more serious illnesses."

    Read more: https://www.ndtv.com/health/why-fibre-the-one-effective-macronutrient-for-constipation-and-weight-loss-2003400

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6181)


    Plant proteins found to help prevent Type 2 diabetes
    TopPreviousNext

    Date: April 22, 2019 04:18 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Plant proteins found to help prevent Type 2 diabetes





    A recent study published in the British Journal of Nutrition analyzed the diets of more than 2,000 men. It specifically sought to find a correlation between protein sources and diabetes. It found that, in general, men with a higher intake of protein from plants were less likely to develop Type 2 diabetes. Conversely, men who got most of their protein from processed or unprocessed meats were more likely to develop Type 2 diabetes. Several other studies from Harvard have reached parallel conclusions.

    Key Takeaways:

    • Researchers from the University of Eastern Finland looked at the dietary habits of 2000 men to try to learn the impact of protein sources on heart health.
    • Plant-based diets are associated with significant drops in the risk of Type 2 diabetes, even when subjects also are less healthy foods as well.
    • One serving of red meat per day is enough to substantially raise the risk of type 2 diabetes relative to non-meat eaters.

    "According to the study, men who had the highest intake of plant proteins were 35 percent less likely to develop Type 2 diabetes compared with those who had the lowest consumption."

    Read more: https://www.naturalnews.com/2019-02-17-plant-proteins-found-to-help-prevent-type-2-diabetes.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6149)


    9 Reasons You’re Not Losing Weight on Keto
    TopPreviousNext

    Date: April 22, 2019 04:13 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: 9 Reasons You’re Not Losing Weight on Keto





    The keto diet can be a very effective way for individuals to shed excess pounds, but if it is not practiced correctly, the results will remain limited. In order to optimize the diet’s effectiveness, dieters who find their progress stalling should attempt to reduce the amount of carbohydrates and proteins they are eating, assess whether their overall food intake might be either too low or too high, focus on triggering ketosis, get regular sleep and exercise. If these strategies fail, it might be time to adjust inflated expectations or consider the possibility of a medical condition that is inhibiting weight loss.

    Key Takeaways:

    • Eating too much protein can actually stop the ketosis process if your body processes some of the extra protein into glucose.
    • Eating too much can defeat the purpose of dieting, especially if you snack a lot, but eating too little can make your body conserve more calories by tricking it into guarding against “starvation.”
    • It can be hard for keto diet neophytes to know exactly if they’ve even reached ketosis yet except through testing for ketones.

    "To calculate net carbs, simply subtract the total grams of fiber from the total grams of carbs in your foods. High-fiber keto foods like certain veggies are great choices to help keep carb consumption low while squeezing in plenty of vitamins and minerals to support better health."

    Read more: https://draxe.com/reasons-not-losing-weight-on-keto/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6147)


    Boost your vitamin C intake to strengthen your immune system andlower cancer risk
    TopPreviousNext

    Date: April 19, 2019 01:56 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Boost your vitamin C intake to strengthen your immune system andlower cancer risk





    In some states cold and flu season is just ramping up between the months of February and April. Most of us know by now that Vitamin C is crucial in helping give your immune system a bit of a helping hand. This article goes on to discuss the science behind Vitamin C and a few ways in which it works, such as boosting antibody immunoglobulin levels and lymphocyte production. It also goes on to describe a handful of fruits and vegetables rich in vitamin C that could be added to your diet.

    Key Takeaways:

    • Vitamin C supports the health and effectiveness of important immune system components like Natural Killer (NK) cells, neutrophils and lymphocytes.
    • Vitamin C boosts the functioning of NK cells in a way that can help keep cancer cells from metastasizing.
    • Vitamin C can also help prevent conditions like scurvy, anemia, osteoporosis and diabetes.

    "Supplementing with vitamin C is essential, especially when you’re healing from a wound, or fighting illnesses that can range from the common cold to severe conditions like cancer."

    Read more: https://www.naturalnews.com/2019-02-12-boost-your-vitamin-c-intake.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6142)


    Medical News Today: Alpha-lipoic acid: Everything you need to know
    TopPreviousNext

    Date: April 17, 2019 02:34 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Medical News Today: Alpha-lipoic acid: Everything you need to know





    Alpha-Lipoic Acid(also known as ALA) may be the next great discovery of how to affect health for the better on a cellular level. ALA is made in the center of a cell, in the mitochondria, and seems to help with weight loss, lessening the severity of diabetes, memory loss, cell degeneration and more. Since humans only make a small amount in their bodies, some supplements are available. However, there have been only limited studies on effectiveness and none at all for children.

    Key Takeaways:

    • The powerhouses of human cells, specifically the mitochondria, is where alpha lipoic acid normally resides.
    • One study purported that skeletal muscle energy metabolism improved with the use of alpha lipoic acid, suggesting that improved calorie burning rates could resu!t.
    • Data further suggests that alpha lipoic acid may aid the body in maintaining health cholesterol and sugar levels.

    "Since humans can only produce ALA in small amounts, many people turn to supplements to increase their intake."

    Read more: https://www.medicalnewstoday.com/articles/323738.php

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6138)


    Omega-3 intake found to substantially slow brain "aging" byboosting nutrient circulation to memory-related brain regions
    TopPreviousNext

    Date: April 11, 2019 01:16 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Omega-3 intake found to substantially slow brain "aging" byboosting nutrient circulation to memory-related brain regions





    Our brains are the most important thing we could ever possess, so why not take something that helps naturally assist it’s function. Omega-3 is the main focus of this article and centers on new evidence found that an aging brain can be somewhat suppressed by consuming some good ole omega-3. It quickly touches on two specific studies and their findings concerning the size of one part of the brain. Additionally, it outlines a few extra benefits of the vitamin and the importance of striking a good bodily balance.

    Key Takeaways:

    • Although aging cannot be stopped, but the best thing one can do for himself is to age in the healthiest manner possible.
    • It has been found by researchers in their studies that healthy brain aging can be promoted by consuming omega-3 and omega-6 fatty acids in the right proportion.
    • Because the brain is composed of different complex interconnected parts that age at different rates, some brain structures can deteriorate faster than others.

