UPC: 733739026224
# N2622

A Brief History of Alfalfa and Its Many Benefits: A Green Abundant in Vitamins, Minerals, and Chlorophyll

Alfalfa is a green that has been consumed since ancient times. It was first grown in Asia and the Middle East, but it can now be found all over the world. Alfalfa is abundant in vitamins, minerals, and chlorophyll, making it an incredibly healthy food choice. Herbalists have used alfalfa for centuries to treat a variety of conditions.

Alfalfa is a green that has been consumed since ancient times.

Alfalfa is a green that has been consumed since ancient times. It is believed to have originated in Asia and the Middle East, but it can now be found all over the world. Alfalfa is a good source of vitamins, minerals, and chlorophyll, making it a very healthy food choice. Herbalists have used alfalfa for centuries to treat a variety of conditions. Some of the most common uses include:

1. Boosting energy levels - Alfalfa is an energizing green that can help improve your energy levels when you’re feeling run down.

2. Supporting the immune system - Alfalfa is high in antioxidants and can help boost your immune system to keep you healthy.

3. Detoxifying the body - Alfalfa is a great detoxifier and can help remove toxins from the body.

4. Aiding in weight loss - Alfalfa is low in calories and high in fiber, making it a great choice for weight loss.

5. Reducing inflammation - Alfalfa contains anti-inflammatory properties that can help reduce inflammation throughout the body.

Alfalfa is a good source of fiber and protein.

Alfalfa is a good source of fiber and protein. Fiber is important for gut health, and protein is essential for muscle growth and repair.

Alfalfa is a great food choice for anyone looking for a nutrient-rich, healthy green. It is high in vitamins, minerals, and antioxidants, and has anti-inflammatory properties. Additionally, alfalfa is a good source of fiber and protein. What is stopping you from adding this green to your diet today? Try it in a salad, smoothie, or juice! You’re sure to love the benefits.

Suggested Use:

Take 3 tablets 3 times daily. Store in a cool, dry place after opening.

Supplement Facts

Serving Size: 3 Tablets

Servings Per Container: 83

Description Amount per Serving % Daily Value

Calories 5

Total Carbohydrate 1 g < 1%*

Alfalfa 1.95 g (1,950 mg)

†Daily Value not established.

*Percent Daily Values are based on a 2,000 calorie diet.

†Daily Value not established.

Other Ingredients: Dicalcium Phosphate, Cellulose, Stearic Acid (vegetable source), Silicon Dioxide and Magnesium Stearate (vegetable source).

Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Caution: Consult physician if pregnant/nursing, taking medication, or have a medical condition (especially lupus).

NOW® Alfalfa delivers the natural nutrient profile found in genuine whole foods.

Natural color variation may occur in this product.

Store in a cool, dry place after opening.

Family owned since 1968.


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