SearchBox:

Search Term: " METABOLIC "

  Messages 1-80 from 80 matching the search criteria.
The Silent Deficiency: Why 60% of Americans Are Running on Empty (and How to Fix It)  Darrell Miller 4/15/26
Is NAD+ the "Missing Link" in Modern Longevity Science? Darrell Miller 4/11/26
Is Your Histamine Bucket Overflowing? How DAO and HNMT Can Help Darrell Miller 2/25/26
SCFAs Improve Mitochondria Function Throughout The Body Darrell Miller 12/5/25
"The Butyrate Paradox" Does Butyrate Trigger Apoptosis in Just Colon Cancer or All Cancers Throughout The Body? Darrell Miller 11/20/25
Benefits of butyrate and other SCFAs which are produced by the friendly bacteria in the gut! Darrell Miller 11/15/25
Can Inulin and Acacia Fiber, Both a prebiotic, cause friendly bacteria to produce short-chain fatty acids like Berberine helps promote the growth of beneficial Bacteria? Darrell Miller 11/15/25
Does Berberine Help Stimulate Intestinal Cells (L-cells) to Produce And Secrete More of Your Own Natural GLP-1? Darrell Miller 11/15/25
What else does Akkermansia Muciniphila do for the body? Darrell Miller 11/5/25
Can Akkermansia Muciniphila help the body fight leaky gut? Darrell Miller 11/5/25
Struggling with Weight and a Slow Metabolism Darrell Miller 11/4/25
Debunking Myths About Stevia: Separating Fact from Fiction Darrell Miller 5/29/24
The Role of Vitamin B12 in Energy Production Darrell Miller 5/29/24
Why Kal Enhanced Energy is the Superior Choice for Health Enthusiasts Darrell Miller 5/22/24
Understanding Benfotiamine: The Fat-Soluble, Bioavailable and Physiologically Active Form of Thiamine Darrell Miller 7/27/23
Source Naturals' Ultra Mag: A Balanced Magnesium Blend for Optimal Health Darrell Miller 7/19/23
Benefits of Taking Magnesium: Why You Need This Amazing Mineral. Darrell Miller 12/27/22
The Many Benefits of Niacinamide Darrell Miller 11/10/22
New Now Foods Grape Seed Extract 500mg Maximum Strength Darrell Miller 10/27/22
Gymnema Sylvestre - An Herb That Promotes Healthy Glucose Metabolism Darrell Miller 10/25/22
The Many Benefits of Grape Seed Extract Darrell Miller 10/25/22
The Importance of Pyruvate and the Citric Acid Cycle in the Body Darrell Miller 9/24/22
The Health-Supporting Properties of Curcumin Darrell Miller 9/14/22
7-Keto-DHEA: The Metabolite That Can Help You Maintain a Healthy Weight Darrell Miller 8/19/22
Delta-8 THC Shows Promise in Combating Myocarditis Darrell Miller 4/29/22
What Cellular Mitochondria Does in the Body Darrell Miller 4/28/22
Andrographis Immune Darrell Miller 1/26/21
Study shows that vitamin D can help lower your risk of Type 2diabetes Darrell Miller 5/21/19
Aged garlic is incredibly good for your heart Darrell Miller 5/3/19
Milk thistle combats liver disease and offers blood sugar control Darrell Miller 4/29/19
A healthy gut is a more efficient gut: Prebiotic fiber found tobreak down a high-fat diet better, reducing accumulation and inflammation Darrell Miller 4/26/19
Catechins in green tea found to improve symptoms of metabolicsyndrome in obese people Darrell Miller 4/25/19
Discover how a special kind of pine bark improves heart health byreducing the risk of metabolic syndrome Darrell Miller 4/24/19
Magnesium and vitamin D: The perfect pair? Darrell Miller 4/24/19
5 powerful reasons to start eating garlic TODAY Darrell Miller 4/23/19
Cannabis can reverse the effects of alcohol-induced liver damage Darrell Miller 4/23/19
How does poor gut health affect vitamin C and E in metabolicsyndrome? - Medical News Bulletin Darrell Miller 4/16/19
Eat more artichokes! Their leaves contain powerful compounds thatprotect you from diabetes Darrell Miller 4/4/19
Study shows lutein can boost heart health Darrell Miller 3/27/19
Honey: Its benefits for health and skin Darrell Miller 3/10/19
Does magnesium hold the key to vitamin D benefits? Darrell Miller 2/12/19
Supplement with magnesium if you have diabetes it helps reduceinflammation in your body Darrell Miller 1/30/19
10 Health Benefits Of Omega-3 Fatty Acids Darrell Miller 1/21/19
Fish, fish oil may lower your heart attack risk Darrell Miller 1/21/19
Fascinating study shows vitamin C reduces the risk of cognitiveimpairment Darrell Miller 1/18/19
Health Benefits of Cinnamon Darrell Miller 1/13/19
Industrially processed fructose is just as addictive as alcohol andeven morphine, concludes study VitaNet, LLC Staff 1/10/19
Peppermint essential oil exhibits powerful antifungal activity Darrell Miller 1/10/19
Rutin: A Flavonoid for Your Heart, Brain & Blood Health Darrell Miller 12/21/18
A form of vitamin E derived from annato can lessen your risk ofbone loss due to diabetes Darrell Miller 12/19/18
Another study finds turmeric and curcumin to be a safe, effectivetreatment for lowering cholesterol and protecting the heart Darrell Miller 11/19/18
What you should be eating to avoid liver disease VitaNet, LLC Staff 11/7/18
Bifidobacterium Lactis: The Bacterium That Could Help You LoseWeight & Fight Inflammation VitaNet, LLC Staff 10/10/18
Why does losing weight get harder with age? VitaNet, LLC Staff 8/18/18
Bitter melon extract found to help treat diabetes with its anti-obesity effects Darrell Miller 7/26/18
Supplemental nutrition found to treat brain injury better than prescriptions, and may even provide some protection against injury Darrell Miller 7/26/18
Cannabinoid-Pharmaceutical Interactions: What You Need to Know Darrell Miller 2/17/18
Experts warn there is a new variant to metabolic problems: Type 3c diabetes is being misdiagnosed, which is why many aren't responding to treatment Darrell Miller 11/25/17
Reasons why Women need probiotics more than men Darrell Miller 10/6/17
Eicosapentaenoic Acid Metabolism Changes With Age Darrell Miller 9/5/17
Insulin and disease Darrell Miller 8/21/17
There is a cure for your child's lack of growth Darrell Miller 8/17/17
9 Health Benefits of Switching to Brown Rice Darrell Miller 8/12/17
Does sugar cause many of our current diseases? Darrell Miller 8/11/17
Pomegranate Seed Oil to Treat Metabolic Syndrome, Inflammation and Diabetes Darrell Miller 8/5/17
Coffee diet: Can you slurp your way to slim? Darrell Miller 7/16/17
Could cranberries boost your 'good bacteria'? Darrell Miller 7/16/17
Chronic Inflammatory Disorders Increase Cardiometabolic and Mortality Risks Darrell Miller 7/14/17
CURE THYROID NATURALLY || Heal your Thyroid Gland with Most Effective Home Remedies Darrell Miller 7/6/17
Cinnamon highly beneficial in managing metabolic syndrome says research Darrell Miller 6/25/17
Why You Need Choline And How To Get It Darrell Miller 6/12/17
Why you may need double the vitamin E Darrell Miller 6/10/17
Animal Study Finds Monounsaturated Fats in Olive Oil May Extend Life Darrell Miller 6/10/17
How Ginger Fights Body Fat Darrell Miller 6/1/17
Vitamin D helps friendly bacteria repopulate the gut, making it the perfect campanion to probiotic supplements Darrell Miller 5/16/17
Are the MCT Oil Nutrition and Health Claims Backed Up? Darrell Miller 5/13/17
Drink This TO CLEAN YOUR LIVER AND DETOX YOUR BODY IN 5 DAYS!! Darrell Miller 4/26/17
Millions of people with metabolic syndrome may need more vitamin E Darrell Miller 4/25/17
How avocados could help manage metabolic syndrome Darrell Miller 4/22/17
4 Signs Your Thyroid Is Making You Sick Darrell Miller 4/7/17



SOURCE NATURALS Metabolic C 1000mg tab
   200 tabs $54.50 31% OFF $ 37.61
SOURCE NATURALS Metabolic C 1000mg tab
   100 tabs $27.98 31% OFF $ 19.31
SOURCE NATURALS Metabolic C 1000mg tab
   50 tabs $14.50 31% OFF $ 10.00
SOURCE NATURALS METABOLIC C 500MG CAP
   180C $27.50 31% OFF $ 18.97
SOURCE NATURALS METABOLIC C 500MG CAP
   90C $14.50 31% OFF $ 10.00
SOURCE NATURALS Metabolic C 500mg tabs
   180 tabs $26.50 31% OFF $ 18.29
SOURCE NATURALS Metabolic C 500mg tabs
   90 tabs $13.98 31% OFF $ 9.65

The Silent Deficiency: Why 60% of Americans Are Running on Empty (and How to Fix It) 
TopPreviousNext

Date: April 15, 2026 02:04 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Silent Deficiency: Why 60% of Americans Are Running on Empty (and How to Fix It) 


Magnesium is often called the "master mineral," and for good reason. It acts like a biological coolant, keeping your cellular machinery from overheating when life gets hectic. Here is a breakdown of why this mineral is so critical and why most of us are running on empty.

Cellular Stability: The Body's "Brake" System

At a cellular level, magnesium is essential for maintaining the structural integrity of membranes. It acts as a natural calcium channel blocker.

When you are under stress, your cells can become flooded with calcium, which "excites" the cell. Magnesium sits at the "gate," ensuring that only the necessary amount of calcium enters. Without enough magnesium, cells become hyper-excitable, leading to oxidative stress, inflammation, and even cell death. Furthermore, magnesium is a required co-factor for the production and stability of ATP (adenosine triphosphate), the primary energy currency of the cell. In fact, ATP is usually found in the body as a complex called Mg^2+-ATP.

Why Our Modern World is Magnesium-Poor

Even if you eat your greens, you might still be coming up short. Here is why:

1. Depleted Soil

Industrial farming practices - specifically monocropping and the heavy use of NPK (nitrogen, phosphorus, potassium) fertilizers - have stripped the soil of trace minerals. NPK fertilizers help plants grow tall and look "healthy," but they don't replenish the magnesium that used to be naturally present in the earth. If it’s not in the soil, it’s not in the plant.

2. Food Processing

The "Standard American Diet" is a magnesium desert. Processing grains to make white flour removes the germ and bran, where the vast majority of magnesium resides. Similarly, refining sugar and oils strips away minerals, leaving us with "empty" calories that actually require more magnesium to metabolize.

The "Invisible" Deficiency

How many Americans are deficient? The statistics are startling. Most nutritional surveys, including NHANES data, suggest that roughly 50% to 60% of the American public do not meet the Recommended Dietary Allowance (RDA) for magnesium.

However, many functional medicine experts argue this number is actually higher because the RDA is designed to prevent acute deficiency, not to optimize health. Furthermore, magnesium is stored in bones and soft tissue, not the blood, meaning standard "Serum Magnesium" blood tests often miss a deficiency until it is dangerously low.

The Gold Standard: Magnesium Glycinate

If you are looking to supplement, Magnesium Glycinate is widely considered the superior choice.

Unlike Magnesium Oxide (which has poor absorption) or Magnesium Citrate (which can have a laxative effect), Magnesium Glycinate is chelated with the amino acid glycine. This makes it:

  • Highly Bioavailable: Your body absorbs it easily through the intestinal wall.
  • Gentle on the Gut: It rarely causes the "bathroom emergencies" associated with other forms.
  • Calming: Glycine itself is an inhibitory neurotransmitter that promotes relaxation and better sleep.

Benefits of Restoring Magnesium Levels

Once your cellular "bank account" for magnesium is topped up, the changes can feel transformative:
  • Improved Sleep Quality: Magnesium regulates melatonin and binds to GABA receptors to quiet the nervous system.
  • Muscle Relaxation: Significant reduction in muscle cramps, "charley horses," and restless leg syndrome.
  • Stress & Anxiety Reduction: It lowers cortisol and prevents the "fight or flight" system from being stuck in the "on" position.
  • Heart Health: Helps maintain a steady heart rhythm and healthy blood pressure levels.
  • Blood Sugar Regulation: Improves insulin sensitivity, helping the body manage glucose more effectively.
  • Migraine Relief: Many sufferers find that consistent magnesium intake reduces the frequency and severity of headaches.

Further benefits:

While we’ve touched on the "big hitters" like sleep and stress, magnesium is involved in over 300 biochemical reactions. When you restore your levels, you’re essentially "re-tuning" several internal systems that may have been glitchy for years.

Here are the additional benefits you might notice once your magnesium "tank" is full:

Structural & Bone Strength

We often give calcium all the credit for strong bones, but magnesium is the "manager" that tells calcium where to go.
  • Bone Density: About 60% of your body's magnesium is stored in your bones. It stimulates the hormone calcitonin, which draws calcium out of the blood and soft tissues and puts it back into the bones.
  • Vitamin D Activation: Magnesium is the required "key" to turn Vitamin D into its active form (25(OH)D). Without it, your Vitamin D supplements may just sit idle in your system.

Hormonal Harmony & PMS Relief

For women, magnesium is a game-changer for the monthly cycle.
  • Reduced Cramps: Just as it relaxes leg muscles, it relaxes the smooth muscle of the uterus, significantly reducing the intensity of period cramps.
  • Mood & Bloating: It helps regulate dopamine and serotonin, which can curb "pre-period" irritability. It also acts as a mild natural diuretic to help with cyclic water retention and breast tenderness.

Physical Performance & Recovery

If you exercise, magnesium is your best friend for "bouncing back."
  • Lactate Clearance: Magnesium helps move blood sugar into your muscles and dispose of lactate (lactic acid), which can build up during exercise and cause fatigue.
  • Reduced DOMS: You may notice less "Delayed Onset Muscle Soreness" after a heavy lifting session or a long run.
  • Protein Synthesis: It is essential for the ribosomes that create new proteins, meaning it's vital for repairing and building muscle tissue.

Cognitive Sharpness & Neuroprotection

Restoring magnesium doesn't just calm the brain; it clears it.
  • Synaptic Plasticity: Magnesium is crucial for the brain's ability to form new connections (plasticity), which is the foundation of learning and memory.
  • Neuroprotection: It helps block "excitotoxins" - compounds that can overstimulate and damage brain cells. Many people report the lifting of "brain fog" once their levels are stabilized.

Respiratory Ease

Magnesium is a natural bronchodilator.
  • Open Airways: It helps the smooth muscles in the lungs relax, which can improve airflow. While not a replacement for medical treatment, many people with asthma or chronic coughs find that maintaining optimal magnesium levels leads to fewer "tight-chested" episodes.

DNA Integrity & Anti-Aging

On the most microscopic level, magnesium is a "repairman."
  • DNA Synthesis: It is required for the synthesis of DNA and RNA.
  • Antioxidant Power: It is a necessary co-factor for the production of glutathione, often called the "master antioxidant," which protects your cells from the oxidative damage that leads to aging.
Pro-Tip: Because Magnesium Glycinate is so well-absorbed, you might feel the "calming" effects within a few days, but the structural benefits (like bone density and DNA repair) take weeks to months of consistent replenishment to fully manifest.

Magnesium acts as the body's essential "biological coolant," stabilizing cellular integrity by regulating calcium influx and powering nearly every METABOLIC process as a co-factor for Mg^2+-ATP. Despite its critical role, more than half of the American population remains chronically deficient, a silent crisis fueled by mineral-depleted industrial soil and the stripping of nutrients during food processing. Transitioning to a high-quality supplement like Magnesium Glycinate offers a superior path to replenishment because its chelated form is both highly bioavailable and gentle on the digestive system. Once levels are restored, the systemic "re-tuning" manifests as a profound shift in well-being, ranging from enhanced sleep quality and stress resilience to improved bone density, hormonal balance, and DNA repair, effectively moving the body from a state of hyper-excitable stress to one of optimized physiological stability.

 

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6637)


Is NAD+ the "Missing Link" in Modern Longevity Science?
TopPreviousNext

Date: April 11, 2026 12:24 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Is NAD+ the "Missing Link" in Modern Longevity Science?


Nicotinamide Mononucleotide (NMN) is a naturally occurring molecule that serves as a direct precursor to Nicotinamide Adenine Dinucleotide (NAD+). As we age, our natural levels of NAD+ decline significantly—by age 50, most people have roughly half the levels they had in their youth. This decline is linked to many of the physiological hallmarks of aging.

How NMN Boosts NAD+ Levels

NMN is essentially a "building block" for NAD+. The process by which the body converts NMN into NAD+ is relatively direct, making it an efficient supplement for raising levels.
  1. Absorption: When NMN is ingested, it is rapidly absorbed from the gut into the bloodstream. Recent research suggests that a specific transporter (Slc12a8) allows NMN to enter cells directly.
  2. Conversion: Once inside the cell, an enzyme called nicotinamide mononucleotide adenylyltransferase (NMNAT) converts NMN into NAD+.
  3. The Salvage Pathway: The body also uses a "recycling" system called the salvage pathway. After NAD+ is used by enzymes, it breaks down into nicotinamide (NAM), which is then converted back into NMN and eventually NAD+ again. Adding supplemental NMN provides the system with more raw material to complete this cycle.

Why Boost NAD+? The Biological Benefits

NAD+ is a "coenzyme" found in every single living cell. It is required for over 500 different enzymatic reactions. Here are the primary reasons why maintaining high NAD+ levels is critical for health:

1. Cellular Energy Production (ATP)

NAD+ plays a starring role in the mitochondria, the powerhouses of the cell. It acts as an electron carrier in the process of turning nutrients from food into ATP (Adenosine Triphosphate), which is the primary energy currency of the body. Without enough NAD+, cellular energy production falters, leading to fatigue and decreased METABOLIC function.

2. DNA Repair and Stability

Our DNA is constantly under attack from UV radiation, pollutants, and METABOLIC byproducts. To fix this, the body uses enzymes called PARPs (Poly ADP-Ribose Polymerases). These enzymes are strictly "NAD+-dependent," meaning they cannot function without consuming NAD+. By boosting NAD+, you provide the fuel necessary for cells to repair genetic damage effectively.

3. Activation of Sirtuins (The "Longevity Genes")

Sirtuins are a family of proteins responsible for cellular health, aging, and DNA protection. They are often called "guardians of the genome."
  • Sirtuins can only function in the presence of NAD+.
  • They help regulate inflammation, protect cells from oxidative stress, and manage how the body responds to fasting and exercise.
  • Low NAD+ levels mean sirtuins remain "dormant," potentially accelerating the aging process.

4. METABOLIC Health and Insulin Sensitivity

Research indicates that increasing NAD+ through NMN can improve glucose metabolism and insulin sensitivity. This is particularly relevant for maintaining a healthy weight and reducing the risk of age-related METABOLIC disorders.

5. Circadian Rhythm Regulation

NAD+ levels fluctuate throughout the day and help regulate the body’s internal clock (the circadian rhythm). Maintaining healthy levels helps ensure that your cells know when to be active and when to undergo repair, which can improve sleep quality and daytime alertness.

Note: While NMN is widely studied in animal models with promising results regarding lifespan and healthspan, human clinical trials are ongoing to fully confirm long-term efficacy and optimal dosage. Always consult a healthcare professional before starting new supplements.

Furthermore:

While the basics of NMN and NAD+ focus on energy and aging, there is a much deeper layer to this "master molecule" that involves cellular theft, "zombie" cells, and the critical importance of a process called methylation.

Here are the vital pieces of the NAD+ puzzle that aren't usually mentioned:

1. The "NAD+ Thieves": CD38 and Inflammation

Boosting NAD+ with NMN is only half the battle; the other half is stopping the "thieves" that steal it.
  • CD38: This is an enzyme that acts as a massive "sink" for NAD+. As we age, our bodies produce more CD38, especially in response to chronic low-grade inflammation. CD38 is incredibly "greedy" - it can destroy up to 100 molecules of NAD+ for every one it processes.
  • Senescent ("Zombie") Cells: These are old cells that refuse to die. They secrete a cocktail of inflammatory proteins (called SASP) that trigger CD38 across the body. This is why NAD+ levels drop so sharply - it’s not just that we produce less; it's that we are destroying it faster than ever.

2. The Methylation Connection (Why you need TMG)

This is perhaps the most important practical detail for anyone taking NMN.
  • When your body uses NMN to make NAD+, it eventually breaks the NAD+ down into a byproduct called Nicotinamide (NAM).
  • To get rid of excess NAM, your liver has to "tag" it with a methyl group so it can be excreted in urine.
  • If you take high doses of NMN without replenishing these methyl groups, you can deplete your "methyl pool." This can lead to fatigue, low mood, or high levels of homocysteine (a risk factor for heart disease).
  • The Solution: Many people take TMG (Trimethylglycine) alongside NMN to provide the body with extra methyl groups and keep the system balanced.