    "The researchers found that people who had higher blood levels of certain omega-3 fatty acids – namely ecosatrienoic acid, stearidonic acid, and ALA – had a bigger frontoparietal cortex and therefore performed better on fluid intelligence tests."

    Read more: https://www.naturalnews.com/2019-02-13-omega-3-intake-found-to-substantially-slow-brain-aging.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6126)


    3 Benefits to using Himalayan salt
    TopPreviousNext

    Date: April 03, 2019 10:05 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: 3 Benefits to using Himalayan salt





    Many enjoy salt, but too much of it can be damaging to your health. Himalayan pink salt, on the other hand, can provide many nutritional benefits that regular table salt cannot. First, Himalayan pink salt contains more than 80 minerals to help keep you healthy, and contains overall less sodium chloride than regular table salt. Himalayan pink salt also goes through less chemical processing, which is why it is tinted pink in color. It also does not contain any food additives, unlike its table salt counterpart. Finally, many claim that Himalayan pink salt contains a saltier and bolder flavor, which is an added bonus for cooking because those who use it consume less of an amount. In sum, if you want to reduce your sodium intake, Himalayan pink salt is a great alternative.

    Key Takeaways:

    • Pink Himalayan salt does not undergo as much chemical processing as white table salt.
    • Himalayan salt lacks the food additives that are present in regular table salt, such as ferrocyanide.
    • Some people find that Himalayan salt has a more pronounced salty taste than regular table salt.

    "If you want to cut down on your sodium intake, you might want to consider switching over to Himalayan pink salt as a healthier natural salt alternative for your body’s salt needs."

    Read more: https://www.naturalnews.com/2019-02-05-3-benefits-to-using-himalayan-salt.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6113)


    What are the best food sources of vitamin K?
    TopPreviousNext

    Date: April 02, 2019 02:08 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: What are the best food sources of vitamin K?





    Vitamins, Minerals and Health, oh my! In recent years, the usage of more uncommon vitamins has been promptly on display. Have you ever wondered just exactly what Vitamin K does? Look no further. Zoey Sky has outlined what this particular vitamin does, why it is important for you and gives a few brief warnings on when not to take this. Along with these helpful tips, she has provided a few foods in which Vitamin K is most prevalent, their vitamin count and additional vitamins they may contain.

    Key Takeaways:

    • Vitamin K is a popular vitamin because it not only helps build and maintain healthy bones, it also aids in blood clotting.
    • Although green leafy vegetables are the highest food sources of vitamin K, other natural sources include blueberries, edamame, and soybeans.
    • It is advised that one should always consult a healthcare provider before increasing his or her intake of Vitamin K-rich foods.

    "Following a healthy diet offers many benefits, such as improved overall physical and mental well-being."

    Read more: https://www.naturalnews.com/2019-02-03-what-are-the-best-food-sources-of-vitamin-k.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6112)


    Cocoa has profound healing properties, beating even acai andblueberries
    TopPreviousNext

    Date: April 02, 2019 02:02 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Cocoa has profound healing properties, beating even acai andblueberries





    Cocoa is not only delicious, but also has healing properties. Cocoa is rich in antioxidants which are also found in berries, tea and wine. The antioxidants are known to help inflammation and blood pressure levels. Flavanols are also found in cocoa. These are correlated to improved heart function by controlling the levels of nitric oxide in your blood. Cocoa may even help with side effects of Type II Diabetes, brain health and reducing your risk of cancer.

    Key Takeaways:

    • Cocoa is rich in polyphenols, which are beneficial antioxidants that contribute to decreased inflammation, increased blood flow, and lowering blood pressure.
    • Cocoa also contains flavonols, which contribute to neutralizing damaging free radicals and shield the body from oxidative stress.
    • Cocoa powder can also support heart health by optimizing nitric oxide in the blood, which lowers your risk of heart failure and stroke.

    "While cocoa does possess anti-diabetic properties, it does not mean that eating more chocolate will provide even more anti-diabetic properties. To a certain extent, the intake of cocoa can improve glucose metabolism and insulin sensitivity."

    Read more: https://www.naturalnews.com/2019-01-29-cocoa-has-profound-healing-properties.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6109)


    The Swiss Army knife of plants why sea buckthorn oil is such apowerful remedy
    TopPreviousNext

    Date: April 01, 2019 03:52 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: The Swiss Army knife of plants why sea buckthorn oil is such apowerful remedy





    The sea buckthorn oil serves many purposes such as treating varied health problems. The oil is made from the berries, seeds, and leaves of the plant. The antioxidant flavonoids within the oil can help the immune system as can the amount of Vitamin C contained in the oil. This oil can also help the heart by lowering cholesterol and blood pressure. The carotenoids contained in the berries can also assist with anti-aging, wrinkles, and skin moisture. Another study suggested that buckthorn oil may help to regulate blood sugar, therefore helping with diabetes, and yet another study showed that omega fatty acids were found in the oil too, which can help with liver disease prevention.

    Key Takeaways:

    • Sea buckthorn has medicinal properties that rival most of today’s natural and conventional drugs and treatments.
    • Sea buckthorn is packed with powerful flavonoids and vitamin C, which have potent antioxidant and immune boosting properties.
    • According to one study, daily intake of sea buckthorn contributed to decreased levels of LDL cholesterol, triglycerides, and blood pressure.

    "The high antioxidant content found in sea buckthorn oil can help protect your body from the harmful effects of free radical damage and oxidative stress."

    Read more: https://www.naturalnews.com/2019-01-28-sea-buckthorn-oil-is-such-a-powerful-remedy.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6107)


    Mothers can reduce their risk of postpartum depression with saffron
    TopPreviousNext

    Date: March 21, 2019 01:22 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Mothers can reduce their risk of postpartum depression with saffron





    Pharmacopsychiatry jouranl recently published the results of a study that indicates Saffron can help new moms reduce their risk of developing postpartum depression, a condition that affects a large percentage of moms after they deliver a baby. The study was conducted over a period of six weeks. However, the results indicated that while the risks of PPD is reduced, Saffron did bring many other side effects and symptoms to the user, which included headaches and loss of appetite.

