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The 5,000 mg Potassium Target: Why You Don't Need a Low-Sodium Diet  Darrell Miller 6/19/26
Powerful organic compounds in cannabis can slash some cancers by 50%, researchers say! Darrell Miller 1/19/19
Daily green tea consumption found to slash dementia risk by up to86% Darrell Miller 1/10/19
Prevent the number one cause of premature death by simply takingvitamin C Darrell Miller 11/16/18
Consuming Cannabis Could Slash Your Chances Of Blood Clots, Stroke: Study Darrell Miller 9/15/17
Mediterranean Diet found to slash risk of dementia by 35% Darrell Miller 7/22/17
Study: Turmeric can Slash your Heart Attack Risk by 56% Darrell Miller 3/16/17
Rewires Your Brain and Slashes Anxiety Levels, but Beware Darrell Miller 3/14/17
Vitamin C is a powerful heart healer, especially after surgery Darrell Miller 2/13/17
Olive oil could slash your chance of bone fractures in half, study says Darrell Miller 2/1/17
Chamomile: What You May Not Know! Darrell Miller 9/16/16




The 5,000 mg Potassium Target: Why You Don't Need a Low-Sodium Diet 
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Date: June 19, 2026 12:22 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The 5,000 mg Potassium Target: Why You Don't Need a Low-Sodium Diet 



Potassium is far more than just a standard mineral - it is a heavy-hitting essential electrolyte that serves as the primary chemical counterweight to sodium. While sodium grabs most of the headlines for bloating and high blood pressure, potassium is the quiet regulator working behind the scenes to maintain cellular health, fluid dynamics, and vascular tone.

Here is exactly how it manages your water balance and keeps cardiovascular pressure in check.

1. Restoring Cellular Water Balance

To understand fluid balance, you have to look at where water lives in the body. Sodium dominates the fluid outside your cells (extracellular), while potassium is the absolute ruler of the fluid inside your cells (intracellular).

They control fluid movement via a cellular mechanism called the sodium-potassium pump.

This microscopic pump works continuously to push sodium out of your cells and pull potassium in.

  • When potassium is optimal: Water is drawn naturally into the intracellular space, keeping your muscles and organs properly hydrated and full.
  • When potassium drops: The pump struggles. Excess sodium accumulates inside the cells, dragging water along with it. This disruption can trigger cellular swelling and fluid retention - often showing up as that soft, subcutaneous "holding water" look.
Getting enough potassium effectively resets this pump, flushing excess extracellular water out and pulling hydration back where it belongs.

2. Lowering Blood Pressure: The Dual Mechanism

When your sodium-to-potassium ratio gets skewed in favor of sodium, your blood pressure inevitably creeps up. Potassium actively forces blood pressure down through two primary physiological pathways:

Kidneys and Sodium Clearance

Your kidneys are responsible for filtering your blood and managing fluid volume. High sodium levels signal the body to hold onto water, which increases overall blood volume. Think of it like turning up the water pressure in a garden hose - more fluid equals higher pressure on the arterial walls.

Potassium acts as a natural diuretic. When you consume enough of it, the kidneys are signaled to excrete excess sodium through your urine. As sodium leaves the building, it takes that excess water volume with it, dropping the pressure inside your cardiovascular system.

Vascular Relaxation (Vasodilation)

Beyond just managing fluid volume, potassium has a direct, relaxing effect on the physical structure of your blood vessels. High sodium and low potassium can cause blood vessel walls to become stiff and constricted.

Potassium relaxes the smooth muscle cells lining your arteries. This widening of the blood vessels - known as vasodilation - instantly reduces resistance to blood flow, allowing your heart to pump more efficiently with less strain.

The Ratio Advantage: Clinical research consistently shows that focusing on the ratio of sodium to potassium is often more impactful for blood pressure management than simply cutting out salt entirely. For optimal cardiovascular and metabolic function, aiming for a 2:1 intake of potassium to sodium is an ideal target.

Vascular Health Beyond Low-Salt: How Potassium Relaxes Arteries and Keeps Muscles Full

For decades, the standard advice for managing fluid retention and high blood pressure has been a blanket directive: cut the salt. But treating sodium like a dietary villain ignores a fundamental biological truth - sodium is an essential electrolyte required for nerve transmission, muscle function, and blood volume regulation.

Aggressively Slashing salt is a blunt instrument that often creates new physiological imbalances. The real key to vascular health and crisp fluid dynamics isn't absolute sodium deprivation; it is maintaining a high potassium intake - up to 5,000 mg daily - to allow your body to balance salt levels naturally.

