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|Dragonwell Green Tea by Buddha Teas |
Sometimes known by its Chinese name, Longjing, dragonwell tea is an ancient variety of green tea as colorful as its name. It is well known for its toasty aroma and flavorful sweetness.
A colorful name such as dragonwell tea is certain to captivate the imagination, and many may agree that this Chinese green tea has an enchanting quality to it. Dragonwell green tea is instantly recognizable by its appearance. These leaves are roasted in a pan shortly after picking to keep them from oxidizing, then flattened by hand. The end result is a distinguished green tea made of flattened jade-colored leaves. While the roasted aroma of a freshly brewed cup of dragonwell might make one expect a bitter flavor similar to coffee, dragonwell tea is known for being sweet and flavorful. It is one of the most famous varieties of green tea found in China, and is enjoyed by tea lovers all over the world.
Dragonwell green tea provides a delicious way to enjoy the many great qualities green tea has to offer. This classic tea is rich in vitamins, minerals and other constituents. Enjoying a cup of dragonwell tea is a great way to naturally add vitamin C, thiamine, niacin and riboflavin to your vitamin intake. It also provides a number of important minerals, especially manganese. Dragonwell green tea even provides alkaloids, amino acids, flavonoids, catechins and other antioxidant-rich constituents. Its light levels of caffeine are also perfect for providing an invigorating boost without the jitters that come with caffeine overload.
Fresh water is essential for brewing a great cup of tea.
- Use one teabag per cup of boiling water.
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