    Key Takeaways:

    • Saffron has been tested on its effectiveness on woman suffering from postpartum.
    • Studies show that saffron is effective and safer than other prescription drugs.
    • Other ways to help post partum is watching intake of fatty acids, Vitamin B12, and even therapy.

    "In their study, published in the journal Pharmacopsychiatry, they found that saffron can be used as a safer alternative treatment for improving the symptoms of postpartum depression."

    Read more: https://www.naturalnews.com/2019-01-22-mothers-can-reduce-their-risk-of-postpartum-depression-with-saffron.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6086)


    Why colorful foods boost immunity
    TopPreviousNext

    Date: March 05, 2019 04:33 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Why colorful foods boost immunity





    Flu season is already here, and rectifying your routine food intake to a diet that includes more immunity boosting foods is a great way to make your system less vulnerable. Seeking out foods that represent a variety of colors is a good place to start. For instance, foods that are red, yellow, or orange tend to be high in levels of vitamin C. Maintaining sufficient vitamin C levels is key in keeping your body nourished with antioxidants and phytonutrients.

    Key Takeaways:

    • During this flu season, many will find it comforting that food can provide the needed boost to their immune system that they need.
    • No one food on its own can cure any disease or prevent one from being infected by disease, yet eating healthy food is beneficial.
    • The Western diet which consists of processed meats, fast foods, and junk foods overtaxes the immune system and does not provide us with the needed nutrients.

    "Yet many colorful foods also can provide benefits for your immune system and gut health."

    Read more: https://www.cnn.com/2019/02/05/health/immune-system-diet-food-as-fuel-explainer/index.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6063)


    What Is Vitamin A Good For? It Turns Out a Lot of Things
    TopPreviousNext

    Date: February 21, 2019 07:57 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: What Is Vitamin A Good For? It Turns Out a Lot of Things





    Vitamin A has numerous health benefits, and is a nutrient that most people already get a sufficient amount of. Vitamin A is found in meats, eggs, seafood, fruits and vegetables. Vitamin A helps your eyesight. However, too much Vitamin A can actually cause blurred vision. Vitamin A is also known for helping your skin via retinoids. It also helps your immune system. Some studies have linked Vitamin A with a lower risk of cancer, although the science is not conclusive.

    Key Takeaways:

    • Many persons in the developed world need not worry about their intake of vitamin A because they already get enough from their diet.
    • The World Health Organization doesn’t recommend supplementation for anyone living in countries like America because people already eat the things that contain it like eggs and meat.
    • Vitamin A deficiency results in eyesight issues and this is very well demonstrated in developing countries where supplementation is being proposed.

    "But even if you don't have to worry about getting enough vitamin A in your diet, it's still important to know what it does in the body — here's what we know about it."

    Read more: https://www.womansday.com/health-fitness/nutrition/g25895881/what-is-vitamin-a-good-for/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6047)


    CBD Oil & Hemp Oil – Cannabidiol help your health and wellbeing
    TopPreviousNext

    Date: February 19, 2019 05:09 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: CBD Oil & Hemp Oil – Cannabidiol help your health and wellbeing





    CBD Oil and Hemp Oil are much safer than alcohol and each of them bring a magnitude of health benefits to the user. When they're combined together, the effects are absolutely stunning. CBD and hemp oil can be the key to your good health and well-being. These properties, derived from the cannabinoid plant, can reduce pain, reduce anxiety and improve symptoms of depression, help glaucoma patients, and so much more. It is easy to say that this is a life changing health solution.

    Key Takeaways:

    • A compound that can be extracted from the cannabis plant is CBD and CBD is used in medicine for several health issues.
    • CBD is not only used in healing several health issues but it is also used as a compound in creams and shampoos.
    • CBD oil is in high demand in the world today because it is used for curing depression and depression is affecting a lot of youths.

    "The best part of using is that this compound is non – psychoactive, i.e., the intake of this compound will not affect any high sensations."

    Read more: https://thefrisky.com/cbd-oil-hemp-oil-cannabidiol-help-your-health-and-wellbeing/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6043)


    These natural fixes can prevent heartburn
    TopPreviousNext

    Date: February 08, 2019 08:23 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: These natural fixes can prevent heartburn





    It’s estimated that 46% of people suffer regularly from heartburn. The good news is that heartburn can be treated through many natural remedies. One way to address heartburn is to improve digestion. The most basic way to do this is to chew your food properly. Quite simply, take smaller bites and chew for what seems like a long time. Also, avoid food triggers such as spicy foods, onions, mint, and carbonated drinks, all of which contribute to acid reflux. Finally, weight loss and decreasing your intake of alcohol and caffeine can also help to ease your heartburn woes.

    Key Takeaways:

    • Nearly half of the people in the world experience heartburn and experience it on a regular basis.
    • Pharmaceutical options take care of the upset, but fail to address the digestive lack that brought the situation on in the first place.
    • Avoiding caffeine and spicy foods, minimizing stress, even chewing more slowly, are all fixes that can help.

    "To reduce the need for over-the-counter medications, here are some tips on how to get rid of heartburn once and for all."

    Read more: https://www.naturalnews.com/2018-12-20-these-natural-fixes-remedy-a-heartburn.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6009)


    Are Alzheimer's and sugar consumption linked? Studies detail thedeadly connection
    TopPreviousNext

    Date: February 05, 2019 04:38 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Are Alzheimer's and sugar consumption linked? Studies detail thedeadly connection





    Sugar as various effects on the body, and Western diets are full of it in many forms. American consume nearly an entire diet that contains processed food, most of which contains highly concentrated amounts of sugar and or corn syrup. Consumption of these foods is not easy to avoid, as corn syrup is in just about everything, however, studies show that a diet high in refined sugars can lead to brain malfunction. It is not clear yet whether it is the population that is living longer is developing brain disorders such as Alzheimer more, or if there is a correlation between other health related issues from high sugar intake and brain diseases.

