NOW: Cocoa Lovers Organic Hot Cocoa 14 oz Powder

Cocoa Lovers Organic Hot Cocoa - 14 oz Powder



by   NOW FOODS
*MSRP:
$13.99
Our Price:
$11.20
Buy: at $11.20
(3 for $ 11.19ea. = $ 33.57 ) 20% OFF MSRP
UPC: 733739066718
# N6671

NOW Real Food® Cocoa Lovers™ Organic Hot Cocoa (14 oz Powder)

Most grocery store hot chocolate packets rely on hydrogenated oils, corn syrup solids, artificial flavors, and heavily chemically treated cocoa. NOW Real Food® Cocoa Lovers™ Organic Hot Cocoa is crafted differently. Made with certified USDA Organic ingredients, this rich powdered mix combines pure organic cocoa beans with organic non-fat dry milk, organic cane sugar, real organic vanilla, a pinch of sea salt, and organic gum acacia for smooth, natural blending.

Whether whisked into a steaming mug of hot water on a cold morning or stirred into chilled milk for an afternoon glass of refreshing chocolate milk, this mix delivers authentic milk chocolate flavor without synthetic emulsifiers, genetically modified organisms (non-GMO), or gluten.

  • ✓ Certified Organic & Non-GMO: USDA Organic certified by QAI and Non-GMO Project Verified.
  • ✓ Wholesome Sweetening: Sweetened exclusively with unrefined organic cane sugar, completely avoiding high fructose corn syrup and artificial sweeteners.
  • ✓ Hot or Cold Versatility: Dissolves smoothly in hot water, low-fat milk, oat milk, or cold dairy for homemade chocolate milk.
  • ✓ Clean Label Assurance: Low in total fat (0.5g per serving), gluten-free, and certified Kosher (Triangle K with Dairy).

Mechanism of Action: The Nutritional Science of Real Cocoa

Real cocoa is more than just a comforting cold-weather treat; it is a nutritionally dense botanical packed with bioactive phytonutrients. Understanding how these compounds interact with human physiology highlights the health differences between pure organic cocoa and artificial confections:

1. Cardiovascular Endothelial Support via Cocoa Flavanols

Cocoa beans are naturally abundant in polyphenolic flavonoids, particularly monomeric flavan-3-ols such as (-)-epicatechin and (+)-catechin. In the bloodstream, these flavanols stimulate endothelial nitric oxide synthase (eNOS), the enzyme responsible for producing nitric oxide (NO). Nitric oxide signals vascular smooth muscle to relax, promoting vasodilation, healthy arterial elasticity, and optimal microvascular circulation. Authoritative Evidence: Systematic reviews published in the Cochrane Database of Systematic Reviews (Ried et al., 2017; CD008893) and scientific panel evaluations by the European Food Safety Authority (EFSA Journal 2012; 10(7):2809) confirm that daily intake of cocoa flavanols significantly supports endothelium-dependent vasodilation and vascular elasticity. In 2023, the U.S. FDA announced a Qualified Health Claim acknowledging supportive scientific evidence for cocoa flavanols in reducing cardiovascular disease risk (Docket No. FDA-2018-Q-4627).

2. Balanced Energy: Theobromine vs. Caffeine

Unlike coffee or high-stimulant energy drinks that rely on high doses of caffeine to block adenosine receptors, natural cocoa is characterized by high levels of theobromine paired with only trace amounts of caffeine (approx. 5–15 mg per serving). Theobromine crosses the blood-brain barrier more gradually, exerting a mild, long-lasting elevation in mood and alertness without causing vascular constriction, heart palpitations, or mid-afternoon energy crashes.

3. Soluble Prebiotic Fiber from Organic Gum Acacia

NOW Real Food incorporates organic gum acacia (gum arabic) harvested from Acacia senegal. Beyond acting as an all-natural, plant-based suspension agent to prevent clumping, acacia gum is an effective prebiotic soluble fiber. In the colon, it undergoes slow bacterial fermentation into short-chain fatty acids (SCFAs)—predominantly acetate, propionate, and butyrate—nourishing gut colonocytes and helping blunt sharp postprandial glucose surges.

Real Trade-Offs & Practical Constraints

While highly nutritious, this formulation contains real organic cane sugar (14g per serving) and non-fat dry milk powder. It is not formulated for strict zero-sugar ketogenic protocols, individuals with severe dairy allergies, or those managing advanced galactosemia. For low-carbohydrate regimens, portion control or zero-sugar alternative cocoas should be selected.

