Ener-g Foods Gluten Free: Baking Soda Substitute 5.5 oz

Baking Soda Substitute - 5.5 oz



by   Ener-g Foods Gluten Free
*MSRP:
$9.40
Our Price:
$8.19
Out of Stock
Features:
  • Designed specifically for individuals on Kidney Dialysis who must avoid sodium bicarbonate, potassium bicarbonate, and who require higher intakes of calcium
  • Free of sodium, potassium, aluminum and is high in calcium
  • Gluten Free and Wheat Free
UPC: 075119804108
# P301630

Baking Soda Substitute by Ener-g Foods Gluten Free

Designed specifically for individuals on Kidney Dialysis who must avoid sodium bicarbonate, potassium bicarbonate, and who require higher intakes of calcium. Ener-G Baking Powder is free of sodium, potassium, aluminum and is high in calcium. Baking soda and baking powder are leavening agents in baked goods. They create the necessary gas for breads, cakes, muffins etc. to rise.

Ener-G Baking Soda reacts quickly upon contact with an acid. Consequently, the batter must be immediately placed into a preheated oven or it will exhaust itself and not rise. In addition, Ener-G Baking Soda, when mixed with an acid, only produces a single kick, as it does not react to heat. Consequently, not all recipes will work with our single acting Ener-G Baking Soda. Twice as much Ener-G Baking Soda must be used in place of regular baking soda.

Note: On average the sodium in baking soda is about 150-250mg per serving, whereas Ener-G's baking soda substitute contains 0mg per serving.

INGREDIENTS

Calcium Carbonate

Free of gluten, wheat, casein, dairy, egg, corn, soy, yeast, nut, rice, potato, sodium, low protein, aluminum


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