    Key Takeaways:

    • It should be noted that one should be conscious of his sugar intake because all food products have added sugar and Alzheimer’s rates are on the increase.
    • The belief that blood sugar consumption and Alzheimer’s have a link is still in speculation territory but because of the nature of Alzheimer’s, it should be well investigated.
    • Two doctors have published findings on the standard western diet. They conclude that these diets are linked to various neurological issues and induce smaller brain size.

    "However, according to various studies, consuming too much sugar can increase your risk of Alzheimer’s disease."

    Read more: https://www.naturalnews.com/2018-12-27-link-between-alzheimers-and-sugar.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6002)


    Happy news: Curcumin outperforms prozac for reducing symptoms ofdepression
    TopPreviousNext

    Date: January 25, 2019 10:22 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Happy news: Curcumin outperforms prozac for reducing symptoms ofdepression





    Despite the prevalence of depression, drug companies have still failed to come up with a way to address without side effects. The compound curcumin found in the turmeric spice has already been proven popular for it’s health effects but also holds promise in fighting depression. Phytotherapy Research found that it compared well next to Prozac when reducing depression symptoms. Importantly, taking curcumin does not produce the side effects that Prozac creates. To get more of this into your diet, you can purchase organic turmeric root and add to your meals. It is common to add to meats, cereal, granola, eggs, even coffee and tea. With 12.7% of Americans taking antidepressants, using this natural remedy may be a great option.

    Key Takeaways:

    • Curcumin is a natural compound found in turmeric spice and is known to be an antidepressant.
    • Curcumin is also known for fighting cancer, helping with memory loss, and even arthritis.
    • One can increase their turmeric intake by adding the ingredient to their meals.

    "Lots of people think they either have to live with their negative feelings or accept the possibly deadly side effects that come with antidepressant use, but there are some natural remedies that can be surprisingly effective – and one of the best may prove to be curcumin."

    Read more: https://www.naturalnews.com/2019-01-22-happy-news-curcumin-outperforms-prozac-reducing-symptoms-of-depression.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5989)


    Caraway Seeds Support Weight Loss, Blood Sugar & More
    TopPreviousNext

    Date: January 23, 2019 09:42 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Caraway Seeds Support Weight Loss, Blood Sugar & More





    Caraway seeds are loaded in antioxidants, which do plenty of great things for the body, including aiding in weight loss, helping to maintain blood sugar levels to minimize the risk of developing diabetes, and so much more. It is time to add the seeds to your diet if they're not already a part o your menu and enjoy all of these enticing benefits for yourself. You are what you eat and it is important that you are great things, such as what you can be with the consumption of these awesome seeds.

    Key Takeaways:

    • Caraway seeds as powerful spices bring a lot of health benefits to the table, including a good aroma and flavor.
    • Caraway is a plant that has relationship with carrots, parsley, celery, and coriander, and some of its other names are Persian cumin and meridian fennel.
    • In addition to its feathery leaves, pink and white flowers, and a crescent-shaped fruit which is the seed, it has a strong aroma and flavor.

    "So what is caraway seed used for, and why should you consider upping your intake of this stellar spice cabinet staple?"

    Read more: https://draxe.com/caraway-seeds/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5984)


    Fascinating study shows vitamin C reduces the risk of cognitiveimpairment
    TopPreviousNext

    Date: January 18, 2019 09:17 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Fascinating study shows vitamin C reduces the risk of cognitiveimpairment





    The scientific journal Nutrients recently published a study from New Zealand which suggests that Vitamin C plays an important part in preventing age-related cognitive impairment. The trial involved 400 New Zealanders over 50, who had their blood levels of Vitamin C checked and completed cognitive testing. Not only did higher levels of Vitamin C in the blood reduce the risk of cognitive impairment, but levels indicative of a moderate deficiency caused this risk to double! Higher levels of Vitamin C were also associated with better metabolic health.

    Key Takeaways:

    • One vitamin C specific study used New Zealand natives of 50 years of age.
    • The testing relied on blood levels of the vitamin rather than on dietary intake.
    • Researchers ensured that the 400 test subjects underwent an exhaustive battery of cognitive function tests.

    "Recently, a team of scientists from New Zealand found that vitamin C can help reduce the risk of cognitive impairment as you age."

    Read more: https://yournews.com/2018/12/05/774377/fascinating-study-shows-vitamin-c-reduces-the-risk-of-cognitive/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5974)


    Here's Why You Should Start Taking Vitamins
    TopPreviousNext

    Date: January 17, 2019 08:07 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Here's Why You Should Start Taking Vitamins





    Visit the nearest supplements store and purchase a few bottles of vitamins as quickly as you can if they're not already a part of your daily agenda. Taking vitamins is one way to keep your good health in check. They supply the body with the nutrients that it doesn't produce itself and supplements when you don't consume the right foods for adequate nutrition. It is time to get your good health in check and use vitamins each day!

    Key Takeaways:

    • American diets are typically high in calories inconsiderable lower in nutrients.
    • Taking a multivitamin could help you lose weight as one study showed men losing more weight when using a multivitamin.
    • Women who used a multivitamin were found to have fewer food cravings.

    "Multivitamins contain a variety of vitamins and nutrients, and are designed to boost your daily intake."

    Read more: https://kaboutjie.com/health-safety/heres-why-you-should-start-taking-vitamins/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5970)


    Daily green tea consumption found to slash dementia risk by up to86%
    TopPreviousNext

    Date: January 10, 2019 04:26 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Daily green tea consumption found to slash dementia risk by up to86%





    Green tea has long been touted for its many health benefits. It is full of antioxidants that help remove oxidation and free radicals from the body system. New studies reveal that it is also very effective in offsetting the risk factors of developing dementia later in life. Dementia effects the brain's memory system and in later stages the body's neurological system. Green tea helps to break down the plaque like build up of beta amyloid in the brain by over 80% and reducing the risk of development of dementia by over 50% in patient populous with a genetic history.

    Key Takeaways:

    • When researchers at the University of Singapore examined seniors on their tea intake, it was discovered that daily tea intake reduced the risk of dementia by 50 percent.
    • The study was undertaken to see how lifestyle changes can be used to treat or prevent dementia because present medications based on drugs have proved ineffective.
    • This is not the first study to show a relationship between regular tea intake and improved neurocognitive functions. A 2014 study showed that it may prove beneficial Alzheimer’s patients.

