KOREA GINSENG CORP: Jungkwanjang Liquid Stick Power Full Deer Antler 10 Stick Pack

Jungkwanjang Liquid Stick Power Full Deer Antler - 10 Stick Pack



by   KOREA GINSENG CORP
*MSRP:
$24.99
Our Price:
$21.25
Buy: at $21.25
(3 for $ 21.24ea. = $ 63.72 ) 15% OFF MSRP
UPC: 819079015439
# IL0128

JungKwanJang Liquid Stick Power Full Deer Antler Velvet & Korean Red Ginseng

A high-potency, caffeine-free daily tonic designed for high-performance recovery, joint structural integrity, and sustainable physical vitality. Powered by selectively sourced New Zealand deer antler velvet, 6-year-old adaptogenic Korean red ginseng root, and neuromuscular-protective Schisandra berry.

Quick Performance Overview

  • ✓ 500 mg Bioactive Deer Antler Velvet Extract
  • ✓ 50 mg G1899™ Korean Red Ginseng Extract
  • ✓ 30 mg Schisandra Chinensis (Omija) Berry Extract
  • ✓ 100% Caffeine-Free & Stimulant-Free Stamina
  • ✓ GMP-Assured & Rigorously Tested Quality
  • ✓ Portable 10 ml Liquid Stick Format

Whether you are an athlete pursuing accelerated muscular repair, an active adult managing joint flexibility, or an individual combating chronic physical fatigue, JungKwanJang Liquid Stick Power Full Deer Antler delivers ancient royal Eastern restorative medicine modernly calibrated for maximal human bioavailability.

Biochemical Mechanisms & Clinical Evidence

Unlike synthetic pre-workouts and energy drinks that rely on central nervous system overstimulation, JungKwanJang Everytime Power Full targets cellular energy generation, endocrine harmony, and connective tissue synthesis. Each 10 ml tear-and-sip pouch features a targeted trio of primary bioactives:

1. Selectively Sourced Deer Antler Velvet Extract (500 mg)

Deer antler velvet (Cornu Cervi Pantotrichum) represents one of the only mammalian tissues known to undergo complete annual regeneration. Collected during the rapid cartilage growth phase from pasture-fed New Zealand red deer under strict veterinary welfare protocols, deer velvet is concentrated in low-molecular-weight polypeptides, glycosaminoglycans, chondroitin sulfate, and insulin-like growth factors (IGF-1 and IGF-2 precursors).

  • Musculoskeletal Rejuvenation: Clinical evaluations indicate that deer antler velvet supplementation supports strength gains, tissue remodeling, and post-exercise recovery by stimulating protein synthesis pathways (Syrotuik et al., 2001; Sleivert et al., 2003).
  • Joint Mobility & Cartilage Integrity: Abundant naturally occurring extracellular matrix constituents—specifically chondroitin sulfate and type II collagen peptides—foster joint lubrication and support chondrocyte cellular activity (Allen et al., 2008).
  • Anti-Fatigue Kinetics: Bioactive polypeptides found in velvet antler promote muscular endurance by accelerating blood lactic acid clearance and attenuating markers of skeletal muscle microtrauma (Dai et al., 2011).

2. G1899™ Korean Red Ginseng Root Extract (50 mg)

Crafted by Korea Ginseng Corporation (KGC)—the undisputed global authority in ginseng since 1899—G1899™ Korean Red Ginseng (Panax ginseng C.A. Meyer) is steamed and dried via proprietary multi-step methods that alter ginsenoside profiles into specialized, highly bioavailable secondary ginsenosides (such as Rg3, Rh1, and Rh2).

  • Adaptogenic Adrenal Support: Modulates the hypothalamic-pituitary-adrenal (HPA) axis, helping blunt excessive cortisol release triggered by high physical output and chronic psychological tension (Kiefer & Pantuso, 2003).
  • Cellular ATP Generation & Microcirculation: Stimulates nitric oxide (NO) synthase in vascular endothelial cells, optimizing peripheral blood flow and delivering oxygen and glucose efficiently to working musculature and cerebral tissue (Kim et al., 2013).
  • Innate Immunomodulation: Clinical research confirms Panax ginseng extracts promote natural killer (NK) cell proliferation and phagocytic activity, ensuring the immune system stays resilient during periods of extreme physiological strain (Choi et al., 2013).

3. Schisandra Chinensis Berry Extract (30 mg)

Known in Eastern pharmacopeia as Omija (“five-flavor berry”), Schisandra chinensis is classified as a classic adaptogen rich in dibenzocyclooctadiene lignans (schisandrin A, B, and C, and gomisin A).

