UPC: 733739070210
# N7021


Nutrition Info
 
Servings Per Container: 12
Serving Size: 1/4 cup
  Amount Per Serving % Daily Value
Calories  160    
Calories from fat  130    
Total Fat  14 g   22% 
Saturated fat  2 g   10% 
Cholesterol  0 g   0% 
Sodium  200 mg   8% 
Total Carbohydrate  5 g   2% 
Dietary Fiber  3 g   12% 
Sugars  2 g    
Protein  6 g    
Vitamin A    0% 
Calcium    4% 
Magnesium    14% 
Vitamin C    0% 
Iron    6% 
Copper    30% 
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.


 




Details

Serving Size: 1/4 cup

Servings per container: 12

Other Ingredients: Pistachios, salt added

Warnings: None


Pistachios are a prime edible nut that has been consumed since 7000 BC. The pistachio tree,which can live and produce for centuries, is native to Western Asia and Asia Minor. Pistachios were first introduced to the United States in 1854 by Charles Mason, but were not grown commercially until the late 1970's. Today, Pistachios are used in numerous food applications including bakery goods, candy, ice cream, dressings and casseroles. They are a good source of copper, magnesium, fiber, calcium and iron. The FDA has approved the following health claim: "Scientific evidence suggests but does not prove that eating 1.5 ounces per day of most nuts, such as Pistachios as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease."


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