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Features:
- What is Yaeyama Chlorella? Yaeyama Chlorella is micro-algae grown in a natural freshwater pool on the coral reef island of Ishigake, Japan. It is a popular superfood used in Japan for decades.
- What validates the potency claims for Yaeyama Chlorella? Studies by Japan Food Research Laboratories show that outdoor-cultivated chlorella contains more protein, chlorophyll, carotenoids and chlorella growth factor than tank-grown chlorella.
- In the West, we’ve only just begun to learn of its life-enhancing benefits.