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|Sarsaparilla Root Tea by Buddha Teas |
Sarsaparilla roots have been used for many culinary purposes. However, many are unaware that this ingredient can also be brewed into an herbal tea as well.
While there are several types of sarsaparilla to be found around the world, this particular root comes from a slender shrub native to India. For centuries, this plant has been used for various purposes and has been found to be a rich source of nutrients. Most people will be familiar with sarsaparilla as the plant that gives old-fashioned root beer its flavor. However it has also been used in other ways, such as an ingredient for herbal teas that can be enjoyed as a healthy alternative to other common sugary beverages.
Sarsaparilla root tea is more than simply a unique herbal brew with an appealing flavor. This root tea also provides several vitamins, minerals and other constituents. In a cup of sarsaparilla tea, you will find vitamin B complex, iron, magnesium, phosphorus, potassium and manganese. It also offers a natural source of saponins, tannins, volatile oil and several other constituents, many with antioxidant properties. If you’ve been seeking a new tea, there are many reasons to give sarsaparilla root tea a try.
- Use one teabag per cup of boiling water.
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