3. The "Double-Edged Sword" of Cancer

NAD+ is essential for all living cells, including cancer cells.
  • Prevention: High NAD+ levels help repair DNA, which prevents the mutations that cause cancer.
  • Fuel: However, recent research (including studies from early 2026) suggests that if a tumor already exists, boosting NAD+ might inadvertently provide the "fuel" the tumor needs to grow or resist chemotherapy.
  • Takeaway: While NAD+ is generally considered safe for healthy individuals, medical experts advise caution and specialist supervision for those with an active cancer diagnosis.

4. Regulatory Status (The 2026 Update)

The legal status of NMN has been a rollercoaster. In late 2022, the FDA initially ruled that NMN could not be marketed as a supplement because it was being investigated as a drug. However, as of late 2025, the FDA issued updated guidance essentially reinstating NMN’s status as a legal dietary ingredient, clearing the way for its continued sale in the U.S.

5. Natural Boosters and "Sirtuin Activators"

Supplementing NMN is just one way to boost the system. You can also:
  • Inhibit CD38: Flavonoids like Apigenin (found in parsley/chamomile) and Quercetin act as natural CD38 inhibitors, effectively "plugging the leak" in your NAD+ tank.
  • The NAD+/NADH Ratio: It isn't just about the total amount of NAD+; it's about the ratio of NAD+ (oxidized) to NADH (reduced). High-intensity interval training (HIIT) and fasting are the most effective ways to naturally "flip" NADH back into the beneficial NAD+ form.
Ultimately, the science of NMN and NAD+ represents a shift from merely treating symptoms of aging to supporting the body’s fundamental cellular machinery. By replenishing the "master molecule" and addressing the "thieves" that drain it, we can effectively fuel DNA repair, boost mitochondrial energy, and activate the longevity-linked sirtuins. However, as we have seen with the necessity of TMG for methylation and the evolving research of 2026, boosting NAD+ is not a "set it and forget it" solution - it is a balancing act. Approaching NMN as one part of a holistic strategy - alongside proper nutrition, exercise, and targeted co-factors—is the most effective way to ensure your cells remain resilient and energized for the long haul.

Are you planning to focus your blog post on the anti-aging benefits for a general audience, or would you like to lean more into the technical "biohacking" side of science?

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6636)


Is Your Histamine Bucket Overflowing? How DAO and HNMT Can Help
TopPreviousNext

Date: February 25, 2026 04:09 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Is Your Histamine Bucket Overflowing? How DAO and HNMT Can Help


 

Diamine Oxidase (DAO) is a fascinating little enzyme that acts as your body’s primary "cleanup crew" for histamine found in food. While pea sprouts are the most famous plant source, they aren't the only ones.

Other Plant Sources of DAO

The highest concentrations of DAO are found in the Fabaceae (legume) family, particularly when they are in the germination (sprouting) phase. Beyond green peas, researchers have identified DAO activity in:
  • Grass Peas (Lathyrus sativus): Often show even higher DAO activity than common garden peas.
  • Chickpeas (Garbanzo Beans): Sprouted chickpeas contain significant levels of the enzyme.
  • Lentils: All varieties (red, green, black) produce DAO during the first few days of sprouting.
  • Broad Beans (Fava Beans): Another potent source when germinated in the dark.
  • Soybeans: While they contain DAO, the levels are generally lower than those found in peas or grass peas.
Pro Tip: DAO levels in these plants peak during the etiolation stage - which is when the seeds are sprouted in total darkness. The absence of light triggers the plant to produce more DAO to support its rapid structural growth.

What Does DAO Actually Do?

Think of DAO as a METABOLIC "bouncer." Its main job is to break down histamine and other biogenic amines (like putrescine and cadaverine) before they can enter your bloodstream from your digestive tract.

The Mechanism

In the body, DAO is primarily produced in the intestinal mucosa. When you eat histamine-rich foods (like aged cheese, wine, or sauerkraut), DAO performs a chemical reaction called oxidative deamination.

R-CH2-NH2 + H2O + O2 –>DAO R-CHO + NH3 + H2O2

In simple terms:

  1. Neutralization: It converts active histamine into an inactive byproduct (an aldehyde).
  2. Prevention: By breaking histamine down in the gut, it prevents "Histamine Intolerance," where excess histamine leaks into the blood and causes symptoms like flushing, headaches, hives, or bloating.
  3. Regulation: It keeps the total "histamine bucket" from overflowing, allowing you to enjoy a wider variety of foods without a reaction.

Comparison of DAO Sources

Source Availability Concentration
Porcine Kidney Most supplements Very High
Pea Sprouts Common / DIY High (if dark-grown)
Grass Peas Specialty Very High
Lentil Sprouts Common / DIY Moderate

Does DAO enter the blood stream or does it stay in the gut?

That is a great question that gets to the heart of how our bodies manage "histamine overload." The short answer is: DAO primarily stays in the gut and the space between cells (extracellular space), but it is not the only enzyme on the job.

Here is the breakdown of how DAO works versus its "partner" enzyme that handles the blood.

1. DAO: The "Gatekeeper"

Diamine Oxidase is a secretory protein. It is produced by the cells lining your small intestine (enterocytes) and is secreted into the intestinal tract.
  • Primary Location: The gut lumen and the intestinal lining.
  • Role: It acts as a barrier, neutralizing histamine from food and drink before it can cross into your bloodstream.
  • Does it enter the blood? While small amounts of DAO can be found circulating in the plasma, it isn't very effective there. DAO is "bulky" and prefers to hang out in the extracellular matrix (the fluid surrounding cells) rather than inside them or traveling freely in high concentrations through the blood.

2. HNMT: The "Internal Cleanup"

Since DAO isn't great at cleaning up histamine that's already "in the system," your body uses a second enzyme called Histamine N-methyltransferase (HNMT).
  • Location: Found inside cells throughout the body, especially in the liver, kidneys, bronchial passages, and the central nervous system.
  • Role: HNMT handles endogenous histamine - the stuff your own body releases (like during an allergic reaction) or the histamine that managed to "sneak past" the DAO in your gut.
  • Mechanism: Unlike DAO, which "chews" histamine up in the open spaces of the gut, HNMT works inside the cells to chemically deactivate it.

DAO vs. HNMT: A Quick Comparison

Feature DAO (Diamine Oxidase) HNMT (N-methyltransferase)
Main Territory Extracellular (Gut, placenta, kidneys) Intracellular (Liver, brain, lungs)
Source of Histamine Exogenous (Food, drink, bacteria) Endogenous (Immune cells, nerves)
Speed Fast-acting "barrier" Slower internal "recycling"
Analogy The security guard at the front door. The janitorial crew inside the building.

The "Histamine Bucket" Reality

When people talk about Histamine Intolerance, it's usually because their "Histamine Bucket" is overflowing.

If your DAO levels are low, the "security guard" is asleep, and too much food-based histamine enters the blood. This puts an enormous burden on HNMT to clean it up. If HNMT can't keep up, that's when you feel the symptoms (headaches, heart palpitations, or skin flushing) because the histamine is circulating freely in your blood.

Diamine Oxidase (DAO) serves as the body’s primary extracellular "gatekeeper," concentrated in the intestinal mucosa to neutralize histamine from food and drink before it can enter the bloodstream. While primarily associated with pea sprouts, DAO is also found in other germinated legumes like grass peas, chickpeas, and lentils, particularly when sprouted in darkness to maximize enzyme activity. Because DAO functions mainly in the gut lumen and the spaces between cells, it acts as a barrier against external histamine; once histamine successfully crosses into the blood or is released by the body's own immune cells, a secondary internal enzyme called Histamine N-methyltransferase (HNMT) takes over the cleanup process within the liver, brain, and kidneys.

 

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6632)


SCFAs Improve Mitochondria Function Throughout The Body
TopPreviousNext

Date: December 05, 2025 04:06 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: SCFAs Improve Mitochondria Function Throughout The Body


Yes, Short-Chain Fatty Acids (SCFAs) generally improve mitochondrial function throughout the body. While they are produced in the gut, they enter circulation and act as "signal boosters" for mitochondria in distant organs like the brain, liver, and muscles.

Quick Summary: How SCFAs Help Mitochondria

  • Fuel Source: They can directly enter the Krebs cycle (the engine inside mitochondria) to produce ATP energy.
  • Biogenesis: They trigger the creation of new mitochondria (a process called biogenesis) by activating a master regulator gene called PGC-1a.
  • Stress Shield: They reduce oxidative stress, protecting mitochondria from damage.

Specific Benefits by Body Part

1. Skeletal Muscle (Energy & Endurance)

  • What happens: Muscles are the largest consumer of energy in the body. SCFAs (especially butyrate and acetate) activate the AMPK pathway - a fuel gauge that tells muscle cells to burn fat and sugar more efficiently.
  • Result: This leads to increased mitochondrial density (more mitochondria per cell) and better oxidative metabolism, which improves muscle endurance and insulin sensitivity.

2. Liver (Detox & Metabolism)

  • What happens: The liver is the first stop for SCFAs after they leave the gut. Propionate and butyrate have been shown to reduce mitochondrial dysfunction caused by high-fat diets or toxins.
  • Result: They lower oxidative stress (ROS) and prevent hepatocyte apoptosis (liver cell death), helping to protect against fatty liver disease.

3. Brain (Neuroprotection)

  • What happens: SCFAs can cross the blood-brain barrier. Once there, they support the mitochondria of microglia (the brain's immune cells).
  • Result: By keeping microglial mitochondria healthy, SCFAs help prevent neuroinflammation. They also protect the blood-brain barrier's endothelial cells from mitochondrial damage, which preserves cognitive health.

4. Brown Adipose Tissue (Fat Burning)

  • What happens: Unlike "white fat" which stores energy, brown fat burns it. SCFAs (particularly acetate) stimulate UCP1, a protein in brown fat mitochondria that turns calories directly into heat (thermogenesis).
  • Result: This increases whole-body energy expenditure and helps regulate body weight.

Key Mechanisms

  • Epigenetic Regulation (HDAC Inhibition): SCFAs (mainly butyrate) inhibit enzymes called HDACs. This "unlocks" DNA, allowing cells to read the instructions for building more mitochondria.
  • Receptor Signaling (GPCRs): SCFAs bind to specific receptors (FFAR2/FFAR3) on the surface of cells, sending a chemical text message that tells the cell to ramp up energy production.

Does boosting Mitochondria boost overall body energy production and help people feel better?

Yes, absolutely. Boosting mitochondrial function is one of the most effective ways to increase overall body energy and improve subjective well-being.

Since mitochondria produce about 90% of the energy (ATP) your body uses, improving their function is like upgrading the engine in a car: you get more power, better fuel efficiency, and a smoother ride.

Here is the breakdown of how boosting mitochondria translates to "feeling better" physically and mentally.

1. The Physical Energy Boost (ATP Production)

When you improve mitochondrial density (the number of mitochondria) and efficiency (how well they work), you directly increase your "energy budget."
  • Less Fatigue: Dysfunctional mitochondria are a primary cause of fatigue. When they are "boosted," your cells can generate ATP faster than you burn it. This prevents that "heavy" feeling in your limbs and the mid-afternoon crash.
  • Higher Stamina: With more healthy mitochondria, your muscles can rely on fat for fuel (oxidative phosphorylation) for longer periods before switching to sugar (glycolysis), which produces lactic acid and causes burnout. This means you can walk, work, or exercise longer without getting tired.

2. The Mental & Mood Boost (Neurotransmitters)

The brain consumes 20% of your body’s energy despite being only 2% of your weight. It is incredibly sensitive to mitochondrial health.
  • "Brain Fog" Clearance: When brain neurons don't get enough ATP, they fire more slowly, leading to brain fog and poor focus. Boosting mitochondria sharpens cognition and memory.
  • Mood Regulation: Mitochondria are required to synthesize key neurotransmitters like serotonin (happiness) and dopamine (motivation).
  • Research links mitochondrial dysfunction to anxiety and depression; conversely, fixing mitochondrial health often stabilizes mood.
  • Resilience to Stress: Healthy mitochondria help buffer calcium and regulate cortisol. When they are functioning well, you are physically better at handling stress without feeling "burnt out."

3. How to "Boost" Them (Actionable Science)

You can stimulate Mitochondrial Biogenesis (growing new mitochondria) through specific signals:
Signal Mechanism
Zone 2 Cardio Long, slow exercise (where you can still hold a conversation) forces cells to build more mitochondria to burn fat efficiently.
HIIT Short bursts of high intensity signal the body that it needs rapid energy, triggering the PGC-1a gene to build new mitochondria.
Cold Exposure Brief exposure to cold (like a cold shower) stimulates "brown fat" mitochondria to generate heat, ramping up their activity.
Nutrients CoQ10, PQQ, Magnesium, and B-Vitamins are essential co-factors. Without them, the mitochondrial machinery stalls.

Connection to your previous question

This connects directly to the SCFAs we discussed. When your gut produces SCFAs (like butyrate), they travel to your brain and muscles and literally feed these mitochondria, helping them produce this energy.

Which specific supplements (like PQQ or CoQ10) have the strongest clinical evidence for triggering mitochondrial biogenesis?

This is an exciting area of research because we now have human clinical trials showing we can actually "grow" new mitochondria (biogenesis) and clean out old ones (mitophagy) using specific compounds.

Here are the top supplements with the strongest evidence for mitochondrial health, categorized by how they work.

1. The "Biogenesis" Trigger: PQQ (Pyrroloquinoline Quinone)

PQQ is currently the gold standard for generating new mitochondria.
  • The Evidence: Research indicates PQQ is up to 5,000 times more efficient at sustaining mitochondrial energy production than Vitamin C. A key study found that men taking 20mg of PQQ daily saw significant improvements in mitochondrial function and decreased inflammation (CRP) after just 6 weeks.
  • Mechanism: It activates PGC-1a, the "master switch" gene that tells your cells to build more mitochondria from scratch.
  • Best For: Long-term energy building and cognitive protection (preventing "brain fog").

2. The "Quality Control" Agent: Urolithin A

While PQQ builds new engines, Urolithin A recycles the old, broken ones.
  • The Evidence: Clinical trials (published in JAMA Network Open) have shown that Urolithin A supplementation significantly improved muscle endurance in older adults by improving mitochondrial health.
  • Mechanism: It triggers Mitophagy. Over time, mitochondria get damaged and leak toxic byproducts. Urolithin A flags these broken mitochondria for destruction and recycling, ensuring only the healthy ones remain.
  • Best For: Muscle endurance and healthy aging (slowing physical decline).

3. The "Fuel" Supplier: CoQ10 (Coenzyme Q10)

CoQ10 doesn't necessarily build new mitochondria, but the ones you have literally cannot work without it.
  • The Evidence: Extensive clinical trials, particularly in heart failure patients, show that CoQ10 improves the ejection fraction of the heart (a high-energy organ) by improving mitochondrial efficiency.
  • Mechanism: It acts as an electron carrier in the Electron Transport Chain (the assembly line inside the mitochondria that makes ATP). Without enough CoQ10, the assembly line jams, and energy production stops.
  • Synergy Note: PQQ + CoQ10 is a famous "stack." PQQ builds more mitochondria, and CoQ10 ensures they have the fuel to run.
  • Best For: Immediate physical energy, heart health, and recovery from exercise.

4. The "Signal" Booster: Nicotinamide Riboside (NR)

This is a form of Vitamin B3 that boosts NAD+ levels.
  • The Evidence: A twin study showed that NR supplementation increased mitochondrial biogenesis in muscle tissue and improved gut microbiota composition.
  • Mechanism: It raises levels of NAD+, a co-enzyme that activates Sirtuins. Sirtuins are proteins that protect DNA and regulate mitochondrial function, effectively "mimicking" the benefits of fasting or exercise.
  • Best For: METABOLIC health and systemic cellular repair.

Summary Table: What should you take?

Supplement Primary Goal The "Action"
PQQ Grow Builds new mitochondria via PGC-1a gene.
Urolithin A Clean Recycles old/broken mitochondria (Mitophagy).
CoQ10 Fuel Essential worker on the energy assembly line.
NR (NAD+) Signal Boosts the chemical signal (NAD+) needed for repair.
Summary

Optimizing mitochondrial health is a systemic strategy that links gut health to overall vitality, largely driven by Short-Chain Fatty Acids (SCFAs) like butyrate, which act as both fuel and signaling agents to enhance energy production in the brain, muscles, and liver. By stimulating mitochondrial biogenesis (the creation of new energy factories via the PGC-1a gene) and fueling the Electron Transport Chain, SCFAs - along with targeted supplements like PQQ, CoQ10, and Urolithin A - directly increase ATP output while simultaneously clearing out damaged cells through mitophagy. This biological upgrade results in tangible benefits, including sustained physical endurance, sharper cognitive focus, and stabilized mood, effectively turning the body’s cells into more efficient engines that produce more power with less oxidative "exhaust."

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6630)


"The Butyrate Paradox" Does Butyrate Trigger Apoptosis in Just Colon Cancer or All Cancers Throughout The Body?
TopPreviousNext

Date: November 20, 2025 12:16 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: "The Butyrate Paradox" Does Butyrate Trigger Apoptosis in Just Colon Cancer or All Cancers Throughout The Body?


The Butyrate Paradox primarily refers to the differential effect of butyrate on normal versus cancerous cells in the colon.

In the context of the colon, the paradox states that butyrate is a promoter of life for healthy colon cells but an inducer of death (apoptosis) for colon cancer cells.

Regarding its effects on all cancers throughout the body, studies show that butyrate's pro-apoptotic (death-inducing) properties are not limited to colon cancer, but the paradox itself is largely defined by the unique METABOLIC environment of the colon.

?? Understanding the Butyrate Paradox in the Colon

The paradox is explained by a fundamental difference in how normal colonocytes and cancerous colonocytes get their energy, a phenomenon known as the Warburg Effect.
Feature Normal Colonocyte Cancerous Colonocyte
Primary Energy Source Butyrate (via B-oxidation) Glucose (via glycolysis - the Warburg Effect)
Metabolism Butyrate is rapidly consumed/burned for fuel. Butyrate is poorly metabolized and accumulates.
Result of Butyrate Stimulates Proliferation (feeds the cell). Accumulates, acts as an HDAC Inhibitor, and triggers Apoptosis (cell death).

Mechanism of the Paradox

  1. Fuel vs. Poison: Normal colon cells efficiently use butyrate as their primary energy source. They quickly absorb it and burn it up in the mitochondria. This prevents butyrate from accumulating inside the cell.
  2. Accumulation is Key: Colon cancer cells, having undergone a METABOLIC shift (the Warburg effect), become addicted to glucose and are poor at metabolizing butyrate. Consequently, butyrate that enters these cancerous cells accumulates in the nucleus.
  3. The Master Switch (HDAC Inhibition): The accumulated butyrate acts as a Histone Deacetylase (HDAC) inhibitor. HDACs normally keep DNA tightly wound. When inhibited, the DNA unwinds (hyperacetylation), leading to the expression of genes that promote cell cycle arrest and apoptosis (programmed cell death).
This opposing effect - fueling normal cells while poisoning cancerous ones - is the essence of the butyrate paradox.

?? Apoptosis in Cancers Outside the Colon

Butyrate's ability to trigger apoptosis is not exclusive to the colon, as its core mechanism—Histone Deacetylase (HDAC) inhibition - is a potent anti-cancer strategy relevant to many tumor types.

Evidence for Anti-Cancer Effects Beyond the Colon

Butyrate, or its sodium salt (sodium butyrate), has been shown in various in vitro (cell culture) and animal studies to inhibit proliferation and induce apoptosis in several non-colonic cancer cell lines, including:
  • Breast Cancer
  • Prostate Cancer
  • Leukemia (certain types)
  • Liver Cancer
  • Medulloblastoma (a brain tumor)

Key Distinction: Local vs. Systemic Concentration

The challenge for non-colon cancers is delivery and concentration.
  • Colon: Butyrate is produced by the microbiota at very high, physiologically relevant concentrations (millimolar range, 5 - 25 mM) right next to the cancer cells. This makes its anti-cancer effect extremely potent and direct.
  • Systemic: Once absorbed into the bloodstream, butyrate is rapidly metabolized by the liver and other tissues, meaning the concentration that reaches a tumor in the breast or brain is typically much lower than the concentration found in the colon lumen.
Therefore, while the mechanism (HDAC inhibition) works on many cancer types, the Butyrate Paradox as a naturally occurring phenomenon is primarily associated with colon cancer due to the incredibly high and local concentrations of the short-chain fatty acid.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6629)


Benefits of butyrate and other SCFAs which are produced by the friendly bacteria in the gut!
TopPreviousNext

Date: November 15, 2025 11:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Benefits of butyrate and other SCFAs which are produced by the friendly bacteria in the gut!

Of course. The short-chain fatty acids (SCFAs) produced by your gut bacteria are powerful metabolites with wide-ranging, systemic benefits.