    "Beta-amyloid plaques is shown to trigger the onset of cognitive disorders in patients. Researchers note similar effects regardless of whether the tea was green or black."

    Read more: https://www.naturalnews.com/2019-01-02-daily-green-tea-consumption-found-to-slash-dementia-risk-by-up-to-86-percent.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5953)


    Vitamin D deficiency directly linked to your risk for cancer
    TopPreviousNext

    Date: January 05, 2019 10:12 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Vitamin D deficiency directly linked to your risk for cancer





    The Institute of Medicine has historically recommended the average individual taking in 20 ng/mL of vitamin D each day, but now studies are showing that this may be much lower than what our daily intake should consist of. Researchers at UC San Diego recently preformed a case study that showed patients who took in 48 ng/mL of vitamin D each day were shown to reduce their cancer risk by up to 67%. These staggering results show that the Institute of Medicine may have to redetermine their daily guidelines.

    Key Takeaways:

    • Researchers have published the results of some studies that shows that optimal levels of Vitamin D, like 48 ng/mL, can lower one’s risk of having cancer.
    • The institute of medicine has been recommending a level of 20 ng/mL for years but this study found that it was not close to the optimal.
    • In fact, higher levels of sun exposure in one’s lifetime, as seen in southern latitudes, reduce one’s risk of having breast cancer.

    "You might be making a conscious effort to consume more superfoods and get more exercise, but are you keeping tabs on your vitamin D levels?"

    Read more: https://www.naturalnews.com/2018-12-26-vitamin-d-deficiency-directly-linked-risk-for-cancer.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5932)


    9 Health Benefits of Glutathione
    TopPreviousNext

    Date: January 02, 2019 05:17 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: 9 Health Benefits of Glutathione





    Glutathione is made of 3 combined amino acids and is found in alol cells of the body. Its function as an antioxidant is to protect the body cells and tissues from harm posed by free radicals.But it also serves to function as a protective agent in critical body systems, such as the liver, protecting against fatty liver disease, colitis, the endocrine system as it relates to insulin function. One can uptake their intake of this critical protein through supplements or simply by eating foods rich in this complex: broccoli, spinach, garlic, onions, chicken, fish and brown rice to name a few.

    Key Takeaways:

    • Glutathione is a nutrient that is present in every cell in the body. It acts by preventing free radicals from doing damage to the cells and tissues.
    • Glutathione is also found to act by protecting the liver from a disease known as fatty liver disease when it is not connected to alcohol.
    • The author found that the claims that glutathione can be used to treat autism spectrum disorders is true.

    "The nutrient, glutathione, is touted by many people as one of the greatest nutritional supplements for preventing countless health conditions, from autism to weight loss and even cancer."

    Read more: https://www.care2.com/greenliving/9-health-benefits-of-glutathione.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5921)


    4 Health Benefits Of Vitamin C - Medical Daily
    TopPreviousNext

    Date: December 21, 2018 09:13 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: 4 Health Benefits Of Vitamin C - Medical Daily





    Everyone know that Vitamin C is really healthy and has a lot of use cases. It is something that everyone should have on a consistent basis and incorporate it into their daily in take. The benefits from this Vitamin are actually very simple. They help fight off illnesses and make it far less likely for you to catch any kind of disease. In other words, it helps fortify the immune system. Also, it can allow for your skin to look more healthy.

    Key Takeaways:

    • Vitamin C is good for keeping your immune system functioning, although there is limited evidence that it protects you against the common cold.
    • If you smoke during pregnancy, consuming Vitamin C might reduce the harmful risks to your infant.
    • Vitamin C helps maintain eye health and can delay age-related eye disorders that can lead to a loss of vision.

    "The recommended daily intake of vitamin C for adults is in the range of 65 to 90 milligrams per day."

    Read more: https://www.medicaldaily.com/4-health-benefits-vitamin-c-428847

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5918)


    Vitamin K Deficiency, Foods & Health Benefits
    TopPreviousNext

    Date: December 06, 2018 04:33 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Vitamin K Deficiency, Foods & Health Benefits





    While most people know about Vitamin C and what it does for you, not everyone is as aware about Vitamin K. Vitamin K is something that not many people incorporate into their diet on a daily basis. However, they really should. If you do not make a conscious effort to have it, you have suffer from Vitamin K deficiency. There are food and health benefits that come with Vitamin K and with that, people should try to have it more.

    Key Takeaways:

    • Although a deficiency in vitamin K intake is generally a rare occurrence, it is a serious concern when it is in evidence.
    • A vitamin K deficiency can leave the person lacking the vitamin vulnerable to heart disease and even stroke.
    • A serious vitamin K deficiency might show itself via heavy periods, easy bruising or bleeding, or bloody stools.

    "Below we’ll talk about the best ways to prevent or overcome vitamin K deficiency— such as improving the concentration of vitamin K in your diet by eating more vitamin K-rich foods , treating underlying health problems and adjusting your medication use if needed."

    Read more: https://sznewskfg.com/vitamin-k-deficiency-foods-health-benefits/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5880)


    The importance of magnesium in the prevention and treatment of Type2 diabetes
    TopPreviousNext

    Date: November 23, 2018 02:19 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: The importance of magnesium in the prevention and treatment of Type2 diabetes





    Type 2 diabetes is something that is really common in the world today. There seems to be so many people who are struggling from it. Doctors have found ways to deal with it and the people who have it always have to go through a process to maintain healthy sugar levels. However, the emergence of magnesium as a potential factor in the prevention and treatment of the disease is promising. By incorporating more magnesium into one's diet, it can make a big difference.

    Key Takeaways:

    • Type 2 diabetes prevalence is rising in America and 30 million Americans are purported to have it. It is one of the leading causes of death in America.
    • Scientists now believe that magnesium can be used to control type 2 diabetes because of its usefulness in several enzymatic reactions.
    • Americans eat less of vegetables, nuts and fruits. It is estimated that of the 12% of vegetables that Americans consume, 6% come from French fries.