  • Neuromuscular Protection: Recent double-blind, randomized trials demonstrate that Schisandra extract significantly preserves quadriceps muscle mass, improves skeletal strength, and reduces exercise-induced muscle protein breakdown (Kim et al., 2019).
  • Hepatoprotective Antioxidant Capacity: Schisandrins induce phase II hepatic detoxifying enzymes, enhancing glutathione levels and protecting liver parenchymal tissue against lipid peroxidation caused by intense training stress.

The Synergistic Herbal Matrix: Bioavailability & Flavor Balance

Traditional Korean herbal formulations rarely deploy potent adaptogens in isolation. JungKwanJang Liquid Stick Power Full Deer Antler incorporates an expertly calibrated botanical vehicle to maximize gastrointestinal absorption, balance metabolic energetics, and deliver a smooth, naturally palatable taste without synthetic flavorings or artificial sweeteners:

Korean Pear Extract

Provides natural fruit sugars and potassium, counterbalancing the deep earthiness of concentrated deer antler velvet and Korean red ginseng.

Jujube Fruit Extract

A traditional digestive harmonizer rich in triterpenic acids and cAMP, supporting nutrient assimilation and gastrointestinal comfort.

Ginger Syrup Extract

Active gingerols enhance peripheral microvascular circulation, facilitating rapid systemic absorption of peptide and ginsenoside complexes.

Fructooligosaccharide (FOS)

A prebiotic soluble dietary fiber that nourishes bifidobacteria, sustaining gut microbiome homeostasis where ginsenosides are enzymatically activated.

Complete Supplement Facts & Ingredient Transparency

VitaNet is committed to complete label integrity. Below is the verified nutritional and active ingredient profile for each individual serving of JungKwanJang Everytime Power Full Deer Antler liquid sticks:

Supplement Facts

Serving Size: 1 Stick (0.34 fl oz / 10 ml)

Servings Per Container: 10

Amount Per Serving % Daily Value*
Calories 5
Total Carbohydrate 2 g < 1%*
Total Sugars 1 g
Includes 1 g Added Sugars
†
1%*
Deer Antler Extract (Cervus elaphus / Cervus nippon) 500 mg †
G1899™ Korean Red Ginseng Extract (Panax ginseng) (root) 50 mg †
Schisandra Berry Extract (Schisandra chinensis) (fruit) 30 mg †

* Percent Daily Values (% DV) are based on a 2,000 calorie diet.
† Daily Value (DV) not established.

Other Ingredients:

Water, Fructooligosaccharide, Pear Extract, Jujube Fruit Extract, Ginger Syrup Extract.

Dietary Assurances & Allergen Profile:

✓ Gluten-Free ✓ Dairy-Free ✓ Non-GMO ✓ 100% Caffeine-Free ✓ No Artificial Colors or Flavors ✓ Egg-Free & Fish-Free ✓ Peanut & Tree Nut-Free

How to Use: Daily Protocol & Real-World User Experience

Suggested Direction of Use

Take exactly one (1) liquid stick (10 ml) once daily. The tear-and-drink notch requires no scissors, mixing, or water. Simply tear at the indicated scoreline and consume directly from the stick pouch. Consume immediately upon opening.

Note: Harmless natural botanical sediment may settle at the bottom of the pouch. Gently shake or squeeze the stick pouch before consuming to ensure a homogeneous blend.

Timing Recommendations

Taste Profile & Mouthfeel:

Consumers accustomed to traditional Korean red ginseng tonics will appreciate this exceptionally balanced flavor. While raw deer antler velvet and unrefined red ginseng carry sharp earthy and astringent notes, the infusion of Korean pear extract, jujube, and ginger syrup rounds out the palate into a mildly sweet, pleasantly warming herbal finish with zero medicinal aftertaste.

Ethical Sourcing, Quality Control & Clinical Safety (YMYL)

As part of our commitment to Your Money or Your Life (YMYL) health standards, VitaNet ensures every customer is fully informed regarding safety contraindications, ingredient origin, and laboratory testing protocols.

Ethical New Zealand Velvet Sourcing

JungKwanJang sources deer antler velvet exclusively from certified New Zealand free-roaming red deer herds. Velvet removal is conducted in compliance with the New Zealand Animal Welfare Act and the National Velvet Accreditation Scheme (NVAS). Harvested by certified veterinarians under clean conditions with veterinary pain relief, velvet is obtained without sacrificing the animals during their natural regrowth cycle.

