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Study investigates health benefits of different cordyceps variants |
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Study investigates health benefits of different cordyceps variants
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Darrell Miller | 05/10/19 |
Date:
May 10, 2019 02:22 PM
Author: Darrell Miller
(support@vitanetonline.com)
Subject: Study investigates health benefits of different cordyceps variants
According to Taiwanese citizens, the cordyceps(mushroom) is a powerful food. They say it can help with the immune system, and fights against tumors, as a start. Though they are hard to grow in large volumes due to a parasitic symbiosis, they are still worth the effort to study and learn from. Taiwanese universities have already studied how fermentation affects this mushroom, and they want to increase their knowledge, especially when it comes to perhaps growing alternatives to meet the demand.
Key Takeaways:
- Some universities researchers in Taiwan have carried out a comprehensive review that sought to understand the state of cordyceps research in the country.
- The Taiwanese highly regard the cordyceps for its numerous biological activities which include being an anti-tumor compound, an antioxidant and a pro-sexual agent.
- Some of the things that the review looked at was on how different methods of fermentation and production can have an effect on the chemical properties of cordyceps.
"In the review, the researchers identified the primary challenge in the mass production of Cordyceps sinensis, which is the difficulty in collecting natural variants with parasitic hosts, coupled with discoveries regarding its pharmacological benefits."
Read more: https://www.naturalnews.com/2019-04-19-health-benefits-of-different-cordyceps-variants.html
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