    "New research published in the Journal of the American Medical Association has shown that achieving ideal magnesium intake can help prevent type 2 diabetes, as well as improve blood glucose levels in people who’ve already been diagnosed with the condition."

    Read more: https://www.naturalnews.com/2018-11-13-magnesium-prevention-and-treatment-of-type-2-diabetes.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5855)


    Does Fiber Lower High Blood Pressure? What to Eat to ReduceHypertension
    TopPreviousNext

    Date: November 21, 2018 09:57 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Does Fiber Lower High Blood Pressure? What to Eat to ReduceHypertension





    There are a lot of people out there that struggle with high blood pressure. It is a real problem that affects many people in the world and the people who do not have to worry about it are very lucky. Now, there have always been a couple of set ways to combat high blood pressure. However, now doctors are saying that fiber, and the intake of more of it, can be the key to reduce hypertension and high blood pressure.

    Key Takeaways:

    • Fiber, which is the indigestible portion of a plant is nonetheless crucial to proper nutrition, as it gets swept along the digestive track, in effect cleaning out other detritus as it goes.
    • Experts in nutrition recommend that adult eaters consume 14 grams of fiber for every 1000 calories of food.
    • A sufficiency of dietary fiber lends itself to lowered blood sugar levels, better bowel health and minimal or no constipation.

    "The best diet to reduce high blood pressure happens to contain plenty of foods high in fiber."

    Read more: https://www.cheatsheet.com/health-fitness/does-fiber-lower-high-blood-pressure-what-to-eat-to-reduce-hypertension.html/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5848)


    Prevent the number one cause of premature death by simply takingvitamin C
    TopPreviousNext

    Date: November 16, 2018 09:51 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Prevent the number one cause of premature death by simply takingvitamin C





    According to the data, it's been estimated that as many as half of all premature deaths are preventable, moreover that poor nutritional intake is at the core of the problem. One such nutritional deficit that could lower the number of premature deaths is the deficit of vitamin C. Vitamin C is a well-known immune system booster. However, it also has an important role to fulfill when it comes to cardiovascular health. The journal of the American College of Nutrition recently attests to this fact. The journal reported findings that agreed that the use of vitamin C reduced the incidence of cardiac disease. The findings were based on a study of over 100 men, many of whom were smokers. Those given the highest dosage of vitamin C slashed their risk for cardiac complications by more than half. Danish research further augments this aspect of vitamin C. Data pools acquired from 100,000+ Danes showed high vitamin C concentrations among those who regularly consumed a large array of fruits and vegetables. This higher level was auspiciously linked with a lowered risk of cardiovascular disease and premature death.

    Key Takeaways:

    • Long accumulated data strongly suggests that up to half of all early deaths are preventable.
    • Vitamin C has a profound effect on coronary heart disease, and it has protective ability even when the vitamin C user is a smoker.
    • One recent study which supports this contention used 108 different male subjects, many of whom smoked.

    "The reality is that an inexpensive vitamin supplement could reduce the rate of coronary heart disease but mainstream medicine is so deeply entrenched in pharmaceutical dogma, the idea that nutrients can prevent disease is downright blasphemous."

    Read more: https://www.naturalnews.com/2018-11-12-prevent-number-one-cause-of-premature-death-vitamin-c.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5836)


    Want stronger bones? Study finds that vitamin E is crucial to bonehealth
    TopPreviousNext

    Date: November 14, 2018 12:51 PM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Want stronger bones? Study finds that vitamin E is crucial to bonehealth





    If you want stronger bones, there is a way to do it now! Everyone is aware that the intake of vitamins is something that can improve your health. As someone who takes in a lot of vitamins, they will be able to vouch for this idea. Now, studies are showing that vitamin E is something that can be really important for your bone health. Bone health is very important and if you struggle with it, Vitamin E might be good for you.

    Key Takeaways:

    • Everyone knows that vitamins have some sort of health benefit for their own bodies.
    • There are plenty of individuals who are having Vitamin E and seeing their body react positively to it.
    • Go and see a doctor to see if you need something like stronger bones or other health perks.

    "People who swear by the effects of vitamin E in keeping their skin healthy might soon add maintaining bone health to its long list of benefits."

    Read more: https://www.naturalnews.com/2018-11-06-want-stronger-bones-vitamin-e-is-crucial-to-bone-health.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5832)


    Vitamin K2 Steps Into the Spotlight for Bone and Heart Health
    TopPreviousNext

    Date: November 03, 2018 02:51 PM
    Author: VitaNet, LLC Staff (support@vitanetonline.com)
    Subject: Vitamin K2 Steps Into the Spotlight for Bone and Heart Health





    There are a lot of different ways in which you can ensure that you stay whole and healthy. As a human, that should be your ultimate goal. If you are not healthy, or if you have major body parts that do not function as you wish, then you will see a massive issue. Vitamins are a good source of minerals for everyone. Now, the vitamin K2 is getting more limelight as people are saying it is very healthy.

    Key Takeaways:

    • Vitamin K2 is bacterial based and can be found in dairy, fermented foods, and meats.
    • Vitamin K has a stellar reputation for strengthening bones and K12 lures calcium to the bone matrix.
    • Women with a high Vitamin K2 intake were also found to be free of cardiovascular disease.

    "As agricultural practices have shifted animals away from grassy pastures toward grains, K2 levels have decreased."

    Read more: https://www.dailykos.com/stories/2018/10/11/1803589/--Vitamin-K2-Steps-Into-the-Spotlight-for-Bone-and-Heart-Health

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5812)


    Riboflavin Foods: Top 15 Vitamin B2 Foods & Their Benefits
    TopPreviousNext

    Date: October 22, 2018 09:52 AM
    Author: VitaNet, LLC Staff (support@vitanetonline.com)
    Subject: Riboflavin Foods: Top 15 Vitamin B2 Foods & Their Benefits





    Riboflavin Foods: Top 15 Vitamin B2 Foods & Their Benefits

    When it comes to being healthy and in top physical shape, the new information and vast amount of insight that has become available thanks to the internet has made people more conscious about their health and their prosperity. In doing so, they are often looking for foods with increased nutritional benefits, including foods that have hard to find vitamins such as those with Vitamin B2 and other similar ones that help them maintain a good and positive health.