While there are three main SCFAs - Butyrate, Acetate, and Propionate - each has slightly different functions. Butyrate, in particular, is a superstar for gut health.

Here is a list of their most important benefits, categorized by body system.

1. Gut Health & Integrity (The Primary Benefit)

This is where SCFAs do their most direct and important work.
  • Primary Fuel for Colon Cells: Butyrate is the main energy source for the cells lining your colon (colonocytes). It provides them with over 70% of their energy, keeping them healthy and strong.
  • Maintains Gut Barrier Integrity: SCFAs help maintain the "tight junctions" between your intestinal cells. This prevents undigested food particles, toxins, and harmful bacteria from "leaking" into your bloodstream (a condition often called "leaky gut").
  • Increases Mucus Production: They stimulate the production of the protective mucus layer that lines the intestines, which acts as a first line of defense against pathogens.
  • Supports a Healthy Gut Environment: SCFAs help maintain a slightly acidic pH in the colon, which is unfavorable for the growth of many harmful bacteria (like E. coli and Salmonella) and promotes the growth of beneficial bacteria.
  • Reduces Gut Inflammation: Butyrate, in particular, has potent anti-inflammatory effects inside the gut, which is why it's studied for inflammatory bowel conditions like Crohn's disease and ulcerative colitis.

2. Immune System Regulation

Your gut houses over 70% of your immune system, and SCFAs are the main molecules that "talk" to it.
  • Calms Inflammation: SCFAs help regulate the immune response, preventing it from overreacting. They promote the development of regulatory T-cells (T-regs), which are immune cells that "calm things down" and prevent autoimmunity and allergies.
  • Anti-inflammatory Effects (Systemic): By maintaining the gut barrier, SCFAs prevent inflammatory molecules from entering the bloodstream, which helps lower chronic, low-grade inflammation throughout the entire body.

3. Brain Health (The Gut-Brain Axis)

SCFAs are a critical communication link between your gut and your brain.
  • Cross the Blood-Brain Barrier: These small molecules can travel from the gut through the bloodstream and cross the protective blood-brain barrier to directly influence brain function.
  • Influence Neurotransmitters: SCFAs can affect the production of key neurotransmitters. For example, they are involved in the synthesis of serotonin (the "happiness" molecule), 90% of which is made in your gut.
  • Support Brain Cell Health: Butyrate is known to promote the expression of Brain-Derived Neurotrophic Factor (BDNF), which is like "Miracle-Gro" for your brain, helping to support the survival of existing neurons and the growth of new ones.

4. METABOLIC Health

SCFAs play a major role in regulating your metabolism, energy balance, and blood sugar.
  • Improve Insulin Sensitivity: SCFAs (especially propionate) can help your body's cells respond better to insulin, leading to better blood sugar control.
  • Regulate Appetite: They stimulate the release of gut hormones like GLP-1 and Peptide YY (PYY). These are the same hormones you've read about—they send signals to your brain that you are full, which helps reduce appetite and calorie intake.
  • Influence Fat Metabolism: Acetate is used by the liver as a building block for lipids, while other SCFAs can help promote fat burning and reduce fat storage.

5. Cardiovascular & Liver Health

  • May Help Lower Cholesterol: Propionate, in particular, is thought to help reduce the liver's production of cholesterol.
  • Energy for Liver and Muscle: While butyrate stays in the colon, acetate (the most abundant SCFA) and propionate travel to the liver and muscles, where they are used for energy and in METABOLIC processes.

At-a-Glance: The "Jobs" of Each SCFA

SCFA Primary Role(s)
Butyrate Main fuel for colon cells. Strong anti-inflammatory. Strengthens the gut barrier. Protects against colon cancer.
Acetate Most abundant SCFA. Travels to the liver and muscles to be used for energy and as a building block for fats.
Propionate Travels to the liver. Involved in glucose production (gluconeogenesis) and may help reduce cholesterol synthesis.
In short, producing more of your own SCFAs by feeding your gut bacteria with prebiotics (like inulin and acacia) is one of the most effective ways to support not just your digestive health, but your overall systemic health.

 

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6628)


Can Inulin and Acacia Fiber, Both a prebiotic, cause friendly bacteria to produce short-chain fatty acids like Berberine helps promote the growth of beneficial Bacteria?
TopPreviousNext

Date: November 15, 2025 11:00 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Can Inulin and Acacia Fiber, Both a prebiotic, cause friendly bacteria to produce short-chain fatty acids like Berberine helps promote the growth of beneficial Bacteria?

Yes, absolutely!

Both inulin and acacia fiber are classic examples of prebiotic soluble fibers, and their primary mechanism is to feed beneficial gut bacteria, which in turn produce short-chain fatty acids (SCFAs), including butyrate.

Here’s a breakdown of how they compare to the berberine mechanism you mentioned.

Prebiotic Fibers (Inulin & Acacia)

This is a direct fermentation process.
  1. Bypass Digestion: You consume inulin or acacia fiber. Your body cannot digest or absorb these fibers in the small intestine.
  2. Arrive in Colon: They travel largely intact to your colon (large intestine), which is where the vast majority of your gut bacteria live.
  3. Bacterial "Food": In the colon, specific strains of beneficial bacteria (like Bifidobacteria and Lactobacilli) eagerly "eat" or ferment these fibers.
  4. Produce SCFAs: The primary METABOLIC byproduct of this fermentation process is a release of short-chain fatty acids (SCFAs) - mainly acetate, propionate, and butyrate.

Berberine

Berberine's route to creating SCFAs is more indirect.

As you noted, berberine isn't a fiber that bacteria ferment. Instead, it acts as a microbiome modulator:

  1. Shifts the Population: Berberine alters the gut environment, helping to promote the growth of SCFA-producing bacteria and potentially suppressing less beneficial bacteria.
  2. Encourages Production: By fostering a healthier bacterial population, it indirectly leads to an increase in SCFA production from the other fibers and foods you are already eating.

Key Takeaway

You are right on track. While berberine helps manage the bacterial "team" to favor SCFA production, inulin and acacia fiber are the actual "food" or "fuel" that the team uses to create those SCFAs.

Both pathways can lead to the same beneficial outcome - more of your body's own butyrate and other SCFAs.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6627)


Does Berberine Help Stimulate Intestinal Cells (L-cells) to Produce And Secrete More of Your Own Natural GLP-1?
TopPreviousNext

Date: November 15, 2025 10:56 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Does Berberine Help Stimulate Intestinal Cells (L-cells) to Produce And Secrete More of Your Own Natural GLP-1?

Yes, scientific research indicates that berberine does help stimulate intestinal L-cells to produce and secrete more of your body's own natural GLP-1.

This isn't just a simple, single-action effect. Berberine appears to work through several different and complementary mechanisms to increase GLP-1 levels.

Here is a detailed explanation of how it works.

How Berberine Stimulates GLP-1 Secretion

Berberine's influence on GLP-1 is a multi-step process that involves direct action on your intestinal cells, interaction with your gut bacteria, and even protecting the L-cells themselves.

1. Direct Stimulation via Bitter Taste Receptors2

Your intestinal L-cells (the cells that make GLP-1) have receptors on their surface that are similar to the taste receptors on your tongue.
  • Berberine is Bitter: Berberine is a naturally bitter compound.
  • Activation: When berberine comes into contact with the L-cells in your gut, it binds to and activates these specific bitter taste receptors (like TAS2R38).
  • Signaling: This activation triggers an internal signaling cascade within the L-cell, which directly results in the production and secretion of GLP-1.

2. Indirect Stimulation via the Gut Microbiome

Berberine is not fully absorbed by your body; a significant amount remains in the gut, where it has a powerful effect on your gut bacteria.
  • Modulates Microbiota: Berberine helps promote the growth of beneficial bacteria that produce short-chain fatty acids (SCFAs), such as butyrate.
  • SCFAs as Signals: These SCFAs then act as fuel and signaling molecules for your intestinal L-cells.
  • Increased Secretion: When SCFAs bind to their own receptors on the L-cells, it provides another strong signal for those cells to produce and release GLP-1.

3. Protecting the L-Cells

In conditions like METABOLIC syndrome or high-fat diets, the intestinal L-cells can become stressed, damaged, and dysfunctional, which reduces their ability to secrete GLP-1. Berberine (and its metabolites, like berberrubine) appears to have a cytoprotective, or "cell-protecting," effect.
  • Reduces Oxidative Stress: It helps alleviate oxidative stress and inflammation within the gut lining
  • Improves Cell Health: By protecting the L-cells from this damage and improving their mitochondrial function (their "powerhouses"), berberine helps restore their normal, healthy ability to secrete GLP-1 in response to food.

4. Promoting L-Cell Growth

Some research also suggests that berberine may help increase the total number of L-cells in the intestine and boost the expression of the proglucagon gene. This gene is the blueprint for making GLP-1, so increasing its expression means the cell is actively manufacturing more of the hormone.

Summary: What This Means

Instead of just one pathway, berberine acts as a comprehensive GLP-1 promoter:
  1. It directly tells L-cells to secrete GLP-1 (via bitter taste receptors).
  2. It indirectly tells L-cells to secrete GLP-1 (by nourishing gut bacteria that create SCFAs).
  3. It protects the L-cells from damage, ensuring they are healthy enough to do their job.
  4. It may even help create more L-cells.
This multi-pronged mechanism is why berberine has gained significant attention for its positive effects on blood sugar regulation and METABOLIC health.

Disclaimer: While this information is based on scientific research, it is not medical advice. Please consult with your healthcare provider before starting any new supplement, including berberine, to ensure it is appropriate for your individual health needs and to discuss correct dosing.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6626)


What else does Akkermansia Muciniphila do for the body?
TopPreviousNext

Date: November 05, 2025 03:58 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: What else does Akkermansia Muciniphila do for the body?

1. Supports METABOLIC Health (A Major Benefit)

This is the second most-studied benefit after gut integrity. Higher levels of Akkermansia are consistently linked to a healthier METABOLIC profile.
  • Weight Management: It's inversely correlated with obesity. Studies show that individuals with obesity and type 2 diabetes often have much lower levels.
  • Improves Insulin Sensitivity: It helps your body respond to insulin more effectively, which is crucial for managing blood sugar. This makes it a key area of research for preventing and managing type 2 diabetes.
  • Reduces Fat Storage: It has been shown to reduce fat mass, particularly by influencing how the body stores fat and improving lipid metabolism (like lowering total cholesterol).
  • Liver Health: It can help reduce fat accumulation in the liver, offering protection against non-alcoholic fatty liver disease (NAFLD).

2. Modulates the Immune System

Akkermansia acts as a key communicator between your gut and your immune system.
  • Reduces Inflammation: It helps "calm down" systemic inflammation. By strengthening the gut barrier, it stops inflammatory molecules (like LPS) from leaking into the bloodstream, which reduces the body's overall inflammatory burden.
  • Balances Immune Response: It helps train the immune system to react appropriately-attacking real pathogens while tolerating harmless food and resident bacteria. This is vital for preventing autoimmune conditions.
  • Enhances Cancer Immunotherapy: This is a very exciting area of research. Some studies have found that cancer patients with higher levels of A. muciniphila respond significantly better to certain immunotherapy treatments (PD-1 checkpoint inhibitors).

3. Promotes a Healthy Microbiome (Cross-Feeding)

Akkermansia isn't just a solo artist; it's a team player.
  • It's a "Cross-Feeder": As it consumes mucin, it produces short-chain fatty acids (SCFAs), particularly acetate and propionate.
  • It Feeds Other Good Bacteria: These SCFAs are the preferred food for other critical beneficial bacteria (like Faecalibacterium prausnitzii). These other bacteria then feast and, in turn, produce butyrate-a super-molecule that is the primary fuel for your colon cells and a powerful anti-inflammatory.
In short, Akkermansia creates an environment where other good bacteria can thrive, leading to greater microbial diversity, which is a key sign of a healthy gut.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6625)


Can Akkermansia Muciniphila help the body fight leaky gut?
TopPreviousNext

Date: November 05, 2025 11:58 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Can Akkermansia Muciniphila help the body fight leaky gut?



Yes, based on a significant body of research, Akkermansia muciniphila is strongly associated with helping the body combat "leaky gut" by strengthening the intestinal barrier.

"Leaky gut" is the common term for a medical condition known as increased intestinal permeability. This happens when the lining of your gut is damaged, allowing bacteria, toxins, and undigested food particles to "leak" from your intestines into your bloodstream, which can trigger inflammation and other health issues.

Akkermansia muciniphila (or A. muciniphila) is a beneficial bacterium that lives in the mucus layer of your intestines. It plays a direct and crucial role in keeping this gut barrier strong and healthy.

How Akkermansia Helps Fight Leaky Gut

Here are the primary ways A. muciniphila works to protect your gut lining:
  1. Reinforces the Mucus Layer: This is its most unique function.
    • A. muciniphila feeds on mucin, the main component of the gut's protective mucus layer.
    • This "feeding" process acts as a signal, stimulating the specialized cells in your intestinal wall (goblet cells) to produce more mucin.
    • This continuous turnover thickens and strengthens the mucus barrier, creating a more robust defense against harmful substances.
  2. Strengthens "Tight Junctions":
    • The cells of your intestinal lining are sealed together by proteins called "tight junctions." In a leaky gut, these junctions become loose.
    • A. muciniphila has been shown to increase the expression of these tight junction proteins, helping to "seal the leaks" and keep the intestinal barrier intact.
  3. Produces Beneficial Compounds:
    • As A. muciniphila digests mucin, it produces short-chain fatty acids (SCFAs), such as acetate.
    • These SCFAs serve as an energy source for other beneficial bacteria and for the cells lining your colon, helping to keep them healthy and functional.

The Bigger Picture

Research consistently shows that lower levels of A. muciniphila are linked to a weakened gut barrier and conditions associated with leaky gut, including:
  • Obesity
  • Type 2 diabetes
  • Inflammatory bowel disease (IBD)
  • METABOLIC syndrome
In contrast, healthy individuals tend to have higher levels of this specific bacterium. Therefore, maintaining a healthy population of Akkermansia muciniphila is considered a key factor in protecting against increased intestinal permeability and maintaining overall gut health.19

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6624)


Struggling with Weight and a Slow Metabolism
TopPreviousNext

Date: November 04, 2025 01:33 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Struggling with Weight and a Slow Metabolism



Struggling with Weight and a Slow Metabolism?



If you're looking for a natural way to support your goals, cloves may be able to help. This common spice has been valued for centuries, not only for its flavor but also for its medicinal properties.

The Health Benefits of Cloves

Cloves are packed with nutrients, including manganese and fiber. Their main active compound, Eugenol, is known for its potential to boost metabolism.

Key benefits may include:

  • Enhancing your METABOLIC rate
  • Assisting in weight loss efforts
  • Balancing blood glucose (Clinical studies have shown cloves can help regulate blood sugar levels.)
Quick Tip: To ensure purity and get the maximum benefits, opt for organic cloves whenever possible.

Simple Clove Drink Recipe

You only need two simple ingredients to get started:
  • Whole Cloves
  • Water
Instructions:
  1. Boil the whole cloves in water for 7-10 minutes.
  2. This drink is ideal to sip throughout the day.
  3. To keep it fresh, you can store it in a thermos.
With consistent use, you may begin to notice changes within a few weeks.

Would you like me to shorten this, expand on the science, or adapt it for a different purpose?

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6623)


Debunking Myths About Stevia: Separating Fact from Fiction
TopPreviousNext

Date: May 29, 2024 05:02 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Debunking Myths About Stevia: Separating Fact from Fiction


Debunking Myths About Stevia: Separating Fact from Fiction


Stevia has gained significant popularity as a natural sweetener, but with popularity comes a wave of misconceptions and myths. As consumers become more health-conscious and seek alternatives to sugar, it’s essential to separate fact from fiction regarding Stevia. This article debunks stevia myths with evidence-based info to clarify consumer doubts.

Myth 1: Stevia Is Artificial

Fact:

One of the most prevalent myths about stevia is that it is artificial. In reality, stevia is a completely natural sweetener derived from the leaves of the Stevia rebaudiana plant. The plant has been used for centuries by indigenous people in South America for its sweetening properties. Unlike artificial sweeteners such as aspartame or saccharin, stevia is derived from a natural source and processed to extract its sweet components, known as steviol glycosides.

Myth 2: Stevia Is Harmful

Fact:

Another common misconception is that stevia is harmful to health. Scientific studies and regulatory organizations have repeatedly confirmed the safety of stevia. The Food and Drug Administration (FDA) classifies high-purity stevia extracts as "Generally Recognized as Safe" (GRAS) for consumption. Furthermore, research indicates that stevia can have health benefits like lowering blood pressure and blood sugar levels, making it a suitable sweetener for individuals with diabetes and hypertension.

Myth 3: Stevia Tastes Bad

Fact:

Some people believe that stevia has a bitter aftertaste, which makes it less appealing as a sweetener. While early formulations of stevia extracts indeed presented a noticeable bitter aftertaste, advancements in processing have minimized this issue. Modern high-purity stevia products are often combined with other natural sweeteners or flavor enhancers to improve taste, making them virtually indistinguishable from sugar in many applications.

Myth 4: Stevia Is Only for Diabetics

Fact:

While it’s true that stevia is an excellent sweetener for individuals managing diabetes due to its zero-calorie and zero-carbohydrate nature, it is not exclusive to them. Anyone looking to reduce sugar consumption or seeking a natural alternative can benefit from using stevia. It is a versatile sweetener that can be used in a variety of foods and beverages, making it suitable for the general population striving for a healthier lifestyle.

Myth 5: All Stevia Products Are the Same

Fact:

Not all stevia products are created equal. The purity and quality of stevia extracts can vary significantly between products. It's crucial to read labels and choose products that contain high-purity stevia extracts, as some products on the market contain added fillers or lower-grade stevia. By selecting reputable brands and scrutinizing ingredient lists, consumers can ensure they are using high-quality stevia that meets their health standards.

Kal Sure Stevia Extract is one of those high-quality brands that stand out in the market. Known for its commitment to purity and potency, Kal Sure Stevia Extract offers a product that is free from fillers and unnecessary additives. The brand’s stringent quality control measures ensure that each batch contains only high-purity stevia extracts, delivering consistent sweetness without the aftertaste. Consumers can trust Kal Sure Stevia Extract as a safe, reliable, and pleasant-tasting alternative to conventional sugar. When choosing a stevia product, it's essential to opt for a brand like Kal Sure stevia to enjoy the full benefits of this natural sweetener.

Myth 6: Stevia Causes Allergic Reactions

Fact:

Some believe that consuming stevia can trigger allergies. However, stevia is generally considered hypoallergenic and does not commonly cause allergic reactions. There have been few documented cases of stevia allergies, and these are typically related to individuals with specific sensitivities. For the vast majority of people, stevia is a safe and well-tolerated sweetener, even for those with common food allergies.

Myth 7: Stevia Leads to Weight Gain

Fact:

The notion that stevia contributes to weight gain is counterintuitive, given its zero-calorie nature. Unlike sugar, which is high in calories and contributes to weight gain, stevia provides sweetness without adding calories. Using stevia instead of sugar can help reduce overall caloric intake, aiding in weight management efforts. Multiple studies have shown that replacing sugar with stevia can be an effective strategy for achieving and maintaining a healthy weight.

Myth 8: Stevia Disrupts Metabolism

Fact:

Concerns about stevia disrupting metabolism are unfounded. Research indicates that stevia neither affects METABOLIC rates nor alters insulin sensitivity in a negative manner. On the contrary, stevia has been shown to have a neutral or even beneficial impact on metabolism, particularly for individuals with METABOLIC disorders like diabetes. It allows for sweetening without the METABOLIC consequences associated with high sugar consumption.

Myth 9: Stevia Can’t Be Used in Baking

Fact:

There is a misconception that stevia is unsuitable for baking due to its chemical composition. While it is true that baking with stevia requires some adjustments—since it does not have the same physical properties as sugar—it can still be used effectively. Bakers often use stevia in combination with other ingredients to achieve the desired texture and sweetness. Many recipes and commercial products have successfully incorporated stevia, proving its versatility in baking applications.

Myth 10: Stevia Is Expensive

Fact:

Consumers sometimes think that switching to stevia will significantly increase their grocery bills. While high-purity stevia products may be more expensive per ounce than sugar, they are much sweeter. A small amount of stevia goes a long way, which means that even a small container can last a long time. In the long run, the cost of stevia can be comparable to or even less than sugar, particularly when considering the health benefits and potential medical cost savings from reduced sugar consumption. Brands like Kal Stevia 3.5 oz contains 1800 servings per container.

Are You Ready to Sweeten Your Life?

It is crucial to approach any information about stevia with a critical eye and rely on evidence-based data rather than myths. Stevia is a natural, safe, and versatile sweetener that offers numerous health benefits without the downsides of sugar and artificial sweeteners. By debunking these common misconceptions, consumers can make informed choices that contribute to a healthier lifestyle.