The Hidden Risks of Aggressive Salt Restriction

When you drastically cut sodium, your body doesn't just quietly lower your blood pressure. It views the sudden drop in a critical electrolyte as a survival emergency and activates the Renin-Angiotensin-Aldosterone System (RAAS).
  1. Hormonal Cascade: Your kidneys release the enzyme renin, which triggers a cascade of hormones (angiotensin and aldosterone) that tell your body to aggressively hold onto whatever sodium and water it can find.
  2. Vascular Constriction: This hormonal surge can actually cause blood vessels to constrict, occasionally backfiring and keeping blood pressure elevated despite a low-salt diet.
  3. Metabolic Drag: Severe, prolonged sodium restriction has been linked in clinical studies to increased sympathetic nervous system activity, elevated stress hormones (like adrenaline), and a paradoxical increase in insulin resistance.
You need sodium to live, to perform, and to keep your muscles functioning. Eliminating it completely starves the cellular pump of half its fuel.

Why 5,000 mg of Potassium is the Real Solution

Instead of forcing your body into a low-sodium starvation state, a more effective approach is to supply it with the optimal amount of its natural physiological counterweight: potassium. Aiming for a robust target of 4,700 to 5,000 mg of potassium daily changes how your system processes salt.
  • The Kidney's Sluice Gate: High potassium intake signals the kidneys to stop hoarding fluid. When potassium levels are abundant, the kidneys naturally dump excess sodium into the urine. As that extra sodium leaves, it carries the bloated, extracellular water weight out with it, lowering blood volume and easing arterial pressure.
  • Blunting the Salt Sensitivity: Many people aren't inherently "salt-sensitive"; they are simply severely potassium-deficient. When daily potassium hits that 5,000 mg threshold, it blunts the blood-pressure-raising effects of dietary sodium, allowing you to enjoy salt without the negative vascular side effects.
  • Maintaining Cellular Voltage: Sodium and potassium work in tandem to maintain the electrical membrane potential of your cells. Keeping sodium intake stable while driving potassium up ensures your muscles stay hydrated, full, and electrically active, rather than flat and prone to cramping.

The Cooperative Electrolyte Relationship

Sodium and potassium should never be viewed as enemies; they are partners that require a specific ratio to optimize human physiology.
Electrolyte Primary Location Main Operational Role Effect of Optimal Levels
Sodium Outside the cell (Extracellular) Maintains blood volume, drives nutrient transport into cells, regulates nerve impulses. Stable blood pressure, strong muscle contraction, proper hydration.
Potassium Inside the cell (Intracellular) Relaxes blood vessel walls, pumps fluid back into cells, drives out excess sodium. Reduced vascular resistance, elimination of subcutaneous bloating.
The Modern Imbalance: The ancestral human diet naturally provided roughly 4 times more potassium than sodium. The modern diet has completely inverted this, delivering massive amounts of processed sodium and almost zero potassium. Reclaiming that ratio by hitting up to 5,000 mg of potassium from whole foods allows your body to find its natural equilibrium, protecting your heart while maintaining peak physical performance.

Aggressive dietary salt restriction often backfires because sodium is an essential electrolyte required for nerve transmission and fluid regulation; cutting it too drastically triggers a survival response that constricts blood vessels and hoards water. Fluid balance is ultimately determined by the relationship between sodium outside the cells and potassium inside them, a delicate equilibrium managed by the cellular sodium-potassium pump. When this ratio is skewed by a lack of dietary potassium, cells lose their optimal hydration, causing extracellular fluid retention and the soft, bloated look of subcutaneous water weight.

Rather than starving the body of salt, driving daily potassium intake up to 5,000 mg fixes this modern imbalance and naturally eases blood pressure through a dual mechanism. This high intake acts as a natural diuretic, signaling the kidneys to flush out excess sodium along with the excess blood volume that strains arterial walls. Simultaneously, potassium promotes vasodilation by relaxing the smooth muscle lining of the blood vessels, reducing vascular resistance and allowing the heart to pump efficiently while keeping muscles full, hydrated, and performing at their peak.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6642)


Powerful organic compounds in cannabis can slash some cancers by 50%, researchers say!
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Date: January 19, 2019 10:52 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Powerful organic compounds in cannabis can Slash some cancers by 50%, researchers say!

