Cats Claw Tea - 18 bag

The cat’s claw plant is indigenous to Southern and Central America and has been used by humans since the time of the Incan empire. Its bark is used to create an herbal tea.

Cat's claw bark tea is crafted from the inner bark of a vine native to South America. Its name is a direct translation of its original Spanish moniker, uña de gato. Cat’s claw is harvested from the tropical Amazon rainforest, where it grows by climbing up trees via its small hook-like thorns. These thorns greatly resemble feline claws, the clear source of its name. Humans have harvested and utilized these vines as far back as the ancient Incan civilization, giving it a long, respectable history. As a bark tea, cat’s claw has a somewhat woody and earthy flavor, which may be sweetened with honey or sugar as desired.It is also often complemented with the juice of a lemon for a zesty twist to the flavor, and like pau d’arco tea, lemon can help to enhance this tea’s many good qualities.

When searching for a unique and stimulating herbal tea, one cannot go wrong with cat's claw. Buddha Teas offers cat’s claw bark tea made from cat’s claw bark sustainably harvested from its natural source, as fresh from nature as can be found.

INSTRUCTIONS
Fresh water is essential for brewing a great cup of tea.

- Use one teabag per cup of boiling water.
- Cover and steep for 3 to 6 minutes.
- Remove tea bag and enjoy!