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Pesticide Residue - The 10 Worst Foods

Compiled by the FDA and EPA - The 10 Worst Foods for Pesticide Residue.

Darrell Miller

06/06/07

Date: June 06, 2007 04:15 PM
Author: Darrell Miller (dm@vitanetonline.com)
Subject: Compiled by the FDA and EPA - The 10 Worst Foods for Pesticide Residue.

Label Standards in the USA, when a label reads 100% Organic, any product with this label contains only organic ingredients by law. If the label reads just ORGANIC, the product must have at least 95% organic ingredients. Finally, if a label reads "Made with Organic Ingredients" this label can only be used on packaging for products with 50% - 90% organic ingredients. if the product has less than 50% organic ingredients, it must say the percentage.

Pesticide Residue: The 10 Worst Foods.
Apples Peaches Raspberries Potatoes Grapes	Celery Strawberries Pears Spinach Green Beans

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"WARNING: This product or products can expose you to lead or other chemicals as listed in the CA-Prop.65 , which is known to the state of California to cause birth defects or other reproductive harm. For more information visit: www.P65Warnings.ca.gov/food" The product has not changed in any way, still manufactured with high standards required by the FDA good manufacturing practices and testing. The State of CA requires that we notify all CA residence of the Prop 65 Warning, I was not able to get a complete list of products that are affected so this is statement that covers all products.