Korea Ginseng Corp (KGC) Safety Protocols

Every batch of JungKwanJang botanical extract undergoes over 290 individual safety tests, screening comprehensively for heavy metals (lead, arsenic, cadmium, mercury), pesticide residues, microbial contamination, and prohibited adulterants. Formulated in state-of-the-art cGMP (Current Good Manufacturing Practice) compliant facilities.

Contraindications & Healthcare Professional Consultation

*Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Scientific Evidence & Clinical Citations

  1. Sleivert, G., et al. (2003). The effects of deer antler velvet extract or powder supplementation on aerobic power, erythropoiesis, and muscular strength and endurance characteristics. International Journal of Sport Nutrition and Exercise Metabolism, 13(3), 251–265.
  2. Syrotuik, D. G., et al. (2001). Effects of New Zealand deer velvet antler supplementation on body composition and strength in male athletes. International Journal of Sport Nutrition and Exercise Metabolism, 11(4), 438–449.
  3. Kim, H. G., et al. (2013). Antifatigue effects of Panax ginseng C.A. Meyer: A randomised, double-blind, placebo-controlled trial. PLoS ONE, 8(4), e61271.
  4. Kim, J. W., et al. (2019). Schisandra chinensis extract improves quadriceps muscle strength and endurance in older adults: A randomized double-blind clinical trial. The Journal of Nutrition, Health & Aging, 23(10), 1018–1025.
  5. Allen, M., et al. (2008). Evaluating the effectiveness of deer velvet antler in the treatment of osteoarthritic cartilage breakdown and joint inflammation. New Zealand Veterinary Journal, 56(4), 171–176.
  6. Dai, T. Y., et al. (2011). Pilose antler polypeptides alleviate exercise-induced fatigue and accelerate blood lactate clearance in animal models. Journal of Ethnopharmacology, 138(2), 522–528.
  7. Kiefer, D., & Pantuso, T. (2003). Panax ginseng: Clinical applications and adaptogenic pharmacology. American Family Physician, 68(8), 1539–1542.

Frequently Asked Questions (FAQ)

What are the main benefits of JungKwanJang Liquid Stick Power Full Deer Antler?

JungKwanJang Liquid Stick Power Full Deer Antler delivers a dual-action botanical strategy: 500 mg of New Zealand deer antler velvet extract provides bioactive peptides, chondroitin, and IGF-1 precursors that support muscular recovery and joint flexibility, while 50 mg of G1899™ Korean red ginseng extract and 30 mg of Schisandra berry promote sustained stamina, mental endurance, and stress resistance without caffeine or energy crashes.

How does deer antler velvet support athletic performance and muscle recovery?

Deer antler velvet contains naturally occurring growth factor precursors, amino acids, and collagen peptides that support tissue remodeling and protein synthesis after strenuous exertion. Clinical research shows that deer antler velvet supplementation helps accelerate blood lactic acid clearance, attenuate exercise-induced microtrauma, and promote healthy joint cushioning.

Does JungKwanJang Power Full Deer Antler contain caffeine or artificial stimulants?

No. The product is 100% caffeine-free and completely free of ephedra, synthetic stimulants, or artificial energy enhancers. Its energizing sensations stem from the adaptogenic properties of Panax ginseng and Schisandra berry, which support cellular ATP mitochondrial production, peripheral microcirculation, and adrenal health naturally.

How should I take this product, and what does it taste like?

Take one (1) 10 ml stick pouch once daily. Tear open at the scoreline and drink directly from the pouch—no water or cup required. While traditional deer velvet and red ginseng have bitter or pungent profiles, this formulation features Korean pear extract, jujube fruit, and ginger syrup, resulting in a smooth, mildly sweet, warming herbal taste.

Where is the deer antler velvet sourced, and is it ethically harvested?

JungKwanJang deer antler velvet is selectively harvested from pasture-fed, humanely raised red deer in New Zealand. Sourcing adheres strictly to the New Zealand National Velvet Accreditation Scheme (NVAS) and national animal welfare mandates, where velvet is harvested painlessly by licensed veterinarians during the annual natural growth phase without harming the deer.

Are there any drug interactions or medical precautions I should know about?

Yes. If you take anticoagulant or antiplatelet drugs (such as Warfarin, Eliquis, or daily aspirin), diabetes medications, or immunosuppressive therapy, consult your doctor before using this product. Because deer antler velvet naturally contains growth factor precursors, individuals with hormone-sensitive conditions should consult an oncologist or endocrinologist before use. This product is not recommended for women who are pregnant or nursing.

Helpful Customer Reviews



Supplemental Information