    Key Takeaways:

    • In recent years, people have become more concerned about ensuring their physical health.
    • They are looking for ways to intake vitamins in more efficient and effective manners.
    • Vitamin B2 can be found in a wide array of foods that may have not been considered before.

    "Fortunately, getting enough riboflavin in your diet is easy and can be as simple as making a few strategic swaps in your meals."

    Read more: https://draxe.com/riboflavin-foods/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5799)


    Eating too much processed sugar increases your risk of Alzheimer's
    TopPreviousNext

    Date: September 26, 2018 09:52 AM
    Author: VitaNet, LLC Staff (support@vitanetonline.com)
    Subject: Eating too much processed sugar increases your risk of Alzheimer's





    Eating too much processed sugar increases your risk of Alzheimer's

    According to recent research, people that consume a lot of processed sugars run a greater risk of developing Alzheimer's disease. What happens is the high sugar levels damage a major enzyme called macrophage migration inhibitory factor. Previous research has already shown that people with diabetes are more likely to develop this disease. However, the most recent research looked at brain samples of people with and without this disease and the process of glycation. It showed that glycation damages the essential enzyme which regulates insulin and the immune response.

    Key Takeaways:

    • High sugar levels damage a major enzyme called macrophage migration inhibitory factor or MIF which regulates insulin and the immune system.
    • Recent research shows two brain samples with and with out Alzheimer's disease and the process of glycation with in the body.
    • The processed sugars showed to damage the enzyme MIF which therefore resulted in greater risk of having Alzheimer's disease.

    "Research has found that a high intake of processed sugar can raise the risk of Alzheimer’s disease."

    Read more: https://www.naturalnews.com/2018-09-12-eating-too-much-processed-sugar-increases-your-risk-of-alzheimers.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5773)


    Eating fried food just twice per week increases your chance of early death
    TopPreviousNext

    Date: August 17, 2018 09:53 AM
    Author: VitaNet, LLC Staff (support@vitanetonline.com)
    Subject: Eating fried food just twice per week increases your chance of early death





    Eating fried food just twice per week increases your chance of early death

    Nature News puts out an article on a possible link between routinely eating deep fried foods and premature deaths. One of the possible causes of an early death is acrylamide, which is present in some foods, one of which is deep fried potatoes. To cut down on risks, Nature News recommends cutting back on eating deep fried foods more than once a week(preferably even less often) and finding healthier substitutes. Substitutes could include vegetables or oven baked sweet potato fries.

    Key Takeaways:

    • Fried food is full of a carcinogen known as acrylamide.
    • Black olives, cocoa, dark-crusted breads, and peanut butter are also high in acrylamide.
    • Kale chips, sweet potato fries, and crispy green beans are some healthier alternatives to French fries.

    "To stay healthy and lower your risk of premature death, limit your intake of fried foods like French fries and potato chips."

    Read more: https://www.naturalnews.com/2018-08-16-eating-fried-food-just-twice-per-week-increases-your-chance-of-early-death.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5710)


    How to Lower Cholesterol Naturally in 28 Simple (!) Steps
    TopPreviousNext

    Date: July 31, 2018 09:53 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: How to Lower Cholesterol Naturally in 28 Simple (!) Steps





    How to Lower Cholesterol Naturally … in 28 Simple (!) Steps

    There are all kinds of natural tricks for reducing your bad cholesterol. Too much of this bad cholesterol, or low-density lipoprotein, can increase your risk of heart attack or stroke. A diet with less bad cholesterol or more good cholesterol (aka high density lipoprotein) can reduce your overall level of bad cholesterol and the resulting plaque in your blood vessels. Olive oil, nuts, seeds and salmon are all full of good cholesterol. Another potential avenue to explore is foods like turmeric or garlic that help with the smashing inflammation associated with plaque buildup.

    Key Takeaways:

    • Low density lipoprotein, or bad cholesterol, can build up as plaques in your arteries and increase the risk of heart attack or stroke.
    • High density lipoprotein is a good form of cholesterol found in nuts, seeds and olive oil.
    • Limiting your intake of sugar, refined carbohydrates and alcohol can help to keep your bad cholesterol levels within healthy parameters.

    "There are tons of natural remedies out there for how to lower cholesterol levels, often promising quick results with next to no effort required on your part. But while it’s true that there are tons of options to keep cholesterol levels in check, it can actually be as simple as swapping out a few foods in your diet for healthier options, switching up your workout routine or adding a supplement or two into the mix."

    Read more: https://draxe.com/lower-cholesterol-naturally-fast/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5685)


    Can vitamin C reduce your risk of osteoporosis?
    TopPreviousNext

    Date: July 31, 2018 08:53 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Can vitamin C reduce your risk of osteoporosis?





    Can vitamin C reduce your risk of osteoporosis?

    A recent British Journal of Medicine article by a group of Iranian researchers examined a vast swathe of research to see whether Vitamin C consumption helps prevent osteoporosis by increasing bone density. Although the design of the research was only adequate to prove correlation and not causation, the evidence did indicate that higher Vitamin C intake does tend to be associated with healthier and denser bones. As Vitamin C tends to be found in nutrient-rich produce, more research would be needed to see if this is due to Vitamin an soecifixally or to other nutrients commonly found in the same foods.

    Key Takeaways:

    • A recent study sought to determine if adults who consumed more vitamin C had stronger bones and a reduced risk of osteoporosis.
    • Vitamin C: an important nutrient for bone proteins and bone growth
    • More vitamin C is associated with less risk of hip fracture in men and older adults

    "Vitamin C is an essential nutrient that is needed by many of our bodily systems."

    Read more: https://www.medicalnewsbulletin.com/can-vitamin-c-reduce-your-risk-osteoporosis/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5684)


    Bitter melon extract found to help treat diabetes with its anti-obesity effects
    TopPreviousNext

    Date: July 26, 2018 09:09 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Bitter melon extract found to help treat diabetes with its anti-obesity effects





    Bitter melon extract found to help treat diabetes with its anti-obesity effects

    Bitter melon may be an unusual thing to incorporate into your diet. But, you may want to look into some recipes. It turns out that there is a wealth of study data that shows that bitter melon is a potent health ally, particularly when it comes to individuals who are fighting a losing battle with weight and some of the chronic conditions that go with it.