Take the Next Step Towards a Healthier Life

Now is the perfect time to reconsider your sweetening choices and embrace the benefits of stevia. With its proven safety, versatility in cooking, and numerous health advantages, stevia stands out as a superior alternative to traditional sugar and artificial sweeteners. Start exploring reputable brands, like Kal Sure Stevia Extract, and experiment with incorporating stevia into your daily routine. By making this simple switch, you can enhance your overall well-being without compromising on taste. Visit your local grocery store or trusted online retailer to find high-quality stevia products and embark on your journey to a healthier, sweeter life today!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6605)


The Role of Vitamin B12 in Energy Production
TopPreviousNext

Date: May 29, 2024 11:28 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Role of Vitamin B12 in Energy Production


The Role of Vitamin B12 in Energy Production


Vitamin B12, or cobalamin, is crucial for red blood cell production, DNA synthesis, and nervous system health. Among its many roles, one of the most vital is its contribution to energy production and metabolism. This article delves into how Vitamin B12 affects energy levels, with a particular focus on its importance for vegetarians and vegans.

Understanding Vitamin B12

Vitamin B12 is a water-soluble vitamin that is naturally found in animal products such as meat, dairy, and eggs. It is primarily responsible for converting food into ATP (adenosine triphosphate), which the body uses for energy. B12 is also crucial in the formation of red blood cells, which carry oxygen to every part of the body, and in maintaining the health of nerve cells.

The Science Behind Energy Production

Role in Metabolism

Vitamin B12 is a key player in metabolism, a complex set of chemical reactions in our body that convert food into energy. One of the primary ways B12 contributes to metabolism is through its involvement in the Krebs cycle, a series of reactions that produce ATP (adenosine triphosphate), the body's primary energy currency. During the Krebs cycle, Vitamin B12 helps convert fats and proteins into energy, ensuring that the body has a constant supply of fuel to perform everyday tasks.

DNA Synthesis and Cell Division

Vitamin B12 is also essential for DNA synthesis and cell division. It works closely with folate (Vitamin B9) to synthesize DNA during cell division. Rapidly dividing tissues, such as red blood cells, require an adequate supply of B12. A deficiency in this vitamin can lead to megaloblastic anemia, a condition where red blood cells are larger than normal and not as effective in transporting oxygen, thereby causing fatigue and weakness.

The Challenge for Vegetarians and Vegans

B12 Sources

One of the significant challenges for vegetarians and vegans is getting enough Vitamin B12, as it is predominantly found in animal products. Plant-based diets generally lack this vitamin, putting individuals at risk of deficiency. However, several fortified foods and supplements can help prevent this deficiency.

Fortified Foods and Supplements

Many plant-based milk alternatives, breakfast cereals, and nutritional yeasts are now fortified with Vitamin B12. For instance, a cup of fortified soy milk can provide about 50% of the daily recommended intake of B12. Additionally, B12 supplements are readily available and can be an effective way for vegetarians and vegans to ensure they get their daily dose. It's crucial to choose a supplement that meets the dietary needs and preferences of the individual.

Symptoms of Deficiency

A lack of Vitamin B12 can result in various health problems like fatigue, weakness, constipation, loss of appetite, and weight loss. In severe cases, it may lead to neurological issues such as numbness and tingling in the hands and feet, balance difficulties, depression, confusion, and memory loss. Given these risks, it's essential for vegetarians and vegans to monitor their B12 levels.

Benefits of Adequate B12 Intake

Enhanced Energy Levels

Adequate intake of Vitamin B12 can significantly enhance energy levels. Since B12 is involved in converting food into ATP, sufficient levels of this vitamin can help ensure that the body efficiently produces and uses energy. Individuals who maintain appropriate B12 levels often report feeling more energetic and less fatigued.

Improved METABOLIC Function

By ensuring a sufficient supply of B12, vegetarians and vegans can support their METABOLIC functions. A well-functioning metabolism is crucial for maintaining body weight, supporting muscle function, and ensuring overall vitality. Improved METABOLIC function also means better handling of the foods consumed, leading to more stable energy levels throughout the day.

Better Mental Health

Vitamin B12 is essential for producing neurotransmitters that regulate mood. Adequate levels of B12 can help prevent mental health issues such as depression and brain fog, which are often associated with fatigue and low energy levels. Regular intake of B12, either through diet or supplements, can contribute to better mental clarity and emotional well-being.

Optimal Nervous System Function

B12 is crucial in maintaining the myelin sheath, a protective coating around nerves. A healthy nervous system ensures that signals travel efficiently between the brain and the rest of the body. This not only helps in preventing neurological issues but also ensures that the body's energy systems operate smoothly.

How to Ensure Adequate B12 Intake

Regular Blood Tests

For vegetarians and vegans, regular blood tests are an effective way to monitor B12 levels. These tests can help identify a deficiency early on, allowing individuals to take corrective measures before any severe symptoms manifest.

Balanced Diet

A well-rounded, balanced diet that includes fortified foods can help meet the daily recommended intake of Vitamin B12. Incorporating a variety of B12-fortified foods into every meal ensures a steady supply of this vital nutrient.

Considering Supplements

For those who struggle to get enough Vitamin B12 through diet alone, supplements are an excellent option.

Choosing the Right Supplement: Methyl B12

When selecting a Vitamin B12 supplement, methylcobalamin, or methyl B12, is often recommended as the best form. It has superior bioavailability compared to cyanocobalamin, making it easier for the body to absorb and utilize. Methyl B12 doesn't need conversion in the body to be effective, leading to quicker uptake and immediate benefits.

For vegetarians and vegans at higher risk of B12 deficiency, methyl B12 is especially beneficial for maintaining optimal B12 levels effectively. Including this form in your supplement routine can boost energy, mental clarity, and support METABOLIC and nervous system functions.

Awareness and Education

Raising awareness about B12 is key for vegetarians and vegans to prevent deficiencies. Health programs can educate on maintaining adequate levels through diet and supplements.

Are You Ready For More Energy?

Vitamin B12's role in energy production and metabolism is indisputable. Vegetarians and vegans can struggle to get enough B12 from plant-based diets, but fortified foods and supplements offer solutions. Understanding B12's importance and taking action can boost energy, metabolism, and well-being. Regular monitoring, a balanced diet, and appropriate supplementation are key strategies to prevent deficiency and maintain optimal health.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6604)


Why Kal Enhanced Energy is the Superior Choice for Health Enthusiasts
TopPreviousNext

Date: May 22, 2024 01:28 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Why Kal Enhanced Energy is the Superior Choice for Health Enthusiasts

Why Kal Enhanced Energy is the Superior Choice for Health Enthusiasts

When it comes to maintaining optimal health, choosing the right dietary supplements can make all the difference. For health enthusiasts aged 30-60, Kal Enhanced Energy provides a unique mix of vital nutrients for overall well-being. With lutein, antioxidant herbs, and a rich variety of super foods, veggies, greens, fruits, and berries, this supplement offers exceptional health benefits.

Kal Enhanced Energy stands out thanks to its wide range of raw ingredients that meet your body's needs. Starting with vitamins and minerals, these are crucial for various bodily functions. The inclusion of whole food multipliers means that these nutrients come from natural sources, enhancing their bioavailability and efficacy.

  • Lutein: Known for its powerful antioxidant properties, lutein plays a crucial role in eye health by filtering harmful high-energy blue wavelengths of light.
  • Antioxidant Herbs: These herbs help neutralize free radicals in the body, reducing oxidative stress and promoting longevity.
  • Super Foods: Super foods such as spirulina and chlorella offer a dense concentration of vitamins, minerals, and phytochemicals that support immune function.
  • Veggies and Greens: Packed with fiber, vitamins, and minerals, these plant-based ingredients help maintain digestive health and METABOLIC function.
  • Super Fruits and Berries: Rich in vitamins, antioxidants, and natural sugars, these ingredients provide an energy boost and support cardiovascular health.

But that's just the beginning. Lutein, a potent antioxidant, supports eye health and shields vision from blue light's harmful effects in our digital age. Antioxidant herbs work synergistically with lutein to combat oxidative stress, helping to reduce inflammation and prevent cellular damage.

Super Foods

Kal Enhanced Energy includes superfoods such as kale, spinach, acai, and blueberries. Also, packed with nutrients to enhance immunity and energy levels.

One of the standout features of this supplement is its inclusion of digestive enzymes. As we age, our bodies produce fewer digestive enzymes, hindering nutrient absorption. Kal Enhanced Energy supplements these enzymes, promoting optimal digestion for maximum nutrient absorption from your food.

Raw Immune boosters

The formula is boosted with raw mushroom complexes, known to enhance immunity and vitality. Mushrooms such as Organic Turkey Tail, Organic Reishi, and Organic Agaricus have adaptogenic properties, aiding the body in managing stress.

Finally, black pepper extract is added to enhance the absorption of all these powerful ingredients. Black pepper, known for boosting bioavailability, helps your body fully utilize nutrients from this superior supplement.

Recap:

Besides the core benefits from essential nutrients and superfoods mentioned earlier, Kal Enhanced Energy provides other significant advantages:

  • Digestive Enzymes: Support efficient nutrient absorption by enhancing the digestive process, particularly as the body's natural enzyme production decreases with age.
  • Raw Mushroom Complexes: Boost immune function and overall vitality, thanks to the adaptogenic properties of organic mushrooms like Cordyceps, Turkey Tail, Maitake, Reishi, and Agaricus.
  • Black Pepper Extract: Enhances the bioavailability of all ingredients, ensuring optimal nutrient absorption and utilization by the body.

These components form a comprehensive supplement that meets daily nutrition needs and boosts digestive health, immune function, and overall wellbeing.

For health enthusiasts aged 30-60, Kal Enhanced Energy Once Daily provides a convenient way to support overall wellness. Boost your immune system, increase energy levels, and ensure your body gets essential nutrients with this daily supplement.

Ready to take your health to the next level? Experience the benefits of whole foods, super fruits, veggies, berries, and more with Kal Enhanced Energy. Purchase now and fuel your body with the nutrients it needs to thrive!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6599)


Understanding Benfotiamine: The Fat-Soluble, Bioavailable and Physiologically Active Form of Thiamine
TopPreviousNext

Date: July 27, 2023 12:12 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Understanding Benfotiamine: The Fat-Soluble, Bioavailable and Physiologically Active Form of Thiamine

What if there existed a form of thiamine that was more bioavailable and physiologically active than the conventional form we all know about? Well, that form does exist, and it is called Benfotiamine. Benfotiamine has been gaining popularity lately, especially among people dealing with diabetes and other METABOLIC disorders. But what exactly is Benfotiamine, and what makes it different? Lets explore Benfotiamine, its bioavailability, and its physiological effects.

Thiamine, also known as Vitamin B1, is a nutrient that plays a crucial role in energy production, nerve function, and metabolism. It is a water-soluble vitamin, which means it dissolves in water and is not stored by the body. However, conventional forms of thiamine have a limited ability to cross cell membranes and are easily excreted out of the body, rendering it ineffective for some individuals. This is where Benfotiamine comes in; it is a modified form of Vitamin B1 that is fat-soluble, highly bioavailable, and because cells are wrapped in lipid fat this form of B1 is capable of crossing cell membranes with ease.

Since our cell membranes are composed of lipids, fat-soluble nutrients can easily penetrate the cell barrier and get into living cells where the vitamin is needed. Upon entering the bloodstream, benfotiamine is converted to thiamin pyrophosphate (TPP), the biologically active co-enzyme of thiamin, which is responsible for energy metabolism. By raising the blood levels of TPP, benfotiamine has been shown to support glucose metabolism, reduce oxidative stress and inflammation, and protect against the damage caused by high levels of advanced glycation end products (AGEs).

In addition to its bioavailability, benfotiamine has been shown to have several physiological effect on the body. One of the key enzymes that benfotiamine influences is transketolase, which is involved in the pentose phosphate pathway, a METABOLIC pathway that generates NADPH, a vital molecule that protects cells against oxidative stress. By stimulating transketolase, benfotiamine supports the diversion of excess glucose to the pentose phosphate pathway, thereby reducing the production of reactive oxygen species and increasing the production of NADPH.

Another significant benefit of benfotiamine is that it helps protect the nervous system. Chronic high blood glucose levels are known to cause oxidative stress and to damage the peripheral and central nervous systems. However, benfotiamine has been shown to help lower oxidative stress markers and reduce the risk of nerve damage. This can in turn help reduce pain, numbness, and tingling sensations associated with nerve damage, making it a promising adjunct therapy for people with diabetic neuropathy.

In Summary: benfotiamine is a modified and bioavailable form of thiamine that offers unique benefits compared to conventional forms of Vitamin B1. Its fat-solubility enables it to cross cell membranes, raise levels of thiamin pyrophosphate, stimulate the transketolase enzyme, and support proper glucose metabolism. Its notable effects on the nervous system make it an attractive therapeutic agent for people with diabetic neuropathy. If you're seeking an alternative and highly effective form of thiamine, benfotiamine is definitely worth considering. Give it a try today!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6580)


Source Naturals' Ultra Mag: A Balanced Magnesium Blend for Optimal Health
TopPreviousNext

Date: July 19, 2023 10:57 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Source Naturals' Ultra Mag: A Balanced Magnesium Blend for Optimal Health

Have you ever experienced muscle cramps or fatigue? These are some of the common symptoms of magnesium deficiency. Magnesium is a vital mineral that plays a crucial role in various body functions. Of the many brands of magnesium supplements available, Source Naturals Ultra Mag stands out due to its balanced blend of different magnesium forms known to have high bioavailability and absorption.

What is Ultra Mag?

Ultra Mag is a magnesium supplement that contains a combination of different forms of magnesium, including magnesium taurinate, citrate, succinate, malate, and chelate(glycinate). This combination provides a balanced source of magnesium to the body with high bioavailability and absorption.

What are the benefits of taking magnesium?

Magnesium plays a crucial role in various body functions, including nerve and muscle function, bone health, and heart health. Ultra Mag helps in producing and storing energy (ATP), allowing muscles to relax, activating over 300 METABOLIC enzymes, controlling calcium levels in bones and teeth, and regulating electrical activity in nerve cells. Additionally, Ultra Mag supports healthy sleep patterns, helps alleviate stress and anxiety, and supports the immune system.

Is magnesium safe?

Yes, magnesium is safe when taken as recommended. However, as with any dietary supplement. To much magnesium may cause loose stool and it is essential to consult with a healthcare professional before taking it, especially if you have a medical condition or are taking other medications that prohibit magnesium consumption.

Why choose Source Naturals Ultra Mag?

Source Naturals is a well-known and respected brand that guarantees quality supplements. The company uses high-quality ingredients to ensure their products are safe, effective, and most importantly, beneficial to consumers. Additionally, Ultra Mag is free from gluten, soy, dairy, and artificial preservatives. It is manufactured in GMP (Good Manufacturing Practice) facilities to maintain purity and quality.

If you're looking for a magnesium supplement to support your overall health and well-being, consider trying out Source Naturals Ultra Mag. Your body will thank you for it!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6579)


Benefits of Taking Magnesium: Why You Need This Amazing Mineral.
TopPreviousNext

Date: December 27, 2022 10:39 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Benefits of Taking Magnesium: Why You Need This Amazing Mineral.

Magnesium is an essential mineral that many people overlook, but it’s extremely important for the overall health of your body. According to the National Institutes of Health (NIH), more than 68% of U.S. adults don’t meet the recommended daily intake of magnesium, which is 350mgs per day. But why should you care about how much magnesium you’re consuming? Magnesium is involved in over 300 enzymatic reactions and METABOLIC pathways in the body, so it plays a key role in our overall health and well being. Let’s take a closer look at the importance of magnesium and why we need to get enough into our bodies every day.

How Magnesium Keeps Us Healthy

Magnesium plays an important role in everything from muscle and nerve function to energy production and blood pressure control. That means if your body doesn't have enough magnesium, you could experience a wide range of symptoms such as fatigue, insomnia, loss of appetite, nausea, depression, anxiety or even headaches. In addition to these uncomfortable symptoms, not getting enough magnesium can also lead to calcification of the cardiovascular system due to calcium deposits in artery walls—a conditionn known as arteriosclerosis—which can increase your risk for heart attack or stroke. So where can we get magnesium?

Food Sources Rich in Magnesium

Fortunately there are plenty of foods that contain high levels of magnesium including dark leafy green vegetables like spinach or kale; nuts and seeds like almonds or pumpkin seeds; legumes like kidney beans or black beans; whole grains like quinoa or brown rice; avocados; bananas; figs; yogurt; dark chocolate; and even coffee! So if you're looking for ways to increase your intake of this essential mineral without having to take supplements every day, try incorporating one (or more!) of these foods into your diet on a regular basis or take a magnesium supplement.

It's can be easy to forget about minerals like magnesium when it comes to our overall health and well-being, we have to keep in mind a well rounded diet is very important because magnesium plays an important role in keeping us healthy! Now that you know how vital this mineral is for our bodies, make sure you're getting enough each day by choosing foods that are rich in magnesium from leafy greens to nuts or by taking a dietary supplement of magnesium. Doing so will help ensure that you remain healthy now and for years to come!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6573)


The Many Benefits of Niacinamide
TopPreviousNext

Date: November 10, 2022 11:48 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Many Benefits of Niacinamide

You may have heard of niacinamide before, but you may not know all of the ways that this important nutrient can benefit your health. Niacinamide, also known as vitamin B-3, is involved in over 50 METABOLIC reactions in the body. Its bioactive forms - NAD+, NADH, NADP, and NADPH - play key roles in cellular energy production, protein and fatty acid breakdown, fatty acid synthesis, and the formation of steroid hormones and red blood cells. In other words, niacinamide is essential for keeping your body functioning properly! Keep reading to learn more about the many benefits of this important nutrient.

Reduced risk of heart disease. Niacinamide has been shown to reduce levels of LDL cholesterol and increase levels of HDL cholesterol, both of which are associated with a reduced risk of heart disease.

Improved cognitive function. Niacinamide has been shown to improve cognitive function in older adults and reduce the risk of Alzheimer's disease and dementia.

Lower inflammation levels. Niacinamide has anti-inflammatory properties that can help to lower inflammation levels throughout the body. This can lead to a host of health benefits, including a reduced risk of chronic diseases such as heart disease, cancer, and arthritis.

As you can see, niacinamide is an important nutrient with numerous health benefits. If you're not getting enough niacinamide from your diet, consider supplementing with a quality vitamin B-3 supplement. Your mind and body will thank you!

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6566)


New Now Foods Grape Seed Extract 500mg Maximum Strength
TopPreviousNext

Date: October 27, 2022 03:46 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: New Now Foods Grape Seed Extract 500mg Maximum Strength

NOW® Grape Seed Extract is a highly concentrated extract with a minimum of 90% polyphenols, including oligomeric proanthocyanidins (OPCs), which are the potent water-soluble free radical scavenging compounds found in grape seeds.* A growing body of research indicates that grape seed OPCs may help to support the health of vascular, bone, kidney, brain and other tissues by supporting a healthy, balanced immune response to normal METABOLIC stress.* Today, we'll be discussing some of the many benefits of grape seed extract and why you should consider adding it to your supplement regimen.

One of the most important benefits of grape seed extract is its role in supporting cardiovascular health.* Grape seed extract helps to maintain healthy cholesterol levels already within the normal range and promotes healthy blood vessel function.* Additionally, grape seed extract helps to protect cells from oxidative damage and supports a healthy inflammatory response.*

Grape seed extract also provides cognitive support.* Grape seed extract helps to promote healthy brain function and neuronal health.* Additionally, grape seed extract has been shown to provide support for healthy vision and eye health.*

Finally, grape seed extract supports a healthy immune system.* Grape seed extract helps to balance the immune system and promotes a healthy inflammatory response.* Additionally, grape seed extract provides antioxidant protection for cells and helps to reduce oxidative damage.*

As you can see, there are many reasons to consider adding grape seed extract to your supplement regimen. If you're looking for a natural way to support your cardiovascular health, cognitive function, vision, eye health, and immune system, then grape seed extract may be right for you. Give it a try today and see how you feel!*

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6541)


Gymnema Sylvestre - An Herb That Promotes Healthy Glucose Metabolism
TopPreviousNext

Date: October 25, 2022 02:41 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Gymnema Sylvestre - An Herb That Promotes Healthy Glucose Metabolism

Gymnema sylvestre is an herb that has been used traditionally in India for centuries. Modern research has shown that this herb may help to support healthy glucose metabolism through its ability to promote healthy pancreatic function.* In addition, gymnema exhibits potent free-radical scavenging properties.* NOW® Gymnema Sylvestre Extract is standardized to gymnemic acids, which are the compounds that have been identified as its bioactive constituents.*

Gymnema sylvestre is a woody climbing shrub that grows in the tropical forests of central and southern India. The leaves of the plant have been used traditionally in Ayurvedic medicine for centuries.1 Modern science has validated many of the traditional uses for this herb and has identified several key active components.2-4

Promotes Healthy Pancreatic Function*

One of the traditional uses for Gymnema sylvestre was to support healthy glucose metabolism.5 This effect was thought to be due to the herb’s ability to promote healthy pancreatic function.* The primary active components in Gymnema sylvestre – gymnemic acids – have been shown in animal studies to increase insulin secretion from the pancreas.6,7 In addition, these compounds appear to help maintain healthy beta cell function and architecture.8,9 Maintenance of normal beta cell function is critical for long-term METABOLIC health since these cells are responsible for producing insulin in response to rising blood sugar levels.10,11

Exhibits Potent Free-Radical Scavenging Properties*

In addition to supporting healthy pancreatic function, recent research has shown that Gymnema sylvestre extracts also possess potent free-radical scavenging properties.*12 These effects were attributed primarily to the gymnemic acids present in the herb.13 This natural free-radical scavenging activity may help support cellular health.*

NOW® Gymnema Sylvestre Extract is standardized to a minimum of 25% gymnemic acids and provides 6:1 extract potency. For easy supplementation, take 2 capsules 1 or 2 times daily with food or water.