Complete Supplement Facts, Nutrition & Ingredients

Transparency is essential for informed dietary decisions. Below are the verified label specifications, serving dimensions, and exact ingredient listings for NOW Real Food® Cocoa Lovers™ Organic Hot Cocoa (Item # N6671):

Nutritional Metric Amount Per Serving % Daily Value*
Serving Size 1.5 Tablespoons (approx. 19 g)
Servings Per Container About 21 servings (14 oz / 397 g)
Calories 70 —
Total Fat 0.5 g < 1%
  Saturated Fat 0 g 0%
  Trans Fat 0 g —
Cholesterol 0 mg 0%
Sodium 80 mg 3%
Total Carbohydrate 15 g 5%
  Dietary Fiber 1 g 4%
  Total Sugars 14 g —
    Includes Added Sugars 14 g 28%
Protein 2 g —
Vitamin D 0 mcg 0%
Calcium 47 mg 4%
Iron 1 mg 6%
Potassium 129 mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Organic Cane Sugar, Organic Non-Fat Dry Milk Powder, Organic Cocoa Powder, Organic Vanilla Flavor, Sea Salt, Organic Gum Acacia.

Allergen Information: Contains Milk. Not manufactured with yeast, wheat, gluten, soy, egg, fish, shellfish, tree nut, or sesame ingredients. Produced in a certified Good Manufacturing Practice (GMP) facility that processes other ingredients containing these allergens.

Product Specifications: Sold by net weight (14 oz / 397 g), not volume. Packaged in a resealable, food-grade pouch to preserve freshness and aromatic cocoa volatiles.

NOW Lab Purity, Contaminant Screening & Heavy Metal Safety

Cocoa crops pose a well-documented challenge across the dietary supplement and natural food industries: cacao trees (Theobroma cacao) absorb naturally occurring heavy metals from volcanic and mineral-rich soils directly through root systems. Lead settles on the outer cacao bean shell during sun-drying, while cadmium is taken up systematically into the bean nib. As independent investigative reports frequently demonstrate, many supermarket chocolates and cocoa powders exceed safe exposure limits.

NOW Foods addresses this safety reality with one of the most comprehensive in-house quality control testing architectures in North America:

  • ✓ ICP-MS Heavy Metal Quantitation: NOW utilizes Inductively Coupled Plasma Mass Spectrometry (ICP-MS), the analytical gold standard capable of detecting elemental impurities down to parts-per-billion (ppb) concentrations. Every incoming raw cocoa lot and finished batch is tested for Lead, Cadmium, Arsenic, and Mercury.
  • ✓ Strict Contaminant Constraints: NOW tests against internal specifications that meet and exceed U.S. FDA safety guidelines and California Proposition 65 Maximum Allowable Daily Levels (MADL of 0.5 mcg/day for lead; 4.1 mcg/day for cadmium), verifying that consumers receive pure cocoa free of hazardous bioaccumulation.
  • ✓ ISO/IEC 17025:2017 Accredited Laboratories: Testing is executed inside NOW's world-class, ISO/IEC 17025-accredited private laboratories. Across more than 31,000 analytical tests conducted each month, dedicated chemists operate 23 High-Performance Liquid Chromatography (HPLC) units, Gas Chromatography (GC-MS/MS), and mass spectrometers to verify compound identity and purity.
  • ✓ Comprehensive Pesticide & Herbicide Screening: Using Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) and Ion Chromatography-Tandem Mass Spectrometry (IC-MS/MS), raw ingredients are verified free of synthetic agricultural contaminants, including glyphosate, in strict accordance with the USDA National Organic Program (7 CFR Part 205).
  • ✓ Microbiological & Allergen Screening: Finished powders undergo strict biological assays for aerobic plate count, yeast, mold, Salmonella spp., and E. coli, alongside Enzyme-Linked Immunosorbent Assays (ELISA) to verify allergen barrier isolation.

Preparation Instructions, Daily Usage & Precautions

Achieving the smoothest texture and maximum flavor from organic cocoa powder requires proper temperature and mixing technique:

Standard Preparation Methods:

  • Classic Hot Cocoa: Add 1½ tablespoons (approx. 19 g) of NOW Real Food® Organic Hot Cocoa mix to 6 fl. oz. of hot water or low-fat dairy milk. Stir vigorously with a spoon or small whisk until fully dissolved. For extra creaminess, use warmed whole milk, oat milk, or unsweetened almond milk.
  • Refreshing Cold Chocolate Milk: Add 1½ tablespoons of mix to 6 fl. oz. of cold water or low-fat cold milk. For best dissolution in cold liquid, shake vigorously in a blender bottle or shaker cup for 15 seconds.
  • Barista Mocha Upgrade: Whisk 1 tablespoon into 6 oz of freshly brewed dark roast coffee or a double shot of espresso for a rich, naturally sweetened morning mocha.