Terpenes is a compound found in citrus fruits, rosemary, frankincense, and cannabis. Because it includes many compounds including THC, ketones, esters, lactones, and THC not found together in the same rate in other plants, it is a better health treatment than anything created by the pharmacy companies. Terpenes also has limonene and pinene, which help with anti-inflammation in healing cancers, and reducing stress. Joy Smith shares a story of having cancer, trying chemotherapy and being given just weeks to live, but attributes cannabis oil to saving her.

Key Takeaways:

  • Many people feel as if there is a stigma that comes with cannabis and it is not a good one.
  • Any type of compound that can help cure cancer is something that is really valuable for the masses.
  • Natural remedies are becoming more and more prevalent in the medicinal world as doctors realize some are useful.

"Medical marijuana is a booming industry, and the use value of cannabis just continues to expand as we learn more about this heavily prohibited, but clearly medicinal, plant."

Read more: https://www.naturalnews.com/2018-11-23-organic-compounds-in-medical-cannabis-slash-some-cancers.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5978)


Daily green tea consumption found to slash dementia risk by up to86%
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Date: January 10, 2019 04:26 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Daily green tea consumption found to Slash dementia risk by up to86%





Green tea has long been touted for its many health benefits. It is full of antioxidants that help remove oxidation and free radicals from the body system. New studies reveal that it is also very effective in offsetting the risk factors of developing dementia later in life. Dementia effects the brain's memory system and in later stages the body's neurological system. Green tea helps to break down the plaque like build up of beta amyloid in the brain by over 80% and reducing the risk of development of dementia by over 50% in patient populous with a genetic history.

Key Takeaways:

  • When researchers at the University of Singapore examined seniors on their tea intake, it was discovered that daily tea intake reduced the risk of dementia by 50 percent.
  • The study was undertaken to see how lifestyle changes can be used to treat or prevent dementia because present medications based on drugs have proved ineffective.
  • This is not the first study to show a relationship between regular tea intake and improved neurocognitive functions. A 2014 study showed that it may prove beneficial Alzheimer’s patients.

"Beta-amyloid plaques is shown to trigger the onset of cognitive disorders in patients. Researchers note similar effects regardless of whether the tea was green or black."

Read more: https://www.naturalnews.com/2019-01-02-daily-green-tea-consumption-found-to-slash-dementia-risk-by-up-to-86-percent.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5953)


Prevent the number one cause of premature death by simply takingvitamin C
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Date: November 16, 2018 09:51 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Prevent the number one cause of premature death by simply takingvitamin C





According to the data, it's been estimated that as many as half of all premature deaths are preventable, moreover that poor nutritional intake is at the core of the problem. One such nutritional deficit that could lower the number of premature deaths is the deficit of vitamin C. Vitamin C is a well-known immune system booster. However, it also has an important role to fulfill when it comes to cardiovascular health. The journal of the American College of Nutrition recently attests to this fact. The journal reported findings that agreed that the use of vitamin C reduced the incidence of cardiac disease. The findings were based on a study of over 100 men, many of whom were smokers. Those given the highest dosage of vitamin C slashed their risk for cardiac complications by more than half. Danish research further augments this aspect of vitamin C. Data pools acquired from 100,000+ Danes showed high vitamin C concentrations among those who regularly consumed a large array of fruits and vegetables. This higher level was auspiciously linked with a lowered risk of cardiovascular disease and premature death.

Key Takeaways:

  • Long accumulated data strongly suggests that up to half of all early deaths are preventable.
  • Vitamin C has a profound effect on coronary heart disease, and it has protective ability even when the vitamin C user is a smoker.
  • One recent study which supports this contention used 108 different male subjects, many of whom smoked.

"The reality is that an inexpensive vitamin supplement could reduce the rate of coronary heart disease but mainstream medicine is so deeply entrenched in pharmaceutical dogma, the idea that nutrients can prevent disease is downright blasphemous."

Read more: https://www.naturalnews.com/2018-11-12-prevent-number-one-cause-of-premature-death-vitamin-c.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5836)


Consuming Cannabis Could Slash Your Chances Of Blood Clots, Stroke: Study
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Date: September 15, 2017 09:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Consuming Cannabis Could Slash Your Chances Of Blood Clots, Stroke: Study





As possession of cannabis slowly starts to become legal, it is important to be aware of the possible effects in those who use the drug. Recent studies have revealed that cannabis may actually contribute to health by potentially decreasing the likelihood of stroke and contribute to brain activity. In a study involving 175 volunteers, researchers observed that cannabis users had an increased systemic flow of blood and oxygen, including within the brain, specifically around the forebrain, related to learning. In addition, head researcher, Dr. Francesca Filbey, states that the primary ingredient in cannabis is tetrahydrocannabinol (THC) which dilates blood vessels, causing a drop in blood pressure, and increasing blood flow.