    There's scientific proof attesting to the fact that bitter melon aids the body in balancing its metabolism with lipid intake. It also benefits a syndrome marked by high levels if glucose in the blood and weight gain around the middle. It also tends to dampen the body's accumulation of adipose tissue. So, while it may not be a taste treat, it may be beneficial, nonetheless, to put some bitter melon on your plate.

    Key Takeaways:

    • Recent studies by the Chinese Academy of Agricultural Sciences and Hefei University of Technology support the benefits of bitter melon seed oil for metabolic health and lipid processing.
    • Chromatographic analysis of butter melon seed oil suggests that it contains compounds, including conjugated linolenic acid, that support inflammation control and protect against neurodegenerative dise
    • The study found that mice on a high fat diet given bitter melon seed oil had a decrease in weight relative to other mice, and were better at burning fat, with higher doses having higher effects.

    "Bitter melons may taste unpleasant to some people, but its health benefits cannot be denied."

    Read more: https://www.naturalnews.com/2018-06-13-bitter-melon-extract-found-to-help-treat-diabetes-with-its-anti-obesity-effects.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5679)


    Nuts may be tiny but they are powerhouses when it comes to improving your health
    TopPreviousNext

    Date: July 09, 2018 09:54 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Nuts may be tiny but they are powerhouses when it comes to improving your health





    Nuts may be tiny but they are powerhouses when it comes to improving your health

    In the past, nuts have received a bad reputation due to being so high in sodium and fat. Fortunately, new research is pointing to them actually being healthy due to their fat content containing mainly healthy fats that are not saturated. Maintaining a healthy consumption level of nuts can also allow you to lower your bad cholesterol while heightening your good cholesterol. These benefits can be achieved by taking in 100 grams of nuts each day.

    Key Takeaways:

    • Nuts are considered to be a healthy source of fats due to them having fat forms that are non-saturated.
    • Nuts have been shown to lower bad cholesterol while also heightening good cholesterol levels.
    • People should intake about 100 grams of nuts per serving in order to experience optimal benefits.

    "Once deemed unhealthy due to being high in fat, nuts are now viewed as anything but. It’s these fats, along with many other essential nutrients, that have made nuts a staple in the diets of many health-conscious individuals."

    Read more: https://www.naturalnews.com/2018-07-06-nuts-may-be-tiny-but-they-are-powerhouses-when-it-comes-to-improving-your-health.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5661)


    Dissolves plaque in your arteries, drink it daily
    TopPreviousNext

    Date: June 22, 2018 11:54 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Dissolves plaque in your arteries, drink it daily





    Dissolves plaque in your arteries, drink it daily

    High quality teas, such as green tea, can help with anti-aging and reducing plaque in your arteries, in your heart and brain. Polyphenols account for this, the strongest being EGCG. Because of these compounds, tea helps to lower blood pressure and protect your heart. Green tea provided the best results. The ideal number of cups to drink is four per day. Other benefits of tea include lowered cancer risk, weight loss, lowered risk of type 2 diabetes, reduced pain and inflammation associated with RA, and protection against eye diseases, and genital and anal warts, to name a few.

    Key Takeaways:

    • Green tea has several anti-aging agents and can help fight disease.
    • Green tea can also even shield your heart and deter plaque in your heart and brain.
    • It also decreases your cancer and diabetes 2 risk and helps with weight loss.

    "Previous research has shown long-term tea intake can improve your blood pressure readings."

    Read more: https://www.healthnutnews.com/dissolves-plaque-in-your-arteries-drink-it-daily/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5641)


    Were we wrong about fiber?
    TopPreviousNext

    Date: May 28, 2018 09:16 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Were we wrong about fiber?





    Were we wrong about fiber?

    In Uganda they primarily eat a plant-based diet. By adhering to this diet, it took 26 years before experts could find a case of a patient with coronary heart disease. Many researchers say that this is due to their diet containing so much fiber. However, it is important to note that fiber cannot come from extracts and supplements and provide us with the same beneficial results. In order to get the full impact, it needs to come from your diet.

    Key Takeaways:

    • Cardiovascular disease was so rare in East Africa that long-time practicing physicians went 25 years without treating a person with heart disease.
    • After 26 years one case of heart disease emerged, a judge, who had adapted western eating style.
    • The Africans were experiencing long lives and good survival rates because a number one killer was almost entirely absent

    "Heart patients who increase their intake of fiber after their first heart attack reduce their risk of a second and live longer than those who don’t."

    Read more: https://www.healthnutnews.com/were-we-wrong-about-fiber/

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5612)


    Taking vitamin B6 could help you recall dreams
    TopPreviousNext

    Date: May 24, 2018 09:16 AM
    Author: Darrell Miller (support@vitanetonline.com)
    Subject: Taking vitamin B6 could help you recall dreams





    Taking vitamin B6 could help you recall dreams

    A study that was recently shown in the journal called Perceptual and Motor Skills proved that vitamin B6 supplements can actually help you recall dreams. They ended up giving 100 participants from Australia the vitamin right before bedtime in order to see if they could recall what they dreamed about the night before. It did not impact the color or vividness of the imagery, but they were clear and easy to remember. The participants each took 240mg of Vitamin B6 before bed.

    Key Takeaways:

    • Although vitamin B6 did not alter the sights, sounds, and colors of dreams, it did help people re-imagine them.
    • In order to up your vitamin B6 intake naturally, try to consume more legumes, fruits, and breads that are whole grain.
    • Experts say that the average person spends six years of their whole lives dreaming!

    "The study, published online in the journal Perceptual and Motor Skills, included 100 participants from around Australia taking high-dose vitamin B6 supplements before going to bed for five consecutive days."

    Read more: http://www.thesouthasiantimes.info/news-Taking_vitamin_B6_could_help_you_recall_dreams-207247-Health-23.html

    (https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5604)



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