Handling, Storage & Important Precautions:

  • Dairy & Lactose Sensitivity: This formula contains organic non-fat dry milk powder. Individuals with diagnosed bovine milk protein allergies or clinical lactose intolerance should exercise appropriate dietary discretion.
  • Storage Conditions: Seal pouch tightly after each use. Store in a cool, dry pantry away from direct heat, sunlight, and kitchen humidity to prevent moisture clumping of the organic cane sugar and non-fat milk solids.
  • Pet Safety Notice: Like all authentic cocoa products, this product contains natural theobromine. Theobromine is toxic to dogs, cats, and small animals. Store safely out of reach of domestic pets.

Why Buy Your NOW Cocoa Lovers Hot Cocoa from VitaNet®?

When purchasing nutritional supplements and organic specialty foods, where you buy matters just as much as what you buy. Third-party online marketplaces often route products through unmonitored commingled bins, exposing delicate organic foods to extreme summer warehouse heat and prolonged degradation.

At VitaNet®, LLC, we take a different, customer-first approach rooted in over three decades of authentic industry service[cite: 1]:

  • ✓ Serving Customers Online Since 1995: With over 31 years of continuous hands-on experience in natural health and nutrition, we are an independent, family-owned business based in Hartville, Ohio[cite: 1].
  • ✓ Direct Distributor Sourcing: Every container of NOW Real Food® Hot Cocoa in our inventory is sourced directly from verified authorized supply channels[cite: 1]. It is inspected and stored in our climate-controlled retail and warehouse facilities to guarantee factory freshness.
  • ✓ Unconditional 100% Money-Back Guarantee: We stand behind everything we sell[cite: 1]. If you are not completely satisfied with your cocoa, we offer an unconditional money-back guarantee—and we even pay the return shipping costs, even on opened items[cite: 1].
  • ✓ Real Human Support: Have a question about an order or product specifications? Call our Hartville, Ohio team directly at (330) 877-8786 during business hours and speak directly to a knowledgeable professional, not an outsourced bot[cite: 1].
  • ✓ Better Business Bureau A+ Rating: Our three-decade commitment to integrity, discount pricing, and customer satisfaction is backed by an accredited BBB A+ rating[cite: 1].

Frequently Asked Questions (FAQ)

How is NOW Real Food Cocoa Lovers different from conventional supermarket hot cocoa packets?

Standard commercial hot chocolate mixes typically list high fructose corn syrup or refined white sugar as primary ingredients, cut with hydrogenated vegetable oils, dipotassium phosphate, and artificial flavorings. In contrast, NOW Cocoa Lovers contains only six simple, recognizable ingredients: certified organic cane sugar, organic non-fat dry milk, organic cocoa powder, natural organic vanilla, sea salt, and organic gum acacia. There are zero trans fats, hydrogenated oils, or synthetic chemicals.

Does this hot cocoa powder undergo testing for heavy metals like lead and cadmium?

Yes. Cacao beans naturally draw heavy metals from mineral soils, making rigorous screening crucial. NOW Foods tests all incoming raw cocoa lots and finished batches using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) in their ISO/IEC 17025 accredited laboratories. This testing screens for lead, cadmium, arsenic, and mercury at parts-per-billion sensitivity to meet and exceed FDA standards and strict California Proposition 65 limits.

Can I prepare NOW Organic Hot Cocoa with cold milk instead of hot water?

Yes. Thanks to the inclusion of natural organic gum acacia, this powder mixes well in both hot and cold liquids. To prepare delicious homemade chocolate milk, add 1½ tablespoons of mix to 6 oz of cold dairy milk, oat milk, or almond milk and shake vigorously in a shaker bottle or blend for 10 seconds.

Is NOW Real Food Organic Hot Cocoa dairy-free or vegan?

No. This classic hot cocoa recipe contains organic non-fat dry milk powder to deliver an authentic, velvety milk chocolate taste when simply added to hot water. As a result, it is not dairy-free or vegan. If you follow a strict vegan or non-dairy diet, consider NOW Real Food Organic Raw Cacao Powder combined with your favorite plant-based milk and natural sweetener.

How much caffeine is in a serving of this organic hot cocoa?

Pure cocoa naturally contains small amounts of caffeine alongside theobromine. A standard 19-gram serving contains approximately 5 to 15 milligrams of naturally occurring caffeine. By comparison, an 8-ounce cup of brewed coffee contains roughly 95 to 100 milligrams of caffeine, making this cocoa gentle enough for evening enjoyment.

Does this product contain gluten or artificial preservatives?

No. NOW Real Food Organic Hot Cocoa is certified Gluten-Free and contains zero synthetic preservatives, chemical anti-caking agents, artificial colors, or artificial flavorings. It is manufactured in a certified Good Manufacturing Practice (GMP) facility and sealed in a protective pouch to preserve natural flavor.

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