Key Takeaways:

  • Smoking or eating marijuana (cannabis) can reduce the likelihood of having a stroke because oxygen and blood flow are improved.
  • Studies in the past focused more on cognitive and psychological effects of marijuana. Now researchers are also paying attention to physical effects.
  • Blood flow in the part of the brain that affects learning is increased when marijuana is used.

"Past marijuana research has shown changes in cognitive functions such as memory and executive functioning,"

Read more: https://www.civilized.life/articles/consuming-cannabis-could-slash-your-chances-of-blood-clots-stroke-study/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5247)


Mediterranean Diet found to slash risk of dementia by 35%
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Date: July 22, 2017 09:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Mediterranean Diet found to Slash risk of dementia by 35%





According to a study by the University of California following a Mediterranean diet could significantly reduce the risk of dementia. Other studies seem to agree that a diet low in meat and dairy but is rich in fresh fruit and vegetables, beans, nuts, and healthy fats significantly reduce the risk of cognitive decline. There are some studies showing that there is marked improvement in cognition when a person strictly adhered to the diet as well as decreasing inflammation, reducing obesity, healthier lipid panels and such.

Key Takeaways:

  • A Mediterranean-style diet is one low in meat and dairy but rich in fresh fruit and vegetables, cereals, beans, nuts and ‘healthy’ fats like olive oil.
  • Patients with greater diet adherence were also less likely to develop Alzheimer’s disease than those with lower adherence
  • The researchers also noted that the diet scheme helped improve a large number of risk factors associated with cognitive decline.

"The Mediterranean diet, which includes mostly oily fish, vegetables and nuts, has long been touted as a highly effective diet scheme against a plethora of diseases."

Read more: http://www.naturalnews.com/2017-07-19-mediterranean-diet-found-to-slash-risk-of-dementia-by-35.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5014)


Study: Turmeric can Slash your Heart Attack Risk by 56%
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Date: March 16, 2017 02:44 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Study: Turmeric can Slash your Heart Attack Risk by 56%





Tumeric is a colorful herb that is used in many dishes, particularly Asian foods. It adds awesome flavor to a dish, which hints at a kick of spice. What makes a dish better? New evidence suggests that consumption of tumeric has an array of health benefits for you to enjoy. One of the best is a reduction in your risk of heart attack. Studies show that you decrease heart attack risk considerably when you consume Tumeric. What are you waiting for?

Key Takeaways:

  • Turmeric has many health benefits because it contains antioxidants and anti-aging properties.
  • The curcumin in turmeric increases cardiovascular function and reduces heart attack risks by 56%.
  • Turmeric can be consumed as a spice added to food and teas or as a juice.

"This incredible ability of curcumin has been particularly helpful for postmenopausal women who reach the age where heart problems can arise and become a health concern."

Read more: http://www.healthnutnews.com/study-turmeric-can-slash-heart-attack-risk-56/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4179)


Rewires Your Brain and Slashes Anxiety Levels, but Beware
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Date: March 14, 2017 03:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Rewires Your Brain and Slashes Anxiety Levels, but Beware





Thedocumentary, Ride the Tiger: A Guide Through the Bipolar Brain, focused on current concepts treatment. Drugs available don't work in all patients and lifestyle changes are recommended when possible. It's recommended that bipolar patients and people suffering from other disorders There has been some positive outcomes from devices using light and magnets to stimulate the brain but a healthy diet, exercise, vitamin supplements and probiotics can address these disorders. Patients have also received benefits through exercise and proper sleep patterns. Doing all this, patients have found they can slowly get off their drug treatment regimens.

Key Takeaways:

  • An estimated 5.1 million Americans have bipolar disorder, which is characterized by unusual and typically dramatic shifts in mood and energy.
  • While medication is typically the first-line of treatment for bipolar and other mental illnesses, they can take up to two months to work and are often frustratingly ineffective.
  • Scientists are also turning to more novel strategies like optogenetics in an effort to control the illness, seeking ways to possibly “preempt, fix or rewire” the patient’s brain back to normal.

