| Indulge your pasta cravings with our NOW Organic Quinoa Macaroni Pasta—a healthier, more nourishing spin on the traditional macaroni! Macaroni, a pasta shape beloved by many for centuries, carries a rich history that dates back to the 14th century. Over the years, it has evolved into a global culinary staple, and with our organic quinoa iteration, we're taking this historical favorite to healthier horizons. Our NOW Organic Quinoa Macaroni Pasta boasts an array of features that make it stand out from its conventional counterparts. Here are some key selling points:
Beyond these benefits, our NOW Organic Quinoa Macaroni Pasta transforms every meal into a nutritious feast. Just like the traditional spaghetti or lasagna, our quinoa macaroni is as versatile and convenient, but with a heftier dose of nutrition. Thanks to the organic quinoa, amaranth, and rice, each serving is loaded with wholesome goodness and satisfying flavor. Isn't it time you made a healthier choice for your family's favorite pasta dishes? With our NOW Organic Quinoa Macaroni Pasta, you can enjoy all the comfort of the beloved macaroni without sacrificing flavor or quality. Dive into a world of wholesome, delicious, and allergen-free meals. Place your order today and experience the joy of a healthier pasta alternative!
Ingredients: Organic Rice, Organic Quinoa, Organic Amaranth. Cooking Instructions:
Store in a cool, dry place. Please Recycle. Certified Organic by QAI. --- Quinoa Pasta and Creamy White Sauce A recipe the whole family can enjoy! This easy and tasty dish is vegan and free of gluten, corn, and dairy. Ingredients: (serves 4) 2 tbsp Ellyndale® Avocado Oil 2 cloves garlic, chopped 2 tbsp Living Now® All-Purpose Flour 2 cups rice milk (or other milk substitute) 1 bay leaf 1/2 tsp salt ¼ tsp white pepper Directions: 1) Place avocado oil in a large pot on medium heat. 2) Add garlic and cook for 2 minutes or until the garlic starts to brown. 3) Add all-purpose flour and continue to mix until the flour is incorporated. 4) Add rice milk, bay leaf, salt, and white pepper and allow for mixture to come up to a boil. 5) Cook for an additional 5 minutes, toss bay leaf, combine with 1 box of cooked quinoa macaroni pasta and enjoy. --- Living Now is more than just a brand of great-tasting gluten-free foods - it’s a way of life for anyone with food sensitivities. This premium line was developed to provide wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now is produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again! Check out these other Living Now® Products:
Eat what you love. Love what you eat. See our other Living Now® products, recipes and more at: LivingNowFoods.com
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