In Summary:

Gymnema sylvestre is an herb with a long history of use in Ayurvedic medicine. Modern science has validated many of the traditional uses for this herb and has identified several key active components, including gymnemic acids which have been shown in animal studies to increase insulin secretion from the pancreas. Additionally, extracts of Gymnema sylvestre have been shown to possess potent free-radical scavenging properties which may help support cellular health.* NOW® Gymnema Sylvestre Extract is standardized to a minimum of 25% gymnemic acids and provides 6:1 extract potency. For easy supplementation, take 2 capsules 1 or 2 times daily with food or water.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6523)


The Many Benefits of Grape Seed Extract
TopPreviousNext

Date: October 25, 2022 11:46 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Many Benefits of Grape Seed Extract

Did you know that grape seeds are actually a potent source of antioxidants? NOW® Grape Seed Extract is a highly concentrated extract with a minimum of 90% polyphenols, including oligomeric proanthocyanidins (OPCs), which are the potent water-soluble free radical scavenging compounds found in grape seeds.* A growing body of research indicates that grape seed OPCs may help to support the health of vascular, bone, kidney, brain and other tissues by supporting a healthy, balanced immune response to oxidative and METABOLIC stress.*

The Antioxidant Power of Grape Seeds*

The natural world is full of antioxidants. These nutrients scavenge harmful toxins and byproducts that can damage cells, leading to inflammation. Inflammation is a major contributing factor in numerous degenerative diseases, so it's important to do everything we can to keep it in check. Some of the best sources of antioxidants are fruits and vegetables—grape seeds included.

Grape seeds are an especially rich source of antioxidants due to their high concentration of polyphenols. Polyphenols are micronutrients that have been shown to have numerous health benefits.* NOW® Grape Seed Extract is a highly concentrated extract with a minimum of 90% polyphenols, including oligomeric proanthocyanidins (OPCs), which are the potent water-soluble free radical scavenging compounds found in grape seeds.* A growing body of research indicates that grape seed OPCs may help to support the health of vascular, bone, kidney, brain and other tissues by supporting a healthy, balanced immune response to oxidative and METABOLIC stress.*

What does this mean for your health? Preliminary research suggests that grape seed extract may support cardiovascular health, cognitive function, and healthy aging.* So if you're looking for a way to incorporate more antioxidants into your diet, consider giving grape seed extract a try!

In Summary:

NOW® Grape Seed Extract is a concentrated source of polyphenols—micronutrients shown to have numerous health benefits.* If you're looking for an easy way to incorporate more antioxidants into your diet, consider giving grape seed extract a try! *These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.

[*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.]

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6520)


The Importance of Pyruvate and the Citric Acid Cycle in the Body
TopPreviousNext

Date: September 24, 2022 10:26 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Importance of Pyruvate and the Citric Acid Cycle in the Body

Pyruvate is a biochemical compound that’s involved in a number of METABOLIC processes in the body, including the metabolism of fat, proteins, and carbohydrates, the storage of glycogen, and the production of cellular energy.* Pyruvate is necessary for the citric acid cycle (or Krebs cycle), which is the process through which our cells produce energy in the form of adenosine triphosphate (ATP).* ATP is the body’s primary chemical fuel and powers many vital functions, including energy production, muscle contraction, and cellular fuel replenishment.* In short, pyruvate is essential for maintaining a healthy body. Let’s take a closer look at some of the specific ways in which pyruvate benefits the body.

The Role of Pyruvate in Metabolism

As we mentioned above, pyruvate plays an important role in metabolism—specifically, the metabolism of fat, protein, and carbohydrates. Pyruvate is involved in three different METABOLIC pathways: glycolysis (the breakdown of glucose), gluconeogenesis (the synthesis of glucose from non-carbohydrate sources), and the citric acid cycle (also known as the Krebs cycle or tricarboxylic acid cycle).*

The role of pyruvate in metabolism is twofold. First, pyruvate acts as an intermediary molecule in the conversion of glucose to ATP. Second, pyruvate initiates gluconeogenesis—the process by which glucose is synthesized from non-carbohydrate sources—by conversion into oxaloacetate.* This process occurs when there is not enough carbohydrate available for fuel or when additional glucose is needed for glycogen storage.*

The Benefits of Pyruvate Supplements

Pyruvate supplements have become popular in recent years as a weight loss aid.* Pyruvate has been shown to boost metabolism and promote thermogenesis—the process by which our bodies convert food into heat and energy.* In one study, participants who took 2.5 grams of pyruvate per day for six weeks lost significantly more weight and body fat than those who didn’t take pyruvate.* In another study, participants taking 3 grams of pyruvic acid per day for 12 weeks reduced their body fat mass by an average of 3.5 kilograms (7.7 pounds) compared to those taking a placebo.*

In Summary:

Pyruvate is a biochemical compound with a variety of functions in the human body. Most importantly, it plays a role in metabolism—specifically, the metabolism of fat, proteins, and carbohydrates. It also initiates gluconeogenesis—the process by which glucose is synthesized from non-carbohydrate sources—by conversion into oxaloacetate. Additionally, pyruvate has become popular in recent years as a weight loss aid due to its ability to boost metabolism and promote thermogenesis. Supplementing with pyruvic acid can help you lose weight and achieve your desired body composition.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6462)


The Health-Supporting Properties of Curcumin
TopPreviousNext

Date: September 14, 2022 11:19 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: The Health-Supporting Properties of Curcumin

Curcumin, the active polyphenolic extract of turmeric, is one of the most scientifically investigated plant compounds. Curcumin's health-supporting properties depend on its bioavailability. NOW Curcumin Phytosome is a unique form of curcumin complexed with phosphatidylcholine that clinically demonstrates enhanced absorption and bioavailability as compared with standard curcumin extracts. Clinical studies also show that curcumin phytosome is a powerful free radical scavenger, can help to support a balanced immune system response to normal METABOLIC stress, and can promote healthy joint mobility and flexibility.

The Benefits of Curcumin

Curcumin has been shown to offer a wide range of health benefits, thanks to its potent antioxidant and anti-inflammatory properties.* Some of the ways in which curcumin supports health include:

Brain Health: Curcumin has been shown to promote cognitive function and healthy brain aging.* It does this by reducing inflammation and oxidative stress, two factors that are known to contribute to age-related cognitive decline.*

Heart Health: Curcumin has been shown to support cardiovascular health by helping to maintain healthy cholesterol levels already within the normal range.* It also promotes healthy blood vessel function.*

Digestive Health: Curcuin supports a healthy inflammatory response in the digestive tract.* This helps to keep the gut lining healthy and promote regularity.*

In conclusion, curcumin is a powerhouse compound with numerous health-supporting properties. Thanks to its unique formulation as a complex with phosphatidylcholine, NOW Curcumin Phytosome is one of the most bioavailable forms of curcumin on the market today. If you're looking for a supplement to support brain, heart, and digestive health, look no further than curcumin phytosome!*

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6447)


7-Keto-DHEA: The Metabolite That Can Help You Maintain a Healthy Weight
TopPreviousNext

Date: August 19, 2022 12:20 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 7-Keto-DHEA: The Metabolite That Can Help You Maintain a Healthy Weight

As we age, our bodies produce less and less Dehydroepiandrosterone (DHEA) and its metabolite 7-Keto-DHEA. This can lead to a decrease in METABOLIC rate, making it more difficult to maintain a healthy weight. That's where 7-KETO® comes in. This unique ingredient has been shown to help with weight maintenance when combined with a healthy diet and exercise routine.* Want to learn more? Read on!

What is DHEA and what does it do?

DHEA is a hormone that is produced naturally in the body. It is responsible for a number of functions, including regulating metabolism and supporting the immune system. DHEA levels decline as we age, which can lead to a number of health problems. supplementing with DHEA has been shown to improve mood, increase strength and stamina, and promote healthy skin and bones. It can also help to boost the immune system and fight the effects of aging. If you are considering taking a DHEA supplement, it is important to speak with your healthcare provider first to ensure that it is right for you. 7-Keto DHEA is a metabolite of DHEA, but the great thing about 7-Keto, it does not convert to pro hormones like estrogen and testosterone, it stays as DHEA in the body.

How can 7-KETO® help with weight maintenance?

7-KETO-DHEA is a hormone that is produced in the body naturally. It helps to maintain lean body mass and promote thermogenesis, which is the production of heat in the body. 7-KETO also helps to boost metabolism and support a healthy weight. In addition, 7-KETO has been shown to provide some protection against age-related weight gain. Studies have shown that 7-KETO can help to reduce body fat and increase lean muscle mass in both men and women. Furthermore, 7-KETO has been shown to help improve glucose tolerance and insulin sensitivity. As a result, 7-KETO may be an effective tool for maintaining a healthy weight.

Who should take 7-Keto-DHEA supplements and how much should they take per day?

Generally, 25mg - 100mg per day is sufficient for men and women.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6433)


Delta-8 THC Shows Promise in Combating Myocarditis
TopPreviousNext

Date: April 29, 2022 12:41 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Delta-8 THC Shows Promise in Combating Myocarditis

Heart disease is the leading cause of death in America, and myocarditis is one of the most common causes. Researchers are constantly looking for new ways to combat this deadly disease, and Delta-8 THC may be a promising treatment. A recent study found that Delta-8 was able to slow down heart rate and reduce inflammation in mice with myocarditis. While more research is needed, these findings suggest that Delta-8 could be a valuable tool in the fight against heart disease.

What is myocarditis and what are the symptoms?

Myocarditis is a term used to describe inflammation of the heart muscle. This can occur for a variety of reasons, including infection or injury, and it can cause a wide range of symptoms. Some of the most common signs of myocarditis include shortness of breath, chest pain, and chest tightness. Other possible symptoms include dizziness, lightheadedness, fatigue, nausea, and weakness. If you experience any combination of these symptoms along with changes in your heart rate or blood pressure, it is important to seek immediate medical attention to determine whether you are suffering from myocarditis. Treatment will depend on the specific cause of your condition, but it typically involves anti-inflammatory medications and rest. Early diagnosis and treatment are essential for preventing the progression of the disease and reducing the risk of cardiovascular complications.

What causes myocarditis and how is it diagnosed?

Myocarditis is a condition characterized by inflammation and swelling of the heart muscle. This can lead to a number of symptoms, such as shortness of breath, chest pain, increased heart rate, and cough. There are many possible causes of myocarditis, including infections, autoimmune disorders, METABOLIC or nutritional disorders, or exposure to toxins or other irritants. In order to diagnose myocarditis properly, doctors will typically perform several different tests. These may include blood tests, scans of the heart using ultrasound or MRI technology, and electrocardiograms to assess heart activity. Ultimately, the treatment for myocarditis will depend on its underlying cause and the severity of symptoms. With proper care, however, most people can recover fully from this condition.

How is myocarditis treated and what are the potential complications?

Myocarditis is a condition that occurs when the heart muscle becomes inflamed. This can be caused by a viral infection, an autoimmune reaction, or other factors. Treatment for myocarditis generally involves addressing the underlying cause, if possible. For example, if the inflammation is due to a viral infection, antiviral medications may be prescribed. Corticosteroids may also be used to reduce inflammation. In some cases, heart surgery may be necessary to repair damage to the heart muscle. Complications of myocarditis can include heart failure and arrhythmias. With prompt and appropriate treatment, however, most people with myocarditis recover fully.

What is Delta-8 THC and how does it work?

Delta-8 THC is a chemical compound that is found in the Hemp plant. Unlike other forms of THC, which produce psychoactive effects by binding to cannabinoid receptors in the brain, Delta-8 simply activates these receptors without producing any noticeable effects on cognition or perception. While the precise mechanism of action for this compound remains somewhat unclear, scientists believe that Delta-8 works by interacting with specific neuroreceptors in the brain and body, thereby triggering a series of responses that ultimately lead to changes in mood or behavior. Furthermore, research suggests thatDelta-8 may also have antioxidant properties and may be effective at reducing inflammation in certain tissues. Overall, while more research is needed to fully understand the pharmacological effects of this compound, it seems clear that Delta-8 has great potential as a therapeutic agent and may hold benefits for patients suffering from certain mood disorders or neurological conditions.

Delta-8, inflammation and relaxation

Delta-8 is a cannabinoid that is found in hemp plants. This compound has a similar structure to Delta-9 THC, the main psychoactive compound in cannabis. However, Delta-8 is much less potent than Delta-9 and does not produce the same psychoactive effects. Instead, Delta-8 provides a more mild physical response that is associated with relaxation and relief from anxiety and pain. Research suggests that Delta-8 may also be effective in reducing inflammation. This anti-inflammatory effect may be due to the ability of Delta-8 to bind to CB2 receptors, which are found in high numbers in the immune system. As a result,Delta-8 may offer a unique combination of anti-inflammatory and relaxant effects.

What are the findings:

The results of recent studies suggest that delta-8, a type of cannabinoid found in cannabis plants, may play a role in reducing the symptoms of myocarditis. Myocarditis is a condition characterized by inflammation and damage to the heart muscle, which can lead to serious complications such as cardiac arrest if left untreated. Early research has shown that delta-8 may be able to help protect against this deterioration, as it was found to reduce levels of oxidative stress and inhibit pro-inflammatory signaling pathways. As more studies continue to explore the mechanisms underlying myocarditis, it is hoped that delta-8 will become an important tool for managing this deadly disease.

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6398)


What Cellular Mitochondria Does in the Body
TopPreviousNext

Date: April 28, 2022 04:19 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: What Cellular Mitochondria Does in the Body

If you want to stay healthy, it's important that you know what cellular mitochondria does in the body. Mitochondria are organelles found in the cytoplasm of cells. They are responsible for producing energy for the cell. Without them, the cell would not be able to function properly. We will discuss the role of mitochondria in the body, and how they impact our health.

What are mitochondria and what do they do in the body

Mitochondria are organelles that play an important role in the energy metabolism of cells. Most of the oxygen we breathe is used by mitochondria to convert glucose from the food we eat into ATP, the energy molecule used by our cells. Therefore, mitochondria are often referred to as the "powerhouses" of the cell. In addition to producing ATP, mitochondria also have other important functions, such as regulating cell growth and death, as well as calcium homeostasis. Mitochondria are unique in that they have their own DNA separate from the DNA in the cell nucleus. This mitochondrial DNA is passed down from mother to child, which is why defects in mitochondrial function can lead to diseases that are inherited in a maternal lineage. Although most of our cells contain only a single nucleus, they may contain hundreds or even thousands of mitochondria. This allows them to produce enough ATP to meet the energy needs of the cell.

How mitochondrial dysfunction can lead to health problems

Mitochondria are integral to many essential physiological processes in the body. Not only do they produce energy for cells, but they also play a key role in maintaining cellular structures and initiating cell division. Therefore, any disruption of normal mitochondrial function can have far-reaching consequences for overall health and well-being. Maladaptive responses to environmental stressors, such as chemical exposure or radiation, are among the most common causes of mitochondrial dysfunction. These stressors result in damage to mitochondrial DNA and can cause problems with cell division and abnormal growth patterns, which can lead to a range of disorders and chronic diseases. For example, mitochondrial dysfunction has been linked to conditions like Alzheimer's disease and type 2 diabetes, as well as cardiovascular disease and cancer. Therefore, it is important to understand the role that mitochondria play in maintaining healthy functioning bodies and take proactive steps to prevent or reverse damage from maladaptive responses to environmental stressors.

Mitochondria and Longevity

Mitochondria are specialized organelles found within our cells that perform many critical functions, including generating energy to support cellular processes and maintaining healthy cell function. These organelles are the site of many important chemical reactions, often referred to as oxidative phosphorylation or metabolism. Studies have shown that Proper functioning of these organelles is essential for healthy aging, and may be a key factor in determining how long we live. By promoting mitochondria health and making lifestyle changes that help to promote healthy mitochondria, we can take an important step towards optimizing our longevity potential. This includes eating a nutrient-rich diet with a focus on foods high in antioxidants, managing stress levels through regular exercise and relaxation techniques, and avoiding environmental toxins that can damage mitochondria health. Through such strategies, we can give ourselves the best chance at living a long, full life.

Ways to protect your mitochondria and keep them healthy with PQQ

PQQ, or pyrroloquinoline quinone, is an important molecule for the functioning of mitochondria in the human body. This compound plays a crucial role in adenosine triphosphate (ATP) synthesis, the fundamental energy currency of biological systems. By driving cellular processes that release energy for METABOLIC use, PQQ plays a key role in maintaining mitochondrial health and efficiency. Additionally, PQQ has been shown to exhibit powerful antioxidant properties, which help to mitigate the effects of oxidative stress on mitochondria and other critical cells in the body. Overall, PQQ is an essential component of healthy mitochondrial function and a crucial nutrient for energy production and overall METABOLIC health.

D-ribose, the Mitochondria, and Energy

D-ribose is a naturally occurring sugar that plays an important role in cellular metabolism and energy production. This nutrient is especially important for cells that rely on a lot of energy, such as those found in the heart and muscles. D-ribose helps these cells to generate adenosine triphosphate, or ATP, which is the main energy currency used by cells to drive chemical reactions. Additionally, research has suggested that d-ribose can help to improve physical endurance and reduce the pain and stiffness associated with exercise, making it an important part of a healthy, active lifestyle.

Also, D-ribose is a simple sugar that plays an important role in the structure and function of mitochondria, the powerhouses of the cell. In addition to supplying energy to the cells, mitochondria also help to regulate cell growth and death. D-ribose is essential for the proper function of mitochondria, and it plays a key role in energy production. Studies have shown that D-ribose can help to improve mitochondrial function and reduce fatigue. In addition, D-ribose supplements have been shown to improve exercise performance and increase energy levels. These effects are likely due to the ability of D-ribose to help the body produce more ATP, the energy currency of the cell. For these reasons, D-ribose is an important nutrient for maintaining healthy mitochondria and supporting cellular energy production.

Another important nutrient for the mitochondria is CoQ10

The process of producing energy is called oxidative phosphorylation, and it involves the transfer of electrons from nutrients to oxygen. This reaction creates a proton gradient across the mitochondrial membrane, which is used to generate ATP, the energy currency of the cell. Coenzyme Q10 (CoQ10) is an important component of this process. It acts as an electron carrier, shuttling electrons between enzymes in the respiratory chain. It also helps to maintain the proton gradient, allowing the mitochondria to continue generating ATP. Without CoQ10, oxidative phosphorylation would grind to a halt, and cells would quickly run out of energy. Consequently, CoQ10 plays a vital role in energy production and cellular metabolism.

The bottom line is that both D-ribose and CoQ10 are important nutrients the body needs to maintain optimal energy levels. If you’re feeling run down, low on energy, or just generally not your best, consider taking a supplement containing these two nutrients. You may be surprised at how much better you feel once you start including them in your diet. What’s stopping you from giving them a try?

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6395)


Andrographis Immune
TopPreviousNext

Date: January 26, 2021 04:52 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Andrographis Immune

Powerful immune supplement just at bedtime formula. Contains Zinc 15mg, Selenium 65mcg, Andrographis 300mg, and Melatonin 5mgs.

When you want a powerful immune support supplement and healthy sleep, turn to andrographis EP80 Immune. This supplement supports:

  • Healthy Upper Respiratory Function: Supports sinus, bronchial, and lung health.*
  • Cellular Level Support: Each ingredient works effectively with your immune system to help you feel your best.
  • Better Sleep at Night: Restorative sleep is critical to healthy immune function.*

Andrographis is a powerful adaptogen for immune defense and upper respiratory function. Andrographis EP80 immune delivers a concentrated level of androphrapholides, key compounds that make it effective and reliable.

Melatonin is probably the best known for supporting healthy sleep, but what many people may not realize is that decades of research (over 27,000 studies) show that melatonin also plays an intricate and powerful role in immune system activity and our entire METABOLIC function. It supports the activity of white blood cells - key players in immune function. Plus, naturally occurring melatonin levels can decrease with age, incidence of occasional stress, or extensive screen time and light exposure.