""By seeking to understand how the bipolar brain malfunctions, researchers believe they can get closer to understanding the inner workings of the brain, potentially unlocking treatments for other types of psychiatric problems as well.""



Reference:

//www.healthnutnews.com/rewires-brain-Slashes-anxiety-levels-beware/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4150)


Vitamin C is a powerful heart healer, especially after surgery
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Date: February 13, 2017 01:19 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Vitamin C is a powerful heart healer, especially after surgery





Vitamin C has long been known to have healing properties. It boosts the immune system. We are told to use it when we're having a cold or other illness. It is apparently also good for healing the heart. Surgery can be hard on the heart and vitamin C is helpful at this time.

Key Takeaways:

  • Vitamin C can greatly reduce AF after surgery
  • Vitamin C had no side affects versus prescription drugs that do
  • Vitamin C works best in countries that are poor and where the people have not had long term exposure to the vitamin

"A new study, published in the journal BMC Cardiovascular Disorders, found that oral administration of supplemental vitamin C after heart surgery could Slash the risk of AF by up to 73 percent in high-risk patients, without adding side effects."



Reference:

//www.naturalnews.com/2017-02-10-vitamin-c-is-a-powerful-heart-healer-especially-after-surgery.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3934)


Olive oil could slash your chance of bone fractures in half, study says
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Date: February 01, 2017 12:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Olive oil could Slash your chance of bone fractures in half, study says





Extra virgin olive oil could have better benefits besides making your meals taste better. A recent study found that people who regularly consume EVOO have a decreased risk of osteoporosis and bone fracture. When regular olive oil was analyzed, it was not found to have the same benefits. The reason behind this difference is believed to be due to the greater amount of processing. The olives that are pressed into EVOO contains the highest amounts of antioxidants and bio-active compounds.

Key Takeaways:

  • The phenolic compounds found in extra virgin olive oil (EVOO) have a potential benefit on bone health, lowering the risk of fractures by 51%, if consumed regularly, say Prevención con Dieta Mediterránea (PREDIMED) researchers from Madrid.
  • However common olive oil – where 80% of the make-up is refined oil – consumption is not associated with a lower risk of fractures in the study.
  • Mintel say the health benefits of EVOO could be the reason why so many of us are willing to pay higher prices for it, as 39% of consumers prefer EVOO compared to 22% who prefer common olive oil.

"Eating more extra virgin olive oil could cut your risk of osteoporosis related fractures, says a new study."



Reference:

https://www.google.com/url?rct=j&sa=t&url=//www.foodnavigator.com/Science/Olive-oil-could-Slash-your-chance-of-bone-fractures-in-half-study-says&ct=ga&cd=CAIyGmU0N2NhMzY3ZTc4ODMzY2U6Y29tOmVuOlVT&usg=AFQjCNFGn1bJZfyyO8T-crzwvhW1BHMrUg

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3866)


Chamomile: What You May Not Know!
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Date: September 16, 2016 09:52 AM
Author: Darrell Miller
Subject: Chamomile: What You May Not Know!


Chamomile is a plant resembling the daisy that has been used for centuries to calm and east stress. It is available in tea infusions, tinctures, capsules and in a variety of oils and creams. Drinking chamomile tea comes with these great benefits:

  1. Sleep aid:  it calms the nervous system and slides you into a deep slumber, making it a good treatment for insomnia.
  2. The anti-inflammatory compounds contained in chamomile can ease joint, muscle and head pain.
  3. It provides relief from menstrual cramps by reducing muscle spasms. Drinking chamomile tea raises the levels of glycine in the bloodstream, a compound used by the body to control muscle spasms.
  4.  Managing stress and anxiety:  It has a soothing effect on the nerves, providing a natural solution for mental discomfort, stress and anxiety.
  5. Immune boost:  chamomile has antioxidants properties, antioxidants can  boosts your immune system and helps the body recover from damage.

Chamomile is an excellent tea that everybody should have at their disposal when you need to relax and calm down from a busy stressful work day.  The Tea is great tasting and easy to make.





REFERENCES

//www.webmd.com/sleep-disorders/guide/chamomile-topic-overview

https://www.drugs.com/npc/chamomile.html

//www.dailymail.co.uk/health/article-3090937/Is-chamomile-tea-secret-long-life-Herbal-brew-Slash-risk-early-death.html

https://en.wikipedia.org/wiki/Chamomile#Tea

//naturalsociety.com/9-amazing-health-benefits-of-chamomile-tea/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=3293)



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