JARROW: Fresh Pressed Flaxseed Oil 8 OZ

Fresh Pressed Flaxseed Oil - 8 OZ

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  • Inflammation
  • It has estrogen and antioxidant qualities
  • Supports Cardiovascular Health
UPC: 790011110026

Product Description:
JARROW Fresh Pressed Flaxseed Oil is a concentrated Omega 3, 6, and 9 fatty acid. Flaxseed, called linseed in some countries, is a good source of dietary fiber, omega-3 fatty acids, and lignans. Each of these components may contribute to the health effects of eating flaxseed, but flaxseed oil contains no fiber and very little lignan. Not a significant source of dietary fiber, sugars, vitamin C, calcium and iron.
This fresh pressed, unrefined oil is handcrafted using the exclusive omegaflo process which eliminates both light and oxygen during manufacturing. Bottling oil in this opaque container while using inert gas excludes light and oxygen, and minimizes fatty acid oxidation. The bottle has been exhaustively tested and is inert in the presence of Flax Seed Oil.

Supplement Facts
Serving Size: 1 Tablespoon 14 g (15mL)
Amount Per Serving % Daily Value

Calories 130
Fat Calories 130
Total Fat 14 g 22%
Saturated Fat 1 g 6%
Trans Fat 0 g
Polyunsaturated Fat 10 g
Monounsaturated Fat 3 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 0 g 0%
Protein 0 g 0%
Vitamin A (Beta Carotene) 2%

Unsaturated Fatty Acids per serving:

Alpha-Linolenic Acid (Omega-3) 7560 mg
Linoleic Acid (Omega-6) 2100 mg
Oleic Acid (Omega-9) 2900 mg

*Daily value not established.

Other Ingredients
100% unrefined, virgin, certified organic Flax Seed Oil.

Suggested Use
Take 1-3 tsps (3 tsps = 1 Tbsp) of Jarrow's fresh pressed Organic Flax Seed Oil daily. For maximum freshness, consume within 6 weeks of opening.
Delicious In: Salad dressings, sauces, soups and shakes. Use in place of butter on vegetables, rice, potatoes, and toast.

Keep refrigerated do not heat over 120F. Do not use for frying mar be frozen to extend shelf life.

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