Selenium and Zinc support upper respiratory health, cellular function, and glutathione levels - one of the body's naturally occurring antioxidants. While these minerals are common, diet alone may not supply the optimal levels for immune system support.*

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6370)


Study shows that vitamin D can help lower your risk of Type 2diabetes
TopPreviousNext

Date: May 21, 2019 04:43 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Study shows that vitamin D can help lower your risk of Type 2diabetes





Many people are frightened by the prospect of type 2 diabetes given all the risks that it comes with which include regular finger pricks for tests, and a host of complications for diseases like kidney and liver damage, and a higher risk of having stroke or heart disease. Preventing type 2 diabetes is then essential and recent studies have shown that vitamin D can help in that regard. The researchers already knew that vitamin D can help with insulin sensitivity and pancrease beta cells function so they wanted to find out the link between vitamin D and blood glucose levels. 680 women between the ages of 35 and 74 were experimented upon and they were given vitamin D supplementation and exposure to sunlight. They found a negative association between vitamin D and blood glucose level meaning that vitamin D, especially being exposed to sunlight, reduced the levels of glucose in the blood. They also found that vitamin D deficiency was associated with a high level of glucose in the blood. This present study was found to correlate with other studies between vitamin D presence in the body and glucose levels.

Key Takeaways:

  • Having type 2 diabetes is a frightening prospect because the condition entails a lot of complications like regular finger pricks for tests.
  • Since they already know that vitamin D can help one with insulin sensitivity and the function of pancreatic beta cells, the researchers wanted to find out the link.
  • 680 women were studied and they found that those who had high levels of vitamin D due to sunlight and supplementation had lower levels of blood glucose.

"Specifically, those who had high levels of vitamin D enjoyed a 55 percent lower chance of developing type 2 diabetes, a 51 percent lower change of metabolic syndrome, and a 33 percent lower risk of developing cardiovascular disease."

Read more: https://www.naturalnews.com/2019-04-11-vitamin-d-lowers-your-risk-of-type-2-diabetes.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6337)


Aged garlic is incredibly good for your heart
TopPreviousNext

Date: May 03, 2019 04:18 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Aged garlic is incredibly good for your heart





Natural compounds found in aged garlic can be very beneficial to cardiac health. For example, a 2016 Los Angeles Biomedical Research Institute study on subjects with metabolic syndrome found that aged garlic extract reduced both the accumulation of new plaque within the arteries and the total amount of plaque present as well. Additional research suggests that aged garlic extract can help reduce C-reactive protein and interleukin levels. The polysulfides in garlic also support greater production of the nitric oxide that helps keep your blood vessels supple, reducing another cardiac risk factor.

Key Takeaways:

  • Aged garlic has several health benefits to the cardiovascular system.
  • As heart disease effects many Americans, eating aged garlic can reduce the risk in 80% of the population.
  • Aged garlic reverses the effects of C protein, which is known to cause inflammation throughout the body.

"The LA BioMed researchers concluded that garlic not only decreased the amount of plaque in the arteries. The extract also stopped new plaque from appearing in the blood vessels. (Related: Aged garlic extract balances your cholesterol levels, study finds.)"

Read more: https://www.naturalnews.com/2019-03-09-aged-garlic-is-incredibly-good-for-your-heart.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6255)


Milk thistle combats liver disease and offers blood sugar control
TopPreviousNext

Date: April 29, 2019 02:43 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Milk thistle combats liver disease and offers blood sugar control





As holistic medicines and natural remedies continue to be looked for, especially as more data and evidence shows the immense benefits that many of these can have for an individual, one natural cure that has been looked into is that of milk thistle. Specifically so, milk thistle has been found to be significantly beneficial when it comes to helping with the problems of liver disease, and can be beneficial for those who want to have better control of blood sugar levels.

Key Takeaways:

  • Milk thistle is thorny and scrubby in appearance and is considered a weed by many yet it has a whole lot of benefits for individuals.
  • Milk thistle with the botanical name of Silybum marianum has been revered by traditional healers and herbalists for years and used to treat liver problems and blood sugar imbalances.
  • Nonalcoholic fatty liver disease (NAFLD) which is the liver disease that is more common in the country is known to affect 45 percent of the population in western countries.

"By the way, you should know that metabolic syndrome – associated with excess consumption of sugars and fats, obesity and a sedentary lifestyle – is a leading cause of NAFLD."

Read more: https://www.naturalhealth365.com/milk-thistle-liver-disease-2786.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6210)


A healthy gut is a more efficient gut: Prebiotic fiber found tobreak down a high-fat diet better, reducing accumulation and inflammation
TopPreviousNext

Date: April 26, 2019 03:23 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: A healthy gut is a more efficient gut: Prebiotic fiber found tobreak down a high-fat diet better, reducing accumulation and inflammation





Many of us are aware of fiber being an important nutrient, but what about prebiotic fibers? These are essential when it comes to cleansing the colon and regulating the metabolism, as well as digestion. A study showed that mice who were living on a high-fat diet without the presence of prebiotics showed to have troublesome symptoms such as a slower metabolic rate and less weight loss. This is in comparison to the mice who were given the replica of a high fat diet with prebiotic fibers present.

Key Takeaways:

  • The Cell Host & Microbe Journal published a piece lauding the addition of prebiotic fiber to an otherwise high fat diet.
  • Researchers found that such an addition proved to be a way to potentially avoid or lessen the effects of metabolic syndrome.
  • Researchers gave rodents on an otherwise high fat diet, inulin, a fermentable fiber supplement, to monitor the effects.

"People consistently overlook the importance of eating healthy foods, especially fibers which are known to cleanse the colon."

Read more: https://www.naturalnews.com/2019-03-07-prebiotic-fiber-breaks-down-a-high-fat-diet.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6199)


Catechins in green tea found to improve symptoms of metabolicsyndrome in obese people
TopPreviousNext

Date: April 25, 2019 04:43 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Catechins in green tea found to improve symptoms of METABOLICsyndrome in obese people





Green tea not only tastes good, but it also has very beneficial health factors. Among these factors includes the fact that it contains catechins, which are polyphenols that are a good barrier to diabetes and stress. These catechins can also help with metabolic syndrome, which is a syndrome that causes people to have higher than normal levels of abdominal fat and a slowed down metabolism. This could potentially lead to lowered rates of obesity when consumed by the public.

Key Takeaways:

  • Japanese scientists have recently discovered that a component in green tea, catechins, has the ability to improve metabolic syndrome and reduce abdominal fat in the obese and overweight.
  • It is estimated that more than 34 percent of adults in the US suffer from metabolic syndrome and symptoms include abnormal lipid metabolism and abnormal glucose metabolism.
  • Diagnosing metabolic syndrome early on is very important otherwise it could lead to conditions such as the development of cardiovascular diseases and diabetes.

"In this study, the researchers wanted to determine if catechins were beneficial for reducing abdominal fat and improving metabolic syndrome."

Read more: https://www.naturalnews.com/2019-02-27-catechins-improve-symptoms-of-metabolic-syndrome-in-obese-people.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6183)


Discover how a special kind of pine bark improves heart health byreducing the risk of metabolic syndrome
TopPreviousNext

Date: April 24, 2019 03:57 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Discover how a special kind of pine bark improves heart health byreducing the risk of METABOLIC syndrome





With more and more consideration placed on ways to make you more healthy and physically well, there has been an increase in the holistic forms and natural remedies that have been implemented. In doing so, one interesting trend that is recently being discovered is that of pine bark, a more specific type, that is seen for heart health. By using this pine bark in different foods, it can decrease the risk of metabolic syndrome in individuals.

Key Takeaways:

  • Metabolic syndrome has reached pandemic proportions in the US. This is a linked cluster of undesirable health conditions which include high blood pressure, high blood sugar, and elevated cholesterol.
  • Research has shown that natural substances like pine bark are amongst the list of herbs that can be used to support a good heart function.
  • The pharmaceutical industry in western countries wield so much power and influence in media and medicine so they keep many people ignorant about these natural remedies.

"Disease-fighting OPCs in pine bark are not only antioxidant (helping to scavenge dangerous free radicals), but have anti-inflammatory, anticancer, anti-allergenic, antibacterial and anti-aging effects as well."

Read more: https://www.naturalhealth365.com/pine-bark-heart-health-2823.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6180)


Magnesium and vitamin D: The perfect pair?
TopPreviousNext

Date: April 24, 2019 01:49 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Magnesium and vitamin D: The perfect pair?





The presence of magnesium is absolutely imperative in maintaining stable levels of vitamin D. When someone does not have enough magnesium in their system, the metabolic pathway, disabling your body's ability to synthesize vitamin D. Taking magnesium does not have to be done in supplement form. If you ingest foods such as buckwheat, Brazil nuts, and hazelnuts, you can naturally boost your levels of magnesium and aid your body in synthesizing adequate levels of vitamin D throughout your system.

Key Takeaways:

  • The vital nutrient, magnesium, is a mineral required for several hundred different bodily functions to ensue smoothly in humans.
  • Recently, The American Journal of Clinical Nutrition revealed more regarding one of the bodily processes that may depend on the interaction of magnesium.
  • A study, utilizing 250 human subjects, looked into data suggesting that a lack of magnesium could halt the body's metabolic pathway to vitamin D synthesis.

"Carried out by researchers from the Vanderbilt-Ingram Cancer Center, the study looked at whether supplementation with magnesium would affect vitamin D metabolism."

Read more: https://www.naturalnews.com/2019-03-05-magnesium-and-vitamin-d-the-perfect-pair.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6171)


5 powerful reasons to start eating garlic TODAY
TopPreviousNext

Date: April 23, 2019 02:41 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 5 powerful reasons to start eating garlic TODAY





Garlic is an essential ingredient in many kitchens, and also demonstrates an impressive array of health benefits. For example, garlic can encourage higher production of hydrogen sulfide, which helps to keep your blood vessels open and supple, reducing your risk of heart disease. Garlic can help mitigate metabolic syndrome and reduce your risk of several types of cancer, including stomach cancer. By neutralizing enzymes that help break down bone, garlic may also help to ward off osteoarthritis, too.

Key Takeaways:

  • When one wants to follow a true Mediterranean diet or take on a savory Provencal meal, garlic has to be included among the ingredients.
  • It is good to eat garlic on a daily basis because it is good for the health and especially if one wants to avoid heart diseases or diabetes.
  • Garlic has been scientifically proven to protect cardiovascular health and this was demonstrated from a study published in the Proceedings from the National Academy of Sciences in 2007.

"Garlic, a member of the onion family, has a centuries-long history of medicinal use on a global scale."

Read more: https://www.naturalhealth365.com/garlic-heart-disease-2766.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6162)


Cannabis can reverse the effects of alcohol-induced liver damage
TopPreviousNext

Date: April 23, 2019 02:27 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Cannabis can reverse the effects of alcohol-induced liver damage





Even though they refer to both types of cannabis, it should be noted that the two types are not interchangeable and have only a slightly different chemical compound. The study showed that active cannabis use provides a profound protective effect against non-alcoholic fatty liver disease, independent of other known metabolic risk factors. Unfortunately they haven't yet uncovered how precisely how it provides benefit to the patient in need, it does provide a reduction in pain.

Key Takeaways:

  • A large study of patients with a history of alcoholism showed that cannabis use can lower the odds of liver diseases, including cancer.
  • Hemp, though it doesn't have enough THC to get patients 'high', still has medicinal properties.
  • Smoking cannabis has been shown to be over 100 times safer than drinking alcohol.

"The study found that using cannabis correctly significantly lowered the odds of various liver diseases such as hepatitis, cirrhosis, and even hepatocellular carcinoma, a type of liver cancer."

Read more: https://www.naturalnews.com/2019-03-01-cannabis-can-reverse-the-effects-of-alcohol-induced-liver-damage.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6159)


How does poor gut health affect vitamin C and E in metabolicsyndrome? - Medical News Bulletin
TopPreviousNext

Date: April 16, 2019 10:53 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: How does poor gut health affect vitamin C and E in METABOLICsyndrome? - Medical News Bulletin





Metabolic syndrome involves a combination of at least three out of five conditions — hypertension, abdominal obesity, low “good cholesterol,” and excessively high fasting blood glucose and serum triglyceride scores. Metabolic syndrome is a major public health concern, given that more than a third of American adults have it. Recent studies suggest that eating too much saturated fat can imbalance the bacteria in the gut. This results over time in oxidative stress and inflammation that can deplete the body’s stockpiles of vitamins C and E, and also make it harder to absorb more vitamin C from food to replace what has been used up. Vitamins C and E play an important role in protecting against oxidative stress.

Key Takeaways:

  • Metabolic syndrome can lead to heart disease, type 2 diabetes and other serious conditions.
  • The American Heart association defines metabolic syndrome as abdominal obesity, raised serum triglycerides, low HDL, high blood pressure or raised fasting blood glucose.
  • Vitamin C and E are vital to the body's immune system and work to prevent metabolic syndrome through regular consumption of fruits and vegetables.

"Around 35% of the American adult population has metabolic syndrome, with a higher prevalence in older age groups."

Read more: https://www.medicalnewsbulletin.com/poor-gut-health-vitamin-c-e-metabolic-syndrome/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6133)


Eat more artichokes! Their leaves contain powerful compounds thatprotect you from diabetes
TopPreviousNext

Date: April 04, 2019 09:27 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Eat more artichokes! Their leaves contain powerful compounds thatprotect you from diabetes





Diabetes has the harmful potential of damaging the liver, kidneys, and pancreas. Fortunately, research is now showing that the consumption of artichoke leaves can protect your organs from this oncoming threat. This was concluded after a study was performed on rats, giving them a certain amount of alloxan each day which mimicked the effects of artichoke leaves. Once tissue was extracted from their organs, it showed that it was much less damaged than those who were not exposed to the alloxan.

Key Takeaways:

  • The study on artichokes was published in the Journal BMC complementary and alternative medicine. It used alloxan-induced rat models to study the anti-diabetes properties of the plant.
  • Rats were inoculated with alloxan which mimics the effects of diabetes and then were treated with ethanol extracts containing artichokes for about one month.
  • The artichoke extract reduced the level of glucose in the bloodstream by slowing down the conversion of starch into glucose through inhibiting alpha-amylase activity.

"People who are at risk of diabetes and other metabolic disorders would do well to add artichokes (Cynara scolymus) in their diet to lower their chances of getting the disease, according to researchers from the University of Sfax in Tunisia."

Read more: https://www.naturalnews.com/2019-02-04-artichoke-leaves-protect-you-from-diabetes.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6119)


Study shows lutein can boost heart health
TopPreviousNext

Date: March 27, 2019 02:24 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Study shows lutein can boost heart health





Many people consume lutein, either as a supplement in in vegetables containing lutein, because it can provide protection from diseases of the eye. A recent study has shown that lutein can protect the heart as well. Researchers found some correlation between higher levels of lutein in the bloodstream and a lower risk of heart disease, stroke, and metabolic syndrome. Metabolic syndrome is a medical term for a group of conditions including abdominal obesity, high blood pressure, and high triglycerides. Lutein, a carotenoid, is found in dark, leafy green vegetables.

Key Takeaways:

  • Carrot and kale contain the carotenoid lutein that is useful for good eye health. But it has been shown that this compound is also good for the heart.
  • Lutein, a carotenoid, can both help protect the eyes and improve eye health, while reducing the risk of developing both cataracts and age-related macular degeneration.
  • To carry out their study, the scientists first concentrated on current research on lutein. They gathered 4,377 studies that were narrowed down to 71 most relevant studies.

"Dr. Elizabeth Leermakers decided to look into “lutein’s positive effects against inflammation and oxidative stresses in the eyes,” and together with a team of researchers, she searched for links between the presence of lutein (or a lack of the carotenoid) and diseases caused by stressors like heart attack, metabolic syndrome, and stroke."

Read more: https://www.naturalnews.com/2019-01-27-lutein-can-boost-heart-health.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6099)


Honey: Its benefits for health and skin
TopPreviousNext

Date: March 10, 2019 05:56 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Honey: Its benefits for health and skin





Most people are aware that honey is exceptionally good for your health with particular benefits for your skin. For example, it can remove acne scars and prevent more acne is used consistently. However, it has so many other health benefits as well. Honey can lower a person's cholesterol level if consumed on a regular basis. Honey is also a great weight loss tool in that it can relieve those pesky bouts of craving sugar. It also boosts your energy and increases your metabolic rate.

Key Takeaways:

  • If you apply honey to your skin, its antibacterial and antiseptic properties can treat a number of skin problems.
  • Honey can help you lose weight because it reduces your cravings for sugary foods.
  • The methylglyoxal compound in honey can boost your immune system as well as your energy levels.

"Many studies have proved that honey can help control high cholesterol levels."

Read more: https://www.newsnation.in/lifestyle/food/honey-honey-bee-impressive-benefits-for-health-and-skin-article-203786.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6072)


Does magnesium hold the key to vitamin D benefits?
TopPreviousNext

Date: February 12, 2019 10:20 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Does magnesium hold the key to vitamin D benefits?





Dr. Qi Dai teaches medical courses at the Vanderbilt University Medical Center, and he has recently conducted a study surrounding the link between magnesium and vitamin D production. The study determined that when someone has a deficiency of magnesium, it ends up blocking both the pathway and the metabolic process that is necessary for vitamin D to properly enter our systems. Having sufficient levels of vitamin D is an essential component in ensuring that we can correctly metabolize magnesium.

Key Takeaways:

  • A recent study published in The American Journal of Clinical Nutrition shone the spotlight on the important link between Magnesium and vitamin D.
  • The study was undertaken by a team from Vanderbilt University Medical Center in Nashville Tennessee.
  • Dr. Qi Dai, of Vanderbilt University, collated and analyzed data culled from input taken from 1200 individuals who took the National Health and Nutrition Examination Survey.

"New evidence shifts the focus onto magnesium, implicating it in playing a central role in determining how much vitamin D our bodies can make."

Read more: http://medicalnews.fabiola.uk/cancer/does-magnesium-hold-the-key-to-vitamin-d-benefits/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=6019)


Supplement with magnesium if you have diabetes it helps reduceinflammation in your body
TopPreviousNext

Date: January 30, 2019 10:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Supplement with magnesium if you have diabetes it helps reduceinflammation in your body





According to a study published in the Journal of Dietary Supplements, diabetic mice who were administered magnesium showed improvements in markers for anemia and inflammation. Researchers at the University of Idaban in Nigeria used alloxan to induce diabetes in mice. They then treated some of the mice with magnesium every day for two weeks. The mice treated with insulin experienced improvements in their anemic state, as well as improvements in hematologic and metabolic inflammatory markers. Symptoms of magnesium deficiency include nausea, weakness, and loss of appetite.

Key Takeaways:

  • Some researchers in the University of Ibadan, using mice, administered oral magnesium to understand the effect on anemia and diabetic mice.
  • The discovery from the study was that treatment of anemic mice with magnesium improved their state and also it relieved them of inflammatory diabetes.
  • Because people with diabetes tend to eliminate a high amount of magnesium and sugar in urine, they tend to have low levels of magnesium.

"A study published in the Journal of Dietary Supplements found that supplementing with magnesium can prevent anemia and reduce inflammation in people with diabetes."

Read more: https://www.naturalnews.com/2018-12-13-magnesium-for-diabetes-helps-reduce-inflammation.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5994)


10 Health Benefits Of Omega-3 Fatty Acids
TopPreviousNext

Date: January 21, 2019 01:21 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 10 Health Benefits Of Omega-3 Fatty Acids

Omega 3 fatty acid, which can be found in supplements such as wild salmon oil, salmon itself, avocados, and various nuts has proven to be beneficial in a wide range of body systems.One of the lesser known uses is to aid in the severity and even prevention of mood disorder and mood disorder episodes. It is also very critical for heart and eye health. The most interesting aspect however is how it interacts with the endocrine system, where it aids in metabolic regulation and among other things, insulin intolerance.

Key Takeaways:

  • Omega-3s may have a significant role in prevention and treatment of a wide range mental health issues, including everything from depression to schizophrenia.
  • Omega-3s can benefit cardiac health and mitigate metabolic syndrome by moderating blood sugar, cholesterol, belly fat, blood pressure and other vital elements of health.
  • Omega-3s can also help promote skin, bone and joint health, and also help stave off age-related health problems.

"Research says that omega-3 fatty acids can improve one’s health on several levels."

Read more: https://dailywellnesspro.com/10-health-benefits-of-omega-3-fatty-acids/690/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5980)


Fish, fish oil may lower your heart attack risk
TopPreviousNext

Date: January 21, 2019 01:20 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Fish, fish oil may lower your heart attack risk

Omega 3 fatty acid, which can be found in supplements such as wild salmon oil, salmon itself, avocados, and various nuts has proven to be beneficial in a wide range of body systems.One of the lesser known uses is to aid in the severity and even prevention of mood disorder and mood disorder episodes. It is also very critical for heart and eye health. The most interesting aspect however is how it interacts with the endocrine system, where it aids in metabolic regulation and among other things, insulin intolerance.

