UPC: 763948085019
# ET08501

Garlinase 4000® (Smart for Low-Carb Lifestyles The true
one-per-day garlic - Vegetarian) Maintains healthy cholesterol
levels that are already within the normal range† Dietary
Supplement Product Numbers: 08501 , 08503 Product
Quantities: 100 Tablets, 30 Tablets Garlinase 4000®
fulfills the German Commission E monograph (the world-recognized
standard for herbal products) with just one tablet daily. This
monograph recommends a daily intake equal to 4,000 mg of fresh
garlic as found in Garlinase 4000. Other products may claim to
be one-per-day; however, by fulfilling the German Commission E
monograph with just one tablet, Garlinase 4000 is clearly the
true one-per-day garlic supplement available in the USA. The
compounds alliin and alliinase are present in separate chambers
of the garlic clove. When garlic is ruptured, alliinase
interacts with alliin and converts it to allicin - garlic's most
beneficial compound. However, allicin dissipates quickly during
standard processing techniques. The patented Swiss process
actually prevents alliinase from interacting with alliin until
the enteric-coated tablet is well inside your small intestine.
At that time, Garlinase 4000 produces a minimum of 5,000 mcg of
allicin per tablet-making it by far the most beneficial garlic
supplement on the market. This special Swiss process delivers
garlic's benefits with garlic-free breath! Product
Nutrient Categories: Herbal Recommendations: One
tablet daily with food. DO NOT CHEW OR CRUSH. Serving
Size: 1 Tablet Amount/Serving %DV
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--------------- Garlic (Allium sativum) Bulb 320 mg *
Extract standardized to contain a minimum of 3.4% alliin (11,000
mcg)
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--------------- *Daily Value (DV) not established.
Other Ingredients: cellulose, enteric coating, modified
cellulose gum, silicon dioxide, calcium stearate, and titanium
dioxide color. Warnings: This product has a
tamper-evident foil pouch. Do not use if foil or plastic is
punctured! Contains No: sugar, salt, yeast, wheat,
gluten, corn, soy, dairy products, artificial flavoring and
preservatives. All colors used are from natural sources.
Notes: Compare the advantages of this product: Maintains
healthy cholesterol levels that are already within the normal
range† Each tablet produces a minimum of 5,000 mcg of allicin
Patented Swiss process makes it the closest you can get to fresh
garlic Gamma-glutamylcysteine content is important for the
production of alliin Swiss process increases the availability
of the beneficial compounds ajoene and diallyl disulfide
Verified by High Performance Liquid Chromatography (HPLC)

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