Key Takeaways:

  • Omega-3s may have a significant role in prevention and treatment of a wide range mental health issues, including everything from depression to schizophrenia.
  • Omega-3s can benefit cardiac health and mitigate metabolic syndrome by moderating blood sugar, cholesterol, belly fat, blood pressure and other vital elements of health.
  • Omega-3s can also help promote skin, bone and joint health, and also help stave off age-related health problems.

"Research says that omega-3 fatty acids can improve one’s health on several levels."

Read more: https://dailywellnesspro.com/10-health-benefits-of-omega-3-fatty-acids/690/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5979)


Fascinating study shows vitamin C reduces the risk of cognitiveimpairment
TopPreviousNext

Date: January 18, 2019 09:17 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Fascinating study shows vitamin C reduces the risk of cognitiveimpairment





The scientific journal Nutrients recently published a study from New Zealand which suggests that Vitamin C plays an important part in preventing age-related cognitive impairment. The trial involved 400 New Zealanders over 50, who had their blood levels of Vitamin C checked and completed cognitive testing. Not only did higher levels of Vitamin C in the blood reduce the risk of cognitive impairment, but levels indicative of a moderate deficiency caused this risk to double! Higher levels of Vitamin C were also associated with better metabolic health.

Key Takeaways:

  • One vitamin C specific study used New Zealand natives of 50 years of age.
  • The testing relied on blood levels of the vitamin rather than on dietary intake.
  • Researchers ensured that the 400 test subjects underwent an exhaustive battery of cognitive function tests.

"Recently, a team of scientists from New Zealand found that vitamin C can help reduce the risk of cognitive impairment as you age."

Read more: https://yournews.com/2018/12/05/774377/fascinating-study-shows-vitamin-c-reduces-the-risk-of-cognitive/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5974)


Health Benefits of Cinnamon
TopPreviousNext

Date: January 13, 2019 04:10 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Health Benefits of Cinnamon





Cinnamon is not only a delicious spice that can be added to a variety of dishes, but it also comes naturally equipped with several health benefits. Cinnamon is a natural antioxidant, giving it the ability to prevent against certain metabolic disorders, as well as diseases that are brought on by aging. It is also an anti-inflammatory by how it can aid in the production of nitric oxide, a primary contributor in helping the body combat inflammatory responses.

Key Takeaways:

  • Cinnamon is an aromatic spice that comes from the genus Cinnamomum. The true cinnamon species is known as C. verum.
  • Every part of the cinnamon tree – its roots, leaves, flower, fruits, and bark – have medicinal properties and its constituents are cinnamaldehyde, cinnamate, and cinnamic acid.
  • As a cinnamon tree ages, it assumes a darker color because it now contains more residual resinous elements.

"Cinnamon is known to possess anticarcinogenic, antioxidant, anti-inflammatory, antidiabetic, and antimicrobial properties."

Read more: https://www.news-medical.net/health/Health-Benefits-of-Cinnamon.aspx

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5961)


Industrially processed fructose is just as addictive as alcohol andeven morphine, concludes study
TopPreviousNext

Date: January 10, 2019 04:26 PM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: Industrially processed fructose is just as addictive as alcohol andeven morphine, concludes study





Did you know that over 50 pounds of fructose is consumed annually each year by the average individual? Many people are unaware that this fructose can lead to an addiction that is just as strong as alcoholism. In fact, the Journal of the American Dietetic Association specifically found that there are similar social and metabolic components when you compare alcoholism to someone with an addiction to fructose. This shows just how dangerous everyday exposure to the artificial additive can be.

Key Takeaways:

  • For sweet lovers who would not do without a sweet, it has been found that fructose that is industrially processed is as addictive and damaging as alcohol.
  • Fructose or fruit sugar is healthy when taken from fruits naturally but it becomes unhealthy when the fructose is industrially produced.
  • Fructose and glucose are sugars in the body but fructose is more damaging to the body because it can lead to glycation which causes tissue damage.

"Sweets are well-loved by millions of people across the world, with at least 50 pounds of processed fructose being consumed per year."

Read more: https://www.naturalnews.com/2018-12-21-industrially-processed-fructose-as-addictive-as-alcohol-morphine.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5952)


Peppermint essential oil exhibits powerful antifungal activity
TopPreviousNext

Date: January 10, 2019 08:47 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Peppermint essential oil exhibits powerful antifungal activity





Researchers in India had a problem: fungi in grains that are stored in bulk where making people sick. grains once coated with industrial chemicals to prevent this dangerous fungi from forming prevented the food borne illness, but posed a separate threat to human and animal health in their own right. They decided to try peppermint oil, which possesses anti microbial, anti fungus, and anti oxidative properties to coat the grains for storage as a natural and healthy alternative and have had stellar results in not only repelling the fungi, but vermin as well.

Key Takeaways:

  • The fungi, Fusarium Sporotrichoides, causes the blight that ravages important cereal crops in storage like barley, maize, oats, rice, and wheat.
  • When these blight attacks cereals, they cause the cereals to produce a metabolic product that is toxic to animals and humans.
  • Although synthetic chemicals are used to protect these cereals from contamination by the blight, it has been shown that these chemicals are just as toxic to humans.

"Indian researchers believe the essential oil of the plant can serve as a natural fungicide for Fusarium head blight."

Read more: https://www.naturalnews.com/2019-01-02-peppermint-essential-oil-powerful-antifungal.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5951)


Rutin: A Flavonoid for Your Heart, Brain & Blood Health
TopPreviousNext

Date: December 21, 2018 09:42 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Rutin: A Flavonoid for Your Heart, Brain & Blood Health





Rutin, a bioflavonoid associated with foods such as figs, citrus fruits, buckwheat and especially apples, has many beneficial properties. It can help keep your blood vessels supple and prevent brittleness or leakage. Its antioxidant and anti inflammatory properties can help reduce arthritis symptoms and even cancer, and it may be able to encourage apoptosis among cancer cells. Rutin may also help guard against metabolic problems by helping to moderate levels of blood sugar, insulin, and lipid accumulation.

Key Takeaways:

  • Rutin is an antioxidant bioflavonoid associated with, among other things, green tea, figs, buckwheat and citrus fruit.
  • Rutin can help keep your blood vessels supple and flexible instead of brittle, and can even help counteract the impact of too much sodium.
  • Rutin can also help moderate blood sugar, lipid buildup and blood pressure.

"Rutin, of the the most important constituents of apple nutrition and some other foods, has a wide array of beneficial effects on our health."

Read more: https://draxe.com/rutin/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5919)


A form of vitamin E derived from annato can lessen your risk ofbone loss due to diabetes
TopPreviousNext

Date: December 19, 2018 04:39 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: A form of vitamin E derived from annato can lessen your risk ofbone loss due to diabetes





Tocotrienols, a chemical grouping that belongs to the vitamin E family, has been shown by research to have efficacy in reducing blood sugar levels and inhibiting bone loss. The most recent research came in the form of two studies, both of which made use of a tropical fruit, known as the annato. A pre-diabetic state and osteoporosis was induced in rodent subjects for both of the studies. One of the studies, conducted in Malaysia, showed that the rodent subjects had better parameters for a number of metabolic syndrome indicators, such as fasting blood glucose and triglycerides. In the case of the Malaysian study, the rodents either received a dose of tocotrienols commensurate with normal human supplementation or a diet stripped of tocotrienols. A Texas-based research study compared the tocotrienols with Metformin, a commonly prescribed diabetic medicine. Results showed that the tocotrienols in higher doses was better than the medicine in instituting bone growth. A third study, also in Malaysia, used human subjects with type 2 diabetes. Markers for the human subjects were also improved for the subjects that consumed tocotrienols.

Key Takeaways:

  • There are so many people in the world today that are suffering from diabetic disorders.
  • Understanding how to use vitamins to combat your disease is a great method to use.
  • You should do everything in your power to reduce the risk of losing density in your bones as you get older.

"Studies have shown that tocotrienols may help inhibit bone loss and regulate blood sugar levels. The tocotrienols used in the studies were derived from the red-orange tropical fruit known as annatto."

Read more: https://www.naturalnews.com/2018-11-30-vitamin-e-lessens-bone-loss-risk-due-to-diabetes.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5912)


Another study finds turmeric and curcumin to be a safe, effectivetreatment for lowering cholesterol and protecting the heart
TopPreviousNext

Date: November 19, 2018 09:36 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Another study finds turmeric and curcumin to be a safe, effectivetreatment for lowering cholesterol and protecting the heart





Turmeric and its much-lauded, health-giving component, curcumin, have had a health buzz about them for a long time. The health benefits to those that use turmeric and consequently curcumin, have long been noted. But, though its benefits for a wide array of bodily systems, including the cardiovascular, are not disputed, it has heretofore not been understood if turmeric, or more specifically curcumin, does some of its wonders by lowering lipid levels. The Second Affiliated Hospital of Chongqing Medical University has now performed a meta-analysis of available data, surrounding turmeric and curcumin, as a means of filling the knowledge gap. The researchers began by filtering the data, searching for studies revolving around turmeric, cholesterol and triglycerides. To ensure the data was all the more compelling and germane, the researchers trimmed down the parameters even more, allowing for only those tests that involved subjects laboring under the effects of METABOLIC syndrome or type 2 diabetes. In these cases possible negative effects to the heart would prove particularly relevant. The meta-analysis revealed that turmeric and curcumin had positive effects to impart on the levels of serum triglycerides apparent in its user-subjects. The two components also positively impacted the low-density lipo-protein cholesterol levels of the user-subjects. The researchers theorized that positive chemical activity was initiated by the components, thereby causing the beneficial aspects. Other cholesterol and lipid markers were not affected. In general, turmeric and curcumin have been shown to limit oxidative stress and inflammation as well as benefit the blood vessel lining, all of which can prevent a serious cardiac event.

Key Takeaways:

  • There are a lot of effective ways in which you can help lower your high cholesterol.
  • There are plenty of natural remedies out there that allow you to control your health.
  • These new substances are natural and have been proven to work on numerous different occasions.

"Turmeric and curcumin are two substances most known for their wide array of health benefits."

Read more: https://www.naturalnews.com/2018-11-12-turmeric-and-curcumin-safe-effective-treatment-for-lowering-cholesterol.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5844)


What you should be eating to avoid liver disease
TopPreviousNext

Date: November 07, 2018 10:51 AM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: What you should be eating to avoid liver disease





Adding the right foods to the menu may be one of the easiest ways to protect your good health from the devastating effects of liver diseases. Pineapple, garlic, dark leafy greens, broccoli, and blueberries are a few of the good-for-you foods that should be a part of your diet if you want to be at your bestand lower the risks of liver disease becoming a concern that you must deal with on a daily basis.

Key Takeaways:

  • Blueberries have mega-anti-inflammatory properties, in part due to a high flavanoid content.
  • Blueberries are also high in anthocyanins, which are another very potent anti-inflammatory.
  • Dark green veggies, like chard, are packed with nutrients and are highly supportive of liver health.

"The liver, which is the largest organ in the body, plays various important roles in the metabolic processes of the body, including filtering toxins from the blood and converting food to energy."

Read more: https://www.naturalnews.com/2018-11-04-what-you-should-be-eating-to-avoid-liver-disease.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5821)


Bifidobacterium Lactis: The Bacterium That Could Help You LoseWeight & Fight Inflammation
TopPreviousNext

Date: October 10, 2018 03:26 PM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: Bifidobacterium Lactis: The Bacterium That Could Help You LoseWeight & Fight Inflammation





Bifidobacterium Lactis: The Bacterium That Could Help You Lose Weight & Fight Inflammation

The probiotic Bifidobacterium lactis, or B. lactis, is a powerhouse for gut health. Why is this strain of bacteria so important? One study published in 2015 showed that B. lactis could improve unpleasant and painful symptoms associated with poor gut motility, dysbiosis, and GI hypersensitivity. B. lactis is definitely one of the “good guys” of the gut bacteria world because it contributes to a healthy and balanced microbiome, which positively affects balanced blood sugar and optimal weight maintenance.

Key Takeaways:

  • While probiotics are ingested live organisms that are good for gut health, a prebiotic is food that helps these organisms thrive.
  • Bifidobacterium lactis in fermented milk is good for gut health because it improves gastrointestinal symptoms and well-being.
  • Oral health is tied to gut health in intricate ways. Studies with autism spectrum disorder (ASD) has shown this truth.

"A particular strain of B. lactis, known as HN019, has been shown to have a significant impact on those with metabolic syndrome. This probiotic had beneficial effects on inflammation, nitric oxide metabolites, and antioxidant measurements, and the authors of the study stated that if their results are confirmed, supplementation with this probiotic should be considered further."

Read more: https://www.mindbodygreen.com/articles/bifidobacterium-lactis-weight-loss-inflammation

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5780)


Why does losing weight get harder with age?
TopPreviousNext

Date: August 18, 2018 09:53 AM
Author: VitaNet, LLC Staff (support@vitanetonline.com)
Subject: Why does losing weight get harder with age?





Why does losing weight get harder with age?

Many find it harder to drop the extra pounds later in life, and science is now backing up this theory with medical evidence that point to it being true. Each year that we grow older, our metabolism drops by approximately 1%. This means that the amount of calories we burn drops by this same amount. We also tend to store more white fat as opposed to brown fat. White fat is known to store more fat cells, while brown fat helps promote an increase in heart rate and other beneficial functions.

Key Takeaways:

  • People often find that they gain weight as they age even if they are eating and exercising the same amount as before.
  • For starters, a person's metabolic rate drops as their years advance over time.
  • In addition, people's bodies are able to store more white fat for additional calories.

"Well, there are a couple things working against you. One, you’re most likely not burning as many calories as you did when you were in your 20s."

Read more: https://www.wahpetondailynews.com/health/why-does-losing-weight-get-harder-with-age/article_cc0254cc-a16b-11e8-8cf4-7710ae4a480b.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5712)


Bitter melon extract found to help treat diabetes with its anti-obesity effects
TopPreviousNext

Date: July 26, 2018 09:09 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Bitter melon extract found to help treat diabetes with its anti-obesity effects





Bitter melon extract found to help treat diabetes with its anti-obesity effects

Bitter melon may be an unusual thing to incorporate into your diet. But, you may want to look into some recipes. It turns out that there is a wealth of study data that shows that bitter melon is a potent health ally, particularly when it comes to individuals who are fighting a losing battle with weight and some of the chronic conditions that go with it.

There's scientific proof attesting to the fact that bitter melon aids the body in balancing its metabolism with lipid intake. It also benefits a syndrome marked by high levels if glucose in the blood and weight gain around the middle. It also tends to dampen the body's accumulation of adipose tissue. So, while it may not be a taste treat, it may be beneficial, nonetheless, to put some bitter melon on your plate.

Key Takeaways:

  • Recent studies by the Chinese Academy of Agricultural Sciences and Hefei University of Technology support the benefits of bitter melon seed oil for metabolic health and lipid processing.
  • Chromatographic analysis of butter melon seed oil suggests that it contains compounds, including conjugated linolenic acid, that support inflammation control and protect against neurodegenerative dise
  • The study found that mice on a high fat diet given bitter melon seed oil had a decrease in weight relative to other mice, and were better at burning fat, with higher doses having higher effects.

"Bitter melons may taste unpleasant to some people, but its health benefits cannot be denied."

Read more: https://www.naturalnews.com/2018-06-13-bitter-melon-extract-found-to-help-treat-diabetes-with-its-anti-obesity-effects.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5679)


Supplemental nutrition found to treat brain injury better than prescriptions, and may even provide some protection against injury
TopPreviousNext

Date: July 26, 2018 08:58 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Supplemental nutrition found to treat brain injury better than prescriptions, and may even provide some protection against injury





Supplemental nutrition found to treat brain injury better than prescriptions, and may even provide some protection against injury

Researchers from Texas Christian Univeristy recently led a research review into whether nutritional supplements can aid in recovery from Sports Related Concussions (SRC). SRCs, sometimes referred to as mild traumatic brain injuries (mTBI), are caused by biomechanical forces resulting from a direct blow to the head, face or neck. While mTBIs are harder to diagnose than other TBIs, they can become progressively more serious through repeated trauma and the brain’s inflammatory response. The research review decided that Curcumin, Creatine and Omega-3 supplements show potential for promoting recovery from SRCs, but noted that more research is needed.

Key Takeaways:

  • According to findings from Texas Christian University, nutritional supplements can be used effectively to treat brain injuries such as concussions from sports.
  • Specific nutrients can affect a broader spectrum of neurological pathways than mainstream drugs, offering more treatment options for mTBIs.
  • Creatine, omega-3 fatty acids, and curcumin all positively impact the neurometabolic sequelae involved in concussive impacts.

"Mild traumatic brain injuries, however, are not as easily detected as that of a severe TBI. The authors noted that while sports-related concussive and sub-concussive impacts start out as mild, the brain’s inflammatory response to an injury may aggravate it, especially in repeated and prolonged exposures."

Read more: https://www.naturalnews.com/2018-07-23-supplemental-nutrition-found-to-treat-brain-injury-better-than-prescriptions.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5677)


Cannabinoid-Pharmaceutical Interactions: What You Need to Know
TopPreviousNext

Date: February 17, 2018 03:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Cannabinoid-Pharmaceutical Interactions: What You Need to Know





With the regulatory environment shifting seemingly by the day across much of the U.S., many consumers are getting their first opportunities to consider the benefits of cannabinoids as a means of treating what ails them. However, like any medicines, there are interactions with other pharmaceuticals that need to be taken into consideration. Specifically, they can inhibit the reception and mechanisms of action of many common prescription drugs, including common opiate painkillers. In order to check side effects, it's best to keep a close eye on the literature and carefully research any possible interactions.

Key Takeaways:

  • Cytochrome P450 is the key to metabolizing both these drugs and what interacts in our body with it.
  • Cannabinoids may be the key to opiod addiction due to their poor ability for long term dependence and physical addiction
  • You will need to monitor what you take since other drugs can interact poorly with cannabinoids.

"Cannabis has demonstrated efficacy in treating pain, and some phytocannabinoids have been suggested for various metabolic conditions."

Read more: https://www.projectcbd.org/about/cannabis-pharmacology/cannabinoid-pharmaceutical-interactions-what-you-need-know

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5532)


Experts warn there is a new variant to metabolic problems: Type 3c diabetes is being misdiagnosed, which is why many aren't responding to treatment
TopPreviousNext

Date: November 25, 2017 07:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Experts warn there is a new variant to METABOLIC problems: Type 3c diabetes is being misdiagnosed, which is why many aren't responding to treatment





Type 3c diabetes is frequently being misdiagnosed as type 2 diabetes. This serious misdiagnosis is causing many patient to fall critically ill. As the doctor's treatment plan for type 2 diabetes isn't the right treatment path for type 3c diabetes. Type 3c diabetes is also called pancreatogenic diabetes. The inflammation and excessive tissue growth of the pancreas contribute to the onset of this serious condition. The wrong diagnosis can cause adverse medical conditions, both short and long term, for the patient involved. It is of vital importance that the medical profession inform themselves about this condition to avoid serious health risks from misdiagnosis to their patients.

Key Takeaways:

  • Type 3c Diabetes, or pancreatogenic diabetes,is a newer type of diabetes.
  • This type has been shown to have problems if misdiagnosed and getting the wrong treatment.
  • The overall problem is treatment and the ability to take care of these people properly

"Our research shows that the majority of people with type 3c diabetes are being misdiagnosed with type 2 diabetes, putting both their short and long term health at risk"

Read more: https://www.naturalnews.com/2017-11-21-experts-warn-there-is-a-new-variant-to-metabolic-problems-type-3c-diabetes-is-being-misdiagnosed-which-is-why-many-arent-responding-to-treatment.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5415)


Reasons why Women need probiotics more than men
TopPreviousNext

Date: October 06, 2017 01:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Reasons why Women need probiotics more than men





Probiotics are good bacteria. They can be found in yogurt and many other foods. They aid digestion and have other benefits. This talks about what they do for women. Men need probiotics too but not as much. Women can benefit a great deal from them so should try to incorporate them into their diet. Wome can't take their health seriously enough. There are many problems which can arise if they don't pay attention to what's going on.

Key Takeaways:

  • While both men and women should take probiotics in order to support a healthy digestive system, it is twice as important for women as it is for men.
  • Probiotics contain a specific type of bacteria that have many important functions, including breaking down food and fighting disease.
  • Often found in yogurt and milk, lactobacillus is a type of probiotic that supports digestion by treating metabolic problems.

"If you have a low probiotic count, you may consider taking probiotic supplements too which are available in the form of pills, liquids or nutritional supplementary powders."

Read more: https://reportshealthcare.com/reasons-women-need-probiotics-men/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5315)


Eicosapentaenoic Acid Metabolism Changes With Age
TopPreviousNext

Date: September 05, 2017 07:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Eicosapentaenoic Acid Metabolism Changes With Age





There was a recent article that explored how the metabolism of eicosapentaenoic acid and arachidonic acid changes as you get older. As people get older, there are many different things that happen to them. There are many significant metabolic and biological changes that occur in people as they get older. People need to pay attention to these changes to remain healthy. It is very important to maintain the proper intake of nutrients, as you get older.

Read more: Eicosapentaenoic Acid Metabolism Changes With Age

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5227)


Insulin and disease
TopPreviousNext

Date: August 21, 2017 09:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Insulin and disease





Many health problems, and especially cancer and heart disease are caused by an imbalance of insulin, due to poor diet. We eat far too much sugar and too many carbohydrates. This leads to insulin resistance, which, in turn, leads to heart disease, high triglycerides, high cholesterol, osteoporosis, and diabetes. It also raises blood pressure because when we are insulin resistant our bodies cannot store magnesium, which is needed to relax the walls of the blood vessels. Dr. Michael Cutler has written a book, "The Insulin Factor" which explains how to get your insulin back in balance, through diet. This will help us to live longer, healthier lives.

Key Takeaways:

  • Excessive eating disrupts the body’s metabolic system and produces conditions which can lead to cancer and cardiovascular disease
  • Insulin problems lay at the root of most serious health conditions, including cancer, diabetes, hypertension, and more.
  • Insulin problems are directly related to the problems associated with aging, and determine how our bodies age over time

"Centenarian studies show no health consistency at all except that all the centenarians have relatively low insulin (sugar) for their age and they all have low triglycerides for their age."

Read more: https://personalliberty.com/insulin-and-disease/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5155)


There is a cure for your child's lack of growth
TopPreviousNext

Date: August 17, 2017 12:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: There is a cure for your child's lack of growth





There is an actual cure for your child's lack of growth. Growth issues are not given a lot of attention because they are not life threatening conditions. But, they can still be treated. There are many different people out there that can get help. But, they are not getting that help. People lack awareness and just give up all hope that they can fix their condition. One notable person who had a height issue is Lionel Messi.

Key Takeaways:

  • Unfortunately, because many people don’t perceive short height as a problem, many people whose stature could be treated don’t end up receiving any treatment
  • Children grow from the moment of birth until their growth plates are replaced by bone, which usually ends up being 16 years of growth for females and 18 for males
  • Growth hormone therapy and other treatments can be used to help some with short stature but only if the intervention occurs before their growth period ends

"There are a lot of metabolic effects from the lack of growth hormone – this person is not just short, but also not well."

Read more: http://www.star2.com/health/wellness/2017/08/13/there-is-a-cure-for-your-childs-lack-of-growth/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5138)


9 Health Benefits of Switching to Brown Rice
TopPreviousNext

Date: August 12, 2017 04:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 9 Health Benefits of Switching to Brown Rice





When it comes to nutrition and health benefits, brown rice is the superior option over white rice. Brown rice is less processed than white rice, and it also boasts a higher level of vitamins and minerals as well as greater fiber content. Brown rice carries a number of health benefits with it and nutritionists say it strengthens cardiovascular, digestive, and bone health. Additionally, it lowers cholesterol and helps to prevent diabetes. Brown rice benefits one’s waistline as well, as it keeps the stomach feeling full while also providing the body with energy.

Key Takeaways:

  • Overlook that brown rice is healthier, bursting of sustenance and sensitivities delightful. It is a whole grain which has the superficial bran layer and germ intact and consequently.
  • Using disgusting as per it flavors, we frequently stand unmindful to the significant aggregate calories and undesirable carbohydrates that white rice comes alongside.
  • Observance this min awareness, interchanging to brown rice gives the impression similar a much healthier option as an alternative to discarding rice altogether.

"Recent studies suggest that eating cereals high in fiber and low in glycemic content such as brown rice reduce the risk of developing metabolic syndrome."

Read more: http://food.ndtv.com/food-drinks/9-health-benefits-of-switching-to-brown-rice-1730477

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5116)


Does sugar cause many of our current diseases?
TopPreviousNext

Date: August 11, 2017 07:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Does sugar cause many of our current diseases?





Non-alcoholic fatty liver disease is currently found in millions of people. This disease is caused by consuming sugar. Drug companies make billions of dollars selling us drugs to combat this illness. However, if you change the food that you consume, you can control this disease without drugs. Drugs should not be used to manage illnesses that reflect poor life style choices. Only a halthy liver can successfully carry out all of the metabolic functions it was designed to perform. Eat right and you won't need the drugs.

Read more: Does sugar cause many of our current diseases?

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5104)


Pomegranate Seed Oil to Treat Metabolic Syndrome, Inflammation and Diabetes
TopPreviousNext

Date: August 05, 2017 07:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Pomegranate Seed Oil to Treat METABOLIC Syndrome, Inflammation and Diabetes





Pomegranate seed oil can be used to treat metabolic syndrome, inflammation and diabetes too. Pomegranate contains many different bio active compounds. Pomegranate seed oil is very good for our overall health. This was reported by several studies in human as well as animal models. Various reports indicate that PA is beneficial for different conditions like obesity, and diabetes and inflammation as well as metabolic syndromes. Studies are needed in order to in order to determine how to make most of the beneficial components of the pomegranate during processing.

Read more: Pomegranate Seed Oil to Treat Metabolic Syndrome, Inflammation and Diabetes

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=5091)


Coffee diet: Can you slurp your way to slim?
TopPreviousNext

Date: July 16, 2017 09:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Coffee diet: Can you slurp your way to slim?





Many feel coffee can help you to lose weight, but drinking too much can also be bad for your health. This discusses whether or not you can use it to slim down. If you try to do so you should be wise about it. Research coffee's effects on the body and don't use it more than is necessary. It does have some health benefits as well so it's not all bad. No one has to worry about having some but having too much can be negative.

Key Takeaways:

  • Coffee can help you lose weight by increasing your metabolic speed and helping the body deal with fat.
  • To effectively achieve the weightloss, drink black coffee after every meal, before bathing and exercising.
  • Must be black coffee, as sweeteners add additional calories that counteract the dieting effect.

"You're going to burn 100 more calories a day by drinking coffee than if you haven’t."

Read more: http://www.mercurynews.com/2017/07/08/coffee-diet-can-you-slurp-your-way-to-slim/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4982)


Could cranberries boost your 'good bacteria'?
TopPreviousNext

Date: July 16, 2017 07:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Could cranberries boost your 'good bacteria'?





Xlogucans are indigestible sugars, located on the cell walls of cranberries. Scientists now know, that while void of nutritive value for their human ingestor, xlogucans are nonetheless of high value to certain strains of bacteria found inside the intestinal walls of those human ingestors. These strains of bacteria are beneficial because they promote metabolic processes, which in turn produce energy for human hosts. When these bacteria multiply, the event is inherently valuable to the human organism in which the bacteria reside. This multiplication occurs when the bacteria feed off these specific sugars, found in cranberries. Data, which shows that xlogucans are broken down in the gut and absorbed by beneficial bacteria, which may in turn break down the already broken down compounds of xlogucan even further, in order to benefit other useful forms of bacteria, may prove to be of value in the development of new and better probiotics.

Read more: Could cranberries boost your 'good bacteria'?

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4981)


Chronic Inflammatory Disorders Increase Cardiometabolic and Mortality Risks
TopPreviousNext

Date: July 14, 2017 07:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Chronic Inflammatory Disorders Increase CardioMETABOLIC and Mortality Risks





Chronic inflammatory disorders actually increase cardio metabolic risks and mortality risks too. The degree of these risks appeared to be a lot higher in people that took non steroidal anti inflammatory drugs. SLE has the strongest association and that is followed up by ulcerative colitis. A type of investigation such as this one is very rare. An investigation of this matter examines both the cumulative and multiple cardio metabolic risks within inflammatory diseases that are pathological.

Read more: Chronic Inflammatory Disorders Increase Cardiometabolic and Mortality Risks

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4967)


CURE THYROID NATURALLY || Heal your Thyroid Gland with Most Effective Home Remedies
TopPreviousNext

Date: July 06, 2017 05:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: CURE THYROID NATURALLY || Heal your Thyroid Gland with Most Effective Home Remedies





There are self treatment options for people suffering from hypothyroid syndrome. A specific type of fatty acid found in coconut oil used in cooking or drinking will increase the productivity of the thyroid and assist the METABOLIC rate positively. The will help the individual feel better. It is recommended extra virgin olive oil is utilized in the diet for a healthier body. Another choice to assist the thyroid is apple cider vinegar. There are three positive benefits from using apple cider vinegar including better alkaline acid numbers, reduction in weight, and a metabolism boost. Adding a couple of tablespoons of apple cider vinegar to a glass of water daily with a touch of honey should provide needed benefits including those with diabetes and high cholesterol. Simply spending as little as 15 minutes per day in the sun will increase the natural vitamin D levels in one's body to help in the battle against thyroid disease and other natural benefits. Exercise and eating sea vegetables for more iodine levels also provide overall health benefits plus assist against hypothyroidism. Overall, eating a healthy diet and exercise will help fight hypothyroidism from home.

https://www.youtube.com/watch?v=V474tOlmeYM&rel=0

Key Takeaways:

  • You can add coconut oil to your drinks to help with your thyroid
  • Being deficient in Vitamin D can cause thyroid issues. Exercising outside can help replenish Vitamin D to the body
  • Drinking apple cider vinegar can help releave thyroid issues naturally

"If your body is not getting enough Omega 3 Fatty Acids there can be hormonal imbalance - including thyroid hormones!"

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4932)


Cinnamon highly beneficial in managing metabolic syndrome says research
TopPreviousNext

Date: June 25, 2017 07:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Cinnamon highly beneficial in managing METABOLIC syndrome says research





Research has said that cinnamon is highly beneficial in managing metabolic syndrome. Cinnamon is an ingredient that is very common in Indian dishes. Metabolic syndrome is a group of medical conditions that include high blood pressure and excess body fat around the waist. This increases the risk of heart disease, stroke and diabetes in people. People were put on a cinnamon trial and they ended up losing weight and became healthier people. Spices and herbs can have a great impact on health.

Read more: Cinnamon highly beneficial in managing metabolic syndrome says research

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4881)


Why You Need Choline And How To Get It
TopPreviousNext

Date: June 12, 2017 12:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Why You Need Choline And How To Get It





choline, a vital, vitamin-like nutrient, is overestimated in its importance. involved in the metabolic process, the transport of lipids, and synthesis of neurotransmitters, just to name a few. both low levels and high levels of choline have negative health risks. a recent study found that choline is also vital to bone health in humans. low levels of choline have been linked to low bone density.Choline deficiency was found to be common in middle aged men and older women. The body can synthesize some choline on its own, but most of your choline comes from your diet, so make sure you eat choline risk foods and get your daily dose of bone building nutrients!

Key Takeaways:

  • Choline has been found to be an essential nutrient, necessary for bone health and metabolism health.
  • Choline has pros and cons. Low intake may cause fatty liver, and possible muscle damage. High choline intake may lower blood pressure, cause digestive problems, and sweating.
  • A study of 14,000 patients revealed low choline intake of an average of 160 mg per day. A good portion of these subjects had low bone mineral density. Choline can help to build bone health.

"They discovered that the average choline intake was significantly lower than the daily recommended intake — 255 mg/d for women and 259 mg/d for men aged 46–49 years, and for older adults 71-74 years, the intake was 265 mg/d for women and 258 mg/d for men."

Read more: https://www.informationng.com/2017/06/need-choline-get.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4819)


Why you may need double the vitamin E
TopPreviousNext

Date: June 10, 2017 07:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Why you may need double the vitamin E





Metabolic syndrome is a syndrome that affects a little less than half of adult Americans. Having high blood pressure, high cholesterol and high blood sugar put people at increased chances of getting the syndrome. Doctors suggest that double the dose of Vitamin E can actually lower these symptoms. Vitamin E is anti oxidant that increases the flow of red blood cells and overall highly contributes to the health of your heart. A study of Americans report that they only receive half of the recommended daily dose of Vitamin E, the fat soluble vitamin.

Read more: Why you may need double the vitamin E

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4807)


Animal Study Finds Monounsaturated Fats in Olive Oil May Extend Life
TopPreviousNext

Date: June 10, 2017 12:14 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Animal Study Finds Monounsaturated Fats in Olive Oil May Extend Life





A recent genetic study on metabolic changes has discovered an unexpected finding: accumulation of monounsaturated fats may lengthen one's lifespan. Though the study was conducted among roundworms rather than humans, it is interesting to note since researchers previously thought that decreased caloric intake would increase longevity. Rather, it appears that this particular build-up of fat and calories can be beneficial. The researchers discovered this by blocking certain DNA-modifying proteins to increase lifespan among worms, and then noted that these worms displayed higher levels of monounsaturated fatty acids.

Key Takeaways:

  • Researchers found that feeding roundworms the monounsaturated fat in olive oil prolonged their lifespan and this effect could also extend to people.
  • While the monounsaturated fat extended life, it also caused an unexpected result in that the roundworms gained weight, indicating to researchers that a certain type of fat buildup could be healthful.
  • While there is no definitive answer yet as to why why monounsaturated fat buildup appears to extend life, this does provide more evidence that the fat in extra virgin olive oil is most healthful.

"Prior research shows the type of fat consumed has a much greater influence on health than the quantity, and the recent experiment builds upon what is known on the topic."

Read more: https://www.oliveoiltimes.com/olive-oil-health-news/animal-study-finds-monounsaturated-fats-olive-oil-may-extend-life/56292

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4805)


How Ginger Fights Body Fat
TopPreviousNext

Date: June 01, 2017 11:14 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: How Ginger Fights Body Fat





Ginger is a great way to fight body fat. It also helps against diabetes, obesity and cardio vascular diseases. The China Agricultural University conducted a study in which ginger was a great way to fight metabolic syndrome. This is a cluster of things that affect about a quarter of people in the world. The dosage is undecided and no one knows how much you need exactly, but the natural consensus is to make sure to include it in your meals more often.

Read more: How Ginger Fights Body Fat

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4746)


Vitamin D helps friendly bacteria repopulate the gut, making it the perfect campanion to probiotic supplements
TopPreviousNext

Date: May 16, 2017 08:44 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Vitamin D helps friendly bacteria repopulate the gut, making it the perfect campanion to probiotic supplements





Metabolic syndrome can lead to heart disease and diabetes, a new study on mice has shown that vitamin D may help prevent metabolic syndrome. Vitamin D can promote healthy gut bacteria and prevent the bad bacteria that causes metabolic syndrome. If you suspect a vitamin D deficiency, get some more sun, improve your diet and supplement when possible. Signs of vitamin D deficiency include muscle pain, impaired wound healing, hair loss and fatigue among other symptoms.

Key Takeaways:

  • Keeping vitamin d levels high can help prevent and treat metabolic syndrome.
  • A high fat diet increases the risk of having metabolic syndrome.
  • Not enough vitamin d aggravates the balance which can onset the disease metabolic syndrome.

"Based on this study, we believe that keeping vitamin D levels high, either through sun exposure, diet or supplementation, is beneficial for prevention and treatment of metabolic syndrome."

Read more: http://www.naturalnews.com/2017-05-07-vitamin-d-helps-friendly-bacteria-repopulate-the-gut-making-it-the-perfect-campanion-to-probiotic-supplements.html

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4627)


Are the MCT Oil Nutrition and Health Claims Backed Up?
TopPreviousNext

Date: May 13, 2017 08:44 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Are the MCT Oil Nutrition and Health Claims Backed Up?





Coconut oil has experienced a huge increase in sales and taken the media bystorm in recent years. coconut oil can be found not only in specialty health food stores, but at most local grocers as well. Diets high in MCTs (65% of coconut oil's makeup) have been shown to improve glucose tolerance and reduce body fat accumulation when compared to diets high in LCTs. MCFAs have also been shown to preserve insulin action in, and insulin resistance in rat studies. When compared with other fats, coconut oil contains 2.6% fewer calories. Keep in mind however that all high-fat foods and oils are calorically dense and simply adding in more calorically dense food to a diet already ample in calories is not likely to result in weight loss.According to the Academy of Nutrition and Dietetics, virgin coconut oil has potential antioxidant properties due to certain plant nutrients it contains called phenolic compounds.

Key Takeaways:

  • The four types of MCTs are caproic acid, caprylic acid, capric acid and lauric acid.
  • Medium chain fatty acids are metabolized differently by the body than long chain or short chain fatty acids.
  • The calories in MCTs are quickly processed for instant energy in the liver.

"MCT oil is associated with a whole host of health claims including weight loss, decreased risk of metabolic syndrome, lowered abdominal fat, lowered inflammatory markers, decreased triglyceride levels, and the ability to raise HDL (good) cholesterol."

Read more: http://www.organicauthority.com/are-the-mct-oil-nutrition-and-health-claims-backed-up/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4603)


Drink This TO CLEAN YOUR LIVER AND DETOX YOUR BODY IN 5 DAYS!!
TopPreviousNext

Date: April 26, 2017 11:59 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Drink This TO CLEAN YOUR LIVER AND DETOX YOUR BODY IN 5 DAYS!!





Your liver detoxifies chemicals, makes proteins, cleans your system, and is important in weight loss. And after doing all of this, your liver needs to be detoxed also! A poorly functioning liver will prevent weight loss. Use this recipe to restore your liver:

1 cup parsley chopped 5 celery stalks 3 organic lemons (not peeled)

Clean the ingredients and blend. Add 6 cups water and blend again.

Drink before each meal for for three says. Break for seven days. Drink for three days again.

Continue to drink more water to promote weight loss.

That's it! Enjoy.

https://www.youtube.com/watch?v=l94PbvCalNI&rel=0

Key Takeaways:

  • Our livers are a very important part of our bodies and toxins can cause unrecoverable damage.
  • Drink a detox drink containing parsley, celery, and lemons to restore your liver in five days.
  • Drink two cups before each meal for three days, then take a seven day brake and repeat.

"Your liver carries many vital functions in the body, and it's in the core of every METABOLIC process."

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4483)


Millions of people with metabolic syndrome may need more vitamin E
TopPreviousNext

Date: April 25, 2017 06:59 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: Millions of people with METABOLIC syndrome may need more vitamin E





There are all types of syndromes that affect all types of people in the world.metabolic syndrome is a very specifi one that can lead to various problems. These problems can cause all types of blocks in everyday life that can hold you or someone you know back from fully attaining their life and beyond catering to their needs, fully enjoying life can be a lock or cusp that is reached and mostly a barrier that affect the quality of life, studies show that people with metabolic syndrome may need more vitiman E.

Read more: Millions of people with metabolic syndrome may need more vitamin E

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4478)


How avocados could help manage metabolic syndrome
TopPreviousNext

Date: April 22, 2017 06:44 PM
Author: Darrell Miller (support@vitanetonline.com)
Subject: How avocados could help manage METABOLIC syndrome





Avocados are rich in healthy oils. They are considered a super food. Avocados can be added to any meal. They are shows to increase metabolism when eating regularly which also increased blood flow and pushes out bad toxins from the body. The avocado is as healthy food as any other fruit or vegetable. The seed can be ground down and added to smoothies for more benefits. Choose a ripe avocado but not an over ripened one.

Read more: How avocados could help manage metabolic syndrome

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4457)


4 Signs Your Thyroid Is Making You Sick
TopPreviousNext

Date: April 07, 2017 08:44 AM
Author: Darrell Miller (support@vitanetonline.com)
Subject: 4 Signs Your Thyroid Is Making You Sick





Your thyroid is an important gland that releases hormones responsible for body growth and development. When it slows down, a condition called hypothyroidism, your body functions slow down too including your brain and gut function. Hypothyroidism can be diagnosed with a blood test but some people's levels are just out if range to be diagnosed with hypothyroidism, they still suffer from an under functioning thyroid. You should see your doctor if you have symptoms of hypothyroidism including dry puffy skin (a condition also caused by hyperthyroidism) , low energy., constant constipation or diarrhea and weight fluctuations. Hyperthyroidism can cause quick weight loss while hypothyroidism and drop your metabolic rate causing weight gain.. Eliminating sugars and increasing protein intake can also help thyroid function .

Key Takeaways:

  • If you lack focus, feel tired and groggy in the mornings, or suffer from anxiety, you might have hypothyroidism.
  • The thyroid is a large hormone secreting gland. Those hormones regulate growth and development. If the thyroid secretes less hormones, your body will slow down.
  • Hypothyroidism is difficult to diagnose. Even if your TSH levels are normal, if you feel symptoms a higher consumption of superfoods is advisable.

"approximately 200 million people across the globe suffer from some type of thyroid dysfunction."

Read more: http://www.thealternativedaily.com/signs-your-thyroid-is-making-you-sick/

(https://vitanetonline.com:443/forums/Index.cfm?CFApp=1&Message_ID=4368)



VitaNet ® LLC. Discount Vitamin Store.